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North America Pulse Protein Market – Industry Trends and Forecast to 2028

  • Food & Beverage
  • Published Report
  • Jun 2021
  • North America
  • 350 Pages
  • No of Tables: 101
  • No of Figures: 29

North America Pulse Protein Market, By Pulse Type (Black Lentils, Green Lentils, Peas, Navy Beans, Chickpeas, Black Beans, Kidney Beans, Lupins, Faba Bean and Others), Category (Organic and Conventional), Extraction Process (Dry Processing and Wet Processing), Form (Isolates, Concentrates and Hydrolysates), Function (Solubility, Hydration, Emulsification, Foaming and Others), Application (Food & Beverage, Feed and Pharmaceuticals and Cosmetics), Country (U.S, Canada and Mexico) Industry Trends and Forecast to 2028

North America Pulse Protein Market

Market Analysis and Insights: North America Pulse Protein Market

Pulse protein market is expected to gain market growth in the forecast period of 2021 to 2028. Data Bridge Market Research analyses that the market is growing at a CAGR of 7.3% in the forecast period of 2021 to 2028 and expected to reach USD 79, 02,279.78 thousand by 2028.

Pulse proteins are sources of proteins fibres, minerals and among others nutrients, The use of pulse proteins has increases as the pulse protein plants helps in biodiversity and improves soil health. The demand of pulse proteins has been increased with rise in demand from nutraceutical industry.

Increase in the number of lactose intolerant consumers and increase awareness about the health benefits of nut oils are the factors for the market growth.

North America region is dominating as the region such as U.S. and Canada is witnessing a rise in demand of pulse protein among the pharmaceuticals products and food industry with awareness about the health benefits of pulse proteins. The growing demand of the pulse proteins is due to the increase in technology advancement for processing of pulse proteins.

This pulse protein market report provides details of market share, new developments, and product pipeline analysis, impact of domestic and localised market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, product approvals, strategic decisions, product launches, geographic expansions, and technological innovations in the market. To understand the analysis and the market scenario contact us for an Analyst Brief, our team will help you create a revenue impact solution to achieve your desired goal.

North America Pulse Protein Market

North America Pulse Protein Market Scope and Market Size

North America pulse proteins market is segmented on the basis of is pulse type, category, extraction process, form, function and application. The growth among segments helps you analyse niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.

Pulse protein market is segmented on the basis of are pulse type, category, extraction process, foam, function and application. The growth among segments helps you analyse niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.

  • On the basis of pulse type, the pulse protein market is segmented into black lentils, green lentils, peas, navy beans, chickpeas, black beans, kidney beans, lupins, faba bean and others. In 2021, peas are dominating due to rapid urbanization in the region that leads to rise in demand of different food products.
  • On the basis of category, the pulse protein market is segmented into organic and conventional. In 2021, conventional segment is dominating due to the rise in demand in beverages, cosmetic and personal care products.
  • On the basis of extraction process, the pulse protein market is segmented into dry processing and wet processing. In 2021, wet processing segment is dominating due to the rise in demand in cosmetics segment
  • On the basis of form, the pulse protein market is segmented into isolates, concentrates and hydrolysates. In 2021, hydrolysates are dominating with rise in demand from cosmetics and personal care products.
  • On the basis of function, the pulse protein market is segmented into solubility, hydration, emulsification, foaming and others. In 2021, solubility is dominating due to increase in demand of dairy products.
  • On the basis of application, the pulse protein market is segmented food & beverage, feed and pharmaceuticals and cosmetics. In 2021, food and beverages is dominating due to increase in socialization and with change in preference of food products.

Pulse Proteins Market Country Level Analysis

North America market is analysed and market size information is provided by country pulse type, category, extraction process, foam, function and application as referenced above.

The countries covered in North America pulse proteins market report U.S, Canada and Mexico.

  • In North America pulse proteins market, the U.S. is dominating the market due to increasing usage of pulse proteins in food industry.

The country section of the report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as new sales, replacement sales, country demographics, regulatory acts and import-export tariffs are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of sales channels are considered while providing forecast analysis of the country data.

Promoting Biodiversity and Improvement in Soil Health by Growing Pulse Protein Plants

North America pulse proteins market also provides you with detailed market analysis for every country growth in installed base of different kind of products for pulse proteins market, impact of technology using life line curves and changes in requirement of healthcare products, regulatory scenarios and their impact on the pulse proteins market. The data is available for historic period 2010 to 2019.

Competitive Landscape and Pulse Proteins Market Share Analysis

North America pulse proteins market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, company strengths and weaknesses, product launch, clinical trials pipelines, brand analysis, product approvals, patents, product width and breadth, application dominance, technology lifeline curve. The above data points provided are only related to the company’s focus related to North America pulse proteins market.

