Global Rice Noodle Market – Industry Trends and Forecast to 2029

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Global Rice Noodle Market – Industry Trends and Forecast to 2029

  • Food & Beverage
  • Feb 2022
  • Global
  • 350 Pages
  • No of Tables: 220
  • No of Figures: 60
  • Author : Pawan Gusain

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Global Rice Noodle Market, By Product (Vermicelli, Stick, Wide and Others), Cooking Method (Instant and Conventional), Distribution Channel (Hypermarkets and Supermarkets, Convenience Stores, Online and Direct to Consumer (D2C)), Country (U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa) Industry Trends and Forecast to 2029

Rice Noodle Market

Market Analysis and Insights Global Rice Noodle Market

Data Bridge Market Research analyses that the global rice noodle market to account USD 5.10 billion by 2029 growing at a CAGR of 14.2% in the forecast period of 2022-2029. The rising popularity of Asian cuisine has been critical to the market's expansion.

Rice noodles are created by combining rice flour and water. These noodles are considered to have originated in China. These noodles are available in a variety of shapes and sizes, including vermicelli, wide, stick, and others.

The rice noodle industry has experienced exceptional growth in recent years, and this trend is expected to continue in the coming years. Rising investments in research and development activities, the entry of new players, product innovation, technological breakthroughs, effective resource allocation, and growing competition among business rivals to expand its regional and customer base can all be attributed to the growth of the rice noodle industry.

Government policies and incentives, as well as favourable laws, are expected to drive the growth of the rice noodle market in the near future. Customers' spending power will increase as their disposable income rises, contributing to the market's success of rice noodle. The fact that it does not contain wheat flour and thus is innately gluten-free, making it suitable for people with gluten intolerance and celiac disease, is a significant factor benefiting market growth.

However, the high and consistent consumption of noodles is not considered efficient due to their preparation methods, excessive use of preservatives, artificial colours, and flavourings, and is expected to act as a restraint on the instant growth noodles market. In contrast, a lack of essential nutrients may stymie market expansion. Furthermore, the market is expected to grow at a rapid pace due to changing food habits and the growing popularity of ready-to-eat food.

This rice noodle market report provides details of new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localised market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on rice noodle market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Global Rice Noodle Market Scope and Market Size

Rice noodles market is segmented into seven notable segments which are based on product, cooking method and distribution channel. The growth among segments helps you analyse niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.

  • On the basis of product, the rice noodles market is segmented into vermicelli, stick, wide and others
  • On the basis of cooking method, the rice noodles market is segmented into instant and conventional
  • On the basis of distribution channel, the rice noodles market is segmented into hypermarkets and supermarkets, convenience stores, online and direct to consumer (D2C).

Rice Noodle Market Country Level Analysis

The rice noodle market is analyses and market size, volume information is provided by country, product, cooking method and distribution channel as referenced above.

The countries covered in the rice noodle market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa(MEA) as a part of Middle East and Africa(MEA).

Asia-Pacific accounted for the majority of the global rice noodle market. The presence of a large consumer base of rice noodles in countries such as Japan, China, Indonesia, and others, combined with rising awareness about the benefits of rice noodles in other countries, will help in establishing the way for the growth of the Asia Pacific rice noodles market. North America is expected to have the fastest growth rate. The growing number of Asian restaurants, as well as the Asian population's migration to Canada, the United States, and Mexico, are major factors driving the regional market's expansion. The idea of instant rice noodles is also enticing many Americans to try the product. It is a viable diet option due to its ease of preparation.

The country section of the rice noodle market report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as consumption volumes, production sites and volumes, import export analysis, price trend analysis, cost of raw materials, down-stream and upstream value chain analysis are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.

Competitive Landscape and Rice Noodle Market Share Analysis

The rice noodle market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies’ focus related to rice noodle market.

