Global Blood Meal Market Size, Share and Trends Analysis Report – Industry Overview and Forecast to 2032

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Global Blood Meal Market Size, Share and Trends Analysis Report – Industry Overview and Forecast to 2032

  • Agriculture And Animal Feed
  • Nov 2021
  • Global
  • 350 Pages
  • No of Tables: 220
  • No of Figures: 60

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Global Blood Meal Market

Market Size in USD Billion

CAGR :  % Diagram

Bar chart comparing the Global Blood Meal Market size in 2024 - 1.89 and 2032 - 2.49, highlighting the projected market growth. USD 1.89 Billion USD 2.49 Billion 2024 2032
Diagram Forecast Period
2025 –2032
Diagram Market Size (Base Year)
USD 1.89 Billion
Diagram Market Size (Forecast Year)
USD 2.49 Billion
Diagram CAGR
%
Diagram Major Markets Players
  • Darling Ingredients Inc.
  • Terramar
  • West Coast Reduction Ltd.
  • Valley ProteinsInc.
  • Ridley Corporation Limited

Global Blood Meal Market Segmentation, By Source (Porcine Blood, Poultry Blood, Ruminant Blood), Application (Porcine Feed, Poultry Feed, Ruminant Feed, Aqua Feed), Process (Solar Drying, Drum Drying, Ring and Flash Drying, Spray Drying)- Industry Trends and Forecast to 2032

Global Blood Meal Market z

Global Blood Meal Market Size

  • The global Blood Meal Market size was valued at USD 1.89 billion in 2024 and is expected to reach USD 2.49 billion by 2032, at a CAGR of 3.50% during the forecast period.
  • The market growth is largely driven by the increasing demand for high-protein animal feed and organic fertilizers, along with rising awareness of sustainable agriculture practices worldwide.
  • Furthermore, advancements in processing technologies and expanding livestock farming activities are encouraging higher adoption of blood meal as a nutrient-rich feed supplement. These converging factors are accelerating market penetration, thereby significantly boosting the industry’s growth.

Global Blood Meal Market Analysis

  • Blood meal, a high-protein byproduct of animal slaughter, is increasingly used as a feed supplement for livestock and poultry, as well as an organic fertilizer in agriculture, due to its rich nitrogen content and ability to improve soil fertility and crop yields.
  • The escalating demand for blood meal is primarily driven by the growth of the livestock industry, increasing focus on sustainable and organic farming practices, and the rising need for high-protein feed alternatives.
  • North America dominated the Global Blood Meal Market with the largest revenue share of 36.1% in 2024, supported by well-established livestock farming practices, high adoption of organic fertilizers, and strong presence of key market players, with the U.S. witnessing significant growth in blood meal consumption for poultry and cattle feed as well as for organic crop production.
  • Asia-Pacific is expected to be the fastest-growing region in the Global Blood Meal Market during the forecast period due to increasing livestock production, expanding agricultural activities, and rising awareness of sustainable farming practices.
  • The porcine blood segment dominated the market with the largest market revenue share of 42.5% in 2024, driven by its high protein content, digestibility, and widespread use in swine and poultry feed formulations.

Report Scope and Global Blood Meal Market Segmentation 

Attributes

Blood Meal Key Market Insights

Segments Covered

  • By Source: Porcine Blood, Poultry Blood and Ruminant Blood
  • By Application: Porcine Feed, Poultry Feed, Ruminant Feed and Aqua Feed
  • By Process: Solar Drying, Drum Drying, Ring and Flash Drying and Spray Drying

Countries Covered

North America

  • U.S.
  • Canada
  • Mexico

Europe

  • Germany
  • France
  • U.K.
  • Netherlands
  • Switzerland
  • Belgium
  • Russia
  • Italy
  • Spain
  • Turkey
  • Rest of Europe

Asia-Pacific

  • China
  • Japan
  • India
  • South Korea
  • Singapore
  • Malaysia
  • Australia
  • Thailand
  • Indonesia
  • Philippines
  • Rest of Asia-Pacific

Middle East and Africa

  • Saudi Arabia
  • U.A.E.
  • South Africa
  • Egypt
  • Israel
  • Rest of Middle East and Africa

