Global Poultry Feed Starch Market Size, Share and Trends Analysis Report – Industry Overview and Forecast to 2033

Poultry Feed Starch Market Size

• The global poultry feed starch market size was valued at USD 2.27 billion in 2025 and is expected to reach USD 3.24 billion by 2033, at a CAGR of 4.50% during the forecast period
• The market growth is largely fuelled by the increasing demand for high-quality, energy-dense feed ingredients in the poultry industry and rising global poultry meat consumption
• Growing adoption of feed additives and optimized feed formulations to enhance poultry growth performance and feed conversion ratios is further supporting market expansion

Poultry Feed Starch Market Analysis

• Rising focus on sustainable and cost-effective poultry feed ingredients is encouraging the use of starches as a primary energy source in feed formulations
• Technological advancements in starch extraction and modification processes are improving the functionality and digestibility of feed starch, boosting market adoption
• North America dominated the poultry feed starch market with the largest revenue share of 38.75% in 2025, driven by the expansion of commercial poultry farming, rising demand for meat and eggs, and increasing awareness of optimized feed formulations
• Asia-Pacific region is expected to witness the highest growth rate in the global poultry feed starch market, driven by rising poultry consumption, increasing livestock farming investments, and expanding feed processing capabilities across countries such as China, India, and Southeast Asia
• The Broiler segment held the largest market revenue share in 2025, driven by the high demand for efficient growth rates and uniform weight gain in commercial broiler operations. Broiler feed formulations incorporating starch enhance digestible energy content and feed conversion ratios, making them highly preferred among poultry farmers for maximizing production efficiency

Report Scope and Poultry Feed Starch Market Segmentation

Poultry Feed Starch Market Trends

Rise of Functional Starch Use in Poultry Feed

• The growing shift toward functional starch inclusion in poultry feed is transforming the feed landscape by enabling improved digestibility, energy efficiency, and growth performance. The rapid availability of starch-based feed formulations allows for optimal nutrient absorption and enhanced weight gain in poultry, resulting in higher adoption rates and better production outcomes
• Rising demand for starch-enriched feed in broilers, layers, and breeder flocks is accelerating the incorporation of functional starch. These ingredients are particularly effective in promoting gut health and feed conversion efficiency, helping reduce feed costs and ensuring consistent flock performance. The trend is further supported by feed additive manufacturers and agricultural extension programs
• The affordability and compatibility of modern starch ingredients make them attractive for large-scale poultry operations. Feed producers benefit from consistent quality, easy formulation, and enhanced pellet stability, improving overall feed efficiency and market penetration
  • For instance, in 2023, several feed manufacturers in North America and Europe reported increased adoption of corn- and wheat-based starch blends in poultry diets, leading to improved feed conversion ratios and reduced nutrient wastage
• While starch adoption is accelerating, sustained growth depends on continued R&D, supply chain reliability, and feed optimization strategies. Companies must focus on high-quality raw material sourcing and functional enhancements to fully capitalize on this expanding demand

