North America Ready To Eat Food Market
市场规模（十亿美元）
CAGR :
% 
USD
61.29 Billion
USD
123.32 Billion
2024
2032
 Forecast Period |
2025 –2032 |
 Market Size (Base Year) |
USD 61.29 Billion |
 Market Size (Forecast Year) |
USD 123.32 Billion |
 CAGR |
% |
| Major Markets Players |
|
北美即食食品市場細分，按產品類型（肉製品、穀物製品、乳製品、烘焙產品、鹹味糖果、糖果產品、蔬菜製品、速食湯、鹹味小吃、冷藏食品、植物性肉類小吃和即食餐）、類別（常規和特種）、包裝類型（袋/小袋、罐頭、罐子和容器、1250-500012 10012 501250-50001 501250125-5000 501250125-5015-5015-5015-5015-5015-501250125-5015-50150 5015-50150150克、751-1000 克和超過 1000 克）、包裝技術（除氧劑、濕度控制、抗菌劑、時間溫度指示器和可食用薄膜）、儲存類型（冷凍/冷藏、貨架穩定、罐裝和其他）、分銷渠道（基於商店和非商店）基於渠道）、最終用戶（食品行業服務、家庭及其他）——行業趨勢
北美即食食品市場分析
北美即食食品 (RTE) 市場正在穩步成長，這得益於消費者對便捷省時的餐飲選擇日益增長的需求。城市化、繁忙的生活方式以及不斷變化的飲食習慣是影響這種轉變的關鍵因素。冷凍食品、方便零食和包裝即食產品在不同人群中越來越受歡迎。雖然北美和歐洲引領市場，但亞太地區正因可支配收入的成長和飲食偏好的不斷變化而成為強勁的競爭者。注重健康的消費者正在尋求有機、無防腐劑且營養豐富的食品。儘管供應鏈面臨挑戰，但包裝、永續性和原料品質方面的創新正在塑造市場的未來。
北美即食食品市場規模
2024 年北美即食食品市場規模為 612.9 億美元，預計到 2032 年將達到 1,233.2 億美元，2025 年至 2032 年預測期內的複合年增長率為 9.26%。除了對市場價值、成長率、細分、地理覆蓋範圍和主要參與者等市場情景的見解外，Data Bridge Market Research 策劃的市場報告還包括深入的專家分析、定價分析、品牌份額分析、消費者調查、人口統計分析、供應鏈分析、價值鏈分析、原材料/消耗品概述、供應商選擇標準、PESTLE 分析、波特分析和監管框架。
北美即食食品市場趨勢
“工作時間增加和生活節奏加快”
隨著人們努力平衡職業與個人事務，對便捷餐飲解決方案的需求激增。根據國際勞工組織 (ILO) 的報告，過去十年北美人的平均工作時間增加了約 8%，凸顯了時間管理壓力的日益增長。因此，消費者更傾向於選擇快速、省心的餐飲方式，這些餐飲方式只需極少的準備，並能節省大量時間。
即食食品市場從這項轉變中受益匪淺，因為這些產品滿足了忙碌人士對便利、營養、即食食品的需求。快節奏的生活方式在城市人群中尤其普遍，繁忙的日程安排使得他們幾乎沒有時間進行傳統的膳食準備。這促使製造商不斷創新，推出各種即食產品，以滿足不同的口味偏好和飲食需求。
此外，雙收入家庭數量的增加也促進了市場的擴張。在美國和英國等國家，超過60%的家庭現在夫妻雙方都有工作，這使得烹飪精緻菜餚的時間更少。這種人口結構的變化導致人們對即食產品的需求激增，這些產品可以在工作、通勤途中或長時間工作後在家中方便地食用。
例如，
- 2023年3月，國際勞工組織（ILO）報告稱，柬埔寨2017年平均每年工作時間約2456小時，相當於每週近47小時，在66個受調查國家中最高。這表明，準備餐點的時間非常緊張，從而推動了對即食食品的需求。
在墨西哥和捷克共和國等國家，員工每年工作時間通常超過 2,000 小時，因此他們強烈傾向於選擇快速、省心的餐食，包括即食產品。
隨著忙碌的生活方式在世界各地變得越來越普遍，即食食品市場即將迎來強勁增長，而推動這一增長的動力源於人們對快速、方便和令人滿意的膳食解決方案的持續需求。
報告範圍和市場細分
|
屬性 |
北美即食食品關鍵市場洞察 |
|
涵蓋的領域 |
|
|
覆蓋國家 |
美國、加拿大和墨西哥 |
|
主要市場參與者 |
