“Increasing Integration of Advanced Extraction and Purification Technologies”
- One prominent trend in the evolution of the eggshell membrane powder market is the increasing integration of advanced extraction and purification technologies to enhance bioavailability and effectiveness
- These innovations improve the nutritional profile by preserving essential compounds like collagen, glycosaminoglycans, and hyaluronic acid, making the product more beneficial for joint, skin, and overall health
- For instance, enzymatic hydrolysis techniques are being developed to extract high-purity eggshell membrane powder, ensuring better absorption in dietary supplements and functional foods, thereby boosting its efficiency in promoting joint mobility and skin elasticity
- The application of sustainable processing methods also supports eco-friendly production, reducing waste and maximizing the utilization of eggshell byproducts, aligning with global sustainability trends
- These advancements are transforming the nutraceutical and personal care industries, improving product efficacy, and driving the demand for high-quality eggshell membrane powder in health supplements, skincare, and functional food formulations
