Global Non-Stick Cookware Market, By Product (Pan, Pot, Bakeware, Pressure Cooker, Skillet, Square Grill, Oven Tray, Dutch Oven, Loaf Tin, Sandwich Toaster, Wok, Egg Poacher, Others), Raw Material (Base Material, Coating), Coating Layer (Single Layer, Double Layer, Triple Layer), Distribution Channel (Supermarkets/Hypermarkets, Utensil Store, E-Commerce, Others), End-User (Residential, Commercial) – Industry Trends and Forecast to 2029
Market Analysis and Size
Cooking is a decade-long activity that one undertakes out of necessity or personal interest, or rather as a profession because food is an essential requirement for human survival. Traditionally, food was cooked in mud pots or earthenware. However, as humans evolved and economies and technology developed, the production of modern cookware products and techniques arose. Kitchen appliance manufacturers are constantly developing, innovating, and integrating IoT with non-stick cookware. Companies are focusing on reducing energy consumption and promoting sustainability.
Data Bridge Market Research analyses that the non-stick cookware market was valued at USD 11.30 billion in 2021 and is expected to reach the value of USD 17.34 billion by 2029, at a CAGR of 5.50% during the forecast period. In addition to the market insights such as market value, growth rate, market segments, geographical coverage, market players, and market scenario, the market report curated by the Data Bridge Market Research team includes in-depth expert analysis, import/export analysis, pricing analysis, production consumption analysis, and consumer behaviour.
Report Scope and Market Segmentation
Report Metric
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Details
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Forecast Period
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2022 to 2029
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Base Year
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2021
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Historic Years
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2020 (Customizable to 2014 - 2019)
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Quantitative Units
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Revenue in USD Billion, Volumes in Units, Pricing in USD
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Segments Covered
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Product (Pan, Pot, Bakeware, Pressure Cooker, Skillet, Square Grill, Oven Tray, Dutch Oven, Loaf Tin, Sandwich Toaster, Wok, Egg Poacher, Others), Raw Material (Base Material, Coating), Coating Layer (Single Layer, Double Layer, Triple Layer), Distribution Channel (Supermarkets/ Hypermarkets, Utensil Store, E-Commerce, Others), End-User (Residential, Commercial)
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Countries Covered
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U.S., Canada and Mexico in North America, Germany, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E, South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America
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Market Players Covered
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Friedr. Dick GmbH & Co (Germany), GLOBAL APPLIANCES USA (U.S.), KAI USA LTD (U.S.), Kiya corp. (Japan), MAC Knife (U.S.), Messermeister (Germany), Victorinox AG (Switzerland) Anker Innovation Technology Co., Ltd. (China), Samsung Electronics Co., Ltd (South Korea), Shenzhen Proscenic Technology Co. Ltd. (China), Neato Robotics, Inc. (U.S.), Cecotec Innovaciones S.L. (Spain), LG Electronics Inc (South Korea), Dyson Limited (U.K.), Panasonic Corporation (Japan), and Sharp Corporation (U.S.)
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Opportunities
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Market Definition
Non-stick cookware is cookware or kitchen utensils that have a surface that reduces the tendency of cooked raw materials to adhere to the cookware. Non-stick cookware is made up of two parts: the base material and the coating. While the base materials used to manufacture non-stick cookware range from metals, alloys, glass, and ceramic, coatings are generally manufactured using materials such as anodized aluminium, enamelled cast iron, ceramic, seasoned cast iron, and others.
Drivers
- Growing trend of modular kitchens and renovations
The rising expenditure on home repairs and remodelling, as well as the growing adoption and consumer preference for modular kitchens, positively influence demand dynamics in the global non-stick cookware market. Furthermore, the growing popularity of home cooking as a result of the growing trend of healthy and clean eating is driving demand in the global non-stick cookware market.
- The diverse range of non-stick cookware and wide availability in retail channels
Online and offline distribution channels are available for products in the global non-stick cookware market. Due to a lack of time to go out and purchase products from physical stores, an increasing consumer preference for online purchases through various e-commerce platforms is supplementing the development of online distribution channels in the global non-stick cookware market. Furthermore, the ability to select from a diverse range of non-stick cookware made from various materials and available in a variety of sizes and colours is aiding the growth of online channels in the global non-stick cookware market.