Mondelēz International, Inc.（美國）、卡夫亨氏公司（美國）、通用磨坊公司（美國）、雀巢（瑞士）、Kellanova（美國）、麥凱恩食品有限公司（加拿大）、荷美爾食品有限責任公司（美國）、聯合利華（英國）、Lamb Weston, Inc.（美國）、Simplot（美國）、泰森食品公司（美國）、愛爾蘭酒店（英國）、《愛爾蘭》） Group（英國）、ITC Limited（印度）、Agristo（比利時）、Premier Foods plc（英國）、Bakkavor Group plc（英國）、The Hain Celestial Group, Inc.（美國）、Orkla（挪威）、Farm Frites（荷蘭）、Haldiram's（印度）、Greenyard（比利時）、Agrard GGmb Foods（德國） （印度）、Gitsfood.com（印度）、LIGHT MASS（巴西）、Koyara Food（印度）、Genie Food Group（印度）、Himalaya Food International Ltd.（印度）、Vimal Agro Products Pvt Ltd（印度）、Vechem Organics (P) Limited（印度）、Eateasy New（印度）、Sankals、pfr.com Pvt Ltd)（印度） |
|
市場機會 |
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加值資料資訊集 |
除了對市場價值、成長率、細分、地理覆蓋範圍和主要參與者等市場情景的洞察之外，Data Bridge Market Research 策劃的市場報告還包括深入的專家分析、定價分析、品牌份額分析、消費者調查、人口統計分析、供應鏈分析、價值鏈分析、原材料/消耗品概述、供應商選擇標準、PESTLE 分析、波特分析和監管框架。 |
北美即食食品市場定義
即食食品 (RTE) 指預先烹調、預先包裝，食用前無需額外準備的食品。這類食品以方便快速為設計概念，迎合忙碌的生活方式，提供快速簡單的飲食解決方案，同時又不影響口味和品質。即食食品種類繁多，例如冷凍食品、罐頭食品、冷藏食品以及耐儲存的包裝零食。它們常見於超市、大賣場、便利商店和線上零售平台。 RTE 食品尤其受到尋求省時膳食的上班族、學生和城市消費者的歡迎。
北美即食食品市場動態
驅動程式
- 消費者可支配所得增加，購買力增強
隨著經濟持續擴張，消費者的財務狀況也更加穩定，這使得他們能夠在便利和高端食品上花費更多。世界銀行的數據顯示，過去十年北美人均可支配收入持續成長，這使得消費者能夠探索更多種類兼具便利性和品質的食品。
可支配收入的激增促使消費者偏好轉向省時省力的餐飲解決方案。隨著越來越多的人能夠負擔得起更高價格的高端即食產品，製造商正利用這一趨勢，提供多樣化、創新的餐飲選擇，以滿足不同的飲食偏好，包括有機、無麩質和植物性食品。可支配所得的成長在中國、印度和巴西等新興經濟體尤為明顯，這些國家蓬勃發展的中產階級在繁忙的都市生活中越來越傾向選擇便利的食品。光是在中國，2024年家庭平均可支配收入就成長了約5.3%，而前一年為5.1%，這顯著推動了對即食產品的需求。
例如，
- 2025年2月，《經濟時報》的一篇文章重點指出，以「Kohinoor」大米和「Fortune」食用油等品牌聞名的阿達尼豐益集團（Adani Wilmar）預計下一財年的銷售額將增長10%。執行長安舒馬利克（Angshu Mallick）將這一預期增長歸因於城鎮消費支出的增加，這得益於個人所得稅的削減以及快速雜貨配送應用程式需求的不斷增長。
- 2023年，中國居民可支配所得從2022年的6.9萬美元增加至7.2萬美元。 1978年至2023年期間，中國居民可支配所得平均為1.97萬美元，2023年達到高峰7.2萬美元，1978年則創下歷史新低0.048萬美元。
此外，更高的購買力促使消費者更加重視品質、口味和營養，促使製造商開發出增值的即食食品。隨著北美可支配收入的持續成長，消費者願意投資優質且便利的餐飲解決方案，預計即食食品市場將蓬勃發展。
- 快速擴張的零售和電子商務管道
隨著消費者不斷採用現代零售模式和數位購物解決方案，製造商正在利用這些方案來提升產品的可見度和可近性。超市、大賣場、便利商店和線上雜貨平台的日益普及，使得即食食品更加觸手可及，這也與城市消費者快節奏的生活方式相契合。
電子商務尤其改變了食品零售格局，它提供了在家中舒適購買即食食品的便利性。目前，全球約有27.7億人透過專門的電商平台或社群媒體商店進行線上購物，反映出人們對網路購買日益增長的偏好。智慧型手機普及率的提高和網路連線的改善進一步推動了這一趨勢，尤其是在新興經濟體。零售巨頭和數位平台正在利用這一機遇，擴大其即食產品組合，包括冷凍食品、方便食品和健康餐包。食品製造商與亞馬遜、沃爾瑪等電商平台以及印度的BigBasket和中國的京東等區域性企業之間的戰略合作，使消費者只需點擊幾下滑鼠即可輕鬆獲得各種各樣的即食食品，從而簡化了配送流程，縮短了配送時間，並提高了客戶滿意度。此外，全通路零售——整合實體店和數位銷售——已被證明能夠非常有效地滿足現代消費者的多樣化需求。
