Global Walnut Oil Market Size, Share, and Trends Analysis Report – Industry Overview and Forecast to 2033

What is the Walnut Oil Market Size and Growth Rate?

• As per Data Bridge Market Research analysis the walnut oil market was valued at USD 1.63 billion in 2025 and is projected to reach USD 2.65 billion by 2033, growing at a CAGR of 6.25% from 2026 to 2033.
• The market is experiencing steady growth driven by increasing consumer preference for healthy edible oils, rising awareness of the nutritional benefits of walnut oil, and expanding applications across the food and beverage, cosmetics, and personal care industries.
• The growing demand for plant-based and natural products, combined with increasing adoption of cold-pressed premium oils and rising disposable incomes, is encouraging food manufacturers, cosmetic brands, and health-conscious consumers to incorporate walnut oil into a wide range of culinary, skincare, and wellness applications.

Market Size & Forecast

• Market Value (2025): USD 1.63 Billion
• Expected Market Value (2033): USD 2.65 Billion
• Forecast CAGR (2026–2033): 6.25%
• Leading Region in 2025: North America
• Fastest Growing Region: Asia-Pacific

What are the Major Takeaways of the Walnut Oil Market?

• North America dominated the walnut oil market with the largest revenue share in 2025, supported by strong consumer awareness of healthy fats, increasing demand for premium plant-based oils, and growing interest in natural food ingredients.
• Asia-Pacific walnut oil market is expected to witness the fastest growth rate from 2026 to 2033, supported by rising disposable incomes, increasing health consciousness, and expanding consumption of premium plant-based oils in countries such as China, Japan, and India.
• The cold-pressed walnut oil segment held the largest market revenue share in 2025, driven by growing consumer preference for minimally processed oils with preserved nutritional and sensory properties. Cold-pressed walnut oil is widely used in nutritional products, premium culinary applications, cosmetics, and wellness products due to its natural composition and high content of polyunsaturated fatty acids.
• The expeller-pressed walnut oil segment is projected to register the fastest growth at a CAGR from 2026 to 2033, driven by increasing demand for mechanically extracted plant-based oils and cost-effective processing methods. Rising use of walnut oil in food, personal care, and specialty formulations is supporting segment expansion.
• The nutritional supplements segment held the largest market revenue share in 2025, driven by increasing consumer awareness of omega-3 fatty acids, antioxidants, and other nutritional properties associated with walnut oil. Growing demand for plant-based and natural ingredients in wellness products is further supporting segment growth.
• The cosmetic products segment is projected to register the fastest growth at a CAGR from 2026 to 2033, driven by increasing use of walnut oil in skin-care and hair-care formulations. Its emollient properties and fatty-acid profile support applications in moisturizers, serums, massage oils, and hair-care products, accelerating adoption in natural cosmetic formulations.

Report Scope and Walnut Oil Market Segmentation  

What is the Key Trend in the Walnut Oil Market?

•  Growing consumer interest in natural, minimally processed, and nutrient-rich oils is increasing demand for cold-pressed and premium walnut oil across culinary, wellness, and personal care applications.
•  For instance, in March 2025, Gustav Heess reported that the newly created California Walnut Commission received USD 3.6 million from the USDA to expand market opportunities and promotional activities for California walnuts across Asia, Europe, and the Middle East, regions with strong demand for healthy and nutritious food products.
•  Walnut oil is increasingly positioned as a premium plant-based source of omega-3 fatty acids, supporting its use in salad dressings, baking, specialty cooking, and wellness-oriented food products. La Tourangelle, for instance, markets its California walnut oil as an omega-3-rich ingredient produced from hand-roasted California walnuts.
•  For instance, in January 2026, Gustav Heess highlighted holistic wellness, ingredient transparency, and sensory-rich eating as key food trends for 2026, noting that the walnut industry is well positioned to benefit from these consumer preferences.
•  As consumers increasingly prioritize clean-label ingredients, nutritional benefits, and premium culinary experiences, demand for high-quality cold-pressed and specialty walnut oil is expected to continue increasing across food, wellness, and personal care markets.

What are the Key Drivers of the Global Walnut Oil Market?

•  Rising walnut production and expanding availability of walnut-based raw materials are supporting the growth of walnut oil processing, while increasing consumer awareness of plant-based nutrition is creating additional demand for specialty nut oils.
•  For instance, according to the USDA Foreign Agricultural Service, global walnut production reached approximately 2.69 million metric tons in the 2024/25 marketing year, compared with 2.66 million metric tons in 2023/24, representing a 1% year-over-year increase.
•  The growing emphasis on healthy eating and functional ingredients is encouraging food manufacturers and consumers to use walnut oil as a premium alternative to conventional cooking oils, particularly in dressings, sauces, bakery products, and specialty foods.
•  For instance, in September 2025, California Walnuts reported that California's 2025 walnut production was forecast at 710,000 tons, up 18% from 603,000 tons in 2024, improving the availability of walnuts for downstream applications including oil processing.
•  With expanding walnut production, increasing health consciousness, and broader use of premium plant-based oils, the walnut oil market is expected to benefit from growing demand for nutritious, natural, and value-added edible oils.