South America

  • Brazil
  • Argentina
  • Rest of South America

Key Market Players

  • Alltech (U.S.)
  • ADM Animal Nutrition (U.S.)
  • Cargill (U.S.)
  • Novus International (U.S.)
  • Perdue Agribusiness (U.S.)
  • Valley Proteins (U.S.)
  • Freudenberg Group (Germany)
  • Neovia (France)
  • CopTech (U.S.)
  • Scoular (U.S.)
  • Mosaic Fertilizer (U.S.)
  • Trouw Nutrition (Netherlands)
  • Anco Feed (U.S.)
  • Biomin (Austria)
  • Charoen Pokphand Group (Thailand)
  • Phibro Animal Health (U.S.)
  • ETIF (Spain)
  • Huvepharma (Bulgaria)
  • Vivani Group (Germany)
  • Techno Feed Solutions (India)

Market Opportunities

  • Growing Adoption in Livestock and Poultry Feed
  • Increasing Use as an Organic Fertilizer in Agriculture

Value Added Data Infosets

In addition to the insights on market scenarios such as market value, growth rate, segmentation, geographical coverage, and major players, the market reports curated by the Data Bridge Market Research also include import export analysis, production capacity overview, production consumption analysis, price trend analysis, climate change scenario, supply chain analysis, value chain analysis, raw material/consumables overview, vendor selection criteria, PESTLE Analysis, Porter Analysis, and regulatory framework.

Global Blood Meal Market Trends

Enhanced Efficiency Through Advanced Processing and Formulation

  • A significant and accelerating trend in the global Blood Meal Market is the adoption of advanced processing technologies and improved feed formulations. These innovations are enhancing the nutritional value, digestibility, and safety of blood meal for both livestock and poultry.
    • For instance, companies such as Alltech and ADM Animal Nutrition utilize optimized drying and sterilization processes to produce high-protein blood meal that can be safely incorporated into poultry, swine, and cattle feed. Similarly, Trouw Nutrition develops specialized feed blends that maximize amino acid availability and growth performance.
  • Advanced processing techniques enable features such as reduced odor, improved palatability, and consistent nutrient profiles, allowing farmers to achieve better feed efficiency and healthier livestock. For example, Novus International leverages proprietary formulations to enhance nitrogen utilization in poultry feed, while Biomin focuses on improving gut health and nutrient absorption in livestock.
  • The integration of blood meal into holistic feed and fertilizer systems facilitates sustainable farming practices. Farmers can use high-protein blood meal for livestock feed while recycling byproducts as organic fertilizers, creating a more efficient and eco-friendly agricultural cycle.
  • This trend toward more effective, nutritionally optimized, and sustainable blood meal products is fundamentally reshaping industry standards. Consequently, companies such as Cargill and Perdue Agribusiness are investing in research and development to produce blood meal solutions with enhanced protein content, pathogen-free processing, and consistency across batches.
  • The demand for high-quality, efficiently processed blood meal is growing rapidly across both livestock and agricultural sectors, as producers increasingly prioritize animal performance, feed efficiency, and sustainable farming solutions.

Global Blood Meal Market Dynamics

Driver

Growing Demand Driven by Expanding Livestock Production and Sustainable Agriculture Practices

  • The increasing demand for high-protein animal feed and the rising focus on sustainable and organic farming practices are significant drivers for the heightened adoption of blood meal in livestock and agricultural sectors.
    • For instance, in 2024, ADM Animal Nutrition launched an enhanced blood meal feed solution designed to improve protein content and digestibility for poultry and swine. Such innovations by key companies are expected to drive blood meal market growth during the forecast period.
  • As livestock farmers and crop producers seek more efficient and nutrient-rich feed alternatives, blood meal offers high nitrogen content, essential amino acids, and benefits for soil fertility when used as an organic fertilizer, providing a compelling value proposition over other conventional feed and fertilizer options.
  • Furthermore, the increasing adoption of integrated farming systems, where byproducts from animal production are recycled as fertilizers, is positioning blood meal as a critical component of sustainable agriculture practices.
  • The versatility of blood meal in feed applications, combined with its effectiveness as an organic fertilizer, cost efficiency, and the growing preference for environmentally friendly farming solutions, are key factors propelling its adoption across both livestock and crop production sectors.

