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North America Food Thickeners Market – Industry Trends and Forecast to 2029

  • Food & Beverage
  • Published Report
  • Feb 2022
  • North America
  • 350 Pages
  • No of Tables: 136
  • No of Figures: 23

North America Food Thickeners Market, By Type (Hydrocolloids, Protein, Starch, Pectin, and Others), Form (Powder, Granules, Gel, and Others), Nature (Non-GMO and GMO), Source (Plant, Animal, Marine, and Microbial), Application (Food and Beverages), Country (U.S., Canada and Mexico), Industry Trends and Forecast To 2029.

North America Food Thickeners Market

Market Analysis and Insights: North America Food Thickeners Market

North America food thickeners market is expected to gain market growth in the forecast period of 2022 to 2029. Data Bridge Market Research analyses that the market is growing with a CAGR of 5.6% in the forecast period of 2022 to 2029 and is expected to reach USD 3,279.61 million by 2029. Rising demand for non-alcoholic drinks, including fruit juices and energy drinks, is expected to drive the North America food thickeners market growth.

Food thickeners are defined as the food modifying agents that are used to modify the texture structure of food & beverages. They are used to increase the thickness of food & beverages, helping absorb the water content in the edibles once they are integrated into the products. These products are majorly utilized to modify the viscosity of these products, giving them a consistent overall structure. The market's most widely used food thickeners are starches, followed by hydrocolloids and proteins. Food thickeners are used in food applications such as bakery products, confectionery products, sauces, dressings, marinades, gravies, beverages, dairy, frozen desserts, convenience, processed food, among others.

An increase in the change in lifestyle of the consumers resulting in an increased focus on their diet is a vital factor escalating the market growth. Also, a rise in the product's benefits offering more than just thickening capabilities at low costs may fuel the global food thickeners market. However, increased research and development costs associated with the development and manufacturing of food thickeners and continuous fluctuations in raw material prices of hydrocolloids are the major factors, among others, expected to restrain the global food thickeners market in the forecast period.

A rise in the new product innovation and increase in the research and development activities in the market will further create new opportunities for the global food thickeners market. On the other hand, possible health concerns regarding xanthan gum and carrageenan may challenge the growth of the global food thickeners market.

The Middle East and Africa food thickeners market report provides details of market share, new developments, and product pipeline analysis, the impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, product approvals, strategic decisions, product launches, geographic expansions, and technological innovations in the market. To understand the analysis and the global food thickeners market scenario, contact Data Bridge Market Research for an Analyst Brief. Our team will help you create a revenue impact solution to achieve your desired goal.

North America Food Thickeners Market

Food Thickeners Market Scope and Market Size

North America food thickeners market is segmented based on the type, form, nature, source, and application. The growth among segments helps you analyze niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.

  • On the basis of type, the North America food thickeners market is segmented into protein, starch, hydrocolloids, pectin, and others. In 2022, the hydrocolloids segment is expected to dominate the market due to the growing usage of hydrocolloids in different food application.
  • On the basis of form, the North America food thickeners market is segmented into gel, powder, granules, and others. In 2022, the powder segment is expected to dominate the market due to its easy-to-mix property, which is also stable for a long period.
  • On the basis of nature, the North America food thickeners market is segmented into GMO and non-GMO. In 2022, the non-GMO segment is expected to dominate the market due to the increased popularity and consumption of organically grown food in the region.
  • On the basis of source, the North America food thickeners market is segmented into plant-based, animal-based, marine, and microbial. In 2022, the plant-based segment is expected to dominate the market due to the consumer awareness about healthy vegan adoption in recent times.
  • On the basis of application, the North America food thickeners market is segmented into food and beverages. In 2022, the food segment is expected to dominate the market due growing usage and application of food thickeners in a variety of food preparation.

North America Food Thickeners Market Country Level Analysis

North America food thickeners market is analyzed, and market size information is provided by the country, type, form, nature, source, and application as referenced above.

The countries covered in the food thickeners market report are the U.S., Canada, Mexico.

U.S. is expected to dominate the North America food thickeners market because of the growing food and beverages industry in the region.

The country section of the report also provides individual market impacting factors and changes in regulation in the market domestically that impact the current and future trends of the market. Data points such as new sales, replacement sales, country demographics, regulatory acts, and import-export tariffs are some of the major pointers used to forecast the market scenario for individual countries. Also, the presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, the impact of sales channels are considered while providing forecast analysis of the country data.

