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Global Isomaltulose Market – Industry Trends and Forecast to 2029

Food & Beverage | Upcoming Report | Aug 2022 | Global | 350 Pages | No of Tables: 220 | No of Figures: 60

Report Description

Global Isomaltulose Market, By Grade (Food Grade Isomaltulose, Pharma Grade Isomaltulose), End Use (Confectionery, Bakery Products, Breakfast Cereals and Bars, Dairy Products, Frozen Desserts, Beverages, Flouridated Salt, Table Top/ Spoon-for-spoon Sweeteners, Supplements and OTC Medicine, Ingredients) – Industry Trends and Forecast to 2029.

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Isomaltulose Market Analysis and Size

The number of consumers who have switched to an active and healthier lifestyle has increased dramatically in the twenty-first century. Consumers are currently spending an increasing amount of time engaging in activities connected to their health and fitness, such as sports, at-home workouts, running, going to the gym, and swimming. Sports nutrition goods including gels, shakes, protein bars, and hydration beverages are in great demand as the number of sports and fitness lovers worldwide keeps expanding at an astounding rate. An assortment of sports science-related areas have come under the limelight as a result of the steady rise in emphasis on sports nutrition over the past ten years.

Global isomaltulose market was valued at USD 0.72 billion in 2021 and is expected to reach USD 1.11 billion by 2029, registering a CAGR of 5.60% during the forecast period of 2022-2029. In addition to the insights on market scenarios such as market value, growth rate, segmentation, geographical coverage, and major players, the market reports curated by the Data Bridge Market Research also include in-depth expert analysis, geographically represented company-wise production and capacity, network layouts of distributors and partners, detailed and updated price trend analysis and deficit analysis of supply chain and demand.

Market Definition

Isomaltulose is basically a distilled alcoholic beverage made from a variety of maguey plants. Isomaltulose generally gives drinks a smoky flavor. Moreover, it is frequently combined with tequila to create smoky twists on classic cocktails, such as the Isomaltulose Margarita or Isomaltulose Paloma.

Isomaltulose Market Scope and Segmentation

Report Metric

Details

Forecast Period

2022 to 2029

Base Year

2021

Historic Years

2020 (Customizable to 2014 - 2019)

Quantitative Units

Revenue in USD Billion, Volumes in Units, Pricing in USD

Segments Covered

Grade (Food Grade Isomaltulose, Pharma Grade Isomaltulose), End Use (Confectionery, Bakery Products, Breakfast Cereals and Bars, Dairy Products, Frozen Desserts, Beverages, Flouridated Salt, Table Top/ Spoon-for-spoon Sweeteners, Supplements and OTC Medicine, Ingredients)

Countries Covered

U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa(MEA) as a part of Middle East and Africa(MEA)

Market Players Covered

Frusano GmbH (Germany), Xi'an Lyphar Biotech Co. Ltd. (China), Anhui Elite Industrial Co. Ltd. (China), Mitsui Sugar Co. Ltd., (Japan), Cargill Incorporated (U.S.), BENEO (Germany), The Good Scents Company (TGSC) (U.S.), Baolingbao Biology Co. Ltd. (China), Beneo (Germany), Nanning Rich Vally Technological Co. Ltd. (China), Fooding Group Limited (China), Borger GmbH (Germany), Shandong Darcin Kingsweet Food Co. Ltd (China) and Shaanxi Iknow Biotechnology Co. Ltd. (China)

Market Opportunities

  • Favourable Government Policies
  • Surging Research and Development (R&D) Activities

Isomaltulose Market Dynamics

This section deals with understanding the market drivers, advantages, opportunities, restraints and challenges. All of this is discussed in detail as below:

Drivers

  • Surge in Various Diseases

The market is anticipated to grow as more people seek treatment for lifestyle disorders such diabetes, obesity, and cardiovascular disease. In addition, two other reasons boosting the isomaltulose market in the region are the desire to lead a better lifestyle and the rise in demand for low-calorie food products. This has further resulted in acceleration of the demand for isomaltulose, as the clean-labeled sweetener, backed up with research and product launches, reduces the chances of these disorders.

  • Consumer’s Requirement for Sports Nutrition

The isomaltulose market is anticipated to have steady expansion over the course of the forecast period as the need for active or sports nutrition products increases. Consumers are currently spending an increasing amount of time engaging in activities connected to their health and fitness, such as sports, at-home workouts, running, going to the gym, and swimming. The isomaltulose has recently become recognized as a superior substitute for sucrose due to its low glycemic index and high sugar content, which is why the consumers are largely adopting it over the forecast period.

Furthermore, the increase in the purchasing power and the increase in disposable income among the consumers, further increasing the demand for organic and premium products, fuels the market growth. The surge in customer demand for food products with clean labels and reduced sugar content also cushions the market’s growth within the forecasted period. The availability of a variety of flavors also acts as a market driver.

