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North America Specialty Crop Market – Industry Trends and Forecast to 2029

Agriculture And Animal Feed | Published Report | Oct 2022 | North America | 350 Pages | No of Tables: 144 | No of Figures: 23

Report Description

North America Specialty Crop Market, By Crop Type (Fruits, Vegetables, Tree Nuts, Herbs, Spices, and Others), Nature (Organic and Conventional), Application (Dairy Products, Bakery, Juices, Nectars & Fruit-Based Drinks, Confectionery, Soups, Sauces & Dressings and Others) Industry Trends and Forecast to 2029.

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North America Specialty Crop Market Analysis and Insights

Fruits and vegetables, tree nuts, dried fruits, horticulture, and nursery crops are examples of specialty crops (including floriculture). They also contain exotic plants grown in a particular area due to topographical and climatic characteristics. A paradigm shift in consumer eating behaviors has been documented due to population growth and an increase in per capita disposable income, directly affecting the demand for wholesome food. Other factors boosting the market for specialized crops include increased urbanization, ethnic diversity, health concerns, and changes in demographic characteristics. The primary drivers of the specialty crops industry include the expanding application range of specialty crops, encouraging government initiatives, and free trade policies. However, expansion is constrained by trade and environmental constraints.

Data Bridge Market Research analyses that the North America specialty crop market will grow at a CAGR of 4.5% during the forecast period of 2022 to 2029.

Report Metric

Details

Forecast Period

2022 to 2029

Base Year

2021

Historic Years

2020 (Customisable to 2019-2014)

Quantitative Units

Revenue in USD Million, Volumes in Million Units, Pricing in USD

Segments Covered

By Crop Type (Fruits, Vegetables, Tree Nuts, Herbs, Spices, and Others), Nature (Organic and Conventional), Application (Dairy Products, Bakery, Juices, Nectars & Fruit-Based Drinks, Confectionery, Soups, Sauces & Dressings and Others)

Regions Covered

USA, Canada, and Mexico

Market Players Covered

Banabay, Rice Fruit Company, Fisher Nut Company, SVZ Industrial Fruit & Vegetable Ingredients, United Natural Foods, Inc., Lamex Food Group Limited, Herbs N Spices International, Harbor Spice Co., Inc., Olam Group, Oregon Spice Company, Speciality Crop Company., INC., NUTSCO, AGT Food and Ingredients, Natural Specialty Crops, ULC, Golden Peanut and Tree Nuts, FARMER DIRECT ORGANIC, and Barnes Williams among others

Market Definition

Fruits and vegetables, tree nuts, dried fruits, horticulture, and nursery crops are examples of specialty crops (including floriculture). They also contain exotic plants grown in a particular area due to topographical and climatic characteristics. A paradigm shift in consumer eating behaviors has been documented due to population growth and an increase in per capita disposable income, directly affecting the demand for wholesome food. Other factors boosting the market for specialized crops include increased urbanization, ethnic diversity, health concerns, and changes in demographic characteristics.

North America Specialty Crop Market Dynamics

This section deals with understanding the market drivers, advantages, opportunities, restraints, and challenges. All of this is discussed in detail below:

Drivers:

  • Rising inclination of consumers toward vegan food, natural and healthy foods

As a conscious consumer, it is a particularly beneficial way of life because turning vegan would entirely isolate oneself from dangerous antibiotics, hormones, and adulteration, which is widespread culture to ensure prolonged shelf life for most animal goods. As exports grow and the world shrinks, more preservatives and chemical compositions are used to ensure that the food survives the journey. Veganism is also a non-violent lifestyle choice. People's increased health consciousness leads them to include more healthful items in their diets, such as medicinal herbs, spices, and nuts.

Thus, the rising inclination towards vegan and healthy food due to the rise in awareness of nutritional and medicinal benefits is expected to as a driver for specialty crop market growth.

  • The increased focus of consumers on healthy living

The North America market for specialty crops is being driven by a growing desire for a healthy lifestyle among people. The growing consumer preference for healthy lifestyles has become a driver for the creation of demand for specialty crops. Regardless of industry, many pioneers have considered this driver and are actively investing in specialty crop-based companies. An important aspect of leading a healthy lifestyle is eating healthy foods such as food made from specialized crops. A nutritious diet is critical for optimal health and nutrition. It protects against a wide range of chronic diseases, including heart disease, diabetes, and cancer. A healthy diet includes eating a variety of foods and consuming less salt, sugar, saturated fat, and industrially generated trans fats. Also, increased knowledge of the advantages of a healthy lifestyle causes consumers to select the best healthy food products, which include foods manufactured with specialty crops such as nuts, spices, herbs, and so on.

Thus, the increasing awareness and knowledge of the advantages of a healthy lifestyle cause consumers to select the best healthy food products, such as specialty crop products, eventually becoming a major driving force for specialty crop market growth.

Restraints

  • Strict regulations for food products

For a number of reasons, specialty crops are particularly vulnerable to the prevalence of foodborne illnesses. It might be challenging to completely clean or sanitize specialized crops because they are frequently consumed raw or with little preparation, depending on the particular fruit or vegetable. As technology advances, issues such as responsibility and laws are becoming more crucial. To reduce the dangers of foodborne illnesses as much as possible, specialty crop producers must be aware of the rules that may impact their business. Due to these reasons, food regulatory bodies such as Food and Drug Administration ("FDA") and the Food Safety and Inspection Service ("FSIS") kept strict rules and regulations for these crop production.

