Global Jam, Jelly and Preserves Market, By Product Type (Jam and Jelly, Marmalade, Preserve), Flavours (Mango, Blackberry, Grapes, Raspberry, Others), Ingredient Type (Pectin, Fruit and Fruit Juice, Sweeteners, Essence, Others), Packaging Type (Glass Bottle, Jar, Polypropylene, Others). Distribution Channel (Supermarket/Hypermarket, Convenience Store, Online Store, Other), Country (U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, U.A.E, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa) - Industry Trends and Forecast to 2029
Market Analysis and Insights Global Jam, Jelly and Preserves Market
Data Bridge Market Research analyses that the global jam, jelly and preserves market to be growing at a CAGR of 4.25% in the forecast period of 2022-2029. The rising popularity of jams among youth population will drive the growth rate of jam, jelly and preserves market.
Jams, jellies, and preserves are made by combining fruits with pectin and sugar. They're commonly used as breakfast spreads on sliced white or brown bread. Jams blend crushed fruit fragments with fruit purée or fruit juice. Larger fruit chunks or whole pieces are included in preserves. The finished jelly foods, such as sweet spreads, are clear or translucent and made entirely from fruit juices.
The increasing demand for clean label ingredients will drive the jam, jelly and preserves market. Furthermore, rising prevalence for jams and jellies containing fewer fats and less sugar and surging health awareness among consumers are some macroeconomic factors that are positively impacting the worldwide jam, jelly and preserves market. Another significant factor is rising use of natural and organic ingredients will accelerate the growth rate of jam, jelly and preserves market. The rise in disposable income and increasing urbanization will flourish the growth rate of jam, jelly and preserves market. Changing lifestyle and increasing popularity of raspberries and blueberries jam and jellies will further propel the growth rate of jam, jelly and preserves market.
Moreover, the rising preference for ready-to-eat products and launch of new flavours will boost the beneficial opportunities for the growth of jam, jelly and preserves market. Additionally, product innovation and increasing number of population across the globe will act as major drivers that will further create new opportunities for market’s growth in the above mentioned forecast period.
However, increasing health concern such as obesity and diabetes and high cost of production will hamper the market growth rate. Additionally, negative impact of COVID-19 on the production and supply chain will obstruct the jam, jelly and preserves market's overall growth. Also availability of substitute spreads and entry of new companies will further challenge the jam, jelly and preserves market throughout the forecast period.
This jam, jelly and preserves market report provides details of new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localised market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on jam, jelly and preserves market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.
Global Jam, Jelly and Preserves Market Scope and Market Size
The jam, jelly and preserves market is segmented on the basis of product type, flavours, ingredient type, packaging type, and distribution channel. The growth among segments helps you analyse niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.
- On the basis of product type, the jam, jelly and preserves market is segmented into jam and jelly, marmalade and preserve.
- On the basis of flavours, the jam, jelly and preserves market is segmented into mango, blackberry, grapes, raspberry, and others.
- On the basis of ingredient type, the jam, jelly and preserves market is segmented into pectin, fruit and fruit juice, sweeteners, essence, and others.
- On the basis of packaging type, the jam, jelly and preserves market is segmented into glass bottle, jar, polypropylene, and others.
- Based on distribution channel, the jam, jelly and preserves market is bifurcated into supermarket/hypermarket, convenience store, online store and other.
Jam, Jelly and Preserves Market Country Level Analysis
The jam, jelly and preserves market is analyses and market size, volume information is provided by country, product type, flavours, ingredient type, packaging type, and distribution channel as referenced above.
The countries covered in the jam, jelly and preserves market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa(MEA) as a part of Middle East and Africa(MEA).
North America dominates the jam, jelly and preserves market and will continue to flourish its trend of dominance during the forecast period due to the rising demand for convenient food and surging demand for healthy and nutritious products in this region. Asia-Pacific is estimated to grow at a significant rate during the forecast period of 2022-2029 due to growing number of population, changing lifestyle and rising demand for supplementary food in this region.
The country section of the jam, jelly and preserves market report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as consumption volumes, production sites and volumes, import export analysis, price trend analysis, cost of raw materials, down-stream and upstream value chain analysis are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.
Competitive Landscape and Global Jam, Jelly and Preserves Market Share Analysis
The jam, jelly and preserves market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies’ focus related to jam, jelly and preserves market.
Some of the major players operating in the jam, jelly and preserves market are F. Duerr & Sons Ltd, B&G Foods, Inc., Orkla, Andros, Bonne Maman, Conagra Brands, Inc., The Hain Celestial Group, Inc., The J.M. Smucker Company, Braswell's, Unilever, Welch’s, Murphy Orchards, The Kraft Heinz Company., Wilkin & Sons Ltd., The Hershey Company, The Nashville Jam Co, W.T. Lynch Foods Limited, and Rochak Agro Food Products Pvt Ltd., among others.
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