例如，
- SellersCommerce 的調查結果顯示，全球超過 33% 的人口進行線上購物，電子商務已發展成為一個價值 6.8 兆美元的產業，預計到 2027 年將達到 8 兆美元。全球約有 27.7 億人透過專門的電商平台或社群媒體商店進行購物。中國和美國在網購領域處於領先地位，為即食食品品牌創造了巨大的機會。隨著消費者越來越青睞便利的購物體驗，即食產品將迎來蓬勃發展。
- 印度領先的線上食品雜貨平台 BigBasket 擴展了其即食 (RTE) 產品組合，以滿足日益增長的便利食品需求。該公司專注於提供新鮮優質的產品，旨在滿足消費者對快速、輕鬆餐飲日益增長的偏好。這項策略性舉措使 BigBasket 能夠充分利用印度市場即食食品日益增長的受歡迎程度。
- 在中國，阿里巴巴的盒馬鮮生將線上線下零售相結合，消費者可以透過應用程式訂購即食食品，30分鐘內即可收到。盒馬鮮生報告稱，2022年其總銷售額成長了20%。
這種無縫的購物體驗，加上誘人的折扣和訂閱模式，使電子商務成為忙碌消費者的首選管道。因此，製造商越來越多地與線上平台合作，以擴大其影響力，推動市場的成長和創新。
機會
- 植物性和純素即食食品需求不斷成長
在當今時代，人們越來越意識到植物性飲食的健康益處、環境永續性以及相關的倫理考量。隨著越來越多的消費者選擇純素或彈性素食生活方式，對符合這些選擇的便捷即食食品的需求持續激增。
市場參與者正利用這一趨勢，推出以植物為原料的創新、美味且營養豐富的即食產品。根據優質食品研究所 (Good Food Institute) 的報告，近年來，受消費者興趣上升和產品供應增加的推動，植物性食品產業實現了兩位數成長。大型食品製造商和新創公司等正在增加對純素餐解決方案的投資，從植物性咖哩和意麵到不含乳製品的甜點和富含蛋白質的沙拉。社群媒體和網紅引領的食品潮流也在推廣純素即食食品方面發揮了關鍵作用，使其更加主流化，更容易獲得。此外，零售和電商通路的擴張也進一步提升了植物性產品的知名度和覆蓋範圍。
例如，
- 2021年11月，尼爾森智庫（NielsenIQ）的一項研究顯示，英國有270萬戶家庭至少有一位純素食或素食者。此外，1050萬戶家庭每週至少一次選擇純素食或素食替代肉類。在受訪的受訪者中，40%的人認為純素食或素食有益健康，31%的人認為這樣做對地球更有利。
- 益普索 (Ipsos) 於 2022 年開展的研究發現，隨著消費者日益尋求更健康、更永續的選擇，對植物性和純素即食食品 (RTE) 的需求日益增長。益普索的研究顯示，近一半（46%）的 16-75 歲英國人正在考慮減少動物製品消費，其中 48% 的人已開始使用植物性奶替代品，例如杏仁奶、燕麥奶和椰奶。即食市場可以透過提供便利、營養且以植物為基礎的膳食解決方案來抓住這一趨勢。
- ProVeg International 於 2021 年進行的歐洲植物性食品消費者調查顯示，英國在植物性產品的購買和消費方面處於歐洲領先地位，包括純素即食食品和外帶食品。隨著消費者越來越重視健康和永續性，即食市場可以透過提供便利多樣的植物性飲食選擇來抓住這一趨勢。
隨著注重健康的消費者尋求營養且符合道德標準的食品選擇，製造商擁有充足的空間來創新和豐富其產品組合。與植物性原料供應商的合作以及研發投入可以進一步提升純素即食食品的吸引力。隨著市場的發展，擁抱植物基運動將為持續成長和獲利帶來充滿希望的機會。
- 食品加工和包裝技術的進步
高壓加工 (HPP) 和微波輔助熱滅菌 (MATS) 等加工方法的創新，使製造商能夠延長產品的保質期，同時保持產品的新鮮度、風味和營養價值。這些尖端技術滿足了消費者對低加工、無添加劑產品的需求，同時又不會損害產品的安全性和品質。
在包裝方面，智慧永續解決方案的採用正日益受到青睞。包括除氧劑和時間-溫度指示器在內的主動智慧包裝技術，可提升產品安全性，並在整個供應鏈中保持品質。此外，向可生物降解和可回收包裝等環保材料的轉變，正在吸引具有環保意識的消費者，同時也符合北美的永續發展目標。食品加工的自動化和數位化也正在徹底改變生產效率。自動化分類、分類和品質控制系統降低了人工成本並確保了一致性，使製造商能夠在保持高標準的同時擴大生產規模。此外，具有真空密封和氣調包裝 (MAP) 等功能的先進包裝機械，能夠更長時間地保持產品的質地和風味，進一步提升產品吸引力。