Some of the major operating in the rice noodle market are Unilever, Nestlé, Campbell Soup Company, Maruchan Ajinomoto India Private Limited., YUMMY NOODLES, NISSIN FOODS, ITC Limited, New Dragon Asia Food (Yantai) Co., Ltd., MAMEE DOUBLE-DECKER (M) SDN. BHD., Kohlico Brands UK Ltd., PT INDOFOOD SUKSES MAKMUR Tbk, Capital Foods Pvt. Ltd., AICO FOOD LTD., AKASH YOG HEALTH PRODUCTS PVT. LTD., Tat Hui Foods Pte. Ltd North Coast Naturals, Pure Food, BENEO, Jiangxi Golden Agriculture Biotech and ACECOOK VIET NAM, among  others.


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Table of Content

1 INTRODUCTION

1.1 OBJECTIVES OF THE STUDY

1.2 MARKET DEFINITION

1.3 OVERVIEW OF GLOBAL RICE NOODLE MARKET

1.4 CURRENCY AND PRICING

1.5 LIMITATION

1.6 MARKETS COVERED

2 MARKET SEGMENTATION

2.1 KEY TAKEAWAYS

2.2 ARRIVING AT THE GLOBAL RICE NOODLE MARKET SIZE

2.2.1 VENDOR POSITIONING GRID

2.2.2 TECHNOLOGY LIFE LINE CURVE

2.2.3 MARKET GUIDE

2.2.4 COMPANY POSITIONING GRID

2.2.5 COMAPANY MARKET SHARE ANALYSIS

2.2.6 MULTIVARIATE MODELLING

2.2.7 DEMAND AND SUPPLY-SIDE VARIABLES

2.2.8 CONSUMPTION TREND OF END PRODUCTS

2.2.9 TOP TO BOTTOM ANALYSIS

2.2.10 STANDARDS OF MEASUREMENT

2.2.11 VENDOR SHARE ANALYSIS

2.2.12 DATA POINTS FROM KEY PRIMARY INTERVIEWS

2.2.13 DATA POINTS FROM KEY SECONDARY DATABASES

2.3 GLOBAL RICE NOODLE MARKET: RESEARCH SNAPSHOT

2.4 ASSUMPTIONS

3 MARKET OVERVIEW

3.1 DRIVERS

3.2 RESTRAINTS

3.3 OPPORTUNITIES

3.4 CHALLENGES

4 EXECUTIVE SUMMARY

5 PREMIUM INSIGHTS

5.1 VALUE CHAIN ANALYSIS

5.2 SUPPLY CHAIN ANALYSIS

5.3 PORTER’S FIVE FORCES ANALYSIS

5.3.1 BARGAINING POWER OF SUPPLIERS

5.3.2 BARGAINING POWER OF BUYERS/CONSUMERS

5.3.3 THREAT OF NEW ENTRANTS

5.3.4 THREAT OF SUBSTITUTE PRODUCTS

5.3.5 INTENSITY OF COMPETITIVE RIVALRY

5.4 GROWTH STRATEGIES ADOPTED BY KEY MARKET PLAYERS

5.5 OVERVIEW OF TECHNOLOGICAL INNOVATIONS

5.6 INDUSTRY TRENDS AND FUTURE PERSPECTIVE

5.7 FACTORS INFLUENCING PURCHASING DECISION OF END-USERS

6 REGULATORY FRAMEWORK AND GUIDELINES

7 GLOBAL RICE NOODLE MARKET, BY NOODLE TYPE

7.1 OVERVIEW

7.2 VERMICELLI RICE NOODLES

7.3 RICE STICK NOODLES

7.4 WIDE/FLAT RICE NOODLES

7.5 OTHERS (IF ANY)

8 GLOBAL RICE NOODLE MARKET, BY PRODUCT TYPE

8.1 OVERVIEW

8.2 FRESH

8.3 DRIED

8.4 FROZEN

8.5 OTHERS (IF ANY)

9 GLOBAL RICE NOODLE MARKET, BY CATEGORY

9.1 OVERVIEW

9.2 INSTANT

9.3 CONVENTIONAL

10 GLOBAL RICE NOODLE MARKET, BY FLAVOR

10.1 OVERVIEW