Thus, these regulations will create a barrier for many entrepreneurs to start and continue the market of specialty crops, which may act as a major restrain for the market growth.

  • Limited crop growing facilities for specialty crops

Producers of specialty crops rely largely on seasonal labor inputs. A country's food supply, especially its fresh fruit and vegetable supply, may be in jeopardy if there is insufficient labor to meet agricultural and animal demands. Farmers are forced to sell their produce at low prices to local money lenders due to inadequate transportation. Farmers are unable to keep their food when prices are low since there aren't enough warehouses available. Therefore, these account greatly for the low production of specialty crops. This many lacks of facilities from production to marketing become a major barrier to market growth.

Thus, the lack of various crop cultivation facilities such as irrigation, seeds, fertilizers, transport, and others function may act as a restraint to the market's growth.

Opportunity

  • Government initiatives and free trade policies

Positive government measures, such as sales and marketing efforts, plant pest and disease prevention, and research & development, all contribute to the expansion of specialty crops. Access to international markets helps the specialty crop business grow while also supporting the livelihoods of those working on farms and in related industries. Agricultural Marketing Service (AMS) administers initiatives to open up domestic and worldwide markets for American producers of food, fiber, and specialty crops. In order to guarantee the availability and quality of healthy food for customers across the nation, the government has taken several initiatives. The government also provided a food assistance program to help specialized crop producers. This help was provided to encourage the development of specialist crops, such as horticulture, tree nuts, fruits, vegetables, and indigo.

Challenges

  • Allergies associated with tree nuts crops

Nuts are among the number one cause of food allergy. There appear to be differences in the frequency of nut allergy between countries because of other dietary habits and cooking procedures. Allergic reactions to nuts can be severe, sometimes even life-threatening. Food allergy and oral challenges are diagnosed due to the presence of allergens in nuts. People are allergic to nuts, especially children & adults, and this population is increasing daily. Sales growth has been lowering since people are conscious about their health.

Furthermore, nuts allergies can be life-threatening, and tree nuts and seeds are some of the most common food triggers for life-threatening severe allergic reactions. In the North America region, tree nut allergies are common, with a hazelnut allergy being the most prevalent tree nut allergy. Cashews are the second most allergic nut and a significant health problem in the North America region. There is no treatment for nut allergies other than avoiding nuts and foods containing them. As a result, this has had a significant impact on recent expansion in the nuts industry and is predicted to continue in the future.

Thus, the growth of the market is hindered due to the allergies caused by nuts. People are now more conscious about their health and taking care to avoid allergies causing nuts and products. This may challenge the growth of the NA specialty crop market.

Post-COVID-19 Impact on North America Specialty Crop Market

Post the pandemic, the demand for specialty crops has increased as there won't be any restrictions on movement; hence, the supply of products would be easy. The persistence of COVID-19 for a longer period has affected the supply chain as it got disrupted, and it became difficult to supply food products to consumers, initially increasing the demand for products. However, post-COVID, the demand for specialty crops has increased significantly owing to good protein content and other nutrients available.

Recent Developments

  • In July 2022, SVZ Industrial Fruit & Vegetable Ingredients announced an investment plan for its Belgian processing plant in Rijkevorsel. This expansion will help the company to fulfill the growing demand for fruit and vegetable products from consumers by increasing the facility's capacity
  • In September 2020, The Fisher Nut Company introduced a new case packaging line due to increased demand for products during COVID-19

North America Specialty Crop Market Scope

North America specialty crop market is segmented on the basis of crop type, nature, and application. The growth amongst these segments will help you analyze major growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Crop Type

  • Vegetables
  • Fruits
  • Tree Nuts
  • Herbs
  • Spices
  • Others

On the basis of crop type, the North America specialty crop market is segmented into fruits, vegetables, tree nuts, herbs, spices, and others.

Nature

  • Conventional
  • Organic

On the basis of product type, the North America specialty crop market is segmented into organic and conventional.

Application

  • Dairy Products
  • Bakery
  • Juices
  • Nectars & Fruit-Based Drinks
  • Confectionery
  • Soups
  • Sauces & Dressings
  • Others

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On the basis of end user, the North America specialty crop market is segmented into dairy products, bakery, juices, nectars & fruit-based drinks, confectionery, soups, sauces & dressings, and others.

 North America Specialty Crop Market Regional Analysis/Insights

The North America specialty crop market is analyzed, and market size insights and trends are provided based on crop type, nature, and application, as referenced above.

The countries covered in the North America specialty crop market report are the U.S., Canada, and Mexico.

In 2022, the U.S. is expected to dominate the North America specialty crop market in terms of market share and revenue. It is estimated to maintain its dominance during the forecast period due to the growing demand for agriculture, and food consumption is the major reason for the growth of specialty crops in the North America region.

The region section of the report also provides individual market-impacting factors and changes in regulations in the market that impact the current and future trends of the market. Data points, such as new and replacement sales, country demographics, disease epidemiology, and import-export tariffs, are some of the major pointers used to forecast the market scenario for individual countries. In addition, the presence and availability of North America brands and their challenges faced due to high competition from local and domestic brands and the impact of sales channels are considered while providing forecast analysis of the country data.