區塊鏈技術和包裝二維碼等可追溯性解決方案的整合，使消費者能夠即時了解產品產地和品質保證資訊。這種透明度有助於建立信任，提升品牌忠誠度，使即食產品對眼光敏銳的消費者更具吸引力。
例如，
- 利樂公司憑藉其無菌技術徹底革新了食品包裝，使產品無需冷藏即可長期保存，同時保持營養價值和口感。這項創新對於擴大即食產品的分銷和保質期至關重要，尤其是在缺乏冷鏈基礎設施的地區。
- 微波輔助熱滅菌 (MATS) 是一項尖端技術，它結合使用加壓熱水和長波微波能量對食品進行滅菌。與傳統的蒸煮滅菌不同，MATS 顯著縮短了加工時間，最大限度地減少了營養損失，並保持了食品品質。 Eka North America 等北美領導者正在利用這項創新技術來增強包裝解決方案，以滿足食品製造業不斷變化的需求。
- 智慧感測器技術透過即時監測溫度、濕度和污染程度，正在徹底改變食品加工的品質控制。這些感測器能夠即時檢測偏差，從而快速調整，確保產品品質和安全。自動化數據記錄確保了可追溯性並符合食品安全標準，使生產更加可靠和高效。
這些進步不僅提升了產品吸引力，還透過解決物流挑戰（尤其是在偏遠地區）開拓了新市場。因此，技術創新正在推動成長，使製造商能夠滿足不斷變化的消費者需求，同時保持獲利能力。
限制/挑戰
- 即食食品（RTE）成本高於家常菜
消費者，尤其是在價格敏感地區，往往會發現即食食品比自製食品貴得多。這種成本差異可以歸因於多種因素，包括優質食材的使用、包裝、加工和物流成本。
根據美國勞工統計局的數據，在美國，每份家常菜的平均成本約為 4 美元，而一份即食食品的成本則根據品牌和所用原料的不同而從 7 美元到 15 美元不等。這一價格差距使許多消費者，尤其是中低收入群體的消費者，難以證明經常購買即食產品的合理性。此外，人們認為即食食品與新鮮烹調的家常菜相比性價比較低，這進一步限制了市場滲透。隨著消費者越來越注重支出，尤其是在經濟不確定的背景下，他們傾向於選擇經濟實惠的自製食品。此外，許多國家對新鮮烹飪食品的文化偏好繼續影響消費者的選擇，因為家庭更青睞自製菜餚而不是預包裝食品。這種選擇傳統烹飪方法的傾向對旨在佔領更大市場份額的製造商構成了挑戰。
例如，
- 《紐約時報》2025年1月的一篇文章強調，人們透過減少對速食的依賴，選擇在家做飯，每年節省了大量開支。一位消費者選擇在家做飯，而不是購買即食食品，一年節省了近1.1萬美元。
- 2023 年 8 月，Real Plans 重點報導的一項研究表明，送餐套餐的價格可能比從當地雜貨店購買食材並在家中準備飯菜的價格高出三倍
根據《前進金融》（Advance Financial）報道，即食食品（RTE）價格與家常菜相比過高，這仍然是許多消費者的擔憂。平均而言，家常菜每人成本約為4至6美元，而餐廳或即食食品每人成本則高達15至20美元甚至更高。這種顯著的價格差異，每餐至少10美元，很快就會累積起來，尤其對於經常購買的人來說。
與家常菜相比，即食食品 (RTE) 的高成本仍然是市場成長的一大障礙。隨著消費者越來越重視經濟實惠且新鮮烹製的食品，市場在獲得廣泛認可方面持續面臨限制，尤其是在價格敏感地區。
- 主要食品品牌和區域參與者之間的激烈市場競爭
大型跨國品牌正利用其強大的分銷網絡和成熟的品牌資產來保持主導地位，而區域性企業則利用當地消費者的偏好和成本優勢。這種競爭迫使製造商不斷創新和差異化產品，以吸引消費者的注意。各大品牌正增加對行銷策略和產品多元化的投資，以求脫穎而出，通常會推出獨特的風味、強化成分和注重健康的配方。然而，在激進的定價策略和促銷活動中保持競爭力仍然是一項重大挑戰。規模較小和區域性製造商往往難以匹敵產業巨頭所享有的規模經濟，導致利潤率下降。此外，大型零售連鎖店自有品牌產品的出現也給品牌產品帶來了進一步的壓力，因為消費者越來越多地選擇價格實惠且不影響品質的替代品。
此外，消費者偏好的不斷變化，以及植物基和無麩質等小眾膳食產品的日益普及，迫使品牌不斷調整和擴展其產品組合。平衡產品創新與成本效益仍然是一項艱鉅的任務，尤其對於資源有限的小型公司。
例如，
- 2025年3月，路透社發表文章指出，消費者越來越傾向於規模較小、獨立的食品品牌，這些品牌通常被認為提供加工程度較低、價格更實惠的產品。這種轉變對聯合利華和寶潔等大型企業集團產生了影響，由於消費者選擇杜克蛋黃醬和邁克神奇蛋黃醬等替代產品，而非像亨氏（Hellmann's）這樣的傳統品牌，這些企業的市場份額有所下降。
- 道瓊斯公司（《華爾街日報》）2022年11月的一篇文章強調，零售商正在越來越多地開發自有品牌的即食食品，為消費者提供比知名品牌更具成本效益的替代品。這項策略不僅為消費者提供了更多選擇，也加劇了競爭，迫使主要品牌重新評估其定價和價值主張。
