Global Bean Pasta Market, By Nature (Conventional, Organic), Product Type (Black Bean Pasta, White Bean Pasta, Soybean Pasta, Green Bean Pasta, Others), Pasta Type (Fettuccine, Spaghetti, Rotini, Penne, Elbow, Shell, Others), Packaging Type (Pouches, Cartons, Cans), Distribution Channel (Convenience Stores, Supermarkets/Hypermarkets, Online, Others), Country (U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa) Industry Trends and Forecast to 2028
Market Analysis and Insights : Global Bean Pasta Market
Bean pasta market size is valued at USD 7.20 billion by 2028 and is expected to grow at a compound annual rate of 13.10% in the forecast period of 2021 to 2028. The rapidly increasing demand for convenience food is the factor for the bean pasta market in the forecast period of 2021 to 2028.
Pasta is a kind of food usually made from unleavened dough of wheat flour mixed which is mixed with water or eggs, and formed into sheets or other shapes, which is later cooked by boiling or baking.
The major growing factor towards bean pasta market is the significant growth in the demand growing health and wellbeing issues have contributed to changing consumer habits which are shifting inclinations towards the demand for bean pasta. The prime factor driving the demand for bean pasta is the improving consumer lifestyle and rapid urbanization. Furthermore, the shifting customer inclinations are constantly changing and with these evolving tastes as well as the changing customer requirement for clean-label goods are also heightening the overall demand for bean pasta market over the forecast period of 2021 to 2028. Moreover, the rapid increase in the number of health-conscious consumers, resulting in more of consumers preferring gluten-free products and this serves as a foremost driver for increasing the demand for bean pasta market at a global level. In addition, the high disposable income and rapid shift in consumer demand for vegan food products are also lifting the growth of the bean pasta market. However, the lack of awareness regarding the bean pasta and high product pricing are projected to act as a restraint towards the growth of bean pasta market, whereas the strong competitions between bean pasta manufacturers have the potential to challenge the growth of the bean pasta market.
Moreover, the rapid increase in the advance healthy products and internet production will further generate new opportunities for the bean pasta market in the forecast period of 2021 to 2028.
This bean pasta market report provides details of new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on bean pasta market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.
Global Bean Pasta Market Scope and Market Size
Bean pasta market is segmented on the basis of nature, product type, pasta type, packaging type and distribution channel. The growth among segments helps you analyze niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.
- On the basis of nature, the bean pasta market has been segmented into conventional and organic.
- Based on product type, the bean pasta market has been segmented into black bean pasta, white bean pasta, soybean pasta, green bean pasta and others.
- On the basis of pasta type, the bean pasta market has been segmented into fettuccine, spaghetti, rotini, penne, elbow, shell and others.
- Bean pasta market has also been segmented into on the basis of packaging type into pouches, cartons and cans.
- The distribution channel segment of the bean pasta market has been segmented into convenience stores, supermarkets/hypermarkets, online and others.
Bean Pasta Market Country Level Analysis
Bean pasta market is analyses and market size, volume information is provided by country, nature, product type, pasta type, packaging type and distribution channel as referenced above.
The countries covered in the bean pasta market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific(APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa(MEA) as a part of Middle East and Africa(MEA).
North America leads the bean pasta market due to the high demand for organic products aimed at promoting health and wellness in this particular region. Asia-Pacific is expected to expand at a significant growth rate over the forecast period of 2021 to 2028 because of the increasing per capita income in emerging economies, mainly India and China in this region.
The country section of the bean pasta market report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as consumption volumes, production sites and volumes, import export analysis, price trend analysis, cost of raw materials, down-stream and upstream value chain analysis are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.
Competitive Landscape and Bean Pasta Market Share Analysis
Bean pasta market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies’ focus related to bean pasta market.
The major players covered in the bean pasta market report are Pedon SpA, LIVIVA, The Only Bean, NutriNoodle, Bellabondonza, Natural Health Organics, Ekowarehouse Ltd., Hearthside Food Solutions LLC, S R FOODS, Hebei Abiding Co., Ltd, Agastya Nutri Food, BIG FOODS PRIVATE LIMITED, United Agro Industries, MAX SPORT s.r.o., Choice Food of America, Inc., Pasta Foods Ltd, DR TK FOODS PVT.LTD., Conagra Brands, Inc., Kazidomi and Explore Cuisine, among other domestic and global players. Market share data is available for Global, North America, Europe, Asia Pacific (APAC), Middle East and Africa (MEA) and South America separately. DBMR analyst understands competitive strengths and provides competitive analysis for each competitor separately.
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