Poultry Feed Starch Market Dynamics

Driver

Rising Demand for High-Performance Feed Formulations

• The growing poultry industry and demand for efficient growth rates are pushing feed manufacturers to prioritize functional starch sources. Starch enhances digestible energy content, gut health, and feed utilization efficiency, which is increasingly integrated into commercial poultry diets. In addition, the rising focus on high-protein, nutrient-dense feed formulations is further boosting adoption of starch-based ingredients. Feed producers are also leveraging starch to improve pellet quality and stability, ensuring consistent feed delivery across large-scale operations
• Poultry feed producers are focusing on optimizing feed conversion ratios and flock health to meet rising consumer demand for meat and eggs. Functional starch helps achieve uniform growth, reduces feed wastage, and improves overall profitability. In addition, feed mills are investing in customized starch blends to address specific nutritional requirements for broilers, layers, and breeders, enhancing operational efficiency. This trend supports both commercial and smallholder poultry operations seeking cost-effective feed solutions
• Agricultural support programs and nutrition guidelines promoting efficient feed utilization further drive adoption. The emphasis on sustainable and cost-effective feed production is boosting market demand for starch-based solutions. Moreover, governments and agricultural agencies are incentivizing the use of functional feed additives, including starch, to improve food security and poultry productivity. Integration with other feed enzymes and probiotics is also enhancing nutrient absorption and overall flock performance
  • For instance, in 2022, several feed companies in Europe and North America launched high-starch poultry feed blends to enhance growth performance and feed efficiency, responding to industry demand for optimized nutrition. These product launches highlighted the role of starch in improving energy utilization and supporting intensive poultry farming. Companies also reported reduced feed wastage and improved flock uniformity, contributing to higher profitability and scalability in commercial operations
• While efficiency and functional benefits are driving the market, there is a need to optimize starch processing, blend stability, and cost-effectiveness to ensure sustained adoption. Manufacturers must also focus on sourcing reliable raw materials and integrating quality control measures across the supply chain. Research into new starch derivatives and innovative feed formulations will remain crucial to maintain market growth and meet evolving poultry nutrition requirements

Restraint/Challenge

Fluctuating Raw Material Prices and Limited Availability

• Variability in corn, wheat, and other starch crop yields impacts the availability and cost of high-quality starch, posing challenges for consistent feed production. This can restrict adoption by small- and medium-scale feed manufacturers. Price volatility also affects budgeting and cost forecasting for feed millers, potentially limiting investments in large-scale feed programs. Market players must therefore manage procurement risks and explore alternative sourcing strategies to maintain stability
• Limited processing infrastructure in certain regions constrains large-scale starch extraction and formulation, increasing operational costs and limiting market expansion. Manufacturers face logistical challenges in sourcing consistent raw materials. In addition, inadequate storage and transport facilities can lead to quality degradation, reducing feed efficacy. Investments in modern milling, drying, and storage technologies are required to ensure reliable supply chains for poultry feed starch
• Market growth is also hindered by competition from alternative energy sources in feed, such as fats, oils, and other carbohydrate ingredients, which are more established or locally available. Feed formulators may substitute starch with cheaper or locally abundant alternatives, affecting demand. Furthermore, variations in nutrient composition and digestibility of alternative ingredients can influence feed performance, challenging starch manufacturers to demonstrate superior efficacy and value
  • For instance, in 2023, several poultry feed producers in Asia-Pacific reported supply disruptions due to adverse weather affecting starch crop yields, leading to price volatility and temporary production slowdowns. These disruptions caused downstream impacts on feed availability and operational costs, especially in export-oriented poultry sectors. Manufacturers were forced to adjust formulations and explore alternative raw materials to mitigate production losses
• While technological improvements in starch extraction and feed formulation are enhancing efficiency, addressing supply stability, raw material availability, and cost constraints remains critical for long-term market scalability. Companies need to adopt sustainable sourcing, strategic stockpiling, and regional production hubs to minimize risk. Continuous R&D and innovation in modified starches can also provide competitive advantages and help meet the rising global demand for poultry feed

Poultry Feed Starch Market Scope

The poultry feed starch market is segmented on the basis of product type, source, form, nature, and sales channel.

• By Product Type

On the basis of product type, the global poultry feed starch market is segmented into Broiler, Layer, and Other. The Broiler segment held the largest market revenue share in 2025, driven by the high demand for efficient growth rates and uniform weight gain in commercial broiler operations. Broiler feed formulations incorporating starch enhance digestible energy content and feed conversion ratios, making them highly preferred among poultry farmers for maximizing production efficiency.

The Layer segment is expected to witness the fastest growth rate from 2026 to 2033, fueled by increasing egg production and the need for nutrient-dense feed. Starch in layer diets improves energy utilization, supports gut health, and contributes to uniform egg-laying performance. The segment benefits from rising consumer demand for high-quality eggs and fortified poultry products, promoting the adoption of starch-enriched feed blends.