Competitive Landscape and North America Specialty Crop Market Share Analysis

The competitive North America specialty crop market provides details about the competitors. Details include company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, North America presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, and application dominance. The above data points are only related to the companies focus on the North America specialty crop market.

Some of the major players operating in the North America specialty crop market are Banabay, Rice Fruit Company, Fisher Nut Company, SVZ Industrial Fruit & Vegetable Ingredients, United Natural Foods, Inc., Lamex Food Group Limited, Herbs N Spices International, Harbor Spice Co., Inc., Olam Group, Oregon Spice Company, Speciality Crop Company., INC., NUTSCO, AGT Food and Ingredients, Natural Specialty Crops, ULC, Golden Peanut and Tree Nuts, FARMER DIRECT ORGANIC, and Barnes Williams among others.

Research Methodology

Data collection and base year analysis are done using data collection modules with large sample sizes. The market data is analyzed and estimated using market statistical and coherent models. In addition, market share analysis and key trend analysis are the major success factors in the market report. The key research methodology used by the DBMR research team is data triangulation which involves data mining, analysis of the impact of data variables on the market, and primary (industry expert) validation. Apart from this, data models include Vendor Positioning grids, Market Time Line Analysis, Market Overview and Guide, Company Positioning Grid, Company Market Share Analysis, Standards of Measurement, North America Vs. Regional, and Vendor Share Analysis. Please request an analyst call in case of further inquiry.