The major players covered in the report are Ingredion Incorporated, Cargill, Incorporated, AGT Food and Ingredients, ADM, ET- Chem, Shandong Jianyuan group, Vestkorn, Kerry, Glanbia PLC, Roquette Frères, The Scoular Company, Nutriati, Inc., DuPont, Prolupin GmbH, Axiom Foods, Inc., A&B Ingredients, FENCHEM, PURIS, Emsland Group, Burcon, SOTEXPRO and Yantai Shuangta Food CO., LTD and other domestic and global players. DBMR analysts understand competitive strengths and provide competitive analysis for each competitor separately.

Many product developments are also initiated by the companies worldwide which are also accelerating the growth of pulse protein market.

For instance,

  • In January 2020, Roquette Frères announced sign of agreement with Beyond Meat. This will help for the supply of pea proteins products to the customers at an increased manufacturing capacity. . This will help rise in sales value for Roquette Frères

Partanership, joint ventures and other strategies enhances the company market share with increased coverage and presence. It also provides the benefit for organisation to improve their offering for pulse protein market.


SKU-

TABLE 1 IMPORT DATA OF PRODUCT: 0713 DRIED LEGUMINOUS VEGETABLES, SHELLED, WHETHER OR NOT SKINNED OR SPLIT...HS CODE: 0713 (USD THOUSAND)

TABLE 2 EXPORT PRODUCT: 0713 DRIED LEGUMINOUS VEGETABLES, SHELLED, WHETHER OR NOT SKINNED OR SPLIT…HS CODE: 0713 (USD THOUSAND)

TABLE 3 PRODUCTION OF MAJOR PULSES IN INDIA (MILLION MT)

TABLE 4 HEALTH BENEFITS OF PULSES

TABLE 5 ALLERGIES CAUSED BY DIFFERENT PLANT-BASED PROTEINS

TABLE 6 NORTH AMERICA PULSE PROTEIN MARKET, BY PULSE TYPE , 2019-2028 (USD THOUSAND)

TABLE 7 NORTH AMERICA PEAS IN PULSE PROTEIN MARKET, BY REGION, 2019-2028( USD THOUSAND )

TABLE 8 NORTH AMERICA GREEN LENTILS IN PUSLE PROTEIN MARKET, BY REGION, 2019-2028( USD THOUSAND )

TABLE 9 NORTH AMERICA BLACK LENTILS IN PUSLE PROTEIN MARKET, BY REGION, 2019-2028( USD THOUSAND )

TABLE 10 NORTH AMERICA CHICKPEAS IN PUSLE PROTEIN MARKET, BY REGION, 2019-2028( USD THOUSAND )

TABLE 11 NORTH AMERICA KIDNEY BEANS IN PUSLE PROTEIN MARKET, BY REGION, 2019-2028( USD THOUSAND )

TABLE 12 NORTH AMERICA BLACK BEANS IN PUSLE PROTEIN MARKET, BY REGION, 2019-2028( USD THOUSAND )

TABLE 13 NORTH AMERICA NAVY BEANS IN PUSLE PROTEIN MARKET, BY REGION, 2019-2028( USD THOUSAND )

TABLE 14 NORTH AMERICA FABA BEANS IN PUSLE PROTEIN MARKET, BY REGION, 2019-2028( USD THOUSAND )

TABLE 15 NORTH AMERICA LUPINS IN PUSLE PROTEIN MARKET, BY REGION, 2019-2028( USD THOUSAND )

TABLE 16 NORTH AMERICA OTHERS IN PUSLE PROTEIN MARKET, BY REGION, 2019-2028( USD THOUSAND )

TABLE 17 NORTH AMERICA PULSE PROTEIN MARKET, BY CATEGORY , 2019-2028 (USD THOUSAND )

TABLE 18 NORTH AMERICA CONVENTIONAL IN PUSLE PROTEIN MARKET ,BY REGION, (2019-2028)USD THOUSAND

TABLE 19 NORTH AMERICA ORGANIC IN PUSLE PROTEIN MARKET, BY REGION, 2019-2028 (USD THOUSAND )

TABLE 20 NORTH AMERICA PULSE PROTEIN MARKET, BY FORM, 2019-2028 (USD THOUSAND )

TABLE 21 NORTH AMERICA HYDROLYSATES IN PUSLE PROTEIN MARKET, BY REGION, 2019-2028 (USD THOUSAND )

TABLE 22 NORTH AMERICA ISOLATES IN PUSLE PROTEIN MARKET, BY REGION, 2019-2028 (USD THOUSAND )