Restraint/Challenge

Regulatory Constraints and Price Volatility

  • Regulatory restrictions on the use of animal byproducts in feed, along with varying standards across countries, pose a significant challenge to broader market penetration. Stringent hygiene, safety, and quality norms in key regions limit production and distribution flexibility for blood meal producers.
    • For instance, some regions impose strict limitations on the inclusion of blood meal in ruminant feed due to concerns over disease transmission, which can restrict market growth.
  • Addressing these regulatory challenges through compliance with global standards, robust quality control measures, and certifications is crucial for building trust among farmers and feed producers. Companies such as Alltech and Cargill emphasize their adherence to strict safety and quality protocols to ensure product acceptance across multiple regions.
  • Additionally, fluctuations in raw material supply and processing costs can lead to price volatility, which may act as a barrier for price-sensitive farmers or smaller agricultural enterprises. While large-scale producers can absorb these fluctuations, smaller farms may hesitate to adopt blood meal as a primary feed supplement.
  • Overcoming these challenges through consistent regulatory compliance, transparent quality assurances, and cost-effective processing innovations will be vital for sustained market growth.

Global Blood Meal Market Scope

The blood meal market is segmented on the basis of source, application, and process.

  • By Source

On the basis of source, the Global Blood Meal Market is segmented into porcine blood, poultry blood, and ruminant blood. The porcine blood segment dominated the market with the largest market revenue share of 42.5% in 2024, driven by its high protein content, digestibility, and widespread use in swine and poultry feed formulations. Porcine blood-based blood meal is often preferred by feed manufacturers for its consistent nutrient profile and effectiveness in promoting animal growth and health.

The poultry blood segment is expected to witness the fastest CAGR of 20.8% from 2025 to 2032, fueled by the rapid expansion of poultry farming globally and the rising demand for high-protein feed supplements. Increasing awareness of animal nutrition and optimized growth performance is driving the adoption of poultry blood-based blood meal in feed formulations. Additionally, advancements in processing technologies are improving product safety and quality, further supporting market growth.

  • By Application

On the basis of application, the Global Blood Meal Market is segmented into porcine feed, poultry feed, ruminant feed, and aqua feed. The poultry feed segment dominated the market with a revenue share of 45.3% in 2024, driven by the expanding global poultry industry and the need for high-protein feed to support faster growth rates and improved feed efficiency. Poultry farmers increasingly rely on blood meal as a cost-effective protein supplement that enhances amino acid intake and overall bird health.

The ruminant feed segment is expected to witness the fastest CAGR of 19.7% from 2025 to 2032, supported by growing livestock production, adoption of protein-rich supplements to improve milk and meat yield, and increasing focus on sustainable feeding practices. Rising awareness of feed quality and safety, coupled with the development of fortified feed formulations, is further propelling demand across ruminant farming operations globally.

  • By Process

On the basis of process, the Global Blood Meal Market is segmented into solar drying, drum drying, ring and flash drying, and spray drying. The drum drying segment dominated the market with a revenue share of 40.8% in 2024, due to its efficiency, cost-effectiveness, and ability to produce high-quality blood meal with consistent nutrient profiles suitable for livestock feed. Drum drying is widely adopted by large-scale blood meal manufacturers for its scalability and reliability.

The spray drying segment is expected to witness the fastest CAGR of 21.2% from 2025 to 2032, driven by increasing demand for premium, pathogen-free blood meal products with superior digestibility. Spray drying offers precise control over moisture content, nutrient preservation, and microbial safety, making it ideal for advanced feed formulations and export markets. Technological advancements in drying methods and rising adoption of high-quality blood meal are fueling the growth of this segment.

Global Blood Meal Market Regional Analysis

  • North America dominated the Global Blood Meal Market with the largest revenue share of 36.1% in 2024, driven by the region’s well-established livestock and poultry industries, high demand for protein-rich feed, and increasing adoption of sustainable farming practices.
  • Producers and farmers in the region prioritize high-quality blood meal for its consistent nutrient profile, amino acid content, and effectiveness in promoting growth and feed efficiency in livestock, poultry, and ruminants.
  • This widespread adoption is further supported by advanced feed processing infrastructure, stringent quality standards, and growing awareness of organic and environmentally friendly feed solutions, establishing blood meal as a preferred protein supplement for both commercial and small-scale farming operations.