• By Source

Based on source, the poultry feed starch market is segmented into Corn, Wheat, Soybean, Blend Grains, and Other. Corn starch held the largest market share in 2025, attributed to its widespread availability, high energy content, and cost-effectiveness in feed formulations. Corn-based starch provides consistent digestible energy and is easily integrated into both broiler and layer feed, making it a staple ingredient in poultry nutrition.

The Blend Grains segment is expected to witness the fastest growth during the forecast period, driven by the need for optimized nutrient balance and cost-efficient feed formulations. Combining multiple starch sources enhances feed performance, improves flock health, and allows flexibility in sourcing raw materials. Feed manufacturers are increasingly adopting blend grain starches to address regional supply variations and maintain consistent feed quality.

• By Form

On the basis of form, the market is categorized into Powder, Granules or Particles, Pellets, and Briquettes. The Pellets segment accounted for the largest share in 2025, driven by ease of handling, reduced feed wastage, and uniform nutrient distribution. Pelletized starch enables better feed intake and efficient digestion, particularly in commercial poultry operations.

Powdered starch is expected to register the fastest growth rate from 2026 to 2033, owing to its versatility in feed mixing, processing, and incorporation into specialized formulations. Powdered starch facilitates precise nutrient fortification and can be combined with enzymes, vitamins, and other additives for enhanced feed efficiency.

• By Nature

Based on nature, the market is segmented into Conventional and Organic. Conventional starch held the largest market revenue share in 2025 due to its widespread availability, cost-effectiveness, and suitability for large-scale poultry production. Conventional starch is preferred in commercial feed formulations to optimize energy content and growth performance.

Organic starch is anticipated to witness the fastest growth from 2026 to 2033, driven by rising consumer preference for organic poultry products and sustainable farming practices. Adoption of organic starch aligns with growing demand for clean-label, chemical-free poultry feed, supporting health-conscious and eco-friendly production trends.

• By Sales Channel

On the basis of sales channel, the market is segmented into Direct Sourcing and Indirect Sourcing. Direct Sourcing accounted for the largest revenue share in 2025, driven by bulk procurement by feed manufacturers to ensure consistent supply and cost control. Direct sourcing allows for better quality assurance, streamlined logistics, and long-term supplier relationships.

Indirect Sourcing is expected to witness the fastest growth rate from 2026 to 2033, fueled by the expansion of e-commerce platforms, distributors, and regional suppliers providing flexible, small-batch purchases. This channel enables smaller feed producers and farms to access high-quality starch conveniently, supporting wider market penetration and adoption.

Poultry Feed Starch Market Regional Analysis

• North America dominated the poultry feed starch market with the largest revenue share of 38.75% in 2025, driven by the expansion of commercial poultry farming, rising demand for meat and eggs, and increasing awareness of optimized feed formulations
• Poultry producers in the region highly value starch for improving feed conversion ratios, digestible energy content, and overall flock health, making it an essential component in modern feed formulations
• This widespread adoption is further supported by advanced feed manufacturing infrastructure, strong agricultural support programs, and growing consumer demand for high-quality poultry products, establishing starch-based feeds as a preferred solution for both broiler and layer operations

U.S. Poultry Feed Starch Market Insight

The U.S. poultry feed starch market captured the largest revenue share in 2025 within North America, fueled by the increasing scale of commercial poultry farms and adoption of scientifically optimized feed blends. Feed manufacturers are increasingly prioritizing starch-rich diets to enhance growth performance, reduce feed waste, and improve flock uniformity. Moreover, innovations in starch processing and incorporation of functional feed ingredients are significantly contributing to the market's expansion.

