Global Textured Soy Protein Market to 2032

Overview

The Global Textured Soy Protein Market is expected to reach a 365.25 USD Million by 2032 and is projected to grow at a CAGR of 7.45% from 2025 to 2032.

Revenue, 2024 (USD Million)
206.28
Forecast, 2032 (USD Million)
365.25
CAGR, 2024 - 2032
7.45%
Report Coverage
Global

Global Textured Soy Protein Market 2018-2032 USD Million

Global Textured Soy Protein Market, Key Findings (2025-2032)

Market Growth and Projections:

  • Market Size (2024): 206.28 USD Million
  • Projected Market Size (2032): 365.25 USD Million
  • CAGR (2025-2032): 7.45%

Key Findings of Global Textured Soy Protein Market

  • The Global Textured Soy Protein Market was valued at 206.28 USD Million in 2024.
  • The Global Textured Soy Protein Market is likely to grow at a CAGR of 7.45% during the forecast period of 2024 to 2032.
  • In 2024, the Largest segment Dry in Form Segment accounted for the largest share of the market with a revenue of 164.54 USD Million
  • The fastest growing segment Water & Fat Absorption in Function Segment grew Fastest with a CAGR of 8.06% during the forecast period from 2024 to 2032.

Global Textured Soy Protein Market Scope

Global Textured Soy Protein Market Segmentation & Scope
Application
  • Pharmaceuticals
  • Animal Feed
  • Others
  • Dietary Supplements
  • Personal Care & Cosmetics
  • Food & Beverages
Form
  • Liquid
  • Dry
Type
  • Textured Soy Protein Flour (50 - 65%)
  • Textured Soy Protein Concentrates (65-70%)
  • Textured Soy Protein Isolates (More Than 70%)
Function
  • Flavoring Agent
  • Gelling Agent
  • Others
  • Protein Fortification
  • Binding Agent
  • Emulsifier
  • Texturizing Agent
  • Water & Fat Absorption
Nature
  • Organic
  • Conventional

Global Textured Soy Protein Market Data Coverage Insights

Study Period 2024-2032
Base Year 2024
Unit Revenue in USD Million
Market Value in 2024 206.28 USD Million
Market Value in 2032 365.25 USD Million
CAGR (2025-2032) 7.45%
Historic Data 2016-2023
Market Segments Covered Application,Form,Type,Function,Nature

Regional Insights:

  • Leading Market (2024-2032): Global, leading in terms of revenue 206.28 USD Million in 2024
    • Key Country: U.S., leading in terms of revenue with value of 63.75 USD Million in 2024.

Segments and Scope

  • Global Textured Soy Protein Market to 2032, By Application
    • Food & Beverages is the largest segment in Global Textured Soy Protein Market to 2032 with a revenue of 97.37 USD Million in the year 2024.
    • Food & Beverages is the Fastest growing segment in Global Textured Soy Protein Market to 2032 with a Growth rate of 7.68 % in forecast period 2025-2032.
  • Global Textured Soy Protein Market to 2032, By Form
    • Dry is the largest segment in Global Textured Soy Protein Market to 2032 with a revenue of 164.54 USD Million in the year 2024.
    • Dry is the Fastest growing segment in Global Textured Soy Protein Market to 2032 with a Growth rate of 7.48 % in forecast period 2025-2032.
  • Global Textured Soy Protein Market to 2032, By Type
    • Textured Soy Protein Isolates (More Than 70%) is the largest segment in Global Textured Soy Protein Market to 2032 with a revenue of 109.45 USD Million in the year 2024.
    • Textured Soy Protein Isolates (More Than 70%) is the Fastest growing segment in Global Textured Soy Protein Market to 2032 with a Growth rate of 7.60 % in forecast period 2025-2032.
  • Global Textured Soy Protein Market to 2032, By Function
    • Water & Fat Absorption is the largest segment in Global Textured Soy Protein Market to 2032 with a revenue of 65.23 USD Million in the year 2024.
    • Water & Fat Absorption is the Fastest growing segment in Global Textured Soy Protein Market to 2032 with a Growth rate of 8.06 % in forecast period 2025-2032.
  • Global Textured Soy Protein Market to 2032, By Nature
    • Conventional is the largest segment in Global Textured Soy Protein Market to 2032 with a revenue of 120.33 USD Million in the year 2024.
    • Conventional is the Fastest growing segment in Global Textured Soy Protein Market to 2032 with a Growth rate of 7.54 % in forecast period 2025-2032.

Global Textured Soy Protein Market Company Share Analysis

 
Company Name Company Share Analysis
International Flavors & Fragrances Inc.
Cargill, Incorporated
ADM
Wilmar International Ltd
Bunge Limited
Global Textured Soy Protein Market Company Share Analysis

Global Textured Soy Protein Market Geographical Sales Distribution, 2018-2032 USD Million

Global Textured Soy Protein Market Geographical Sales Distribution, 2018-2032 USD Million

Global Textured Soy Protein Market Company Profiling

Global Textured Soy Protein Market Company Profiling
Frequently Asked Questions
The Global Textured Soy Protein Market is segmented based on Segmentation Application,Form,Type,Function,Nature.
Global Textured Soy Protein Market was valued at USD 206.28(Revenue in USD Million) in 2024.
Global Textured Soy Protein Market is projected to grow at a CAGR of 7.45% during the forecast period of 2024 to 2032.
The Dry segment is expected to dominate the Global Textured Soy Protein Market, holding a largest market share of 164.54 USD Million in 2024

Global Textured Soy Protein Market Scope

Global Textured Soy Protein Market Segmentation & Scope
Application
  • Pharmaceuticals
  • Animal Feed
  • Others
  • Dietary Supplements
  • Personal Care & Cosmetics
  • Food & Beverages
Form
  • Liquid
  • Dry
Type
  • Textured Soy Protein Flour (50 - 65%)
  • Textured Soy Protein Concentrates (65-70%)
  • Textured Soy Protein Isolates (More Than 70%)
Function
  • Flavoring Agent
  • Gelling Agent
  • Others
  • Protein Fortification
  • Binding Agent
  • Emulsifier
  • Texturizing Agent
  • Water & Fat Absorption
Nature
  • Organic
  • Conventional
Frequently Asked Questions
The Global Textured Soy Protein Market is segmented based on Segmentation Application,Form,Type,Function,Nature.
Global Textured Soy Protein Market was valued at USD 206.28(Revenue in USD Million) in 2024.
Global Textured Soy Protein Market is projected to grow at a CAGR of 7.45% during the forecast period of 2024 to 2032.
The estimated market value of the Global Textured Soy Protein Market for final year is USD 365.25 (USD Million).

Global Textured Soy Protein Market Company Profiling

Global Textured Soy Protein Market Company Profiling
Frequently Asked Questions
The Global Textured Soy Protein Market is segmented based on Segmentation Application,Form,Type,Function,Nature.
Global Textured Soy Protein Market was valued at USD 206.28(Revenue in USD Million) in 2024.
Global Textured Soy Protein Market is projected to grow at a CAGR of 7.45% during the forecast period of 2024 to 2032.
The estimated market value of the Global Textured Soy Protein Market for final year is USD 365.25 (USD Million).

CHOOSE LICENCE TYPE

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  • 15000.00

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