U.S. Blood Meal Market Insight

The U.S. blood meal market captured the largest revenue share of 81% in 2024 within North America, fueled by the well-established livestock and poultry industries and growing demand for high-protein feed supplements. Farmers increasingly prioritize blood meal for its high digestibility, rich amino acid profile, and effectiveness in enhancing animal growth and feed efficiency. Additionally, the adoption of sustainable and organic farming practices, coupled with advanced feed processing infrastructure, is further propelling the market. Government support for quality animal nutrition and the trend toward integrated farming systems, where byproducts like blood meal are reused as feed and fertilizer, are also contributing to market expansion.

Europe Blood Meal Market Insight

The Europe blood meal market is projected to grow at a substantial CAGR during the forecast period, primarily driven by strict regulations on animal feed quality, rising demand for protein-rich livestock feed, and growing adoption of sustainable agriculture practices. Increasing urbanization and higher awareness of animal nutrition are fostering the use of blood meal in poultry, swine, and ruminant feed. The region also shows strong demand across commercial farms and integrated livestock operations, with producers increasingly using blood meal to improve productivity and reduce reliance on synthetic protein sources.

U.K. Blood Meal Market Insight

The U.K. blood meal market is anticipated to grow at a noteworthy CAGR, driven by rising demand for high-quality livestock feed and increasing awareness about sustainable farming practices. Concerns regarding animal health and the need for nutrient-rich feed supplements are encouraging farmers to adopt blood meal in poultry, swine, and ruminant diets. Additionally, the U.K.’s focus on organic and environmentally friendly farming, alongside government initiatives supporting safe and sustainable feed sources, is expected to continue stimulating market growth.

Germany Blood Meal Market Insight

The Germany blood meal market is expected to expand at a considerable CAGR during the forecast period, fueled by the country’s strong focus on livestock quality, organic feed standards, and sustainable agricultural practices. Farmers increasingly prioritize blood meal for its high protein content and efficiency in improving animal growth. Germany’s well-developed feed processing infrastructure, coupled with technological advancements in nutrient preservation and quality control, promotes the adoption of blood meal across poultry, swine, and ruminant farms. Integration with eco-friendly and organic farming systems is also driving market growth.

Asia-Pacific Blood Meal Market Insight

The Asia-Pacific blood meal market is poised to grow at the fastest CAGR of 24% during the forecast period of 2025 to 2032, driven by rapid urbanization, increasing livestock and poultry production, and rising disposable incomes in countries such as China, India, and Japan. Growing awareness of high-protein feed and sustainable farming practices is accelerating the adoption of blood meal. Additionally, government initiatives promoting livestock nutrition and agricultural productivity, combined with the region emerging as a manufacturing hub for feed additives, are improving affordability and accessibility, further expanding the market.

Japan Blood Meal Market Insight

The Japan blood meal market is gaining momentum due to high standards for animal nutrition, increasing livestock and poultry production, and a strong emphasis on sustainable and organic feed. Farmers are adopting blood meal to improve protein intake, feed efficiency, and overall livestock performance. Integration with modern farming techniques, such as automated feed systems and precision livestock farming, is further driving demand. Moreover, Japan’s focus on eco-friendly agriculture and nutrient-rich feed formulations is encouraging adoption across commercial poultry, swine, and ruminant operations.

China Blood Meal Market Insight

The China blood meal market accounted for the largest market revenue share in Asia-Pacific in 2024, attributed to the country’s expanding livestock industry, rapid urbanization, and increasing demand for protein-rich feed. China is one of the largest producers and consumers of animal feed globally, and blood meal is gaining popularity in poultry, swine, and ruminant feed formulations. Government initiatives promoting sustainable agriculture, the push for high-quality livestock nutrition, and the availability of domestic blood meal manufacturers offering cost-effective solutions are key factors driving market growth in China.

Global Blood Meal Market Share

The Blood Meal industry is primarily led by well-established companies, including:

• Alltech (U.S.)

• ADM Animal Nutrition (U.S.)

• Cargill (U.S.)

• Novus International (U.S.)

• Perdue Agribusiness (U.S.)

• Valley Proteins (U.S.)

• Freudenberg Group (Germany)

• Neovia (France)

• CopTech (U.S.)

• Scoular (U.S.)

• Mosaic Fertilizer (U.S.)

• Trouw Nutrition (Netherlands)

• Anco Feed (U.S.)

• Biomin (Austria)

• Charoen Pokphand Group (Thailand)

• Phibro Animal Health (U.S.)