在這種激烈的競爭中，維持品牌忠誠度和維持獲利能力變得越來越具有挑戰性，因為無論老牌企業還是新興企業，都在應對快速變化的市場環境和不斷提高的消費者期望。
原材料短缺和運輸延誤的影響和當前市場情勢
Data Bridge 市場研究提供高水準的市場分析，並結合原材料短缺和運輸延誤的影響和當前市場環境提供資訊。這可以評估策略可能性，制定有效的行動計劃，並協助企業做出重要決策。
除了標準報告外，我們還提供對採購層面的深入分析，包括預測運輸延遲、按地區劃分的經銷商映射、商品分析、生產分析、價格映射趨勢、採購、類別績效分析、供應鏈風險管理解決方案、高級基準測試以及其他採購和戰略支援服務。
經濟放緩對產品定價和供應的預期影響
當經濟活動放緩時，各行各業都會受到影響。 DBMR 提供的市場洞察報告和情報服務，充分考慮了經濟衰退對產品定價和可及性所造成的預測影響。借助這些，我們的客戶通常能夠領先競爭對手一步，預測銷售和收入，並估算損益支出。
北美即食食品市場範圍
市場根據產品類型、類別、包裝類型、包裝尺寸、包裝技術、儲存類型、分銷管道和最終用戶進行細分。這些細分市場的成長將幫助您分析行業中成長緩慢的細分市場，並為用戶提供有價值的市場概覽和市場洞察，幫助他們做出策略決策，確定核心市場應用。
產品類型
- 肉製品
- 穀物製品
- 乳製品
- 烘焙產品
- 鹹味糖果
- 糖果產品
- 植物性產品
- 速食湯、鹹味小吃
- 冷藏食品
- 植物肉零食
- 即食餐
類別
- 傳統的
- 專業
包裝類型
- 小袋/小袋
- 罐頭
- 罐子和容器
- 瓶子
- 盒子
- 其他的
包裝尺寸
- 少於250克
- 251-500克
- 501-750克
- 751-1000克
- 超過1000克
包裝技術
- 除氧劑
- 濕度控制
- 抗菌劑
- 時間溫度指示器
- 可食用薄膜
來源類型
- 冷凍/冷藏
- 耐儲存
- 罐裝
- 其他的
分銷管道
- 基於商店
- 非門市通路
終端用戶
- 食品工業服務
- 家庭
- 其他的
北美即食食品市場區域分析
對市場進行分析，並按國家、產品類型、類別、包裝類型、包裝尺寸、包裝技術、儲存類型、分銷管道和最終用戶提供市場規模洞察和趨勢，如上所述。
市場涵蓋的國家包括美國、加拿大和墨西哥。
由於快節奏的生活方式、消費者對便利性的高要求以及強勁的購買力，美國預計將在即食食品 (RTE) 市場佔據主導地位。先進的食品加工技術、完善的零售網路以及廣泛的電子商務應用進一步推動了市場的成長。主要食品品牌的湧現、持續的產品創新以及日益增長的健康意識趨勢也促進了市場的擴張。此外，強大的冷鏈基礎設施確保了即食產品的高效儲存和配送。
由於對便利性的需求日益增長、人們忙碌的生活方式以及對快餐解決方案的偏好，美國預計將成為即食食品 (RTE) 市場成長最快的國家。超市連鎖店的擴張、線上食品配送服務以及食品保鮮技術的進步推動了市場擴張。此外，人們日益增強的健康意識也推動了對有機、高蛋白和清潔標籤食品的需求。主要食品品牌的持續創新和永續包裝趨勢進一步推動了市場成長。
報告的國家部分還提供了各個市場的影響因素以及國內市場監管變化，這些變化會影響市場的當前和未來趨勢。下游和上游價值鏈分析、技術趨勢、波特五力模型分析以及案例研究等數據點是預測各國市場情景的一些指標。此外，在對國家/地區數據進行預測分析時，還考慮了北美品牌的存在和可用性，以及由於來自本地和國內品牌的激烈或稀缺競爭而面臨的挑戰，國內關稅和貿易路線的影響。
北美即食食品市場份額
市場競爭格局提供了競爭對手的詳細資訊。詳細資訊包括公司概況、公司財務狀況、收入、市場潛力、研發投入、新市場計劃、北美業務、生產基地和設施、生產能力、公司優勢和劣勢、產品發布、產品寬度和廣度以及應用主導地位。以上提供的數據僅與公司在市場中的重點相關。
北美即食食品市場領導者有：
- Lamb Weston（美國）
- 辛普洛特（美國）
- 哈爾迪拉姆（印度）
- 農場炸薯條（荷蘭）
- Greenyard（比利時）
- Agrarfrost GmbH（德國）
- 阿格里斯托（比利時）
- CSC Brands LP（加拿大）
- Hain Celestial Group, Inc.（美國）
- Bakkavor Group plc（英國）
- 麥凱恩食品有限公司（加拿大）
- Premier Foods plc（英國）
- gitsfood.com（印度）
- Nomad Foods（英國）
- 通用磨坊（美國）
- Greencore Group plc（愛爾蘭）
- 奧爾克拉（挪威）
- ITC有限公司（印度）
- 喜馬拉雅食品國際有限公司（印度）
- 億滋國際集團（美國）
