Table of Content
1 INTRODUCTION
1.1 OBJECTIVES OF THE STUDY
1.2 MARKET DEFINITION
1.3 OVERVIEW OF GLOBAL HALAL FOOD MARKET
1.4 CURRENCY AND PRICING
1.5 LIMITATION
1.6 MARKETS COVERED
2 MARKET SEGMENTATION
2.1 KEY TAKEAWAYS
2.2 ARRIVING AT THE GLOBAL HALAL FOOD MARKETSIZE
2.2.1 VENDOR POSITIONING GRID
2.2.2 TECHNOLOGY LIFE LINE CURVE
2.2.3 MARKET GUIDE
2.2.4 COMPANY POSITIONING GRID
2.2.5 COMAPANY MARKET SHARE ANALYSIS
2.2.6 MULTIVARIATE MODELLING
2.2.7 DEMAND AND SUPPLY-SIDE VARIABLES
2.2.8 TOP TO BOTTOM ANALYSIS
2.2.9 STANDARDS OF MEASUREMENT
2.2.10 VENDOR SHARE ANALYSIS
2.2.11 DATA POINTS FROM KEY PRIMARY INTERVIEWS
2.2.12 DATA POINTS FROM KEY SECONDARY DATABASES
2.3 GLOBAL HALAL FOOD MARKET: RESEARCH SNAPSHOT
2.4 ASSUMPTIONS
3 MARKET OVERVIEW
3.1 DRIVERS
3.2 RESTRAINTS
3.3 OPPORTUNITIES
3.4 CHALLENGES
4 EXECUTIVE SUMMARY
5 PREMIUM INSIGHTS
5.1 SUPPLY CHAIN ANALYSIS
5.2 FACTORS INFLUENCING PURCHASING DECISION
5.3 INDUTRY TRENDS AND FUTURE PERSPECTIVES
5.4 SHOPPING BEHAVIOUR AND DYNAMICS
5.4.1 RECOMMENDATION FROM FAMILY & FRIENDS
5.4.2 RESEARCH
5.4.3 IMPULSIVE
5.4.4 ADVERTISEMENT
5.4.4.1. TTELEVISION ADVERTISEMENT
5.4.4.2. OONLINE ADVERTISEMENT
5.4.4.3. IIN-STORE ADVERTISEMENT
5.4.4.4. OOUTDOOR ADVERTISEMENT
5.5 PRIVATE LABEL VS BRAND ANALYSIS
5.6 PROMOTIONAL ACTIVITIES
5.7 CONSUMER DISPOSABLE INCOME DYNAMICS/SPEND DYNAMICS
5.8 GROWTH STRATEGIES ADOPTED BY KEY PLAYERS
5.9 NEW PRODUCT LAUNCH STRATEGY
5.9.1 NUMBER OF NEW PRODUCT LAUNCH
5.9.1.1. LLINE EXTENSTION
5.9.1.2. NNEW PACKAGING
5.9.1.3. RRE-LAUNCHED
5.9.1.4. NNEW FORMULATION
5.1 CONSUMER LEVEL TRENDS
5.11 MEETING CONSUMER REQUIREMENT
5.12 BRAND COMAPARATIVE ANALYSIS
6 IMPACT OF ECONOMIC SLOW DOWN ON MARKET
6.1 IMPACT ON PRICE
6.2 IMPACT ON SUPPLY CHAIN
6.3 IMPACT ON SHIPMENT
6.4 IMPACT ON COMPANY’S STRATEGIC DECISIONS
7 REGULATORY FRAMEWORK AND GUIDELINES
8 PRICING ANALYSIS
9 BRAND OUTLOOK
9.1 COMPARATIVE BRAND ANALYSIS
9.2 PRODUCT VS BRAND OVERVIEW
10 GLOBAL HALAL FOOD MARKET, BY PRODUCT TYPE , 2021-2030 (USD MILLION)
10.1 OVERVIEW
10.2 FOOD
10.2.1 FOOD, BY TYPE
10.2.1.1. BAKERY
10.2.1.1.1. BAKERY, BY TYPE
10.2.1.1.1.1 BREAD & ROLLS
10.2.1.1.1.2 CAKES, PASTRIES & TRUFFLE
10.2.1.1.1.3 TART & PIES
10.2.1.1.1.4 BROWNIES
10.2.1.1.1.5 BISCUIT, COOKIES & CRACKERS
10.2.1.1.1.6 OTHERS
10.2.1.2. DAIRY PRODUCTS
10.2.1.2.1. DAIRY PRODUCTS, BY TYPE
10.2.1.2.1.1 YOGURT
10.2.1.2.1.2 ICE CREAM
10.2.1.2.1.3 CHEESE
10.2.1.2.1.4 OTHERS
10.2.1.3. PROCESSED FOOD
10.2.1.3.1. PROCESSED FOOD, BY TYPE
10.2.1.3.1.1 READY MEALS
10.2.1.3.1.2 SAUCES, DRESSINGS AND CONDIMENTS
10.2.1.3.1.3 SOUPS
10.2.1.3.1.4 JAMS, PRESERVES & MARMALADES
10.2.1.3.1.5 OTHERS
10.2.1.4. CONFECTIONERY
10.2.1.4.1. CONFECTIONERY, BY TYPE
10.2.1.4.1.1 HARD-BOILED SWEETS
10.2.1.4.1.2 MINTS