Growing Strategic Activities by Major Market Players is Boosting the Market Growth of Food Thickeners Market

North America food thickeners market also provides you with detailed market analysis for every country's growth in a particular market. Additionally, it provides detailed information regarding the market players' strategy and their geographical presence. The data is available for the historic period 2010 to 2019.

Competitive Landscape and North America Food Thickeners Market Share Analysis

Food thickeners market competitive landscape provides details by a competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, production sites and facilities, company strengths and weaknesses, product launch, product trials pipelines, product approvals, patents, product width, and breadth, application dominance, technology lifeline curve. The above data points provided are only related to the company's focus related to North America food thickeners market.

Some of the major companies which are dealing in the food thickeners are Ingredion Incorporated, Cargill, Incorporated, CP Kelco U.S., Inc., Tate & Lyle, DuPont Nutrition Bioscience ApS, Ashland, ADM, Jungbunzlauer Suisse AG, Deosen Biochemical (Ordos) Ltd., GELITA AG, Solvay, VIKAS WSP LTD., DSM, Guar Resources, LLC., Medline Industries, LP, Kent Precision Foods Group, Inc., Fooding Group Limited, HL Agro Products Pvt. Ltd., Emsland Group, among others.

 DBMR analysts understand competitive strengths and provide competitive analysis for each competitor separately.

Many contracts and agreements are also initiated by the companies worldwide, which are also accelerating the food thickeners market.

For instance,

  • In February 2021, Ingredion Incorporated signed an agreement to create a joint venture with Grupo Arcor to produce value-added ingredients, such as glucose syrups, maltose, fructose, and starch. This has helped the company in regional expiation

Collaboration, product launch, business expansion, award and recognition, joint ventures, and other strategies by the market player are enhancing the company's footprints in the food thickeners market, which also provides the benefit for the organization's profit growth.

Customization Available: North America Food Thickeners Market

Data Bridge Market Research is a leader in advanced formative research. We take pride in servicing our existing and new customers with data and analysis that match and suits their goal. The report can be customized to include price trend analysis of target brands understanding the market for additional countries (ask for the list of countries), clinical trial results data, literature review, refurbished market, and product base analysis. Market analysis of target competitors can be analyzed from technology-based analysis to market portfolio strategies. We can add as many competitors that you require data about in the format and data style you are looking for. Our team of analysts can also provide you data in crude raw excel files pivot tables (Fact book) or can assist you in creating presentations from the data sets available in the report.


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TABLE 1 REGULATIONS BY HEALTH CANADA-

TABLE 2 HEALTH CANADA REGULATIONS-

TABLE 3 NORTH AMERICA FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 4 NORTH AMERICA FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (THOUSAND TONS)

TABLE 5 NORTH AMERICA HYDROCOLLOIDS IN FOOD THICKENERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 6 NORTH AMERICA HYDROCOLLOIDS IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 7 NORTH AMERICA HYDROCOLLOIDS IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (THOUSAND TONS)

TABLE 8 NORTH AMERICA HYDROCOLLOIDS IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 9 NORTH AMERICA HYDROCOLLOIDS IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (THOUSAND TONS)

TABLE 10 NORTH AMERICA PROTEIN IN FOOD THICKENERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 11 NORTH AMERICA PROTEIN IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 12 NORTH AMERICA PROTEIN IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (THOUSAND TONS)

TABLE 13 NORTH AMERICA PROTEIN IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 14 NORTH AMERICA PROTEIN IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (THOUSAND TONS)

TABLE 15 NORTH AMERICA STARCH IN FOOD THICKENERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 16 NORTH AMERICA STARCH IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 17 NORTH AMERICA STARCH IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (THOUSAND TONS)

TABLE 18 NORTH AMERICA STARCH IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 19 NORTH AMERICA STARCH IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (THOUSAND TONS)

TABLE 20 NORTH AMERICA PECTIN IN FOOD THICKENERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 21 NORTH AMERICA PECTIN IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 22 NORTH AMERICA PECTIN IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (THOUSAND TONS)

TABLE 23 NORTH AMERICA OTHERS IN FOOD THICKENERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 24 NORTH AMERICA FOOD THICKENERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 25 NORTH AMERICA POWDER IN FOOD THICKENERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 26 NORTH AMERICA GRANULES IN FOOD THICKENERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 27 NORTH AMERICA GEL IN FOOD THICKENERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 28 NORTH AMERICA OTHERS IN FOOD THICKENERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 29 NORTH AMERICA FOOD THICKENERS MARKET, BY NATURE, 2020-2029 (USD MILLION)

TABLE 30 NORTH AMERICA NON-GMO IN FOOD THICKENERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 31 NORTH AMERICA GMO IN FOOD THICKENERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 32 NORTH AMERICA FOOD THICKENERS MARKET, BY SOURCE, 2020-2029 (USD MILLION)

