- In June 2024, French supplier Euringus introduced three new clean-label vanilla extracts to meet the growing consumer demand for natural ingredients in food products. These extracts are designed with simplicity and transparency in mind, featuring clear, easily recognizable ingredient lists. By focusing on purity and high-quality sourcing, Euringus aims to align with the clean-label movement, appealing to consumers seeking flavorful products made from natural, trustworthy components
- In September 2022, Israeli company Vanilla Vida transform vanilla production, employing advanced picture technology and natural methods to alter the growth process of vanilla beans, signaling a breakthrough in vanilla cultivation
- In January 2022, Nielsen-Massey Vanillas announced a significant improvement in the size and quality of their fresh vanilla bean harvest compared to 2021, indicating advancements in their cultivation techniques and a positive impact on product quality
- In August 2021, Vanilla Bean Kings strategically expanded their operations by constructing a new facility in the Western Meadows Industrial Park, displaying their commitment to supporting business growth and meeting the rising demand for vanilla products in the U.S.
- In January 2021, U.S.-based Blue Pacific Flavours introduced Kilimanjaro Vanilla, a novel vanilla extract that adheres to natural and clean-label standards, reflecting the company's dedication to meeting consumer preferences for transparency and quality in vanilla products