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Table of Content

1 INTRODUCTION

1.1 OBJECTIVES OF THE STUDY

1.2 OVERVIEW OF THE NORTH AMERICA SPECIALTY CROP MARKET

1.3 LIMITATIONS

1.4 MARKETS COVERED

2 MARKET SEGMENTATION

2.1 MARKETS COVERED

2.2 GEOGRAPHICAL SCOPE

2.3 YEARS CONSIDERED FOR THE STUDY

2.4 CURRENCY AND PRICING

2.5 DBMR TRIPOD DATA VALIDATION MODEL

2.6 MULTIVARIATE MODELLING

2.7 CROP TYPE LIFELINE CURVE

2.8 PRIMARY INTERVIEWS WITH KEY OPINION LEADERS

2.9 DBMR MARKET POSITION GRID

2.1 VENDOR SHARE ANALYSIS

2.11 SECONDARY SOURCES

2.12 ASSUMPTIONS

3 EXECUTIVE SUMMARY

4 PREMIUM INSIGHTS

4.1 FACTORS INFLUENCING THE PURCHASE DECISION OF THE NORTH AMERICA SPECIALTY CROP MARKET

4.2 GROWTH STRATEGIES ADOPTED BY KEY MARKET PLAYERS

4.3 INDUSTRY TRENDS AND FUTURE PERSPECTIVE OF NORTH AMERICA SPECIALTY CROP MARKET

4.3.1 COMPANIES PROVIDING MORE OPTIONS IN SPECIALTY CROP PRODUCTS DUE TO THE RISING HEALTHY LIFESTYLE TREND

4.3.2 COMPANIES PROVIDING ONLINE AND DOORSTEP DELIVERY SERVICES DUE TO THE TREND OF CONVENIENCE IN PURCHASING PRODUCTS

4.4 TECHNOLOGICAL TRENDS

4.5 SUPPLY CHAIN OF NORTH AMERICA SPECIALTY CROPS MARKET

4.5.1 RAW MATERIAL PROCUREMENT

4.5.2 PROCESSING

4.5.3 MARKETING AND DISTRIBUTION

4.5.4 END USERS

4.6 VALUE CHAIN ANALYSIS: NORTH AMERICA SPECIALTY CROP MARKET

5 MARKET OVERVIEW

5.1 DRIVERS

5.1.1 RISING INCLINATION OF THE CONSUMERS TOWARD VEGAN FOOD, NATURAL AND HEALTHY FOODS

5.1.2 THE INCREASED FOCUS OF CONSUMERS ON HEALTHY LIVING

5.1.3 INCREASING PUBLIC KNOWLEDGE OF THE HEALTH BENEFITS OF SPECIALTY CROPS

5.2 RESTRAINTS

5.2.1 STRICT REGULATIONS FOR FOOD PRODUCTS

5.2.2 LIMITED CROP GROWING FACILITIES FOR SPECIALTY CROPS

5.3 OPPORTUNITIES

5.3.1 GOVERNMENT INITIATIVES AND FREE TRADE POLICIES

5.3.2 ADVANCEMENTS IN AGRICULTURAL TECHNOLOGY

5.4 CHALLENGES

5.4.1 ADVERSE CLIMATIC CONDITION

5.4.2 ALLERGIES ASSOCIATED WITH TREE NUTS CROPS

6 NORTH AMERICA SPECIALTY CROP MARKET, BY NATURE

6.1 OVERVIEW

6.2 CONVENTIONAL

6.3 ORGANIC

7 NORTH AMERICA SPECIALTY CROP MARKET, BY APPLICATION

7.1 OVERVIEW

7.2 DAIRY PRODUCTS

7.2.1 ICE CREAM

7.2.2 CHEESE

7.2.3 MILK-POWDER

7.2.4 SPREADS

7.2.5 OTHERS

7.3 BAKERY

7.3.1 BREADS

7.3.2 CAKES & PASTRIES

7.3.3 BISCUIT & COOKIES

7.3.4 MUFFINS

7.3.5 OTHERS

7.4 JUICES

7.4.1 PINEAPPLE

7.4.2 ORANGE

7.4.3 MOSAMBI

7.4.4 GUAVA

7.4.5 APPLE

7.4.6 STRAWBERRY

7.4.7 OTHERS

7.5 NECTARS & FRUIT-BASED DRINKS

7.6 CONFECTIONERY

7.6.1 CHOCOLATE

7.6.2 CREAM FEELINGS

7.6.3 HARD & SOFT CANDY

7.6.4 GUMS & JELLY

7.6.5 OTHERS

7.7 SOUPS

7.8 SAUCES & DRESSINGS

7.9 OTHERS

8 NORTH AMERICA SPECIALTY CROP MARKET, BY TYPE

8.1 OVERVIEW

8.2 FRUIT

8.2.1 COFFEE

8.2.2 BANANA

8.2.3 MANGO

8.2.4 APPLE

8.2.5 CITRUS

8.2.6 GRAPE

8.2.7 GUAVA

8.2.8 STRAWBERRY

8.2.9 LITCHI

8.2.10 COCONUT

8.2.11 AVOCADO

8.2.12 KIWI

8.2.13 GOOSEBERRY

8.2.14 CHERRY

8.2.15 BLACKBERRY

8.2.16 BLUEBERRY

8.2.17 CRANBERRY

8.2.18 CURRANT

8.2.19 CHOKEBERRY

8.2.20 DATE

8.2.21 FIG

8.2.22 OLIVE

8.2.23 BREADFRUIT

8.2.24 CACAO

8.2.25 CHERIMOYA

8.2.26 MACADAMIA

8.2.27 FEIJOA FRUIT

8.2.28 NECTARINE

8.3 VEGETABLES

8.3.1 LENTILS

8.3.2 TOMATOES

8.3.3 CUCUMBER

8.3.4 GARLIC

8.3.5 GARLIC

8.3.6 EGGPLANTS

8.3.7 CARROT

8.3.8 PEPPERS

8.3.9 CAULIFLOWER

8.3.10 PEA (GARDEN, DRY, EDIBLE)

8.3.11 BEET

8.3.12 BROCCOLI

8.3.13 LETTUCE

8.3.14 ASPARAGUS

8.3.15 CELERY

8.3.16 CHIVE

8.3.17 COLLARDS

8.3.18 ARTICHOKE

8.3.19 CELERIAC

8.3.20 EDAMAME

8.3.21 ENDIVE

8.3.22 HORSERADISH

8.3.23 KOHLRABI

8.3.24 LEEK

8.4 TREE NUT

8.4.1 ALMONDS

8.4.2 CASHEWS

8.4.3 HAZELNUTS

8.4.4 MACADAMIA NUTS

8.4.5 PINE NUTS

8.4.6 CHESTNUTS

8.4.7 HICKORY NUTS

8.4.8 BRAZIL NUTS

8.4.9 PECANS

8.4.10 ACORNS

8.5 HERBS

8.5.1 CORIANDER

8.5.2 MINT

8.5.3 BASIL

8.5.4 ALOE VERA

8.5.5 PARSLEY

8.5.6 LAVENDER

8.5.7 ROSEMARY

8.5.8 THYME

8.5.9 DILL

8.5.10 JASMINE

8.5.11 CHIVES

8.5.12 CATNIP

8.5.13 OTHERS

8.6 SPICES

8.6.1 CRUSHED RED PEPPER

8.6.2 GARLIC

8.6.3 GINGER

8.6.4 TURMERIC

8.6.5 CORIANDER SEEDS

8.6.6 CUMIN