10.2.1.4.1.3 GUMS & JELLIES
10.2.1.4.1.4 CHOCOLATE
10.2.1.4.1.5 CHOCOLATE SYRUPS
10.2.1.4.1.6 CARAMELS & TOFFEES
10.2.1.4.1.7 OTHERS
10.2.1.5. FROZEN DESSERTS
10.2.1.5.1. FROZEN DESSERTS, BY TYPE
10.2.1.5.1.1 GELATO
10.2.1.5.1.2 CUSTARD
10.2.1.5.1.3 OTHERS
10.2.1.6. CONVENIENCE FOOD
10.2.1.6.1. CONVENIENCE FOOD, BY TYPE
10.2.1.6.1.1 INSTANT NOODLES
10.2.1.6.1.2 PIZZA & PASTA
10.2.1.6.1.3 SANCKS& EXTRUDED SNACKS
10.2.1.6.1.4 OTHERS
10.2.1.7. FUCNTIONAL FOOD
10.2.1.8. MEAT PRODUCTS
10.2.1.9. POULTRY & SEAFOOD PRODUCTS
10.2.1.10. FRUITS
10.2.1.11. VEGETABLES
10.2.1.12. CEREAL AND GRAINS
10.2.1.13. OILS
10.2.1.14. FATS AND WAXES
10.2.1.15. OTHERS
10.3 BEVERAGES
10.3.1 BEVERAGES, BY TYPE
10.3.1.1. SMOOTHIES
10.3.1.2. JUICES
10.3.1.3. SPORTS DRINKS
10.3.1.4. ENERGY DRINKS
10.3.1.5. DAIRY BASED DRINKS
10.3.1.5.1. DAIRY BASED DRINKS, BY TYPE
10.3.1.5.1.1 REGULAR PROCESSED MILK
10.3.1.5.1.2 FLVORED MILK
10.3.1.5.1.3 MILK SHAKES
10.3.1.5.1.4 OTHERS
10.3.1.6. PLANT BASED DRINKS
10.4 DIETARY SUPPLEMENTS
10.4.1 DIETERY SUPPLEMMENTS, BY TYPE
10.4.1.1. IMMUNITY SUPPLEMENTS
10.4.1.2. BONE AND JOINT HEALTH SUPPLEMENTS
10.4.1.3. OVERALL WELLBEING SUPPLEMENTS
10.4.1.4. BRAIN HEALTH SUPPLLEMNTS
10.4.1.5. SKIN HEALTH SUPPLEMENTS
10.4.1.6. OTEHRS
10.5 SPORTS NUTRITION
10.5.1 SPORTS NUTRTION, BY TYPE
10.5.1.1. SPORT DRINK MIXES
10.5.1.2. SPORTS NUTRITION BARS
10.5.1.3. PROTEIN POWDERS
10.5.1.4. OTEHRS
10.6 OTHERS
11 GLOBAL HALAL FOOD MARKET, BY PRODUCT BASE, 2021-2030 (USD MILLION)
11.1 OVERVIEW
11.2 NATIVE STARCH
11.3 MODIFIED STARCH
11.4 SWEETENERS
12 GLOBAL HALAL FOOD MARKET, BY NATURE, 2021-2030 (USD MILLION)
12.1 OVERVIEW
12.2 CONVENTIONAL
12.3 ORGANIC
13 GLOBAL HALAL FOOD MARKET, BY BRAND CATEGORY , 2021-2030 (USD MILLION)
13.1 OVERVIEW
13.2 BRANDED
13.3 PRIVATE LABEL
14 GLOBAL HALAL FOOD MARKET, BY CERTIFICATION, 2021-2030 (USD MILLION)
14.1 OVERVIEW
14.2 NON-CERTIFIED
14.3 HALAL CERTIFIED
15 GLOBAL HALAL FOOD MARKET, BY END USE, 2021-2030 (USD MILLION)
15.1 OVERVIEW
15.2 HOUSEHOLD / RETAIL
15.3 FOOD SERVICE SECTOR
15.3.1 FOOD SERVICE SECTOR, BY TYPE
15.3.1.1. HOTELS
15.3.1.2. RESTAURANTS
15.3.1.3. CAFÉ
15.3.1.4. BARS / CLUBS
15.3.1.5. OTHERS
16 GLOBAL HALAL FOOD MARKET, BY DISTRIBUTION CHANNEL, 2021-2030 (USD MILLION)
16.1 OVERVIEW
16.2 STORE BASED RETAILERS
16.2.1 SUPERMARKETS/HYPERMARKETS
16.2.2 GROCERRY STORES
16.2.3 CONVENIENCE STORES
16.2.4 SPECIALTY STORES
16.2.5 TRADIONAL HALAL RETAILERS
16.2.6 OTHERS
16.3 NON-STORE RETAILERS
16.3.1 ONLINE
16.3.1.1. COMPANY OWNED WEBSITES
16.3.1.2. THIRD PARTY WEBSITES
16.3.2 VENDING MACHINES
17 GLOBAL HALAL FOOD MARKET, BY GEOGRAPHY, 2021-2030 (USD MILLION)
GLOBAL HALAL FOOD MARKET, (ALL SEGMENTATION PROVIDED ABOVE IS REPRESENTED IN THIS CHAPTER BY COUNTRY)