10.2 REGULAR/PLAIN

10.3 FLAVORED

10.3.1 FLAVORED, BY TYPE

10.3.1.1. CHICKEN

10.3.1.2. PORK

10.3.1.3. BEEF

10.3.1.4. BASIL

10.3.1.5. GARLIC

10.3.1.6. HERB

10.3.1.7. SPICES

10.3.1.8. OTHERS (IF ANY)

11 GLOBAL RICE NOODLE MARKET, BY END-USER

11.1 OVERVIEW

11.2 HOUSEHOLD/RETAIL

11.3 FOOD SERVICE SECTOR

11.3.1 FOODSERVICE SECTOR, BY TYPE

11.3.1.1. RESTAURANTS

11.3.1.2. CAFÉ & BARS

11.3.1.3. HOTELS

11.3.1.4. CANTEEN/CAFETERIA

11.3.1.5. CLOUD KITCHENS

11.3.1.6. OTHERS

12 GLOBAL RICE NOODLE MARKET, BY PACKAGING SIZE

12.1 OVERVIEW

12.2 LESS THAN 100 GRAMS

12.3 100 GRAMS TO 500 GRAMS

12.4 500 GRAMS TO 1000 GRAMS

12.5 1000 GRAMS TO 2000 GRAMS

12.6 MORE THAN 2000 GRAMS

13 GLOBAL RICE NOODLE MARKET, BY DISTRIBUTION CHANNEL

13.1 OVERVIEW

13.2 B2B

13.2.1 B2B, BY TYPE

13.2.1.1. WHOLESELLERS

13.2.1.2. ONLINE RETAILERS

13.3 B2C

13.3.1 B2C, BY TYPE

13.3.1.1. DEPARTMENTAL STORES

13.3.1.2. SUPERMARKET/ HYPERMARKET

13.3.1.3. SPECIALTY STORES

13.3.1.4. GROCERY STORES

13.3.1.5. ONLINE RETAILERS

13.3.1.6. OTHERS (IF ANY)

14 GLOBAL RICE NOODLE MARKET, COMPANY LANDSCAPE

14.1 COMPANY SHARE ANALYSIS: GLOBAL

14.2 COMPANY SHARE ANALYSIS: NORTH AMERICA

14.3 COMPANY SHARE ANALYSIS: EUROPE

14.4 COMPANY SHARE ANALYSIS: ASIA PACIFIC

14.5 MERGERS & ACQUISITIONS

14.6 NEW PRODUCT DEVELOPMENT & APPROVALS

14.7 EXPANSIONS & PARTNERSHIP

14.8 REGULATORY CHANGES

15 GLOBAL RICE NOODLE MARKET, SWOT & DBMR ANALYSIS

16 GLOBAL RICE NOODLE MARKET, COMPANY PROFILE

16.1 THAI PRESIDENT FOODS PUBLIC COMPANY LIMITED

16.1.1 COMPANY OVERVIEW

16.1.2 REVENUE ANALYSIS

16.1.3 GEOGRAPHIC PRESENCE

16.1.4 PRODUCT PORTFOLIO

16.1.5 RECENT DEVELOPMENTS

16.2 NONGSHIM CO., LTD.

16.2.1 COMPANY OVERVIEW

16.2.2 REVENUE ANALYSIS

16.2.3 GEOGRAPHIC PRESENCE

16.2.4 PRODUCT PORTFOLIO

16.2.5 RECENT DEVELOPMENTS

16.3 NASOYA FOODS USA, LLC

16.3.1 COMPANY OVERVIEW

16.3.2 REVENUE ANALYSIS

16.3.3 GEOGRAPHIC PRESENCE

16.3.4 PRODUCT PORTFOLIO

16.3.5 RECENT DEVELOPMENTS

16.4 TOYO SUISAN KAISHA, LTD.

16.4.1 COMPANY OVERVIEW

16.4.2 REVENUE ANALYSIS

16.4.3 GEOGRAPHIC PRESENCE

16.4.4 PRODUCT PORTFOLIO

16.4.5 RECENT DEVELOPMENTS

16.5 NONA LIM, LLC.

16.5.1 COMPANY OVERVIEW

16.5.2 REVENUE ANALYSIS

16.5.3 GEOGRAPHIC PRESENCE

16.5.4 PRODUCT PORTFOLIO

16.5.5 RECENT DEVELOPMENTS

16.6 MCCORMICK & COMPANY, INC.

16.6.1 COMPANY OVERVIEW

16.6.2 REVENUE ANALYSIS

16.6.3 GEOGRAPHIC PRESENCE

16.6.4 PRODUCT PORTFOLIO