Which Factors are Challenging the Growth of the Global Walnut Oil Market?

•  Fluctuations in walnut production caused by weather conditions, declining bearing acreage, and crop-quality variations can affect raw material availability and increase the cost of walnut oil production.
•  For instance, in February 2025, Gustav Heess reported that California walnut farmers had removed 18,000 acres from production between September 2023 and August 2024, reducing bearing acreage to approximately 370,000 acres and highlighting supply-side pressures in a major walnut-producing region.
•  Weather-related production risks can also create volatility in walnut supply and pricing, making it difficult for walnut oil manufacturers to maintain consistent procurement costs and production volumes.
•  For instance, the USDA reported that U.S. walnut production fell to 603,000 tons in 2024/25, down 27% from the record 828,000 tons achieved in 2023/24, while lower chilling hours and adverse weather affected flowering and fruit set.
•  These supply fluctuations and dependence on seasonal walnut harvests continue to challenge manufacturers by increasing raw material cost uncertainty and limiting consistent availability of walnut oil, particularly during periods of reduced production.

How is the Walnut Oil Market Segmented?

The market is segmented on the basis of type, application, and distribution channel.

•  By Type

On the basis of type, the walnut oil market is segmented into cold-pressed walnut oil and expeller-pressed walnut oil. The cold-pressed walnut oil segment held the largest market revenue share in 2025, driven by growing consumer preference for minimally processed oils with preserved nutritional and sensory properties. Cold-pressed walnut oil is widely used in nutritional products, premium culinary applications, cosmetics, and wellness products due to its natural composition and high content of polyunsaturated fatty acids.

The expeller-pressed walnut oil segment is projected to register the fastest growth at a CAGR from 2026 to 2033, driven by increasing demand for mechanically extracted plant-based oils and cost-effective processing methods. Rising use of walnut oil in food, personal care, and specialty formulations is supporting segment expansion.

•  By Application

On the basis of application, the walnut oil market is segmented into nutritional supplements, cosmetic products, aromatherapy, and others. The nutritional supplements segment held the largest market revenue share in 2025, driven by increasing consumer awareness of omega-3 fatty acids, antioxidants, and other nutritional properties associated with walnut oil. Growing demand for plant-based and natural ingredients in wellness products is further supporting segment growth.

The cosmetic products segment is projected to register the fastest growth at a CAGR from 2026 to 2033, driven by increasing use of walnut oil in skin-care and hair-care formulations. Its emollient properties and fatty-acid profile support applications in moisturizers, serums, massage oils, and hair-care products, accelerating adoption in natural cosmetic formulations.

•  By Distribution Channel

On the basis of distribution channel, the walnut oil market is segmented into online retail, supermarkets/hypermarkets, and specialty stores. The supermarkets/hypermarkets segment held the largest market revenue share in 2025, driven by broad product availability, consumer trust, convenient product comparison, and increasing shelf space for premium edible and specialty oils. The segment benefits from the established distribution networks of major grocery retailers.

The online retail segment is projected to register the fastest growth at a CAGR from 2026 to 2033, driven by increasing e-commerce penetration, wider availability of specialty walnut oil products, doorstep delivery, and growing consumer preference for convenient purchasing. Rising digital adoption and direct-to-consumer sales channels are further accelerating online distribution.

Which Region Holds the Largest Share of the Walnut Oil Market?

• North America dominated the walnut oil market with the largest revenue share in 2025, supported by strong consumer awareness of healthy fats, increasing demand for premium plant-based oils, and growing interest in natural food ingredients.
• Consumers in the region increasingly prefer cold-pressed and minimally processed oils because of their nutritional profile and versatility in culinary and wellness applications. The presence of established walnut producers, specialty food manufacturers, and advanced retail infrastructure further supports walnut oil adoption across food, nutritional supplements, cosmetics, and aromatherapy applications.

U.S. Walnut Oil Market Insight

U.S. walnut oil market captured the largest revenue share in 2025 within North America, fueled by rising consumer preference for nutritious specialty oils and increasing awareness of omega-3 fatty acids and plant-based nutrition. The country's strong walnut production base, particularly in California, provides a reliable raw-material supply for walnut oil processing. Growing demand for premium cooking oils, dietary supplements, natural personal care products, and wellness formulations is further supporting market expansion.