TABLE 23 NORTH AMERICA CONCENTRATES IN PUSLE PROTEIN MARKET, BY REGION, 2019-2028 (USD THOUSAND )

TABLE 24 NORTH AMERICA PULSE PROTEIN MARKET, BY EXTRACTION PROCESS, 2019-2028 (USD THOUSAND )

TABLE 25 NORTH AMERICA WET PROCESSING IN PULSE PROTEIN MARKET, BY REGION, 2019-2028 (USD THOUSAND )

TABLE 26 NORTH AMERICA WET PROCESSING IN PULSE PROTEIN MARKET, BY WET PROCESSING EXTRACTION PROCESS, 2019-2028 (USD THOUSAND)

TABLE 27 NORTH AMERICA DRY PROCESSING IN PULSE PROTEIN MARKET, BY REGION, 2019-2028 (USD THOUSAND )

TABLE 28 NORTH AMERICA PULSE PROTEIN MARKET, BY FUNCTION , 2018-2027 (USD THOUSAND )

TABLE 29 NORTH AMERICA SOLUBILITY IN PUSLE PROTEIN MARKET, BY REGION, 2019-2028 (USD THOUSAND )

TABLE 30 NORTH AMERICA HYDRATION IN PUSLE PROTEIN MARKET, BY REGION, 2019-2028 (USD THOUSAND )

TABLE 31 NORTH AMERICA EMULSIFICATION IN PUSLE PROTEIN MARKET, BY REGION, 2019-2028 (USD THOUSAND )

TABLE 32 NORTH AMERICA FOAMING IN PUSLE PROTEIN MARKET, BY REGION, 2019-2028 (USD THOUSAND )

TABLE 33 NORTH AMERICA OTHERS IN PUSLE PROTEIN MARKET, BY REGION, 2019-2028 (USD THOUSAND )

TABLE 34 NORTH AMERICA PULSE PROTEIN MARKET, BY APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 35 NORTH AMERICA FOOD AND BEVERAGE IN PUSLE PROTEIN MARKET, BY REGION, 2019-2028 (USD THOUSAND )

TABLE 36 NORTH AMERICA FOOD AND BEVERAGE IN PULSE PROTEIN MARKET, BY APPLICATION, 2019-2028 (USD THOUSAND )

TABLE 37 NORTH AMERICA DAIRY PRODUCTS IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 38 NORTH AMERICA MEAT PRODUCTS AND ANALOGS IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 39 NORTH AMERICA BAKERY PRODUCTS FOOD AND BEVERAGE IN PULSE PROTEIN MARKET, BY APPLICATION , 2019-2028 (USD THOUSAND )

TABLE 40 NORTH AMERICA CONVENIENCE FOOD IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 41 NORTH AMERICA FEED IN PUSLE PROTEIN MARKET, BY REGION, 2019-2028 (USD THOUSAND )

TABLE 42 NORTH AMERICA FEED IN PULSE PROTEIN MARKET, BY FEED APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 43 NORTH AMERICA PHARMACEUTICALS AND COSMETICS IN PULSE PROTEIN MARKET, BY REGION, 2019-2028 (USD THOUSAND )

TABLE 44 NORTH AMERICA PULSE PROTEIN MARKET, BY REGION, 2019-2028 (THOUSAND TONS)

TABLE 45 NORTH AMERICA PULSE PROTEIN MARKET, BY REGION, 2019-2028 (USD THOUSAND)

TABLE 46 NORTH AMERICA PULSE PROTEIN MARKET, BY PULSE TYPE, 2019-2028 (THOUSAND TONS)

TABLE 47 NORTH AMERICA PULSE PROTEIN MARKET, BY PULSE TYPE, 2019-2028 (USD THOUSAND)

TABLE 48 NORTH AMERICA PULSE PROTEIN MARKET, BY CATEGORY, 2019-2028 (USD THOUSAND)

TABLE 49 NORTH AMERICA PULSE PROTEIN MARKET, BY FORM, 2019-2028 (USD THOUSAND)

TABLE 50 NORTH AMERICA PULSE PROTEIN MARKET, BY EXTRACTION PROCESS, 2019-2028 (USD THOUSAND)

TABLE 51 SOUTH AMERICA WET PROCESSING IN PULSE PROTEIN MARKET, BY WET PROCESSING EXTRACTION PROCESS, 2019-2028 (USD THOUSAND)

TABLE 52 NORTH AMERICA PULSE PROTEIN MARKET, BY FUNCTION, 2019-2028 (USD THOUSAND)