16.6.5 RECENT DEVELOPMENTS

16.7 LOTUS FOODS, INC.

16.7.1 COMPANY OVERVIEW

16.7.2 REVENUE ANALYSIS

16.7.3 GEOGRAPHIC PRESENCE

16.7.4 PRODUCT PORTFOLIO

16.7.5 RECENT DEVELOPMENTS

16.8 ANNIE CHUN’S, INC.

16.8.1 COMPANY OVERVIEW

16.8.2 REVENUE ANALYSIS

16.8.3 GEOGRAPHIC PRESENCE

16.8.4 PRODUCT PORTFOLIO

16.8.5 RECENT DEVELOPMENTS

16.9 EMBRIDGE FOODS, INC

16.9.1 COMPANY OVERVIEW

16.9.2 REVENUE ANALYSIS

16.9.3 GEOGRAPHIC PRESENCE

16.9.4 PRODUCT PORTFOLIO

16.9.5 RECENT DEVELOPMENTS

16.1 NATURAL EARTH PRODUCTS, INC.

16.10.1 COMPANY OVERVIEW

16.10.2 REVENUE ANALYSIS

16.10.3 GEOGRAPHIC PRESENCE

16.10.4 PRODUCT PORTFOLIO

16.10.5 RECENT DEVELOPMENTS

16.11 TOYO SUISAN KAISHA LTD.

16.11.1 COMPANY OVERVIEW

16.11.2 REVENUE ANALYSIS

16.11.3 GEOGRAPHIC PRESENCE

16.11.4 PRODUCT PORTFOLIO

16.11.5 RECENT DEVELOPMENTS

16.12 NISSIN FOODS HOLDINGS CO. LTD.

16.12.1 COMPANY OVERVIEW

16.12.2 REVENUE ANALYSIS

16.12.3 GEOGRAPHICAL PRESENCE

16.12.4 PRODUCT PORTFOLIO

16.12.5 RECENT DEVELOPMENTS

16.13 GUANGXI SHANYUAN FOOD CO., LTD.

16.13.1 COMPANY OVERVIEW

16.13.2 REVENUE ANALYSIS

16.13.3 GEOGRAPHICAL PRESENCE

16.13.4 PRODUCT PORTFOLIO

16.13.5 RECENT DEVELOPMENTS

16.14 VIET HUNG FOOD INDUSTRY COMPANY LIMITED

16.14.1 COMPANY OVERVIEW

16.14.2 REVENUE ANALYSIS

16.14.3 GEOGRAPHICAL PRESENCE

16.14.4 PRODUCT PORTFOLIO

16.14.5 RECENT DEVELOPMENTS

16.15 THAI ASIA RICE PRODUCT CO.,LTD

16.15.1 COMPANY OVERVIEW

16.15.2 REVENUE ANALYSIS

16.15.3 GEOGRAPHICAL PRESENCE

16.15.4 PRODUCT PORTFOLIO

16.15.5 RECENT DEVELOPMENTS

16.16 THAIJAROENPHON NOODLE FACTORY

16.16.1 COMPANY OVERVIEW

16.16.2 REVENUE ANALYSIS

16.16.3 GEOGRAPHICAL PRESENCE

16.16.4 PRODUCT PORTFOLIO

16.16.5 RECENT DEVELOPMENTS

16.17 ISALI

16.17.1 COMPANY OVERVIEW

16.17.2 REVENUE ANALYSIS

16.17.3 GEOGRAPHICAL PRESENCE

16.17.4 PRODUCT PORTFOLIO

16.17.5 RECENT DEVELOPMENTS

16.18 R.S. FOODS TECH

16.18.1 COMPANY OVERVIEW

16.18.2 REVENUE ANALYSIS

16.18.3 GEOGRAPHICAL PRESENCE

16.18.4 PRODUCT PORTFOLIO

16.18.5 RECENT DEVELOPMENTS

16.19 GREENATURE GRAINS AND NOODLE CO., LTD.

16.19.1 COMPANY OVERVIEW

16.19.2 REVENUE ANALYSIS

16.19.3 GEOGRAPHICAL PRESENCE

16.19.4 PRODUCT PORTFOLIO

16.19.5 RECENT DEVELOPMENTS

Note: THE COMPANIES PROFILED IS NOT EXHAUSTIVE LIST AND IS AS PER OUR PREVIOUS CLIENT REQUIREMENT. WE PROFILE MORE THAN 100 COMPANIES IN OUR STUDY AND HENCE THE LIST OF COMPANIES CAN BE MODIFIED OR REPLACED ON REQUEST