- 卡夫亨氏（美國）
- 泰森食品公司（美國）
- 聯合利華食品解決方案（英國）
- 雀巢（瑞士）
- 光彌撒（巴西）
- 凱拉諾瓦（美國）
- 荷美爾食品有限公司（美國）
- Koyara Food（印度）
- Priya Foods（印度）
- Genie Food Group（印度）
- Vechem Organics (P) Limited（印度）
- Vimal Agro Products Pvt Ltd（印度）
- sankalpfoods.com（印度）
- Regal Kitchen Foods（印度）
- eateasy new（印度）
- GODREJ AGROVET LTD.（印度）
- 2 Sisters Food Group（英國）
北美即食食品市場最新動態
- 2025年1月，奧利奧將推出六款令人興奮的全新口味，包括限量版和永久產品，以拉開2025年的序幕。其中的亮點包括奧利奧比賽日餅乾，其特色是足球主題的浮雕，非常適合比賽日和觀賽派對。全新推出的「Loaded」奧利奧餅乾也將永久供應，其夾心的「Mega Stuf」奶油夾心餅乾中夾入了奧利奧碎屑。其他永久產品包括“Golden OREO Cakesters”、“OREO Irish Creme Thins”和“OREO Minis Peanut Butter”。 「Golden OREO Cakesters」以金黃酥脆的奶油夾心點綴，奧利奧愛爾蘭奶油薄片則帶來濃鬱的愛爾蘭奶油風味，而「OREO Minis Peanut Butter」則將巧克力餅乾與順滑的花生醬奶油完美融合。此外，冷凍奧利奧零食也進一步豐富了令人興奮的新產品陣容。
- 2024年9月，奧利奧與可口可樂攜手推出名為「Besties」的趣味系列，以慶祝獨特的友誼紐帶。兩大品牌攜手推出兩款限時產品：奧利奧可口可樂夾心餅乾和可口可樂奧利奧零糖限量版。兩款產品均採用獨特的設計和包裝，融合了兩個品牌的標誌性元素。奧利奧可口可樂夾心餅乾以巧克力基底蛋糕搭配可口可樂風味，白色奶油點綴著紅色食用亮片；而可口可樂奧利奧零糖則在清爽的可口可樂口味中融入一絲奧利奧風味。此次合作旨在團結粉絲，創造全新體驗，並以充滿樂趣和驚喜的方式慶祝彼此的聯繫和團結。
- 2024年4月，淘氣的SOUR PATCH KIDS與奧利奧攜手，推出充滿趣味和驚喜的限量版奧利奧SOUR PATCH KIDS餅乾。這些餅乾以SOUR PATCH KIDS口味的金色奧利奧為基底，搭配色彩繽紛的夾心和奶油餡料，並加入五彩繽紛的酸糖，帶來酸甜的體驗。除了餅乾之外，兩個品牌還將推出獨家週邊產品系列，包括圓領衫、慢跑褲、漁夫帽、斜背包、髮夾和襪子。該系列致敬了兩個品牌的趣味精神，讓粉絲們有機會在穿著限量版奧利奧和SOUR PATCH KIDS裝備的同時，享受極致的酸甜組合。
- 2023年2月，億滋國際宣布對波蘭光電廠的再生能源進行重大投資，向其2050年實現溫室氣體淨零排放的目標邁出了重要一步。該公司已與GoldenPeaks Capital簽署了為期12年的虛擬購電協議，該協議每年將向其供應約126吉瓦時的再生電力，這些電力來自波蘭的多家太陽能發電廠。該協議預計將減少超過100萬噸二氧化碳排放，並抵銷億滋在波蘭八家工廠的電力相關碳足跡。發電預計將於2023年3月開始，標誌著億滋在永續發展和減少排放足跡的重要里程碑。此次合作體現了公司致力於建立更永續未來的決心，同時繼續提供其備受喜愛的產品，例如妙卡巧克力、Prince Polo和Delicje巧克力。
- 2025年2月，Capri Sun推出了其20多年來首款可重複密封瓶裝產品，為各年齡層的消費者提供了一種便捷的全新方式，讓他們隨時隨地都能享用其標誌性的口味。這款12盎司（約350毫升）的瓶裝產品，提供水果賓治、太平洋酷爽和草莓奇異果三種口味，相當於兩袋裝，採用全天然原料製成，不含人工色素或甜味劑。此次推出的產品滿足了消費者對更大份量的需求，旨在滿足忙碌家庭的需求，尤其是在先前Capri Sun供應較少的便利商店。此舉擴展了Capri Sun的產品組合，延續了Capri Sun多用杯等先前創新產品的成功，並延續了該品牌根據消費者偏好不斷改進的承諾。
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目录
1 INTRODUCTION
1.1 OBJECTIVES OF THE STUDY
1.2 MARKET DEFINITION
1.3 OVERVIEW
1.4 LIMITATIONS
1.5 MARKETS COVERED
2 MARKET SEGMENTATION
2.1 MARKETS COVERED