Opportunities

  • Surging Research and Development (R&D) Activities

The surging research and development (R&D) activities within the sports nutrition and science space in food and beverage are estimated to generate lucrative opportunities for the market, which will further expand the isomaltulose market's growth rate in the future. For instance, BENEO, a tier-1 firm active in the isomaltulose market, claims that a recent study has shown that isomaltulose helps people lose weight and reduce their overall fat mass. Isomaltulose is being utilized more frequently in powdered form in various meals, such as cereal bars, baked goods, frozen desserts, dairy items, and beverages as more and more scientific research continues to back up the claim.

  • Favourable Government Policies

The various government policies encouraging the use of isomaltulose are also estimate to offer several growth opportunities to the market over the forecasted period. With the increasing health disorders due to high sugar intake, the government has implemented several policies that encourage the usage of the isomaltulose.

Restraints/Challenges

  • High Cost

 The high cost of isomaltulose serves as a major market restraint. The price range of the product is expected to obstruct market growth.

  • Drawback of Isomaltulose

Also, people who suffer from the congenital fructose sensitivity or other abnormalities of fructose metabolism should avoid it. This is due to the fact that it can be harmful to the people with congenital fructose sensitivity. This factor poses as a major challenge for the isomaltulose market over the forecast period.

This isomaltulose market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the isomaltulose market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Impact and Current Market Scenario of Raw Material Shortage and Shipping Delays

Data Bridge Market Research offers a high-level analysis of the market and delivers information by keeping in account the impact and current market environment of raw material shortage and shipping delays. This translates into assessing strategic possibilities, creating effective action plans, and assisting businesses in making important decisions.

Apart from the standard report, we also offer in-depth analysis of the procurement level from forecasted shipping delays, distributor mapping by region, commodity analysis, production analysis, price mapping trends, sourcing, category performance analysis, supply chain risk management solutions, advanced benchmarking, and other services for procurement and strategic support.

COVID-19 Impact on Isomaltulose Market

The isomaltulose market was moderately impacted by the outbreak of COVID-19. The offline sales of sports nutrition products, which are anticipated to directly impact the expansion of the isomaltulose market, are likely to be impacted by lockdowns, trade restrictions, and self-isolation policies enacted by governments around the world.

However, people have become more aware of their eating habits due to the fear of a pandemic, making it more important for consumers to maintain excellent health. People with preexisting health issues such as diabetes and high cholesterol suffered the most during the pandemic because isomaltulose intake shields the body from these conditions. In order to attract customers and ensure sales in the case of a pandemic, sellers in China are also developing new beverage kinds. Also, the market players largely concentrated on increasing sales through online channels while also concentrating on broadening their product lines in line with modern consumer preferences.

Expected Impact of Economic Slowdown on the Pricing and Availability of Products

When economic activity slows, industries begin to suffer. The forecasted effects of the economic downturn on the pricing and accessibility of the products are taken into account in the market insight reports and intelligence services provided by DBMR. With this, our clients can typically keep one step ahead of their competitors, project their sales and revenue, and estimate their profit and loss expenditures.

Global Isomaltulose Market Scope

The isomaltulose market is segmented on the basis of grade and end use. The growth amongst these segments will help you analyze meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Grade

  • Food Grade Isomaltulose
  • Pharma Grade Isomaltulose

End Use

  • Confectionery
  • Bakery Products
  • Breakfast Cereals and Bars
  • Dairy Products
  • Frozen Desserts
  • Beverages
  • Flouridated Salt
  • Table Top/ Spoon-for-spoon Sweeteners
  • Supplements and OTC Medicine
  • Ingredients

Isomaltulose Market Regional Analysis/Insights

The isomaltulose market is analyzed and market size insights and trends are provided by country, grade and end use as referenced above.

The countries covered in the isomaltulose market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa(MEA) as a part of Middle East and Africa(MEA).

North America dominates the isomaltulose market because of the increasing disorders such diabetes, obesity, and cardiovascular disease within the region.

Asia-Pacific is expected to witness significant growth during the forecast period of 2022 to 2029 due to the surging research and development (R&D) activities coupled with the increase in disposable income within the region.

The country section of the report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points like down-stream and upstream value chain analysis, technical trends and porter's five forces analysis, case studies are some of the pointers used to forecast the market scenario for individual countries. Also, the presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.   

Competitive Landscape and Isomaltulose Market Share Analysis

The isomaltulose market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies' focus related to isomaltulose market.

Some of the major players operating in the isomaltulose market are

  • Frusano GmbH (Germany)
  • Xi'an Lyphar Biotech Co. Ltd. (China)
  • Anhui Elite Industrial Co. Ltd. (China)
  • Mitsui Sugar Co. Ltd., (Japan)
  • Cargill Incorporated (U.S.)
  • BENEO (Germany)
  • The Good Scents Company (TGSC) (U.S.)
  • Baolingbao Biology Co. Ltd. (China)
  • Beneo (Germany)
  • Nanning Rich Vally Technological Co. Ltd. (China)
  • Fooding Group Limited (China)
  • Borger GmbH (Germany)
  • Shandong Darcin Kingsweet Food Co. Ltd (China)
  • Shaanxi Iknow Biotechnology Co. Ltd. (China)


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