Global Nut Oil Market Size, Share and Trends Analysis Report – Industry Overview and Forecast to 2033

Nut Oil Market Size

• The global nut oil market size was valued at USD 128.62 billion in 2025 and is expected to reach USD 238.08 billion by 2033, at a CAGR of 8.00% during the forecast period
• The market growth is largely fuelled by the increasing consumer preference for natural and plant-based oils for cooking and skincare
• Rising awareness about the health benefits of nut oils, such as improved heart health and antioxidant properties

Nut Oil Market Analysis

• The market is witnessing a shift towards organic and cold-pressed nut oils due to their superior nutritional profile and minimal processing
• Manufacturers are focusing on product innovation and introducing blends and flavored nut oils to attract health-conscious consumers
• North America dominated the global nut oil market with the largest revenue share in 2025 driven by strong consumer demand for premium, nutrient-rich edible oils and widespread adoption of natural, plant-based ingredients. The region’s rising preference for minimally processed, cold-pressed oils continues to reinforce market growth
• Asia-Pacific region is expected to witness the highest growth rate in the global nut oil market, driven by rising disposable incomes, growing popularity of natural oils in food and skincare, and expansion of local nut oil production and processing capacities
• The conventional segment held the largest market revenue share in 2025 driven by its wider availability, lower price point, and strong use across food processing and personal care applications. Conventional nut oils continue to dominate mainstream retail shelves due to established supply chains and broader consumer acceptance

Report Scope and Nut Oil Market Segmentation      

Nut Oil Market Trends

Rise of Cold-Pressed and Nutrient-Rich Oils in the Nut Oil Market

• The growing consumer shift toward cold-pressed nut oils is reshaping the market by offering minimally processed, nutrient-dense products. These oils retain higher antioxidant and vitamin content, meeting the rising preference for natural and functional ingredients. The trend is especially strong among buyers adopting preventive health and clean-label lifestyles
• The rising demand for premium edible oils in urban and semi-urban regions is accelerating adoption of almond, walnut, hazelnut, and macadamia oils. These oils are increasingly used in gourmet cooking, functional foods, and specialty diets due to their superior flavor and nutritional profile. Their growing presence in retail and e-commerce channels is further boosting household uptake
• The affordability and improved availability of cold-press extraction technology are enabling small manufacturers to enter the market, supporting localized production growth. These technologies provide higher extraction efficiency, lower operational complexity, and better-quality yields. As a result, community-level processing units are gaining traction across emerging economies
  • For instance, in 2023, several micro-oil processing units in Southeast Asia reported higher sales of cold-pressed almond and walnut oils after adopting compact cold-press machines. These machines enhanced oil purity and consistency, improving the competitiveness of small agro-industries. The shift also contributed to rural employment and income generation in local communities
• While demand for cold-pressed nut oils is rising, sustained market growth depends on consumer education, quality standardization, and competitive pricing. Manufacturers need to build strong value-based positioning with emphasis on purity, traceability, and authentic sourcing. Aligning offerings with health, sustainability, and premium lifestyle trends will be essential for long-term success

Nut Oil Market Dynamics

Driver

Increasing Demand for Functional and Nutrient-Dense Oils

• The rise in health and wellness trends is driving consumers toward nutrient-rich oils that offer heart health, anti-inflammatory, and skin-nourishing benefits. Oils such as walnut and almond contain omega fatty acids, antioxidants, and vitamins that support holistic well-being. This shift reflects a broader consumer move toward food products with scientifically backed functional benefits
• Consumers are increasingly aware of the functional advantages of nut oils for culinary and personal care applications. The versatility of these oils allows them to be used in salads, gourmet preparations, skincare serums, and natural cosmetics. The preference for plant-based and chemical-free ingredients continues to support stronger cross-industry adoption
• Industry initiatives such as clean labeling, transparent sourcing, and organic certifications are enhancing trust among consumers. In addition, premium brands are highlighting farm-to-bottle traceability to strengthen product authenticity and differentiation. These initiatives align with global demand for minimally processed oils that meet sustainability and purity expectations
  • For instance, in 2022, several European food manufacturers reformulated their premium product lines to include cold-pressed hazelnut and almond oil, strengthening demand across the region. This integration supported product premiumization and enabled companies to target nutrition-focused consumers. The trend also encouraged suppliers to scale production of high-quality nut oils
• While consumer awareness is a strong growth driver, the market requires sustained product innovation, effective branding, and competitive pricing strategies to maintain long-term momentum. Companies must invest in premium packaging, targeted marketing, and differentiated product attributes. Continuous R&D in extraction and formulation technologies will further support market expansion