8.6.7 BLACK PEPPER

8.6.8 CARDAMOM

8.6.9 CLOVE

8.6.10 FENUGREEK

8.6.11 MUSTARD SEEDS

8.6.12 CURRY POWDER

8.6.13 NUTMEG

8.6.14 CELERY SEEDS

8.6.15 CASSIA BARK

8.6.16 MACE

8.6.17 OTHERS

8.7 OTHERS

9 NORTH AMERICA SPECIALTY CROP MARKET, BY REGION

9.1 NORTH AMERICA

9.1.1 U.S.

9.1.2 CANADA

9.1.3 MEXICO

10 COMPANY LANDSCAPE

10.1 COMPANY SHARE ANALYSIS: NORTH AMERICA

11 SWOT ANALYSIS

12 COMPANY PROFILE

12.1 OLAM GROUP ALL RIGHTS RESERVED CO.

12.1.1 COMPANY SNAPSHOT

12.1.2 COMPANY SHARE ANALYSIS

12.1.3 PRODUCT PORTFOLIO

12.1.4 RECENT DEVELOPMENTS

12.2 UNITED NATURAL FOODS, INC.

12.2.1 COMPANY SNAPSHOT

12.2.2 REVENUE ANALYSIS

12.2.3 COMPANY SHARE ANALYSIS

12.2.4 PRODUCT PORTFOLIO

12.2.5 RECENT DEVELOPMENTS

12.3 AGT FOOD AND INGREDIENTS

12.3.1 COMPANY SNAPSHOT

12.3.2 COMPANY SHARE ANALYSIS

12.3.3 PRODUCT PORTFOLIO

12.3.4 RECENT DEVELOPMENT

12.4 LAMEX FOOD GROUP LIMITED

12.4.1 COMPANY SNAPSHOT

12.4.2 COMPANY SHARE ANALYSIS

12.4.3 PRODUCT PORTFOLIO

12.4.4 RECENT DEVELOPMENT

12.5 GOLDEN PEANUT AND TREE NUTS

12.5.1 COMPANY SNAPSHOT

12.5.2 COMPANY SHARE ANALYSIS

12.5.3 PRODUCT PORTFOLIO

12.5.4 RECENT DEVELOPMENT

12.6 OREGON SPICE COMPANY

12.6.1 COMPANY SNAPSHOT

12.6.2 COMPANY SHARE ANALYSIS

12.6.3 PRODUCT PORTFOLIO

12.6.4 RECENT DEVELOPMENT

12.7 BANABAY

12.7.1 COMPANY SNAPSHOT

12.7.2 PRODUCT PORTFOLIO

12.7.3 RECENT DEVELOPMENTS

12.8 BARNES WILLIAMS

12.8.1 COMPANY SNAPSHOT

12.8.2 PRODUCT PORTFOLIO

12.8.3 RECENT DEVELOPMENT

12.9 FARMER DIRECT ORGANIC

12.9.1 COMPANY SNAPSHOT

12.9.2 PRODUCT PORTFOLIO

12.9.3 RECENT DEVELOPMENTS

12.1 FISHER NUT COMPANY

12.10.1 COMPANY SNAPSHOT

12.10.2 PRODUCT PORTFOLIO

12.10.3 RECENT DEVELOPMENTS

12.11 FRUIT+ VEG

12.11.1 COMPANY SNAPSHOT

12.11.2 PRODUCT PORTFOLIO

12.11.3 RECENT DEVELOPMENTS

12.12 HARBOR SPICE CO., INC.

12.12.1 COMPANY SNAPSHOT

12.12.2 PRODUCT PORTFOLIO

12.12.3 RECENT DEVELOPMENTS

12.13 HERBS N SPICES INTERNATIONAL

12.13.1 COMPANY SNAPSHOT

12.13.2 PRODUCT PORTFOLIO

12.13.3 RECENT DEVELOPMENT

12.14 NATURAL SPECIALTY CROPS, ULC

12.14.1 COMPANY SNAPSHOT

12.14.2 PRODUCT PORTFOLIO

12.14.3 RECENT DEVELOPMENTS

12.15 NUTSCO

12.15.1 COMPANY SNAPSHOT

12.15.2 PRODUCT PORTFOLIO

12.15.3 RECENT DEVELOPMENT

12.16 RICE FRUIT COMPANY

12.16.1 COMPANY SNAPSHOT

12.16.2 PRODUCT PORTFOLIO

12.16.3 RECENT DEVELOPMENT

12.17 SIMPED FOODS PTY LTD.

12.17.1 COMPANY SNAPSHOT

12.17.2 PRODUCT PORTFOLIO

12.17.3 RECENT DEVELOPMENTS

12.18 SPECIALTY CROP COMPANY. INC.

12.18.1 COMPANY SNAPSHOT

12.18.2 PRODUCT PORTFOLIO

12.18.3 RECENT DEVELOPMENTS

12.19 SVZ INDUSTRIAL FRUIT & VEGETABLE INGREDIENTS

12.19.1 COMPANY SNAPSHOT

12.19.2 PRODUCT PORTFOLIO

12.19.3 RECENT DEVELOPMENT

13 QUESTIONNAIRE

14 RELATED REPORTS

List of Table

TABLE 1 NORTH AMERICA SPECIALTY CROP MARKET, BY NATURE, 2020-2029 (USD MILLION)

TABLE 2 NORTH AMERICA SPECIALTY CROP MARKET, BY NATURE, 2020-2029 (KILO TONS)

TABLE 3 NORTH AMERICA CONVENTIONAL IN SPECIALTY CROP MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 4 NORTH AMERICA CONVENTIONAL IN SPECIALTY CROP MARKET, BY REGION, 2020-2029 (KILO TONS)

TABLE 5 NORTH AMERICA ORGANIC IN SPECIALTY CROP MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 6 NORTH AMERICA ORGANIC IN SPECIALTY CROP MARKET, BY REGION, 2020-2029 (KILO TONS)

TABLE 7 NORTH AMERICA SPECIALTY CROP MARKET, BY APPLICATION, 2020-2029 (USD MILLION)

TABLE 8 NORTH AMERICA SPECIALTY CROP MARKET, BY APPLICATION, 2020-2029 (KILO TONS)

TABLE 9 NORTH AMERICA DAIRY PRODUCTS IN SPECIALTY CROP MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 10 NORTH AMERICA DAIRY PRODUCTS IN SPECIALTY CROP MARKET, BY REGION, 2020-2029 (KILO TONS)

TABLE 11 NORTH AMERICA DAIRY PRODUCTS IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 12 NORTH AMERICA DAIRY PRODUCTS IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 13 NORTH AMERICA BAKERY IN SPECIALTY CROP MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 14 NORTH AMERICA BAKERY IN SPECIALTY CROP MARKET, BY REGION, 2020-2029 (KILO TONS)

