- Frozen dumplings, available in various forms such as vegetable and meat-filled options, are becoming increasingly popular due to their convenience and diverse consumption methods, including steaming and frying
- The market's expansion is fueled by the rising global demand for quick, ready-to-eat meals, especially in households and the food service industry
- The growing international popularity of Asian cuisine, particularly dumplings, has led to increased consumption across multiple regions, which is expected to further boost market growth
For instance, companies such as CJ CheilJedang Corp and Ajinomoto Co. are innovating and expanding their product lines to cater to evolving consumer preferences, driving competition and market development