TABLE 33 NORTH AMERICA PLANT IN FOOD THICKENERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 34 NORTH AMERICA ANIMAL IN FOOD THICKENERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 35 NORTH AMERICA MARINE IN FOOD THICKENERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 36 NORTH AMERICA MICROBIAL IN FOOD THICKENERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 37 NORTH AMERICA MICROBIAL IN FOOD THICKENERS MARKET, BY SOURCE, 2020-2029 (USD MILLION)

TABLE 38 NORTH AMERICA FOOD THICKENERS MARKET, BY APPLICATION, 2020-2029 (USD MILLION)

TABLE 39 NORTH AMERICA FOOD IN FOOD THICKENERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 40 NORTH AMERICA FOOD IN FOOD THICKENERS MARKET, BY APPLICATION, 2020-2029 (USD MILLION)

TABLE 41 NORTH AMERICA BEVERAGES IN FOOD THICKENERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 42 NORTH AMERICA BEVERAGES IN FOOD THICKENERS MARKET, BY APPLICATION, 2020-2029 (USD MILLION)

TABLE 43 NORTH AMERICA FOOD THICKENERS MARKET, BY COUNTRY, 2020-2029 (USD MILLION)

TABLE 44 NORTH AMERICA FOOD THICKENERS MARKET, BY COUNTRY, 2020-2029 (THOUSAND TONS)

TABLE 45 NORTH AMERICA FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 46 NORTH AMERICA FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (THOUSAND TONS)

TABLE 47 NORTH AMERICA STARCH IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 48 NORTH AMERICA STARCH IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (THOUSAND TONS)

TABLE 49 NORTH AMERICA STARCH IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 50 NORTH AMERICA STARCH IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (THOUSAND TONS)

TABLE 51 NORTH AMERICA PECTIN IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 52 NORTH AMERICA PECTIN IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (THOUSAND TONS)

TABLE 53 NORTH AMERICA HYDROCOLLOIDS IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 54 NORTH AMERICA HYDROCOLLOIDS IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (THOUSAND TONS)

TABLE 55 NORTH AMERICA HYDROCOLLOIDS IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 56 NORTH AMERICA HYDROCOLLOIDS IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (THOUSAND TONS)

TABLE 57 NORTH AMERICA PROTEIN IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 58 NORTH AMERICA PROTEIN IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (THOUSAND TONS)

TABLE 59 NORTH AMERICA PROTEIN IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 60 NORTH AMERICA PROTEIN IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (THOUSAND TONS)

TABLE 61 NORTH AMERICA FOOD THICKENERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 62 NORTH AMERICA FOOD THICKENERS MARKET, BY NATURE, 2020-2029 (USD MILLION)

TABLE 63 NORTH AMERICA FOOD THICKENERS MARKET, BY SOURCE, 2020-2029 (USD MILLION)

TABLE 64 NORTH AMERICA MICROBIAL IN FOOD THICKENERS MARKET, BY SOURCE, 2020-2029 (USD MILLION)

TABLE 65 NORTH AMERICA FOOD THICKENERS MARKET, BY APPLICATION, 2020-2029 (USD MILLION)

TABLE 66 NORTH AMERICA FOOD IN FOOD THICKENERS MARKET, BY APPLICATION, 2020-2029 (USD MILLION)

TABLE 67 NORTH AMERICA BEVERAGES IN FOOD THICKENERS MARKET, BY APPLICATION, 2020-2029 (USD MILLION)

TABLE 68 U.S. FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 69 U.S. FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (THOUSAND TONS)

TABLE 70 U.S. STARCH IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 71 U.S. STARCH IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (THOUSAND TONS)

TABLE 72 U.S. STARCH IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 73 U.S. STARCH IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (THOUSAND TONS)

TABLE 74 U.S. PECTIN IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 75 U.S. PECTIN IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (THOUSAND TONS)

TABLE 76 U.S. HYDROCOLLOIDS IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 77 U.S. HYDROCOLLOIDS IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (THOUSAND TONS)

TABLE 78 U.S. HYDROCOLLOIDS IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 79 U.S. HYDROCOLLOIDS IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (THOUSAND TONS)

TABLE 80 U.S. PROTEIN IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 81 U.S. PROTEIN IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (THOUSAND TONS)

TABLE 82 U.S. PROTEIN IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 83 U.S. PROTEIN IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (THOUSAND TONS)