TABLE 15 NORTH AMERICA BAKERY IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 16 NORTH AMERICA BAKERY IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 17 NORTH AMERICA JUICES IN SPECIALTY CROP MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 18 NORTH AMERICA JUICES IN SPECIALTY CROP MARKET, BY REGION, 2020-2029 (KILO TONS)

TABLE 19 NORTH AMERICA JUICES IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 20 NORTH AMERICA JUICES IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 21 NORTH AMERICA NECTARS & FRUIT-BASED DRINKS IN SPECIALTY CROP MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 22 NORTH AMERICA NECTARS & FRUIT-BASED DRINKS IN SPECIALTY CROP MARKET, BY REGION, 2020-2029 (KILO TONS)

TABLE 23 NORTH AMERICA CONFECTIONERY IN SPECIALTY CROP MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 24 NORTH AMERICA CONFECTIONERY IN SPECIALTY CROP MARKET, BY REGION, 2020-2029 (KILO TONS)

TABLE 25 NORTH AMERICA CONFECTIONERY IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 26 NORTH AMERICA CONFECTIONERY IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 27 NORTH AMERICA SOUPS IN SPECIALTY CROP MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 28 NORTH AMERICA SOUPS IN SPECIALTY CROP MARKET, BY REGION, 2020-2029 (KILO TONS)

TABLE 29 NORTH AMERICA SAUCES & DRESSINGS IN SPECIALTY CROP MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 30 NORTH AMERICA SAUCES & DRESSINGS IN SPECIALTY CROP MARKET, BY REGION, 2020-2029 (KILO TONS)

TABLE 31 NORTH AMERICA OTHERS IN SPECIALTY CROP MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 32 NORTH AMERICA OTHERS IN SPECIALTY CROP MARKET, BY REGION, 2020-2029 (KILO TONS)

TABLE 33 NORTH AMERICA SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 34 NORTH AMERICA SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 35 NORTH AMERICA FRUITS IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 36 NORTH AMERICA FRUITS IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 37 NORTH AMERICA VEGETABLES IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 38 NORTH AMERICA VEGETABLES IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 39 NORTH AMERICA TREE NUTS IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 40 NORTH AMERICA TREE NUTS IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 41 NORTH AMERICA HERBS IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 42 NORTH AMERICA HERBS IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 43 NORTH AMERICA SPICES IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 44 NORTH AMERICA SPICES IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 45 NORTH AMERICA OTHERS IN SPECIALTY CROP MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 46 NORTH AMERICA OTHERS IN SPECIALTY CROP MARKET, BY REGION, 2020-2029 (KILO TONS)

TABLE 47 NORTH AMERICA SPECIALTY CROP MARKET, BY COUNTRY, 2020-2029 (USD MILLION)

TABLE 48 NORTH AMERICA SPECIALTY CROP MARKET, BY COUNTRY, 2020-2029 (KILO TONS)

TABLE 49 NORTH AMERICA SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 50 NORTH AMERICA SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 51 NORTH AMERICA FRUITS IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (USD MILLION)

TABLE 52 NORTH AMERICA FRUITS IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (KILO TONS)

TABLE 53 NORTH AMERICA VEGETABLES IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (USD MILLION)

TABLE 54 NORTH AMERICA VEGETABLES IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (KILO TONS)

TABLE 55 NORTH AMERICA TREE NUTS IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (USD MILLION)

TABLE 56 NORTH AMERICA TREE NUTS IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (KILO TONS)

TABLE 57 NORTH AMERICA HERBS IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (USD MILLION)

TABLE 58 NORTH AMERICA HERBS IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (KILO TONS)

TABLE 59 NORTH AMERICA SPICES IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (USD MILLION)

TABLE 60 NORTH AMERICA SPICES IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (KILO TONS)

TABLE 61 NORTH AMERICA SPECIALTY CROP MARKET, BY NATURE, 2020-2029 (USD MILLION)

TABLE 62 NORTH AMERICA SPECIALTY CROP MARKET, BY NATURE, 2020-2029 (KILO TONS)

TABLE 63 NORTH AMERICA SPECIALTY CROP MARKET, BY APPLICATION, 2020-2029 (USD MILLION)

TABLE 64 NORTH AMERICA SPECIALTY CROP MARKET, BY APPLICATION, 2020-2029 (KILO TONS)

TABLE 65 NORTH AMERICA BAKERY IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 66 NORTH AMERICA BAKERY IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 67 NORTH AMERICA CONFECTIONERY IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 68 NORTH AMERICA CONFECTIONERY IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 69 NORTH AMERICA DAIRY PRODUCTS IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 70 NORTH AMERICA DAIRY PRODUCTS IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 71 NORTH AMERICA JUICES IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 72 NORTH AMERICA JUICES IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 73 U.S. SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 74 U.S. SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 75 U.S. FRUITS IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (USD MILLION)

TABLE 76 U.S. FRUITS IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (KILO TONS)

TABLE 77 U.S. VEGETABLES IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (USD MILLION)

TABLE 78 U.S. VEGETABLES IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (KILO TONS)

TABLE 79 U.S. TREE NUTS IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (USD MILLION)

