Global Sorbic Acid Market Analysis

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Global Sorbic Acid Market Analysis

  • Food & Beverage
  • Aug 2024
  • Global
  • 350 Pages
  • No of Tables: 220
  • No of Figures: 60

  • Sorbic acid, a natural organic compound used as a preservative, is increasingly critical in food, pharmaceutical, and industrial applications due to its ability to inhibit mold, yeast, and fungal growth, thereby extending shelf life
  • The surge in demand for sorbic acid is fueled by the growing food and beverage industry, increasing regulatory approvals for its use as a safe preservative, and the rising trend of clean-label and natural ingredient products
  • North America dominated the sorbic acid market with the largest revenue share of 38.5% in 2024, driven by a robust food processing industry, stringent food safety regulations, and the presence of major manufacturers
  • Asia-Pacific is expected to be the fastest-growing region during the forecast period, propelled by rapid urbanization, expanding food and beverage sectors, and increasing disposable incomes in countries such as China and India
  • The Microcrystalline Cellulose (MCC) segment is dominated the largest market revenue share of 30% in 2024, driven by its widespread use in pharmaceutical applications due to its effectiveness as a binder and disintegrant, enhancing the stability and shelf life of medications

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