Global Omega-3 for Sports Nutrition Market – Industry Trends and Forecast to 2029

Omega-3 for Sports Nutrition Market Analysis and Size

Optimum sports nutrition aids in the provision of training benefits. It aids in the recovery from workouts as well as the maintenance and attainment of body weight. It also aids in the reduction of bodily injuries and the speedy recovery from them.

Data Bridge Market Research analyses that the omega-3 for sports nutrition market was valued at USD 5.90 billion in 2021 and is expected to reach the value of USD 11.19 billion by 2029, at a CAGR of 8.32% during the forecast period of 2022-2029. In addition to the insights on market scenarios such as market value, growth rate, segmentation, geographical coverage, and major players, the market reports curated by the Data Bridge Market Research also include in-depth expert analysis, geographically represented company-wise production and capacity, network layouts of distributors and partners, detailed and updated price trend analysis and deficit analysis of supply chain and demand.

Report Scope and Market Segmentation

Market Definition

Omega 3 fatty acids are found in plants, nut oils, fish such as tuna, salmon, halibut, and other sea foods such as krill and algae. Omega-3 fatty acids are essential fatty acids that are necessary for human health. These fatty acids are required for both brain function and human growth and development. Consumption of omega-3 fatty acids reduces the risk of chronic diseases such as cancer, heart disease, and arthritis.

Global Omega-3 for Sports Nutrition Market Dynamics

Drivers

• Various health benefits associated with omega 3 fatty acids

The omega-3 fatty acids help to reduce the risk of abnormal heartbeats or arrhythmias, which can result in the patient's sudden death. It also aids in the reduction of triglyceride levels, the slowing of the growth rate of atherosclerotic plaque, and the reduction of blood pressure. Consumers are increasingly shifting to healthier alternatives while viewing preventive care as a necessary tool to assist them in leading a healthier lifestyle. As a result, Omega 3s are becoming more popular because they are a good source of vitamins, proteins, and minerals and can help with diseases like cancer, asthma, and depression.

• Marketing strategies and promotions are augmenting market growth

Some factors influencing consumers' purchasing decisions are brand name, nutritional value, and product safety. Awareness of the benefits of omega-3-based supplements through various forms of media, including electronic and print, is also likely to influence purchasing behaviour. Fish consumption is expected to rise further, particularly in developing countries. Fish oil is the primary source of Omega 3s.

Opportunity

The increasing application of omega 3 fatty acids in pet food and pharmaceuticals is boosting the market, as are increasing public initiatives associated with health and fitness, which further aid the market. The growing consumer awareness of the health benefits of omega-3 is driving the demand for market players to innovate in order to remain competitive. The technology, on the other hand, delivers odorous oils in a micro-emulsified formulation that is designed to increase surface absorption. The omega zero technology aids in the emulsification of odoriferous oil in the gut rather than forming a layer on the surface of the gastric juice, significantly reducing the oil's contact surface with air.

Restraints

However, uneven fish capture and rising demand for fish from other application sources reduce their availability at a lower cost, limiting market growth. Increasing environmental, metal, and hazardous pollutants in fish are making them toxic for consumption, which is expected to limit the segment's growth. Furthermore, increased regulations on fishing activities to protect fish species are expected to have an impact on the industry's raw material supply.

This omega-3 for sports nutrition market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the omega-3 for sports nutrition market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

COVID-19 Impact on Omega-3 for Sports Nutrition Market

The COVID-19 has also created opportunities for manufacturers of health-related products, particularly dietary supplements. In recent years, the outbreak of coronavirus 2nd wave in 2021 has influenced consumers to consume dietary supplements in their daily lives in order to protect themselves from severe respiratory syndrome coronavirus, which has resulted in a significant increase in the demand for omega 3 fatty acids, boosting the omega 3 product market.

Recent Development

• Natures Crops International announced the release of industry-first functional gummy supplements containing Ahiflower oil in 2021. Ahiflower is a regeneratively grown vegan alternative to fish and flax oils, offering comprehensive omega nutrition and health benefits supported by human clinical trials and the most complete and balanced omegas.
• Coromega, a Quadra Ingredients company, announced the launch of Coromega Pup Packets, their first Omega-3 liquid squeeze supplement for dogs, in 2021. Each Pup Packet contains thirty times the omega-3 content of a typical pet chew.
• Nordic Naturals will enter the beauty category in 2021 with new skin health supplements. Nordic Beauty Omega-3 + Borage Oil, which combines highly concentrated EPA+DHA from fish oil and gamma-linolenic acid (GLA) from borage seed oil to provide comprehensive support for healthy skin, is one of the misses.

Global Omega 3 Market Scope

The omega-3 for sports nutrition market is segmented on the basis of source, type and application. The growth amongst these segments will help you analyze meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Source

• Marine
• Fish oil
• Anchovy
• Sardine
• Salmon
• Tuna
• Cod liver
• Others
• Krill oil
• Algal oil
• Nuts and seeds
• Walnut
• Pumpkin seeds
• Others
• Vegetable oils
• Soybean oil
• Canola oil
• Others
• Soya and soya products
• Soya milk
• Bean curd

Type

• ALA (αlpha-linolenic acid)
• EPA (eicosapentaenoic acid)
• DHA (docosahexaenoic acid)

Application

• Infant formula
• Food & beverages
• Nutritional supplement
• Pharmaceutical
• Pet & animal feed
• Clinical nutrition

Omega-3 for Sports Nutrition Market Regional Analysis/Insights

The omega-3 for sports nutrition market is analysed and market size insights and trends are provided by country, source, type and application as referenced above.

The countries covered in the omega-3 for sports nutrition market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA).

North America dominates the omega-3 for sports nutrition market due to the increasing occurrences of chronic diseases, as well as the prevalence of improved medication and better health supplements.

Europe is expected to grow from 2022 to 2029 due to the growing geriatric population, as well as rising usage in treating obesity.

The country section of the report also provides individual market impacting factors and changes in market regulation that impact the current and future trends of the market. Data points like down-stream and upstream value chain analysis, technical trends and porter's five forces analysis, case studies are some of the pointers used to forecast the market scenario for individual countries. Also, the presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.   

Competitive Landscape and Omega-3 for Sports Nutrition Market Share Analysis

The omega-3 for sports nutrition market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies' focus related to omega-3 for sports nutrition market.

Some of the major players operating in omega-3 for sports nutrition market are:

• DSM (Netherlands)
• BASF SE (Germany)
• Lonza Group (Switzerland)
• Glanbia Plc (Ireland)
• ADM (U.S.)
• Farbest Brands (U.S.)
• SternVitamin GmbH & Co. KG (Germany)
• Adisseo (France)
• BTSA Biotechnologias Aplicadas S.L. (Spain)
• Rabar Pty Ltd (Australia)
• Golden Omega (Chile)
• Kinomega Biopharm Inc. (China)
• Sinomega Biotech Engineering Co. Ltd. (China)
• Polaris (U.S.)
• Pharma Marine AS (Norway)
• Huatai Biopharm (China)
• ALGISYS LLC (U.S.)
• Biosearch Life (Spain)

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