Enzymes are biocatalysts that change the biological reaction rate to produce desired outcomes. They are proteinaceous in nature and have gained a lot of popularity in last few years due to their several applications. Food and animal feed, pharmaceuticals and biotechnology R&D, textiles and detergents, manufacturing industries, and other industries. The enzymes sector has grown due to wide usage in manufacturing processes, which has resulted in significant energy usage, cost savings, and reduced and improved substrate activity.