Restraint/Challenge

High Production Costs and Limited Raw Material Availability

• The high cost of nut cultivation and the low oil yield from nuts such as macadamia and hazelnut contribute to elevated production expenses. These challenges result in premium retail pricing, restricting accessibility for cost-sensitive consumers. In addition, producers face rising input costs related to labor, irrigation, and orchard management
• In many nut-producing regions, limited processing infrastructure and inadequate post-harvest handling systems reduce production efficiency. Smaller manufacturers often lack modern machinery and technical training needed to ensure consistent output. These gaps lead to quality variations that affect brand credibility and market competitiveness
• Supply chain constraints, such as seasonal availability and climate-induced fluctuations in nut production, create volatility in raw material supply. Erratic weather conditions affect flowering cycles and yield stability, disrupting production planning. This volatility also leads to frequent price swings, affecting both manufacturers and distributors
  • For instance, in 2023, nut oil processors in Latin America reported supply shortages following poor walnut harvests caused by erratic rainfall patterns, leading to reduced production volumes. The scarcity of raw materials intensified procurement challenges for small processors. This situation also affected export commitments and regional distribution networks
• While technological advancements are gradually improving extraction efficiency, addressing raw material shortages and production costs remains essential. Investments in climate-resilient farming, integrated supply chains, and improved processing capabilities are necessary for future stability. Sustainable cultivation practices will play a pivotal role in ensuring long-term growth of the nut oil market

Nut Oil Market Scope

The market is segmented on the basis of category, product type, end use, and distribution channel

• By Category

On the basis of category, the global nut oil market is segmented into organic and conventional. The conventional segment held the largest market revenue share in 2025 driven by its wider availability, lower price point, and strong use across food processing and personal care applications. Conventional nut oils continue to dominate mainstream retail shelves due to established supply chains and broader consumer acceptance.

The organic segment is expected to witness the fastest growth rate from 2026 to 2033 driven by rising consumer preference for clean-label, chemical-free, and sustainably sourced products. Organic nut oils appeal to health-conscious buyers seeking natural purity and premium nutritional value. Increasing adoption in skincare, aromatherapy, and high-end culinary uses is significantly boosting segment expansion.

• By Product Type

On the basis of product type, the global nut oil market is segmented into Almond Oil, Brazil Nut Oil, Cashews Oil, Chestnuts Oil, Filberts Oil, Hazelnut Oil, Hickory Nuts Oil, Macadamia Oil, Pecan Oil, Pine Nut Oil, Pistachio Oil, Walnut Oil, Peanut Oil, Argan Oil, Marula Oil, Mongongo Oil and Others. Almond and walnut oils held the largest market revenue share in 2025 driven by their wide application in food preparation, skincare, and wellness formulations. Their strong nutritional profile and established consumer familiarity support consistent demand across industries.

Macadamia, argan, and marula oils are expected to witness the fastest growth rate from 2026 to 2033 driven by rising interest in premium, exotic, and nutrient-dense oils. These oils are increasingly used in high-value personal care, luxury cosmetics, and therapeutic blends due to their superior emollient properties. Expanding adoption in specialty foods and natural beauty products is further amplifying their growth.

• By End Use

On the basis of end use, the global nut oil market is segmented into Food Processing Industries, Personal Care & Cosmetic Industries, Direct Consumption, Aromatherapy, Paints & Varnishes and Others. The food processing industries segment held the largest market revenue share in 2025 driven by strong utilization of nut oils in bakery, confectionery, functional foods, and gourmet formulations. Their rich flavor, natural antioxidants, and nutritional appeal support widespread food industry integration.

The personal care & cosmetic industries segment is expected to witness the fastest growth rate from 2026 to 2033 driven by increasing demand for natural emollients, plant-based moisturizers, and nutrient-rich ingredients in skincare and haircare formulations. Nut oils such as almond, argan, and macadamia are highly preferred for their hydrating, anti-inflammatory, and restorative properties. Growing wellness trends and premium cosmetic launches continue to propel segment growth.

• By Distribution Channel

On the basis of distribution channel, the global nut oil market is segmented into direct and indirect. The indirect segment held the largest market revenue share in 2025 driven by the extensive presence of supermarkets, specialty stores, and e-commerce platforms that offer multiple nut oil varieties. Wide product visibility and retailer-led promotions further support strong consumer reach.

The direct segment is expected to witness the fastest growth rate from 2026 to 2033 driven by rising adoption of brand-owned online stores, farm-to-consumer models, and direct sales channels. Direct distribution enables manufacturers to offer fresher products, assured purity, and competitive pricing. Increasing consumer inclination toward authentic, traceable, and source-verified products is boosting this segment’s expansion.

Nut Oil Market Regional Analysis

• North America dominated the global nut oil market with the largest revenue share in 2025 driven by strong consumer demand for premium, nutrient-rich edible oils and widespread adoption of natural, plant-based ingredients. The region’s rising preference for minimally processed, cold-pressed oils continues to reinforce market growth
• Consumers in the region increasingly value the clean-label, high-nutrition profile, and versatility of nut oils for culinary, personal care, and wellness applications. The presence of well-established brands and expanding retail access further strengthen consumer uptake across multiple end-use industries
• This widespread adoption is supported by higher disposable incomes, strong awareness of functional nutrition, and a growing shift toward preventive health and natural formulations. As a result, nut oils are becoming a preferred choice across both household and commercial applications

U.S. Nut Oil Market Insight

The U.S. nut oil market captured the largest revenue share in 2025 within North America driven by strong consumer adoption of natural, nutrient-dense oils for culinary, skincare, and wellness applications. Growing interest in clean-label, antioxidant-rich ingredients continue to influence purchasing behavior across both households and premium brands. Consumers increasingly prefer plant-based oils such as almond, walnut, and macadamia for their functional benefits, including heart health, hydration, and anti-inflammatory properties. The strong presence of specialty stores, online platforms, and premium food and cosmetic brands further supports higher market penetration.