17.1 NORTH AMERICA
17.1.1 U.S.
17.1.2 CANADA
17.1.3 MEXICO
17.2 EUROPE
17.2.1 GERMANY
17.2.2 U.K.
17.2.3 ITALY
17.2.4 FRANCE
17.2.5 SPAIN
17.2.6 SWITZERLAND
17.2.7 RUSSIA
17.2.8 TURKEY
17.2.9 BELGIUM
17.2.10 NETHERLANDS
17.2.11 SWITZERLAND
17.2.12 DENMARK
17.2.13 NORWAY
17.2.14 FINLAND
17.2.15 SWEDEN
17.2.16 REST OF EUROPE
17.3 ASIA-PACIFIC
17.3.1 JAPAN
17.3.2 CHINA
17.3.3 SOUTH KOREA
17.3.4 INDIA
17.3.5 SINGAPORE
17.3.6 THAILAND
17.3.7 INDONESIA
17.3.8 MALAYSIA
17.3.9 PHILIPPINES
17.3.10 AUSTRALIA
17.3.11 NEW ZEALAND
17.3.12 HONG KONG
17.3.13 TAIWAN
17.3.14 REST OF ASIA-PACIFIC
17.4 SOUTH AMERICA
17.4.1 BRAZIL
17.4.2 ARGENTINA
17.4.3 REST OF SOUTH AMERICA
17.5 MIDDLE EAST AND AFRICA
17.5.1 SOUTH AFRICA
17.5.2 EGYPT
17.5.3 SAUDI ARABIA
17.5.4 UNITED ARAB EMIRATES
17.5.5 ISRAEL
17.5.6 BAHRAIN
17.5.7 KUWAIT
17.5.8 OMAN
17.5.9 QATAR
17.5.10 REST OF MIDDLE EAST AND AFRICA
18 GLOBAL HALAL FOOD MARKET, COMPANY LANDSCAPE
18.1 COMPANY SHARE ANALYSIS: GLOBAL
18.2 COMPANY SHARE ANALYSIS: NORTH AMERICA
18.3 COMPANY SHARE ANALYSIS: EUROPE
18.4 COMPANY SHARE ANALYSIS: ASIA-PACIFIC
18.5 MERGERS & ACQUISITIONS
18.6 NEW PRODUCT DEVELOPMENT & APPROVALS
18.7 EXPANSIONS
18.8 PARTNERSHIP AND OTHER STRATEGIC DEVELOPMENTS
19 GLOBAL HALAL FOOD MARKET, SWOT & DBMR ANALYSIS
20 GLOBAL HALAL FOOD MARKET, COMPANY PROFILE
20.1 NESTLE SA
20.1.1 COMPANY OVERVIEW
20.1.2 REVENUE ANALYSIS
20.1.3 GEOGRAPHICAL PRESENCE
20.1.4 PRODUCT PORTFOLIO
20.1.5 RECENT DEVELOPMENTS
20.2 UNILEVER
20.2.1 COMPANY OVERVIEW
20.2.2 REVENUE ANALYSIS
20.2.3 GEOGRAPHICAL PRESENCE
20.2.4 PRODUCT PORTFOLIO
20.2.5 RECENT DEVELOPMENTS
20.3 AMERICAN FOODS GROUP
20.3.1 COMPANY OVERVIEW
20.3.2 REVENUE ANALYSIS
20.3.3 GEOGRAPHICAL PRESENCE
20.3.4 PRODUCT PORTFOLIO
20.3.5 RECENT DEVELOPMENTS
20.4 AL ISLAMI
20.4.1 COMPANY OVERVIEW
20.4.2 REVENUE ANALYSIS
20.4.3 GEOGRAPHICAL PRESENCE
20.4.4 PRODUCT PORTFOLIO
20.4.5 RECENT DEVELOPMENTS
20.5 QL FOODS SDN BHD
20.5.1 COMPANY OVERVIEW
20.5.2 REVENUE ANALYSIS
20.5.3 GEOGRAPHICAL PRESENCE
20.5.4 PRODUCT PORTFOLIO