TABLE 80 U.S. TREE NUTS IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (KILO TONS)

TABLE 81 U.S. HERBS IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (USD MILLION)

TABLE 82 U.S. HERBS IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (KILO TONS)

TABLE 83 U.S. SPICES IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (USD MILLION)

TABLE 84 U.S. SPICES IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (KILO TONS)

TABLE 85 U.S. SPECIALTY CROP MARKET, BY NATURE, 2020-2029 (USD MILLION)

TABLE 86 U.S. SPECIALTY CROP MARKET, BY NATURE, 2020-2029 (KILO TONS)

TABLE 87 U.S. SPECIALTY CROP MARKET, BY APPLICATION, 2020-2029 (USD MILLION)

TABLE 88 U.S. SPECIALTY CROP MARKET, BY APPLICATION, 2020-2029 (KILO TONS)

TABLE 89 U.S. BAKERY IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 90 U.S. BAKERY IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 91 U.S. CONFECTIONERY IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 92 U.S. CONFECTIONERY IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 93 U.S. DAIRY PRODUCTS IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 94 U.S. DAIRY PRODUCTS IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 95 U.S. JUICES IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 96 U.S. JUICES IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 97 CANADA SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 98 CANADA SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 99 CANADA FRUITS IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (USD MILLION)

TABLE 100 CANADA FRUITS IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (KILO TONS)

TABLE 101 CANADA VEGETABLES IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (USD MILLION)

TABLE 102 CANADA VEGETABLES IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (KILO TONS)

TABLE 103 CANADA TREE NUTS IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (USD MILLION)

TABLE 104 CANADA TREE NUTS IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (KILO TONS)

TABLE 105 CANADA HERBS IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (USD MILLION)

TABLE 106 CANADA HERBS IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (KILO TONS)

TABLE 107 CANADA SPICES IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (USD MILLION)

TABLE 108 CANADA SPICES IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (KILO TONS)

TABLE 109 CANADA SPECIALTY CROP MARKET, BY NATURE, 2020-2029 (USD MILLION)

TABLE 110 CANADA SPECIALTY CROP MARKET, BY NATURE, 2020-2029 (KILO TONS)

TABLE 111 CANADA SPECIALTY CROP MARKET, BY APPLICATION, 2020-2029 (USD MILLION)

TABLE 112 CANADA SPECIALTY CROP MARKET, BY APPLICATION, 2020-2029 (KILO TONS)

TABLE 113 CANADA BAKERY IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 114 CANADA BAKERY IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 115 CANADA CONFECTIONERY IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 116 CANADA CONFECTIONERY IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 117 CANADA DAIRY PRODUCTS IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 118 CANADA DAIRY PRODUCTS IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 119 CANADA JUICES IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 120 CANADA JUICES IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 121 MEXICO SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 122 MEXICO SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 123 MEXICO FRUITS IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (USD MILLION)

TABLE 124 MEXICO FRUITS IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (KILO TONS)

TABLE 125 MEXICO VEGETABLES IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (USD MILLION)

TABLE 126 MEXICO VEGETABLES IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (KILO TONS)

TABLE 127 MEXICO TREE NUTS IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (USD MILLION)

TABLE 128 MEXICO TREE NUTS IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (KILO TONS)

TABLE 129 MEXICO HERBS IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (USD MILLION)

TABLE 130 MEXICO HERBS IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (KILO TONS)

TABLE 131 MEXICO SPICES IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (USD MILLION)

TABLE 132 MEXICO SPICES IN SPECIALTY CROP MARKET, BY TYPE 2020-2029 (KILO TONS)

TABLE 133 MEXICO SPECIALTY CROP MARKET, BY NATURE, 2020-2029 (USD MILLION)

TABLE 134 MEXICO SPECIALTY CROP MARKET, BY NATURE, 2020-2029 (KILO TONS)

TABLE 135 MEXICO SPECIALTY CROP MARKET, BY APPLICATION, 2020-2029 (USD MILLION)

TABLE 136 MEXICO SPECIALTY CROP MARKET, BY APPLICATION, 2020-2029 (KILO TONS)

TABLE 137 MEXICO BAKERY IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 138 MEXICO BAKERY IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 139 MEXICO CONFECTIONERY IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 140 MEXICO CONFECTIONERY IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 141 MEXICO DAIRY PRODUCTS IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 142 MEXICO DAIRY PRODUCTS IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

TABLE 143 MEXICO JUICES IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 144 MEXICO JUICES IN SPECIALTY CROP MARKET, BY TYPE, 2020-2029 (KILO TONS)

List of Figure

FIGURE 1 NORTH AMERICA SPECIALTY CROP MARKET: SEGMENTATION

FIGURE 2 NORTH AMERICA SPECIALTY CROP MARKET: DATA TRIANGULATION

FIGURE 3 NORTH AMERICA SPECIALTY CROP MARKET: DROC ANALYSIS

FIGURE 4 NORTH AMERICA SPECIALTY CROP MARKET: NORTH AMERICA VS REGIONAL ANALYSIS

FIGURE 5 NORTH AMERICA SPECIALTY CROP MARKET: COMPANY RESEARCH ANALYSIS

FIGURE 6 NORTH AMERICA SPECIALTY CROP MARKET: INTERVIEW DEMOGRAPHICS

FIGURE 7 NORTH AMERICA SPECIALTY CROP MARKET: DBMR POSITION GRID

FIGURE 8 NORTH AMERICA SPECIALTY CROP MARKET: VENDOR SHARE ANALYSIS

FIGURE 9 NORTH AMERICA SPECIALTY CROP MARKET: SEGMENTATION

FIGURE 10 THE RISING TREND OF EXOTIC FLAVOURS AMONG MILLENNIALS IS EXPECTED TO DRIVE THE NORTH AMERICA SPECIALTY CROP MARKET IN THE FORECAST PERIOD OF 2022 TO 2029

