Global Polyol Sweeteners Market, By Type (Sorbitol, Erythritol, Maltitol, Isomalt, Lactitol, Xylitol, Hydrogenated Starch Hydrolysate and Others), Form (Powder or Crystal and Liquid or Syrup), Application (Bakery and Confectionery, Beverages, Dairy, Oral Care, Pharmaceuticals and Others), Function (Flavoring or Sweetening Agents, Bulking Agents, Excipients, Humectants and Others), Country (U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of the Middle East and Africa) Industry Trends and Forecast to 2028
Market Analysis and Insights : Global Polyol Sweeteners Market
The polyol sweeteners market is expected to witness market growth at a rate of 6.15% in the forecast period of 2021 to 2028. Data Bridge Market Research report on polyol sweeteners market provides analysis and insights regarding the various factors expected to be prevalent throughout the forecast period while providing their impacts on the market's growth. The rise in the demand for sugar substitutes in the food and beverage industry is escalating the growth of polyol sweeteners market.
Polyol sweetener is gaining popularity around the world, because of the polyol sweetener’s higher sweetness, clean, lower calorific value and pleasant mouthfeel. Polyol sweetener is also known to an excellent sweetener as it is much sweeter than table sugar.
Major factors that are expected to boost the growth of the polyol sweeteners market in the forecast period are the rise in the consumer demand for low-calorie and healthier food and beverage products. Furthermore, the increase in the disposable income and enhancing lifestyles is further anticipated to propel the growth of the polyol sweeteners market. Moreover, the increasing alertness regarding the functionalities of polyol sweeteners in the pharmaceutical applications is further estimated to cushion the growth of the polyol sweeteners market. On the other hand, the rise in the price of production of food and beverage products with polyol sweeteners in comparison to sugar is further projected to impede the growth of the polyol sweeteners market in the timeline period.
In addition, the research and development to develop innovative and safer sugar alternatives will further provide potential opportunities for the growth of the polyol sweeteners market in the coming years. However, the uncertainty regarding to the side-effects of polyol sweeteners amongst consumers which might further challenge the growth of the polyol sweeteners market in the near future.
This polyol sweeteners market report provide details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, the impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on stabilizing agents for the meat products market, contact Data Bridge Market Research for an Analyst Brief. Our team will help you take an informed market decision to achieve market growth.
Global Polyol Sweeteners Market Scope and Market Size
The polyol sweeteners market is segmented on the basis of type, form, application and function. The growth among segments helps you analyze niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.
- On the basis of type, the polyol sweeteners market is segmented into sorbitol, erythritol, maltitol, isomalt, lactitol, xylitol, hydrogenated starch hydrolysate and others.
- On the basis of form, the polyol sweeteners market is segmented into powder or crystal and liquid or syrup.
- On the basis of application, the polyol sweeteners market are segmented into bakery and confectionery, beverages, dairy, oral care, pharmaceuticals and others.
- On the basis of function, the polyol sweeteners market are segmented into flavoring or sweetening agents, bulking agents, excipients, humectants and others.
Polyol Sweeteners Market Country Level Analysis
The polyol sweeteners market is analyzed, and market size, volume information is provided by country, type, form, application and function as referenced above.
The countries covered in the polyol sweeteners market report are the U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa (MEA) as a part of the Middle East and Africa (MEA).
Europe dominates the polyol sweeteners market due to the rise in the polyol sweeteners. Furthermore, the need for natural ingredients and rapidly expanding the personal care industry will further boost the growth of the polyol sweeteners market in the region during the forecast period. Asia-Pacific is projected to observe significant amount of growth in the polyol sweeteners market due to the rise in the purchasing power. Moreover, the increase in the consumption of sugar-free and sugar-reduced pharmaceutical products and nutritional supplements is further anticipated to propel the growth of the polyol sweeteners market in the region in the coming years.
The country section of the polyol sweeteners market report also provides individual market impacting factors and changes in regulation in the market domestically that impact the current and future trends of the market. Data points such as consumption volumes, production sites, and volumes, import-export analysis, price trend analysis, cost of raw materials, downstream and upstream value chain analysis are some of the major pointers used to forecast the market scenario for individual countries. Also, the presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, the impact of domestic tariffs, and trade routes are considered while providing forecast analysis of the country data.
Competitive Landscape and Polyol Sweeteners Market Share Analysis
The polyol sweeteners market competitive landscape provides details by a competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies' focus related to polyol sweeteners market.
The major players covered in the polyol sweeteners market report are Cargill, Incorporated., ADM, Roquette Frères, Ingredion Incorporated, Jungbunzlauer Suisse AG, Gulshan Polyols Ltd, Batory Foods, Food Science Co., Ltd, Dynamic Food Ingredients Corporation, Sweeteners Plus, LLC., GAYATRI, Gulshan Polyols Ltd, Amrut International, Pruthvi's Foods Private Limited., SPI Pharma, Veeni Chemicals., Zhejiang Huakang Pharmaceutical Co., Ltd, Mitsubishi Corporation. and HYET Sweet., among other domestic and global players. Market share data is available for global, North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA), and South America separately. DBMR analysts understand competitive strengths and provide competitive analysis for each competitor separately.
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