Nov, 10 2022

West Africa Plant Based Product Market is Expected to Register a Healthy CAGR in the Forecast Period of 2021 to 2028

West Africa Plant Based Product Market, By Product Type (Plant-Based Milk, Plant-Based Cheese, Plant-Based Butter, Plant Based Yogurt, Plant-Based Ice Cream and Others), Source (Soy, Almond, Oat, Cashew, Rice and Others), Nature (Sweetened and Unsweetened), Flavor (Plain and Flavored), Processing (Regular and Fortified), Type (Regular, Drinkable, Frozen, Greek, Spoonable & Drinkable Yogurts and Others), Flavors (Plain and Flavored), Category (Regular and Low Calorie), Method Of Preparation (Bacteria-Ripened, Mould-Ripened and Un-Ripened), Texture (Fresh, Hard and Soft), Form (Slices, Blocks/Cans, Grated, Spreads and Others), Flavor (Apple, Raspberry, Blueberry, Strawberry, Coconut, Vanilla, Salted Caramel, African Berry (Agbalumo), Banana, Chocolate and Others), Category (Regular and Low Calorie), Distribution Channel (Store-Based Retailing and Non-Store Retailing), Country (Ghana, Nigeria, Ivory Coast, Togo, Benin, Burkina Faso and Rest of West Africa) Industry Trends and Forecast to 2028

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West Africa Plant Based Product Market

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