Latest Developments in Global Artificial Intelligence In Food Beverages Market

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Latest Developments in Global Artificial Intelligence In Food Beverages Market

  • Semiconductors and Electronics
  • Feb 2021
  • Global
  • 350 Pages
  • No of Tables: 60
  • No of Figures: 220

  • In May 2025, Cargill has established an AI Centre of Excellence in Bengaluru, India, to enhance research and development and improve client experiences. This initiative aims to keep Cargill at the forefront of technological advancements in the food industry.
  • In March 2025, Yum Brands, the parent company of Taco Bell, Pizza Hut, and KFC, partnered with Nvidia to implement AI-driven services in its restaurants. This includes AI-powered voice ordering at drive-throughs and on the phone, set to roll out at 500 locations in 2025.
  • In January 2024, ITC Limited adopted AI technologies for improved quality control in dairy and beverage manufacturing. Utilizing visual inspection systems and real-time monitoring, the company aims to ensure high product quality.
  • In July 2024, Mattson, a food and beverage innovation firm, appointed its first Chief Artificial Intelligence Officer and introduced AI-enhanced product innovation services. Their new ProtoThink AI platform enables rapid idea exploration with specialized AI models.