Global Organic Cocoa Beverages Market, By Product Type (Cocoa Butter, Cocoa Liquor, Cocoa Powder), Distribution Channel (Online, Offline), Country (U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, U.A.E, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa) Industry Trends and Forecast to 2028.
Market Analysis and Insights: Global Organic Cocoa Beverages Market
Organic cocoa beverages market is expected to reach USD 3.90 billion by 2028 and grow at a rate of 8.65% in the forecast period 2021 to 2028. Rise in the awareness among consumers of the health benefits of chocolate consumption acts as the vital factor escalating the demand for organic cocoa beverages market in the forecast period of 2021- 2028.
Organic chocolate is chocolate which has been certified organic and is a socially-desirable product for some consumers. It is one of the most extensive used raw materials in the food and beverage industry.
Rise in the awareness among consumers of the health benefits of chocolate consumption is the major driver escalating the market growth, also increase in the application of cocoa in other end-user sectors, such as the cosmetic industry and pharmaceutical industry, rise in the demand from emerging economies and increase in the research and development activities in the market are also the factors driving the organic cocoa beverages market growth. Moreover, rise in the technological advancements and modernization in the production techniques will further create new opportunities for the organic cocoa beverages market manufacturers in the forecast period of 2021- 2028.
However, rise in the cost of research and development activities acts as the major factor acting as a restraint, and will further challenge the growth of organic cocoa beverages market in the forecast period.
Organic cocoa beverages market report provides details of new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localised market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on organic cocoa beverages market contact Data bridge market research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.
Organic Cocoa Beverages Market Scope and Market Size
Organic cocoa beverages market is segmented on the basis of product type and distribution channel. The growth among various segments helps in the better analyzation of growth and strategies for better vision of market.
- On the basis of product type, organic cocoa beverages market is segmented into cocoa butter, cocoa liquor and cocoa powder.
- Based on distribution channel, the organic cocoa beverages market is segmented into online and offline.
Organic Cocoa Beverages Market Country Level Analysis
Organic cocoa beverages market is analyses and market size, volume information is provided by country by product type and distribution channel as referenced above.
The countries covered in organic cocoa beverages market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa(MEA) as a part of Middle East and Africa (MEA).
North America dominates the organic cocoa beverages market due to rise in the population size of individuals consuming cocoa products and increase in the research and development activities in this region. Asia-Pacific is expected region in terms of growth in organic cocoa beverages market due to rise in demand for cocoa from the food and beverage industry, rise in the changing lifestyles and increase in the awareness regarding the health benefits in this region.
The country section of the organic cocoa beverages market report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as consumption volumes, production sites and volumes, import export analysis, price trend analysis, cost of raw materials, down-stream and upstream value chain analysis are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.
Organic Cocoa Beverages Market Share Analysis
Organic cocoa beverages market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies’ focus related to organic cocoa beverages market.
The major players covered in the organic cocoa beverages market report are Olam International, Cargill, Incorporated, Barry Callebaut, NATRA, TOUTON S.A., Kuruvilla & Sons, Nestlé , JBCOCOA Sdn. Bhd., Ecuakao Group Ltd, ALTINMARKA, MONER COCOA, S.A., Indcre S.A., PURATOS, Blommer Chocolate Company, Guan Chong Berhad (GCB), UNITED COCOA PROCESSOR, INC., ciranda, inc., TRADIN ORGANIC AGRICULTURE B.V., Huyser Möller, Sucden, Plot Enterprise Ghana Ltd, Ecom Dutch Cocoa, FTN Cocoa Processors PLC and Jindal Cocoa among other domestic and global players. Market share data is available for Global, North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA) and South America separately. DBMR analyst understands competitive strengths and provides competitive analysis for each competitor separately.
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