• ETIF (Spain)

• Huvepharma (Bulgaria)

• Vivani Group (Germany)

• Techno Feed Solutions (India)

What are the Recent Developments in Global Blood Meal Market?

  • In April 2023, Alltech Inc., a global leader in animal nutrition and feed solutions, launched a strategic initiative in South Africa to promote high-quality blood meal for livestock and poultry. The program focuses on enhancing feed efficiency and supporting sustainable farming practices, highlighting Alltech’s commitment to delivering innovative and reliable protein-rich feed solutions tailored to regional agricultural needs. By leveraging its global expertise and advanced processing technologies, Alltech is addressing local nutritional challenges while strengthening its position in the rapidly growing Global Blood Meal Market.
  • In March 2023, Valley Protein, Inc., a U.S.-based animal byproduct processing company, introduced a premium porcine blood meal line designed specifically for commercial swine feed operations. This initiative emphasizes improved amino acid content and digestibility to optimize livestock growth and performance, underscoring Valley Protein’s dedication to providing high-quality, nutrient-rich feed solutions for intensive farming systems.
  • In March 2023, Chr. Hansen, a global bioscience company, deployed a large-scale pilot project in India focused on incorporating blood meal into ruminant feed formulations to enhance protein intake and promote sustainable livestock growth. The project demonstrates Chr. Hansen’s commitment to leveraging scientific innovation in animal nutrition and contributing to more productive and environmentally friendly farming practices.
  • In February 2023, Animix Group, a leading provider of feed ingredients for the poultry and aquaculture industries, announced a strategic collaboration with regional poultry associations in Southeast Asia to develop optimized blood meal-based feed blends. The partnership aims to improve feed conversion ratios, ensure consistent quality, and enhance livestock productivity, reinforcing Animix’s role in driving innovation in feed solutions.
  • In January 2023, Darling Ingredients Inc., a global leader in sustainable protein production, launched its latest range of spray-dried blood meal products at the International Feed Expo 2023. These advanced formulations offer higher protein content and improved digestibility for poultry and ruminant feed. The launch reflects Darling Ingredients’ commitment to integrating cutting-edge processing technology with sustainable practices, providing farmers with efficient and reliable feed solutions while strengthening its market leadership in the Global Blood Meal Market.


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Frequently Asked Questions

The blood meal market size was valued at USD 1.89 billion in 2024.
The blood meal market is expected to grow at a CAGR of 3.50% during the forecast period of 2025 to 2032.
The blood meal market is segmented into three notable segments based on source, application, and process. On the basis of source, the market is segmented into porcine blood, poultry blood, and ruminant blood. On the basis of application, the market is segmented into porcine feed, poultry feed, ruminant feed, and aqua feed. On the basis of process, the market is segmented into solar drying, drum drying, ring and flash drying, and spray drying.
Companies such as Alltech Inc. (U.S.), Valley Protein, Inc. (U.S.), Chr. Hansen (Denmark), Darling Ingredients Inc. (U.S.), Animix Group (Singapore), and Roxell (Belgium) are major players in the blood meal market.
In January 2023, Darling Ingredients Inc. launched a new range of spray-dried blood meal products with higher protein content and improved digestibility for poultry and ruminant feed.
The countries covered in the blood meal market are the U.S., Canada, Mexico, Germany, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Brazil, Argentina, Saudi Arabia, U.A.E., South Africa, Egypt, Israel, and the rest of Middle East & Africa.
The Asia-Pacific region is expected to witness the highest growth rate in the blood meal market, driven by rapid growth in livestock production, rising demand for high-protein feed, and increasing adoption of intensive and commercial farming practices in countries such as China, India, and Southeast Asian nations.
The U.S. is expected to dominate the blood meal market, owing to its well-established livestock industry, strong demand for high-quality animal feed, and the presence of major blood meal manufacturers and feed ingredient suppliers.
North America holds the largest market share in the blood meal market, supported by advanced feed processing infrastructure, high consumption of livestock products, and a strong focus on animal nutrition and protein-rich feed formulations.
India is projected to witness the highest compound annual growth rate (CAGR) in the blood meal market due to a rapidly growing livestock population, increasing consumption of poultry and dairy products, and rising awareness among farmers about the benefits of protein-rich feed for animal health and productivity.

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