FIGURE 11 THE VEGETABLE SEGMENT IS EXPECTED TO ACCOUNT FOR THE LARGEST SHARE OF THE NORTH AMERICA SPECIALTY CROP MARKET IN THE FORECAST PERIOD OF 2022 TO 2029

FIGURE 12 SUPPLY CHAIN OF INDIA FOOD INGREDIENTS

FIGURE 13 VALUE CHAIN OF SPECIALTY CROP

FIGURE 14 DRIVERS, RESTRAINTS, OPPORTUNITIES, AND CHALLENGES OF THE NORTH AMERICA SPECIALTY CROP MARKET

FIGURE 15 NORTH AMERICA SPECIALTY CROP MARKET, BY NATURE, 2021

FIGURE 16 NORTH AMERICA SPECIALTY CROP MARKET, BY APPLICATION, 2021

FIGURE 17 NORTH AMERICA SPECIALITY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

FIGURE 18 NORTH AMERICA SPECIALTY CROP MARKET: SNAPSHOT (2021)

FIGURE 19 NORTH AMERICA SPECIALTY CROP MARKET: BY COUNTRY (2021)

FIGURE 20 NORTH AMERICA SPECIALTY CROP MARKET: BY COUNTRY (2022 & 2029)

FIGURE 21 NORTH AMERICA SPECIALTY CROP MARKET: BY COUNTRY (2021 & 2029)

FIGURE 22 NORTH AMERICA SPECIALTY CROP MARKET: BY TYPE (2022-2029)

FIGURE 23 NORTH AMERICA SPECIALTY CROPS MARKET: COMPANY SHARE 2021 (%)

View Infographics

FIGURE 1 NORTH AMERICA SPECIALTY CROP MARKET: SEGMENTATION

FIGURE 2 NORTH AMERICA SPECIALTY CROP MARKET: DATA TRIANGULATION

FIGURE 3 NORTH AMERICA SPECIALTY CROP MARKET: DROC ANALYSIS

FIGURE 4 NORTH AMERICA SPECIALTY CROP MARKET: NORTH AMERICA VS REGIONAL ANALYSIS

FIGURE 5 NORTH AMERICA SPECIALTY CROP MARKET: COMPANY RESEARCH ANALYSIS

FIGURE 6 NORTH AMERICA SPECIALTY CROP MARKET: INTERVIEW DEMOGRAPHICS

FIGURE 7 NORTH AMERICA SPECIALTY CROP MARKET: DBMR POSITION GRID

FIGURE 8 NORTH AMERICA SPECIALTY CROP MARKET: VENDOR SHARE ANALYSIS

FIGURE 9 NORTH AMERICA SPECIALTY CROP MARKET: SEGMENTATION

FIGURE 10 THE RISING TREND OF EXOTIC FLAVOURS AMONG MILLENNIALS IS EXPECTED TO DRIVE THE NORTH AMERICA SPECIALTY CROP MARKET IN THE FORECAST PERIOD OF 2022 TO 2029

FIGURE 11 THE VEGETABLE SEGMENT IS EXPECTED TO ACCOUNT FOR THE LARGEST SHARE OF THE NORTH AMERICA SPECIALTY CROP MARKET IN THE FORECAST PERIOD OF 2022 TO 2029

FIGURE 12 SUPPLY CHAIN OF INDIA FOOD INGREDIENTS

FIGURE 13 VALUE CHAIN OF SPECIALTY CROP

FIGURE 14 DRIVERS, RESTRAINTS, OPPORTUNITIES, AND CHALLENGES OF THE NORTH AMERICA SPECIALTY CROP MARKET

FIGURE 15 NORTH AMERICA SPECIALTY CROP MARKET, BY NATURE, 2021

FIGURE 16 NORTH AMERICA SPECIALTY CROP MARKET, BY APPLICATION, 2021

FIGURE 17 NORTH AMERICA SPECIALITY CROP MARKET, BY TYPE, 2020-2029 (USD MILLION)

FIGURE 18 NORTH AMERICA SPECIALTY CROP MARKET: SNAPSHOT (2021)

FIGURE 19 NORTH AMERICA SPECIALTY CROP MARKET: BY COUNTRY (2021)

FIGURE 20 NORTH AMERICA SPECIALTY CROP MARKET: BY COUNTRY (2022 & 2029)

FIGURE 21 NORTH AMERICA SPECIALTY CROP MARKET: BY COUNTRY (2021 & 2029)

FIGURE 22 NORTH AMERICA SPECIALTY CROP MARKET: BY TYPE (2022-2029)

FIGURE 23 NORTH AMERICA SPECIALTY CROPS MARKET: COMPANY SHARE 2021 (%)

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