17 RELATED REPORTS

18 QUESTIONNAIRE

19 ABOUT DATA BRIDGE MARKET RESEARCH

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Global Rice Noodle Market, Supply Chain Analysis and Ecosystem Framework

To support market growth and help clients navigate the impact of geopolitical shifts, DBMR has integrated in-depth supply chain analysis into its Global Rice Noodle Market research reports. This addition empowers clients to respond effectively to global changes affecting their industries. The supply chain analysis section includes detailed insights such as Global Rice Noodle Market consumption and production by country, price trend analysis, the impact of tariffs and geopolitical developments, and import and export trends by country and HSN code. It also highlights major suppliers with data on production capacity and company profiles, as well as key importers and exporters. In addition to research, DBMR offers specialized supply chain consulting services backed by over a decade of experience, providing solutions like supplier discovery, supplier risk assessment, price trend analysis, impact evaluation of inflation and trade route changes, and comprehensive market trend analysis.

Research Methodology

Data collection and base year analysis are done using data collection modules with large sample sizes. The stage includes obtaining market information or related data through various sources and strategies. It includes examining and planning all the data acquired from the past in advance. It likewise envelops the examination of information inconsistencies seen across different information sources. The market data is analysed and estimated using market statistical and coherent models. Also, market share analysis and key trend analysis are the major success factors in the market report. To know more, please request an analyst call or drop down your inquiry.

The key research methodology used by DBMR research team is data triangulation which involves data mining, analysis of the impact of data variables on the market and primary (industry expert) validation. Data models include Vendor Positioning Grid, Market Time Line Analysis, Market Overview and Guide, Company Positioning Grid, Patent Analysis, Pricing Analysis, Company Market Share Analysis, Standards of Measurement, Global versus Regional and Vendor Share Analysis. To know more about the research methodology, drop in an inquiry to speak to our industry experts.

Customization Available

Data Bridge Market Research is a leader in advanced formative research. We take pride in servicing our existing and new customers with data and analysis that match and suits their goal. The report can be customized to include price trend analysis of target brands understanding the market for additional countries (ask for the list of countries), clinical trial results data, literature review, refurbished market and product base analysis. Market analysis of target competitors can be analyzed from technology-based analysis to market portfolio strategies. We can add as many competitors that you require data about in the format and data style you are looking for. Our team of analysts can also provide you data in crude raw excel files pivot tables (Fact book) or can assist you in creating presentations from the data sets available in the report.

Frequently Asked Questions

The market is segmented based on , By Product (Vermicelli, Stick, Wide and Others), Cooking Method (Instant and Conventional), Distribution Channel (Hypermarkets and Supermarkets, Convenience Stores, Online and Direct to Consumer (D2C)), Country (U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa) Industry Trends and Forecast to 2029 .
The Global Rice Noodle Market size was valued at USD 0.00 USD Billion in 2022.
The Global Rice Noodle Market is projected to grow at a CAGR of 0% during the forecast period of 2023 to 2029.
The major players operating in the market include Unilever, Nestlé, Campbell Soup Company, Maruchan Ajinomoto India Private Limited., YUMMY NOODLES, NISSIN FOODS, ITC Limited, New Dragon Asia Food Co.Ltd., MAMEE DOUBLE-DECKER SDN. BHD., Kohlico Brands UK Ltd., PT INDOFOOD SUKSES MAKMUR Tbk, Capital Foods Pvt. Ltd., AICO FOOD LTD., AKASH YOG HEALTH PRODUCTS PVT. LTD., Tat Hui Foods Pte. Ltd North Coast Naturals, Pure Food, BENEO, Jiangxi Golden Agriculture Biotech and ACECOOK VIET NAM.

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