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Feb, 11 2025

Global Food Authenticity Testing Market is Expected to Register a Healthy CAGR in the Forecast Period of 2025 to 2032

Global Food Authenticity Testing Market Segmentation, By Test  Type (Mass Spectrometry, PCR (Polymerase Chain Reaction)-Based, DNA Sequencing/Barcoding, NMR Technique/Molecular Spectrometry, Immunoassay-Based/Elisa (Enzyme-Linked Immunosorbent Assay), Isotope Methods, and Next-Generation Sequencing), Category (Adulteration Tests, Organic, Allergen Testing, Meat Speciation, GMP Testing, Halal Verification, Kosher Verification, Protected Geographical Indication (PGI), Protected Denomination of Origin (PDO), False Labeling, and Others), Application (Food and Beverages) – Industry Trends and Forecast to 2032

Access Full Report @ https://www.databridgemarketresearch.com/reports/global-food-authenticity-testing-market

Food Authenticity Testing Market


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