TABLE 84 U.S. FOOD THICKENERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 85 U.S. FOOD THICKENERS MARKET, BY NATURE, 2020-2029 (USD MILLION)

TABLE 86 U.S. FOOD THICKENERS MARKET, BY SOURCE, 2020-2029 (USD MILLION)

TABLE 87 U.S. MICROBIAL IN FOOD THICKENERS MARKET, BY SOURCE, 2020-2029 (USD MILLION)

TABLE 88 U.S. FOOD THICKENERS MARKET, BY APPLICATION, 2020-2029 (USD MILLION)

TABLE 89 U.S. FOOD IN FOOD THICKENERS MARKET, BY APPLICATION, 2020-2029 (USD MILLION)

TABLE 90 U.S. BEVERAGES IN FOOD THICKENERS MARKET, BY APPLICATION, 2020-2029 (USD MILLION)

TABLE 91 CANADA FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 92 CANADA FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (THOUSAND TONS)

TABLE 93 CANADA STARCH IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 94 CANADA STARCH IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (THOUSAND TONS)

TABLE 95 CANADA STARCH IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 96 CANADA STARCH IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (THOUSAND TONS)

TABLE 97 CANADA PECTIN IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 98 CANADA PECTIN IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (THOUSAND TONS)

TABLE 99 CANADA HYDROCOLLOIDS IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 100 CANADA HYDROCOLLOIDS IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (THOUSAND TONS)

TABLE 101 CANADA HYDROCOLLOIDS IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 102 CANADA HYDROCOLLOIDS IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (THOUSAND TONS)

TABLE 103 CANADA PROTEIN IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 104 CANADA PROTEIN IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (THOUSAND TONS)

TABLE 105 CANADA PROTEIN IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 106 CANADA PROTEIN IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (THOUSAND TONS)

TABLE 107 CANADA FOOD THICKENERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 108 CANADA FOOD THICKENERS MARKET, BY NATURE, 2020-2029 (USD MILLION)

TABLE 109 CANADA FOOD THICKENERS MARKET, BY SOURCE, 2020-2029 (USD MILLION)

TABLE 110 CANADA MICROBIAL IN FOOD THICKENERS MARKET, BY SOURCE, 2020-2029 (USD MILLION)

TABLE 111 CANADA FOOD THICKENERS MARKET, BY APPLICATION, 2020-2029 (USD MILLION)

TABLE 112 CANADA FOOD IN FOOD THICKENERS MARKET, BY APPLICATION, 2020-2029 (USD MILLION)

TABLE 113 CANADA BEVERAGES IN FOOD THICKENERS MARKET, BY APPLICATION, 2020-2029 (USD MILLION)

TABLE 114 MEXICO FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 115 MEXICO FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (THOUSAND TONS)

TABLE 116 MEXICO STARCH IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 117 MEXICO STARCH IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (THOUSAND TONS)

TABLE 118 MEXICO STARCH IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 119 MEXICO STARCH IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (THOUSAND TONS)

TABLE 120 MEXICO PECTIN IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 121 MEXICO PECTIN IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (THOUSAND TONS)

TABLE 122 MEXICO HYDROCOLLOIDS IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 123 MEXICO HYDROCOLLOIDS IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (THOUSAND TONS)

TABLE 124 MEXICO HYDROCOLLOIDS IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 125 MEXICO HYDROCOLLOIDS IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (THOUSAND TONS)

TABLE 126 MEXICO PROTEIN IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 127 MEXICO PROTEIN IN FOOD THICKENERS MARKET, BY TYPE, 2020-2029 (THOUSAND TONS)

TABLE 128 MEXICO PROTEIN IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 129 MEXICO PROTEIN IN FOOD THICKENERS MARKET, BY FORM, 2020-2029 (THOUSAND TONS)

TABLE 130 MEXICO FOOD THICKENERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 131 MEXICO FOOD THICKENERS MARKET, BY NATURE, 2020-2029 (USD MILLION)

TABLE 132 MEXICO FOOD THICKENERS MARKET, BY SOURCE, 2020-2029 (USD MILLION)

TABLE 133 MEXICO MICROBIAL IN FOOD THICKENERS MARKET, BY SOURCE, 2020-2029 (USD MILLION)

TABLE 134 MEXICO FOOD THICKENERS MARKET, BY APPLICATION, 2020-2029 (USD MILLION)

TABLE 135 MEXICO FOOD IN FOOD THICKENERS MARKET, BY APPLICATION, 2020-2029 (USD MILLION)

TABLE 136 MEXICO BEVERAGES IN FOOD THICKENERS MARKET, BY APPLICATION, 2020-2029 (USD MILLION)

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