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Global Chocolate Inclusions in Bakery Industry Market – Industry Trends and Forecast to 2028

Food & Beverage | Upcoming Report | May 2021 | Global | 350 Pages | No of Tables: 220 | No of Figures: 60

Report Description

Global Chocolate Inclusions in Bakery Industry Market, By Product Type (Brownies, Cake, Cookies, Pastry), Form (Solid & Semi-Solid, Liquid), Distribution Channel (Direct Sales/B2B, Indirect Sales/B2C), Country (U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa) Industry Trends and Forecast to 2028

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Market Analysis and Insights: Global Chocolate Inclusions in Bakery Industry Market

The chocolate inclusions in bakery industry market is expected to reach at an estimated value of USD 1.50 billion and grow at a compound annual rate of 6.90% in the forecast period 2021 to 2028. Increase in the usage of chocolate-based food inclusions on several products is an essential factor driving the chocolate inclusions in bakery industry market in the forecast period of 2021 to 2028.

Inclusions are the type of small variegates which are added to foods and bakery formulations to impart unique flavors, textures, colors along with the various other desirable properties.

The major growing factor towards chocolate inclusions in bakery industry market is rapidly changing lifestyle as well as an increase in the working population. The prime factor driving the demand for the market is the increasing demand for processed food with some sort of value addition. Furthermore, the rise in the disposable incomes, rapid urbanization as well as the growing demand for convenience snacks and confectionaries are also heightening the overall demand for chocolate inclusions in bakery industry market over the forecast period of 2021 to 2028. In addition, various functional properties offered by inclusions and increasing demand of bakery and confectionery products also serves as a foremost driver for increasing the demand for chocolate inclusions in bakery industry market. Moreover, rise in the trend of DIY cakes and small bakeries as well as the product premiumization, rise in the presence of large number of applications in the food and beverages sector and increase in the research and development activities in the market will further create new opportunities for the chocolate inclusions in bakery industry market.

However, fluctuation in the prices of the product and stringent food safety regulations are projected to act as a restraint towards the growth of chocolate inclusions in bakery industry market, whereas the processing difficulties and storage temperature have the potential to challenge the growth of the chocolate inclusions in bakery industry market in the above mentioned forecast period.

This chocolate inclusions in bakery industry market report provides details of new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the chocolate inclusions in bakery industry market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Chocolate Inclusions in Bakery Industry Market Scope and Market Size

The chocolate inclusions in bakery industry market are segmented on the basis of product type, form and distribution channel. The growth among segments helps you analyze niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.

  • On the basis of product type, the chocolate inclusions in bakery industry market has been segmented into brownies, cake, cookies, and pastry. 
  • Based on form, the chocolate inclusions in bakery industry market have been segmented into solid & semi-solid and liquid.

The chocolate inclusions in bakery industry market has also been segmented into on the basis of distribution channel into direct sales/B2B and indirect sales/B2C. Indirect sales/B2C has further been segmented into intermediate/bulk distributors, brick and mortar retailers and online retailers.

Chocolate Inclusions in Bakery Industry Market Country Level Analysis

The chocolate inclusions in bakery industry market is analyses and market size, volume information is provided by country, product type, form and distribution channel as referenced above.

The countries covered in the chocolate inclusions in bakery industry market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific(APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa(MEA) as a part of Middle East and Africa(MEA).

Europe leads the chocolate inclusions in bakery industry market due to the increasing domestic consumption of the products along with strong presence of various food & beverages manufacturers in this particular region. Asia-Pacific is expected to expand at a significant growth rate over the forecast period of 2021 to 2028 because of the rapid increase in consumption of inclusions and their inventive usage in line with the flavor profile and other consumer requirements within this particular region.

The country section of the chocolate inclusions in bakery industry market report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as consumption volumes, production sites and volumes, import export analysis, price trend analysis, cost of raw materials, down-stream and upstream value chain analysis are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.

Competitive Landscape and Bakery and Confectionery Inclusions Market Share Analysis

The chocolate inclusions in bakery industry market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies’ focus related to chocolate inclusions in bakery industry market.

The major players covered in the chocolate inclusions in bakery industry market report are Cargill, Incorporated., ADM, Barry Callebaut, Kerry, Tate & Lyle, AGRANA Beteiligungs-AG, Sensient Colors LLC, PURATOS, Balchem Inc., GEORGIA NUT COMPANY, Inclusion Technologies, Dawn Food Products, Inc., Nimbus Foods Ltd, Chaucer Foods Ltd, Meadow Foods, IBK TROPIC, S.A, FoodFlo International Ltd, Mother Murphy's Laboratories, Inc., Confection by Design, and Pecan Deluxe Candy Company, among other domestic and global players. Market share data is available for Global, North America, Europe, Asia Pacific (APAC), Middle East and Africa (MEA) and South America separately. DBMR analyst understands competitive strengths and provide competitive analysis for each competitor separately.


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