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Global Slaughtering Equipment Market – Industry Trends and Forecast to 2029

  • Food & Beverage
  • Upcoming Report
  • Dec 2021
  • Global
  • 350 Pages
  • No of Tables: 220
  • No of Figures: 60
  • Food & Beverage
  • Upcoming Report
  • Dec 2021
  • Global
  • 350 Pages
  • No of Tables: 220
  • No of Figures: 60

Global Slaughtering Equipment Market, By Type (Stunning, Killing, Cut-Up, Deboning, Skinning, Others), Automation (Fully Automated Line, Semi-Automated Line), Livestock  (Poultry, Swine, Bovine, Seafood, Others), Process Type (Line Slaughter, Batch Slaughter, Small-Sized Slaughter), Country (U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa) Industry Trends and Forecast to 2029

Slaughtering Equipment Market Market Analysis and Insights : Global Slaughtering Equipment Market

Data Bridge Market Research analyses that the global slaughtering equipment market to be growing at a CAGR of 5.37% in the forecast period of 2022-2029.

Slaughtering equipment is used in the food processing industry to boost productivity and improve the overall quality and value of meat products. Killing equipment promotes automation and reduces energy usage while slaughtering and making multiple slices of the animal body. Slaughtering equipment helps to preserve meat quality by ensuring that cuts are made with as little risk of microbial contamination as possible.

The higher consumption rate as well as increased demand for processed and packaged meat will influence the growth of the slaughtering equipment market. Furthermore, rapid advances in various slaughtering equipment machinery, including meat mincers and chicken pluckers, improvements in sterilization equipment and automation made in mechanization, along with standard fillet size and identical cut-up size, are likely to fuel the slaughtering equipment market growth throughout the forecast period.

Moreover, upgradation of slaughter house with advanced slaughtering equipment and emerging new markets will boost the opportunities for the growth of slaughtering equipment market.

However, increased vegetarian and vegan population, negative consequences of overconsumption of meat products, and rising costs of packaged meat and meat products will hamper the market growth rate. Also, high cost of maintenance and installation will challenge the slaughtering equipment market throughout the projection period.

This slaughtering equipment market report provides details of new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localised market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on slaughtering equipment market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Global Slaughtering Equipment Market Scope and Market Size

The slaughtering equipment market is segmented on the basis of type, automation, livestock and process type. The growth among segments helps you analyse niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.

  • On the basis of type, the slaughtering equipment market is segmented into stunning, killing, cut-up, deboning, skinning and others.
  • On the basis of automation, the slaughtering equipment market is segmented into fully automated online and semi-automated line.
  • On the basis of livestock, the slaughtering equipment market is segmented into poultry, swine, bovine, seafood and others.
  • On the basis of process type, the slaughtering equipment market is segmented into line slaughter batch slaughter and small-sized slaughter.

Slaughtering Equipment Market Country Level Analysis

The slaughtering equipment market is analyses and market size, volume information is provided by country, type, automation, livestock and process type as referenced above.

The countries covered in the slaughtering equipment market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa(MEA) as a part of Middle East and Africa(MEA).

Asia-Pacific dominates the slaughtering equipment market and will continue to flourish its trend of dominance during the forecast period owing to the rising demand for meat products and growing urbanization in this region.

The country section of the slaughtering equipment market report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as consumption volumes, production sites and volumes, import export analysis, price trend analysis, cost of raw materials, down-stream and upstream value chain analysis are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.

Competitive Landscape and Global Slaughtering Equipment Market Share Analysis

The slaughtering equipment market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies’ focus related to slaughtering equipment market.

Some of the major players operating in the slaughtering equipment market are Jarvis India, BAYLE S.A., Best & Donovan, Prime Equipment Pvt.Ltd., Marel, MEATEK FOOD MACHINERIES INDIA, Industrial Riopel Inc., CTB, INC., Brower Equipment, BAADER, Dhopeshwar Engineering Private Limited, BANSS GmbH, BLASAU, and LIMOS d.o.o., among others.


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