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Global Probiotic Premixes Market – Industry Trends and Forecast to 2028

Food & Beverage | Upcoming Report | Nov 2021 | Global | 350 Pages | No of Tables: 220 | No of Figures: 60

Report Description

Global Probiotic Premixes Market, By Application (Functional Food and Beverages, Dietary Supplements, Feed), Ingredients (Bacteria, Yeast), Form (Dry, Liquid), Country (U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, U.A.E, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa) Industry Trends and Forecast to 2028.

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Market Analysis and Insights: Global Probiotic Premixes Market

The probiotic premixes market is expected to gain market growth in the forecast period of 2021 to 2028. Data Bridge Market Research analyses that the probiotic premixes market to reach at an estimated value of USD 2.7 million by 2028 and will project a CAGR of 8% for the forecast period of 2021-2028.

A premix is basically a blend of micronutrients which are added to food in “micro” amounts. Probiotics premix help in supplementing the beneficial bacteria in the intestine and competitively exclude the pathogenic bacteria.

The factors such as rising health awareness among consumers and increasing disposable income are the major factors fostering the growth of the probiotic premixes market. Additionally, the rising usage of probiotic premixes such as inclination toward a safe, natural, and cost-effective substitute for drugs are other important pharmaceutical factors acting as probiotic premixes market growth determinants.

However, international quality standards and regulations for probiotic products, lack of awareness regarding the food premix and insufficient storage facilities will hamper the growth of the probiotic premixes market. Complexities in integrating probiotics in functional foods, will also pose as a major challenge for the market growth rate.

This probiotic premixes market report provides details of new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on probiotic premixes market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Global Probiotic Premixes Market Scope and Market Size

The probiotic premixes market is segmented on the basis of application, ingredients and form. The growth among segments helps you analyze niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.

  • On the basis of application, the probiotic premixes market is segmented into functional food and beverages, dietary supplements and feed. The functional food and beverages are sub-segmented into dairy products, non-dairy beverages, infant formula and cereals.
  • On the basis of ingredients, the probiotic premixes market is segmented into bacteria and yeast. The bacteria are sub-segmented into lactobacilli, bifidobacteria and streptococcus thermophiles. The yeast is sub-segmented into lactobacillus acidophilus, lactobacillus rhamnosus, lactobacillus casei and lactobacillus reuteri. The yeast are sub-segmented into saccharomyces boulardii and others (saccharomyces cerevisiae and saccharomyces bayanus).
  • On the basis of form, the global probiotic premixes market is segmented into dry and liquid.

Probiotic Premixes Market Country Level Analysis

The probiotic premixes market is analyses and market size, volume information is provided by application, ingredients and form as referenced above.

The countries covered in the probiotic premixes market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa(MEA) as a part of Middle East and Africa(MEA).

North America region dominates the probiotic premixes market and will continue to flourish its trend of dominance during the forecast period owing to the increasing awareness regarding food premix and increasing demand of food premix in the food and beverage industry. Asia-Pacific, however is supposed to show lucrative growth due to increasing health issues and increasing infection such as amoebic dysentery within the region. 

The country section of the probiotic premixes market report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as consumption volumes, production sites and volumes, import export analysis, price trend analysis, cost of raw materials, down-stream and upstream value chain analysis are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.

Competitive Landscape and Probiotic Premixes Market Share Analysis

The probiotic premixes market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies’ focus related to probiotic premixes market.

The major players covered in the probiotic premixes market report are   Tate & Lyle, Cargill, Incorporated, Archer Daniels Midland Company, Ingredion Incorporated, Roquette Frères, The Nutra Sweet Company, Ajinomoto Co., Inc., JK Sucralose Inc., Dow, DuPont, Pure Circle Limited, Glanbia plc, ADM, Buddy Nutrition, SternVitamin GmbH & Co. KG, Wright Enrichment Inc., Fenchem, Royal Agrifirm Group, Pristinepremixes, Jubilant life sciences Pvt Ltd among other domestic and global players. Market share data is available for Global, North America, Europe, Asia Pacific (APAC), Middle East and Africa (MEA) and South America separately. DBMR analysts understand competitive strengths and provide competitive analysis for each competitor separately.


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