Opportunity
The growing culture of house parties in various western countries is also resulting in increased adoption of various new and innovative cookware solutions, positively affecting the development of the global non-stick cookware market. Furthermore, constantly changing consumer demands and intense industry competition require players and manufacturers in the global non-stick cookware market to constantly innovate their product offerings and increase their expenditure on research and development for new products. Furthermore, rising demand for various commercial applications such as hotels, food stations, public eateries, food trucks, restaurants, cafes, and resorts is expected to boost the global non-stick cookware market's development trajectory in the coming years.
Restraints
However, the high cost of non-stick cookware and the availability of domestic alternatives such as aluminium and stainless steel at a lower cost and with a higher durability feature limit the product's market growth. Another major threat to the non-stick cookware market is that some non-stick cookware emits hazardous chemicals when heated, which can cause serious health problems.
This non-stick cookware market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the non-stick cookware market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.
COVID-19 Impact on Non-Stick Cookware Market
The COVID-19 pandemic has increased demand for non-stick cookware. It is primarily due to the work-from-home culture, which has forced people to confine themselves to their homes, and as a result, they are more likely to try new things, such as cooking. The rise in online shopping and the increased emphasis on health and wellness are the primary factors driving the popularity of cookware. During the COVID-19 pandemic, there was a cooking-at-home trend. Many consumers are investing in branded cookware, which has increased demand for these products.
Recent Development
- The Vollrath Company, LLC announced in March 2021 that Elizabeth Truett had joined the company as a senior vice president of operations. The update aids in increasing the company's proper dealings, which generates sales in the future.
Global Non-Stick Cookware Market Scope
The non-stick cookware market is segmented on the basis of product, raw material, coating layer, distribution channel and end-user. The growth amongst these segments will help you analyze meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.
Product
- Pan
- Pot
- Bakeware
- Pressure Cooker
- Skillet
- Square Grill
- Oven Tray
- Dutch Oven
- Loaf Tin
- Sandwich Toaster
- Wok
- Egg Poacher
- Others
Raw material
- Base material
- Coating
Coating layer
- Single layer
- Double layer
- Triple layer
Distribution channel
- Supermarkets/Hypermarkets
- Utensil Store
- E-Commerce
- Others
End users
- Residential
- Commercial
Non-Stick Cookware Market Regional Analysis/Insights
The non-stick cookware market is analysed and market size insights and trends are provided by country, product, raw material, coating layer, distribution channel and end-user as referenced above.
The countries covered in the non-stick cookware market report are U.S., Canada and Mexico in North America, Germany, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E, South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America.
Asia-Pacific dominates the non-stick cookware market due to the enormous population in China and India and the associated cooking demands. Due to the lower cost of raw materials used to make non-stick pans, China is leading the growth. While the United States and Germany dominate the North American and European regions due to the region's increasing cultural shift in food culture, increasing health awareness among modern customers is expected to drive and boost demand for non-stick cookware.
The country section of the report also provides individual market impacting factors and changes in market regulation that impact the current and future trends of the market. Data points like down-stream and upstream value chain analysis, technical trends and porter's five forces analysis, case studies are some of the pointers used to forecast the market scenario for individual countries. Also, the presence and availability of Global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.
Competitive Landscape and Non-Stick Cookware Market Share Analysis
The non-stick cookware market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, Global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies' focus related to non-stick cookware market.
Some of the major players operating in the non-stick cookware market are:
- Friedr. Dick GmbH & Co (Germany)
- GLOBAL APPLIANCES USA (U.S.)
- KAI USA LTD (U.S)
- Kiya corp. (Japan)
- MAC Knife (U.S.)
- Messermeister (Germany)
- Victorinox AG (Switzerland)
- Anker Innovation Technology Co., Ltd. (China)
- Samsung Electronics Co., Ltd (South Korea)
- Shenzhen Proscenic Technology Co. Ltd. (China)
- Neato Robotics, Inc. (U.S.)
- Cecotec Innovaciones S.L. (Spain)
- LG Electronics Inc (South Korea)
- Dyson Limited (U.K.)
- Panasonic Corporation (Japan)
- Sharp Corporation (U.S.)
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