Europe Walnut Oil Market Insight

Europe walnut oil market is expected to witness the fastest growth rate from 2026 to 2033, primarily driven by increasing consumer preference for natural, organic, and minimally processed food products. Growing awareness of healthy dietary fats and rising demand for premium specialty oils are encouraging the use of walnut oil in culinary, nutritional, cosmetic, and wellness applications. The region's established organic food sector and stringent quality standards are also supporting demand for high-quality cold-pressed walnut oil.

U.K. Walnut Oil Market Insight

U.K. walnut oil market is expected to witness the fastest growth rate from 2026 to 2033, driven by increasing demand for premium cooking oils, plant-based ingredients, and natural wellness products. Consumers are increasingly seeking clean-label and minimally processed food products, supporting the adoption of cold-pressed walnut oil. In addition, the country's developed e-commerce and specialty food retail infrastructure is improving consumer access to premium walnut oil products across culinary, nutritional, and personal care applications.

Germany Walnut Oil Market Insight

Germany walnut oil market is expected to witness the fastest growth rate from 2026 to 2033, fueled by increasing consumer awareness of organic foods, natural ingredients, and sustainable production practices. The country's strong preference for high-quality and environmentally conscious food products supports demand for premium cold-pressed walnut oil. Furthermore, growing applications of natural oils in cosmetics, nutritional products, and wellness formulations are contributing to market expansion.

Asia-Pacific Walnut Oil Market Insight

The Asia-Pacific walnut oil market is expected to witness the fastest growth rate from 2026 to 2033, supported by rising disposable incomes, increasing health consciousness, and expanding consumption of premium plant-based oils in countries such as China, Japan, and India. Growing awareness of the nutritional benefits of walnuts and walnut-derived products is encouraging demand for walnut oil in food, nutritional supplements, cosmetics, and aromatherapy. Expanding e-commerce platforms and improving specialty food distribution are also increasing product accessibility across the region.

Japan Walnut Oil Market Insight

Japan walnut oil market is expected to witness the fastest growth rate from 2026 to 2033 due to the country's strong emphasis on healthy eating, premium food products, and natural ingredients. Consumers increasingly value high-quality oils with nutritional benefits, supporting demand for walnut oil in cooking, nutritional products, and wellness applications. The growing popularity of functional foods and natural cosmetic formulations, combined with Japan's sophisticated retail infrastructure, is further contributing to market growth.

China Walnut Oil Market Insight

China walnut oil market accounted for the largest market revenue share in Asia Pacific in 2025, attributed to the country's large consumer base, rising health awareness, and significant walnut production. China is one of the world's major walnut-producing countries, providing a substantial raw-material base for walnut oil processing. Increasing consumption of nutritious food products, growing interest in premium edible oils, and expanding applications in nutritional supplements and personal care products are key factors propelling the walnut oil market in China.

Which are the Top Companies in Walnut Oil Market?

The walnut oil industry is primarily led by well-established companies, including:

• ADM (U.S.)
• La Tourangelle, Inc. (U.S.)
• Roland Foods, LLC (U.S.)
• Bio Planète Ölmühle Moog GmbH (Germany)
• Byodo Naturkost GmbH (Germany)
• Henry Lamotte Oils GmbH (Germany)
• Clearspring Ltd. (U.K.)
• Higher Nature Ltd. (U.K.)
• Proteco Oils Ltd. (New Zealand)
• Aromaaz International Pvt. Ltd. (India)
• Best Natures Cosmetic Inc. (Canada)
• Nature Stuff Ltd. (U.K.)
• Gustav Heess Oleochemische Erzeugnisse GmbH (Germany)
• OLVEA Group (France)
• AOS Products Pvt. Ltd. (India)

What are Latest Developments in Walnut Oil Market?

• In May 2024, California Walnut Commission, through an industry advocacy and nutrition-program development initiative, supported USDA’s updated Food and Nutrition Service (FNS) Child Nutrition Programs, which authorized nuts and seeds to count as the full meat/meat-alternative component of qualifying meals. The change expanded opportunities for walnuts and walnut-based products in school and child nutrition programs. It is expected to strengthen institutional demand for walnuts and support downstream applications, including walnut oil, by expanding the role of walnut products in nutrition-focused food markets.
• In June 2021, Forbidden Foods, a product launch, introduced walnut oil enriched with algal docosahexaenoic acid (DHA), offering the product in 50 ml dropper and 250 ml bottle formats. The formulation combined walnut oil with an additional source of omega-3 DHA to create a differentiated, nutrition-focused oil product. The launch strengthened the positioning of walnut oil as a functional ingredient and demonstrated opportunities for value-added formulations targeting health-conscious consumers.

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