Europe Nut Oil Market Insight

The Europe nut oil market is expected to witness the fastest growth rate from 2026 to 2033 driven by rising demand for organic, sustainably sourced, and high-quality plant-based oils. Increasing consumer emphasis on nutrition, purity, and natural ingredients is contributing to strong market penetration. The region is experiencing growing adoption across culinary, skincare, and aromatherapy applications, supported by expanding specialty retail channels and premium product launches.

U.K. Nut Oil Market Insight

The U.K. nut oil market is expected to witness the fastest growth rate from 2026 to 2033 driven by increasing preference for nutrient-rich cooking oils and natural cosmetic ingredients. Rising consumer concerns regarding wellness, oxidative stress, and skin health are encouraging greater use of high-quality nut oils. The country’s strong online retail environment and expanding clean-beauty segment continue to support market growth.

Germany Nut Oil Market Insight

The Germany nut oil market is expected to witness the fastest growth rate from 2026 to 2033 fueled by growing awareness of natural nutrition and demand for plant-derived skincare and wellness products. The country's focus on quality, sustainability, and functional benefits supports rising adoption across food, cosmetic, and therapeutic sectors. Increasing consumer interest in eco-conscious, minimally processed oils is further strengthening market momentum.

Asia-Pacific Nut Oil Market Insight

The Asia-Pacific nut oil market is expected to witness the fastest growth rate from 2026 to 2033 driven by rising disposable incomes, rapid urbanization, and expanding demand for natural, premium-quality oils in food and personal care applications. Growing consumer inclination toward healthy cooking, traditional wellness, and plant-based beauty solutions is accelerating regional adoption. In addition, increasing production capacity and wider retail availability are boosting market accessibility.

Japan Nut Oil Market Insight

The Japan nut oil market is expected to witness the fastest growth rate from 2026 to 2033 due to strong demand for high-quality, nutrient-dense oils aligned with the country’s health-conscious lifestyle. Consumers place significant emphasis on purity, functionality, and natural wellness applications. The integration of nut oils into skincare routines, therapeutic practices, and high-end culinary uses is supporting rapid market expansion.

China Nut Oil Market Insight

The China nut oil market accounted for the largest market revenue share in Asia-Pacific in 2025 attributed to rising middle-class consumption, widespread adoption of natural beauty and wellness products, and strong demand for premium edible oils. Nut oils are gaining significant popularity across cooking applications, skincare formulations, and aromatherapy blends. The availability of a wide range of affordable and premium nut oils, supported by expanding domestic production, continues to propel market growth.

Nut Oil Market Share

The Nut Oil industry is primarily led by well-established companies, including:

• FUJI OIL CO., LTD. (Japan)
• Henry Lamotte Oils GmbH (Germany)
• Gustav Heess Oleochemische Erzeugnisse GmbH (Germany)
• Natural Oils International Inc (U.S.)
• Granary Oil Company (U.K.)
• Carapelli Firenze SpA (Italy)
• Cargill, Incorporated (U.S.)
• Ventura Foods (U.S.)
• Mazola (U.S.)
• Sanabio GmbH (Germany)
• Proteco (Australia)
• Natural Sourcing, LLC (U.S.)
• Austrade Inc. (U.S.)
• Caloy Company, LP (U.S.)
• Wilmar International Ltd (Singapore)
• Fairtrade International (Switzerland)
• OLVEA (France)
• ADM (U.S.)
• Bunge Limited (U.S.)
• Richardson International Limited (Canada)

Latest Developments in Global Nut Oil Market

• In September 2022, Chemsta undertook a plant development initiative by completing Luhua Group’s (Xiangyang Branch) 200 TPD edible oil refinery, enabling the production of high-quality rapeseed and peanut oils. This expansion, supported by Chemsta’s experience in constructing more than ten similar facilities, enhances processing efficiency and strengthens the company’s footprint in the edible oil sector, contributing to increased supply and market competitiveness
• In January 2022, Shree Ram Proteins Ltd. announced a business diversification initiative with plans to establish a new oil refinery by March 2022. The company procured advanced refining equipment to support the introduction of rapeseed, groundnut, and cottonseed oils by the end of the year. This move expands its product portfolio, boosts production capabilities, and positions the company to capture a larger share of the edible oil market
• In August 2021, the company expanded its refined edible oil operations by launching a new product line dedicated to serving the domestic market. This diversification strategy broadens its customer base, strengthens its presence in the edible oil segment, and enhances overall market growth through increased availability and product variety

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