2.2 GEOGRAPHICAL SCOPE
2.3 YEARS CONSIDERED FOR THE STUDY
2.4 CURRENCY AND PRICING
2.5 DBMR TRIPOD DATA VALIDATION MODEL
2.6 MULTIVARIATE MODELING
2.7 PRIMARY INTERVIEWS WITH KEY OPINION LEADERS
2.8 DBMR MARKET POSITION GRID
2.9 MARKET APPLICATION COVERAGE GRID
2.1 DBMR VENDOR SHARE ANALYSIS
2.11 SECONDARY SOURCES
2.12 ASSUMPTIONS
3 EXECUTIVE SUMMARY
4 PREMIUM INSIGHTS
4.1 PORTER’S FIVE FORCES
4.1.1 THREAT OF NEW ENTRANTS
4.1.2 THREAT OF SUBSTITUTES
4.1.3 BARGAINING POWER OF BUYERS
4.1.4 BARGAINING POWER OF SUPPLIERS
4.1.5 COMPETITIVE RIVALRY
4.2 IMPORT EXPORT SCENARIO
4.3 VALUE CHAIN ANALYSIS
4.3.1 RAW MATERIAL SOURCING
4.3.2 FOOD PROCESSING & MANUFACTURING
4.3.3 PACKAGING AND STORAGE
4.3.4 DISTRIBUTION AND LOGISTICS
4.3.5 MARKETING AND RETAILING
4.3.6 CONCLUSION
4.4 KEY FACTORS INFLUENCING PURCHASING DECISION OF END-USERS
4.4.1 CONVENIENCE AND TIME-SAVING
4.4.2 HEALTH AND NUTRITION AWARENESS
4.4.3 PRICE SENSITIVITY AND ECONOMIC FACTORS
4.4.4 BRAND REPUTATION AND TRUST
4.4.5 PACKAGING AND PRODUCT PRESENTATION
4.4.6 DIGITAL INFLUENCE AND ONLINE RETAILING
4.4.7 CULTURAL AND REGIONAL PREFERENCES
4.4.8 SUSTAINABILITY AND ETHICAL CONSIDERATIONS
4.5 GROWTH STRATEGIES ADOPTED BY KEY MARKET PLAYERS
4.5.1 PRODUCT INNOVATION AND DIVERSIFICATION
4.5.2 STRATEGIC ACQUISITIONS
4.5.3 INTERNATIONAL EXPANSION
4.5.4 TECHNOLOGICAL ADVANCEMENTS
4.6 INDUSTRY TRENDS AND FUTURE PERSPECTIVE
4.6.1 INDUSTRY TRENDS
4.6.1.1 GROWING CONSUMER DEMAND FOR CONVENIENCE
4.6.1.2 RISING POPULARITY OF HEALTHY AND NUTRITIOUS RTE FOODS
4.6.1.3 INNOVATIONS IN PACKAGING FOR EXTENDED SHELF LIFE
4.6.1.4 EXPANSION OF FROZEN AND CHILLED RTE SEGMENTS
4.6.1.5 RISE OF PLANT-BASED AND ALTERNATIVE PROTEIN OPTIONS
4.6.1.6 DIGITALIZATION AND E-COMMERCE GROWTH
4.6.1.7 FOCUS ON CLEAN LABEL AND TRANSPARENCY
4.6.2 FUTURE PERSPECTIVE
4.6.2.1 TECHNOLOGICAL ADVANCEMENTS IN FOOD PROCESSING
4.6.2.2 SUSTAINABLE AND ETHICAL FOOD CHOICES
4.6.2.3 PERSONALIZATION IN RTE MEALS
4.6.2.4 REGULATORY AND COMPLIANCE CHALLENGES