20.5.5 RECENT DEVELOPMENTS
20.6 SAFFRON ROAD
20.6.1 COMPANY OVERVIEW
20.6.2 REVENUE ANALYSIS
20.6.3 GEOGRAPHICAL PRESENCE
20.6.4 PRODUCT PORTFOLIO
20.6.5 RECENT DEVELOPMENTS
20.7 ALLANASONS PVT LTD
20.7.1 COMPANY OVERVIEW
20.7.2 REVENUE ANALYSIS
20.7.3 GEOGRAPHICAL PRESENCE
20.7.4 PRODUCT PORTFOLIO
20.7.5 RECENT DEVELOPMENTS
20.8 KAWAN FOOD MANUFACTURING SDN BHD
20.8.1 COMPANY OVERVIEW
20.8.2 REVENUE ANALYSIS
20.8.3 GEOGRAPHICAL PRESENCE
20.8.4 PRODUCT PORTFOLIO
20.8.5 RECENT DEVELOPMENTS
20.9 DAGANG HALAL
20.9.1 COMPANY OVERVIEW
20.9.2 REVENUE ANALYSIS
20.9.3 GEOGRAPHICAL PRESENCE
20.9.4 PRODUCT PORTFOLIO
20.9.5 RECENT DEVELOPMENTS
20.1 BRF S.A.
20.10.1 COMPANY OVERVIEW
20.10.2 REVENUE ANALYSIS
20.10.3 GEOGRAPHICAL PRESENCE
20.10.4 PRODUCT PORTFOLIO
20.10.5 RECENT DEVELOPMENTS
20.11 TAHIRA FOODS LTD
20.11.1 COMPANY OVERVIEW
20.11.2 REVENUE ANALYSIS
20.11.3 GEOGRAPHICAL PRESENCE
20.11.4 PRODUCT PORTFOLIO
20.11.5 RECENT DEVELOPMENTS
20.12 PACMOORE
20.12.1 COMPANY OVERVIEW
20.12.2 REVENUE ANALYSIS
20.12.3 GEOGRAPHICAL PRESENCE
20.12.4 PRODUCT PORTFOLIO
20.12.5 RECENT DEVELOPMENTS
20.13 HALAL FINE FOODS
20.13.1 COMPANY OVERVIEW
20.13.2 REVENUE ANALYSIS
20.13.3 GEOGRAPHICAL PRESENCE
20.13.4 PRODUCT PORTFOLIO
20.13.5 RECENT DEVELOPMENTS
20.14 WELLMUNE (ACQUIRED BY KERRY GROUP)
20.14.1 COMPANY OVERVIEW
20.14.2 REVENUE ANALYSIS
20.14.3 GEOGRAPHICAL PRESENCE
20.14.4 PRODUCT PORTFOLIO
20.14.5 RECENT DEVELOPMENTS
20.15 KEWPIE CORPORATION
20.15.1 COMPANY OVERVIEW
20.15.2 REVENUE ANALYSIS
20.15.3 GEOGRAPHICAL PRESENCE
20.15.4 PRODUCT PORTFOLIO
20.15.5 RECENT DEVELOPMENTS
20.16 MIDAMAR CORPORATION
20.16.1 COMPANY OVERVIEW
20.16.2 REVENUE ANALYSIS
20.16.3 GEOGRAPHICAL PRESENCE
20.16.4 PRODUCT PORTFOLIO
20.16.5 RECENT DEVELOPMENTS
*NOTE: THE COMPANIES PROFILED IS NOT EXHAUSTIVE LIST AND IS AS PER OUR PREVIOUS CLIENT REQUIREMENT. WE PROFILE MORE THAN 100 COMPANIES IN OUR STUDY AND HENCE THE LIST OF COMPANIES CAN BE MODIFIED OR REPLACED ON REQUEST
21 RELATED REPORTS
22 CONCLUSION
23 QUESTIONNAIRE
24 ABOUT DATA BRIDGE MARKET RESEARCH
