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Global Vinegar Market – Industry Trends and Forecast to 2030

Food & Beverage | Upcoming Report | Jul 2023 | Global | 350 Pages | No of Tables: 220 | No of Figures: 60

Report Description

Global Vinegar Market, Global Vinegar Market, By Product Type (Balsamic Vinegar, Red Wine Vinegar, Cider Vinegar, White Vinegar, and Rice Vinegar), Source (Natural and Synthetic), Flavor (Apple, Herbs, Garlic, Raspberry, Fig, and Lemon), Application (Food and Beverages, Healthcare Industry, Cleaning Industry, Agriculture Industry, and Others), Distribution Channel (Supermarkets and Hypermarkets, Convenience Stores, Speciality Stores, Online, and Others), End Use (Institutional and Retail) – Industry Trends and Forecast to 2030.

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Vinegar Market Analysis and Size

Vinegar is a distilled liquid that has a sour and acidic taste. Vinegar is sued to preserve foods and has long been touted for its health benefits. Vinegar is rich in potassium and offers a wide range of health benefits because it can maintain healthy bacteria levels in the gut.

Data Bridge Market Research analyses that the vinegar market is expected to undergo a CAGR of 6.5% during the forecast period, which was USD 1.61 billion in 2022, and would rocket up to USD 2.78 billion by 2030. In addition to the insights on market scenarios such as market value, growth rate, segmentation, geographical coverage, and major players, the market reports curated by the Data Bridge Market Research also include in-depth expert analysis, geographically represented company-wise production and capacity, network layouts of distributors and partners, detailed and updated price trend analysis and deficit analysis of supply chain and demand.    

Vinegar Market Scope and Segmentation

Report Metric

Details

Forecast Period

2023 to 2030

Base Year

2022

Historic Years

2021 (Customizable to 2014-2020)

Quantitative Units

Revenue in USD Billions, Volumes in Units, Pricing in USD

Segments Covered

By Product Type (Balsamic Vinegar, Red Wine Vinegar, Cider Vinegar, White Vinegar, and Rice Vinegar), Source (Natural and Synthetic), Flavor (Apple, Herbs, Garlic, Raspberry, Fig, and Lemon), Application (Food and Beverages, Healthcare Industry, Cleaning Industry, Agriculture Industry, and Others), Distribution Channel (Supermarkets and Hypermarkets, Convenience Stores, Speciality Stores, Online, and Others), End Use (Institutional and Retail)

Countries Covered

U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, rest of Asia-Pacific, Brazil, Argentina, rest of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, rest of Middle East and Africa

Market Players Covered

De Nigris (Italy), Australian Vinegar (Australia), Bizen Chemical Co.LTD (Japan), Fleischmann's Vinegar Company (U.S.), The Kraft Heinz Company (U.S.), Mizkan America, Inc. (Japan), CASTLE FOOD. (U.S.), Burg Groep B.V. (Netherlands), Aspall (U.K.), Shanxi Shuita Vinegar (China), Carl Kühne KG (Germany), Charbonneaux-Brabant (France), Eden Foods Inc. (U.S.), Galletti S.p.A. (Italy), and Marukan Vinegar Inc. (U.S.)  

Market Opportunities

  • Growth in awareness about the benefits of vinegar
  • Increasing personal disposable income  
  • Rising research and development opportunities

Market Definition

Vinegar is a liquid that is made by acetic acid fermentation of ethanol. These liquids are used for both cooking and cleaning. Vinegar has a sour-tart flavor and is an ingredient in salad dressings, marinades, sauces, soups, and pickles.

Vinegar Market Dynamics

Drivers

Rising Application Areas

Growing application areas of vinegar is one of the major factors fostering market growth. In other words, aside from cooking, vinegar is used to clean the microwave, remove grease, remove mould, mildew, and mineral deposits, clean window blinds, remove copper and brass tarnish, and clean glass, bolstering the market growth rate.

Growing Awareness about the Benefits

Surging awareness about the benefits of vinegar in treating a range of health conditions is fostering market growth. Vinegar helps improve skin health, improves digestion, strengthens the functioning of the immunity system, improves blood pressure, lowers cholesterol, and much more.