Europe Poultry Feed Starch Market Insight

The Europe poultry feed starch market is expected to witness the fastest growth rate from 2026 to 2033, primarily driven by stringent feed quality regulations and the demand for nutrient-optimized poultry diets. Increasing urbanization and consumer preference for high-protein poultry products are fostering the adoption of starch-enriched feed formulations. The region is also witnessing significant growth in both commercial poultry and layer operations, with starch becoming a core ingredient in feed blends.

U.K. Poultry Feed Starch Market Insight

The U.K. poultry feed starch market is expected to witness the fastest growth rate from 2026 to 2033, driven by rising demand for efficient feed conversion and high-performance poultry production. In addition, concerns about feed sustainability and cost-effectiveness are encouraging feed manufacturers to incorporate starch as a reliable energy source. The U.K.’s strong agricultural research programs and well-established feed industry infrastructure are expected to continue stimulating market growth.

Germany Poultry Feed Starch Market Insight

The Germany poultry feed starch market is expected to witness the fastest growth rate from 2026 to 2033, fueled by increasing awareness of sustainable feed practices and demand for high-quality poultry products. Germany’s advanced poultry farming infrastructure, combined with emphasis on feed innovation, promotes the adoption of starch-based feed formulations. The integration of functional starch and optimized feed blends is also becoming increasingly prevalent, with a focus on efficiency, animal health, and production cost reduction.

Asia-Pacific Poultry Feed Starch Market Insight

The Asia-Pacific poultry feed starch market is expected to witness the fastest growth rate from 2026 to 2033, driven by rapid urbanization, rising disposable incomes, and technological advancements in poultry feed production across countries such as China, India, and Japan. The region's expanding commercial poultry sector, coupled with government initiatives to improve livestock nutrition, is driving the adoption of starch-enriched feed. Furthermore, as APAC becomes a major feed ingredient manufacturing hub, the affordability and availability of starch are increasing for a wider consumer base.

Japan Poultry Feed Starch Market Insight

The Japan poultry feed starch market is expected to witness the fastest growth rate from 2026 to 2033 due to the country’s focus on high-efficiency poultry production and nutritional optimization. Japanese producers emphasize uniform growth, reduced feed waste, and overall flock health, driving the incorporation of starch into feed formulations. Moreover, technological advancements in feed processing and integration with functional additives are fueling market growth, with a rising focus on sustainable and high-performance feed solutions.

China Poultry Feed Starch Market Insight

The China poultry feed starch market accounted for the largest market revenue share in Asia-Pacific in 2025, attributed to the country’s rapidly expanding poultry sector, rising consumption of meat and eggs, and increased adoption of formulated feed solutions. China stands as one of the largest markets for commercial feed, and starch is becoming increasingly critical for enhancing feed efficiency and flock productivity. Government programs supporting feed quality and the availability of cost-effective starch are key factors propelling the market in China.

Poultry Feed Starch Market Share

The Poultry Feed Starch industry is primarily led by well-established companies, including:

• Cargill, Incorporated (U.S.)
• ADM (U.S.)
• Alltech (U.S.)
• ASAHI GROUP HOLDINGS, Ltd. (Japan)
• DSM (Netherlands)
• Nebraska Cultures, Inc. (U.S.)
• BIONUTRITION CORP (U.S.)
• BENEO (Belgium)
• Lesaffre (France)
• Lallemand, Inc. (Canada)
• Novus International (U.S.)
• Kemin Industries, Inc. (U.S.)
• Cargill, Incorporated (U.S.)
• Ingredion Incorporated (U.S.)
• Tate & Lyle (U.K.)
• Roquette Frères (France)
• BASF SE (Germany)
• ForFarmers (Netherlands)
• Associated British Foods Plc (U.K.)
• SPAC Starch Products (India) Private Limited (India)
• Visco Starch (Netherlands)
• Avebe (Netherlands)
• Grain Processing Corporation (U.S.)
• Chr. Hansen Holding A/S (Denmark)
• Land O’ Lakes, Inc. (U.S.)
• Sri Thai Food & Beverage Public Company Limited (Thailand)

SKU-61223