- In June 2024, Blommer Chocolate launched its new product line, Elevate, offering an innovative, cost-effective alternative to traditional cocoa butter. Developed with Cocoa Butter Equivalent (CBE) technology, Elevate delivers superior texture, flavor, and bloom resistance, providing a sustainable solution for chocolatiers and confectioners amidst rising cocoa prices
- In May 2022, Blommer Chocolate Company, in collaboration with DouxMatok, expanded its Discovery product line, offering sugar-reduced chocolate coatings with up to 50% less sugar, without using high-intensity sweeteners or sugar alcohols. This innovation aims to meet growing consumer demand for better-tasting, healthier chocolate options in applications like panning, enrobing, and molding