Opportunity

  • Upsurge in the public-private funding

Furthermore, upsurge in the public-private funding for target research activities, changing lifestyle of individuals, growing prevalence of diabetes, notable increase in the requirement for ready-to-eat meals and goods, and rising product innovations and development owing to technological advancements all around the world will extend profitable opportunities for the market players in the forecast period of 2022 to 2029. Additionally, rising personal disposable income and requirements for food goods such as salads, lunches, and extra, concurrently with enhanced investment in intense flavors and gastronome cuisine, will further expand the market's growth rate in the future.

Restraints/Challenges

  • The imposition of stringent regulations

The imposition of stringent regulations by the government on a wide range of industrial applications about industrial activities will further slow down the market growth rate. Lack of standardization norms, lack of information in the backward economies about the benefits, and change in the demand-supply spectrum owing to strengthening regulations in the Asia-Pacific region will further worsen the market situation.

On the other hand, the high cost associated with research and development proficiencies is expected to obstruct market growth. Stringent regulations imposed by the government, the high cost of the product, and the large-scale availability of alternatives may hamper the market's growth.

 Recent Development

  • In 2020, Dabur India Ltd launched its new “Dabur Himalayan Apple Cider Vinegar.” The product would be exclusively launched on Amazon India. This launch also indicated that the companies are expanding their reach via online channels to achieve a greater customer base.
  • In 2020, Nature’s Truth expanded its gummies lineup, which includes apple cider vinegar, turmeric, melatonin, elderberry, and collagen supplements in both traditional gelatin and pectin-based gummies for vegans. These are naturally flavored, free from chemical additives, gluten-free, non-GMO, and allergens.

Global Vinegar Market Scope

The vinegar market is segmented on the basis of product type, flavor, source, application, distribution channel, and end use. The growth amongst these segments will help you analyze meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Product type

  • Balsamic Vinegar
  • Red Wine Vinegar
  • Cider Vinegar
  • White Vinegar
  • Rice Vinegar

Source

  • Natural
  • Synthetic

Flavour

  • Apple
  • Herbs
  • Garlic
  • Raspberry
  • Fig
  • Lemon

Application

  • Food and Beverages
  • Healthcare Industry
  • Cleaning Industry
  • Agriculture Industry
  • Others

Distribution channel

  • Supermarkets and Hypermarkets
  • Convenience Stores
  • Speciality Stores
  • Online
  • Others

End use

  • Institutional
  • Retail

Vinegar Market Regional Analysis/Insights

The vinegar market is analysed, and market size insights and trends are provided by country, product type, flavor, source, application, distribution channel, and end use as referenced above.

The major countries operating in the vinegar market are U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, rest of Asia-Pacific, Brazil, Argentina, rest of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, rest of Middle East and Africa.

Europe is anticipated to deliver potential growth to the vinegar market since the product is in great demand for application in culinary purposes, and variants of the flavors are attracting customers.

The country section of the report also provides individual market-impacting factors and changes in regulation in the market domestically that impact the current and future trends of the market. Data points like down-stream and upstream value chain analysis, technical trends porter's five forces analysis, case studies are some of the pointers used to forecast the market scenario for individual countries. Also, the presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.  

Competitive Landscape and Vinegar Market Share Analysis

The vinegar market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies' focus related to vinegar market.

  • Some of the major players operating in the vinegar market are:
  • De Nigris (Italy)
  • Australian Vinegar (Australia)
  • Bizen Chemical Co.LTD (Japan)
  • Fleischmann's Vinegar Company (U.S.)
  • The Kraft Heinz Company (U.S.)
  • Mizkan America, Inc. (Japan)
  • CASTLE FOOD. (U.S.)
  • Burg Groep B.V. (Netherlands)
  • Aspall (U.K.)
  • Shanxi Shuita Vinegar (China)
  • Carl Kühne KG (Germany)
  • Charbonneaux-Brabant (France)
  • Eden Foods Inc. (U.S.)
  • Galletti S.p.A. (Italy)
  • Marukan Vinegar Inc. (U.S.)  


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