TABLE 53 NORTH AMERICA PULSE PROTEIN MARKET, BY APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 54 NORTH AMERICA FOOD AND BEVERAGE IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 55 NORTH AMERICA BAKERY PRODUCTS IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 56 NORTH AMERICA MEAT PRODUCTS AND ANALOGS IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 57 NORTH AMERICA DAIRY PRODUCTS IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 58 NORTH AMERICA CONVENIENCE FOOD IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 59 NORTH AMERICA FEED IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 60 US PULSE PROTEIN MARKET, BY PULSE TYPE, 2019-2028 (THOUSAND TONS)

TABLE 61 US PULSE PROTEIN MARKET, BY PULSE TYPE, 2019-2028 (USD THOUSAND)

TABLE 62 US PULSE PROTEIN MARKET, BY CATEGORY, 2019-2028 (USD THOUSAND)

TABLE 63 US PULSE PROTEIN MARKET, BY FORM, 2019-2028 (USD THOUSAND)

TABLE 64 US PULSE PROTEIN MARKET, BY EXTRACTION PROCESS, 2019-2028 (USD THOUSAND)

TABLE 65 US WET PROCESSING IN PULSE PROTEIN MARKET, BY WET PROCESSING EXTRACTION PROCESS, 2019-2028 (USD THOUSAND)

TABLE 66 US PULSE PROTEIN MARKET, BY FUNCTION, 2019-2028 (USD THOUSAND)

TABLE 67 US PULSE PROTEIN MARKET, BY APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 68 US FOOD AND BEVERAGE IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 69 US BAKERY PRODUCTS IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 70 US MEAT PRODUCTS AND ANALOGS IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 71 US DAIRY PRODUCTS IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 72 US CONVENIENCE FOOD IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 73 US FEED IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 74 CANADA PULSE PROTEIN MARKET, BY PULSE TYPE, 2019-2028 (THOUSAND TONS)

TABLE 75 CANADA PULSE PROTEIN MARKET, BY PULSE TYPE, 2019-2028 (USD THOUSAND)

TABLE 76 CANADA PULSE PROTEIN MARKET, BY CATEGORY, 2019-2028 (USD THOUSAND)

TABLE 77 CANADA PULSE PROTEIN MARKET, BY FORM, 2019-2028 (USD THOUSAND)

TABLE 78 CANADA PULSE PROTEIN MARKET, BY EXTRACTION PROCESS, 2019-2028 (USD THOUSAND)

TABLE 79 CANADA WET PROCESSING IN PULSE PROTEIN MARKET, BY WET PROCESSING EXTRACTION PROCESS, 2019-2028 (USD THOUSAND)

TABLE 80 CANADA PULSE PROTEIN MARKET, BY FUNCTION, 2019-2028 (USD THOUSAND)

TABLE 81 CANADA PULSE PROTEIN MARKET, BY APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 82 CANADA FOOD AND BEVERAGE IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 83 CANADA BAKERY PRODUCTS IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 84 CANADA MEAT PRODUCTS AND ANALOGS IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 85 CANADA DAIRY PRODUCTS IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 86 CANADA CONVENIENCE FOOD IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 87 CANADA FEED IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 88 MEXICO PULSE PROTEIN MARKET, BY PULSE TYPE, 2019-2028 (THOUSAND TONS)

TABLE 89 MEXICO PULSE PROTEIN MARKET, BY PULSE TYPE, 2019-2028 (USD THOUSAND)

TABLE 90 MEXICO PULSE PROTEIN MARKET, BY CATEGORY, 2019-2028 (USD THOUSAND)

TABLE 91 MEXICO PULSE PROTEIN MARKET, BY FORM, 2019-2028 (USD THOUSAND)

TABLE 92 MEXICO PULSE PROTEIN MARKET, BY EXTRACTION PROCESS, 2019-2028 (USD THOUSAND)

TABLE 93 MEXICO WET PROCESSING IN PULSE PROTEIN MARKET, BY WET PROCESSING EXTRACTION PROCESS, 2019-2028 (USD THOUSAND)

TABLE 94 MEXICO PULSE PROTEIN MARKET, BY FUNCTION, 2019-2028 (USD THOUSAND)

TABLE 95 MEXICO PULSE PROTEIN MARKET, BY APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 96 MEXICO FOOD AND BEVERAGE IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 97 MEXICO BAKERY PRODUCTS IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 98 MEXICO MEAT PRODUCTS AND ANALOGS IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 99 MEXICO DAIRY PRODUCTS IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 100 MEXICO CONVENIENCE FOOD IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

TABLE 101 MEXICO FEED IN PULSE PROTEIN MARKET, BY FOOD AND BEVERAGE APPLICATION, 2019-2028 (USD THOUSAND)

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