4.7 OVERVIEW OF TECHNOLOGICAL INNOVATIONS
4.7.1 ADVANCED FOOD PROCESSING TECHNOLOGIES
4.7.2 SMART PACKAGING AND SUSTAINABLE MATERIALS
4.7.3 AUTOMATION AND ROBOTICS IN FOOD PRODUCTION
4.7.4 NUTRITIONAL ENHANCEMENT AND FUNCTIONAL INGREDIENTS
4.7.5 AI & BIG DATA FOR PERSONALIZATION AND SUPPLY CHAIN OPTIMIZATION
4.7.6 3D FOOD PRINTING AND CUSTOMIZATION
4.7.7 E-COMMERCE, CLOUD KITCHENS, AND LAST-MILE DELIVERY INNOVATIONS
4.7.8 CONCLUSION
4.8 RAW MATERIAL COVERAGE
4.8.1 PROTEINS (MEAT, POULTRY, AND PLANT-BASED PROTEINS)
4.8.2 GRAINS AND CARBOHYDRATES
4.8.3 VEGETABLES AND FRUITS
4.8.4 PRESERVATIVES AND ADDITIVES
4.8.5 EMERGING TRENDS AND FUTURE SOURCING OPPORTUNITIES
4.8.6 CONCLUSION
4.9 SUPPLY CHAIN ANALYSIS
4.9.1 RAW MATERIAL SOURCING AND PROCUREMENT
4.9.2 PROCESSING AND MANUFACTURING
4.9.3 STORAGE AND INVENTORY MANAGEMENT
4.9.4 DISTRIBUTION AND LOGISTICS
4.9.5 RETAIL AND CONSUMER ACCESS
4.9.6 CHALLENGES IN THE RTE FOOD SUPPLY CHAIN
4.9.7 FUTURE TRENDS AND INNOVATIONS
4.9.8 CONCLUSION
4.1 PRICING ANALYSIS
4.11 PRODUCTION CAPACITY OF KEY MANUFACTURERS
4.12 BRAND OUTLOOK
4.12.1 BRAND COMPARATIVE ANALYSIS
4.12.2 PRODUCT VS BRAND OVERVIEW
4.12.2.1 PRODUCT OVERVIEW
4.12.2.2 BRAND OVERVIEW
4.12.2.3 CONCLUSION
5 REGULATORY FRAMEWORK AND GUIDELINES
6 MARKET OVERVIEW
6.1 DRIVERS
6.1.1 INCREASING WORK HOURS AND FAST-PACED LIFESTYLES
6.1.2 RISING CONSUMER DISPOSABLE INCOME AND HIGHER PURCHASING POWER
6.1.3 RAPIDLY EXPANDING RETAIL AND E-COMMERCE CHANNELS
6.1.4 RISING DEMAND FOR HEALTHY, ORGANIC AND FORTIFIED READY-TO-EAT FOODS
6.2 RESTRAINTS
6.2.1 HEALTH CONCERNS RELATED TO PROCESSED FOODS
6.2.2 HIGH COST OF READY-TO-EAT (RTE) COMPARED TO HOME-COOKED MEALS
6.3 OPPORTUNITIES
6.3.1 RISING DEMAND FOR PLANT-BASED AND VEGAN READY-TO-EAT FOODS
6.3.2 TECHNOLOGICAL ADVANCEMENTS IN FOOD PROCESSING AND PACKAGING
6.3.3 CUSTOMIZATION AND PERSONALIZATION OF READY-TO-EAT FOODS
6.4 CHALLENGES
6.4.1 INTENSE MARKET COMPETITION AMONGST MAJOR FOOD BRANDS AND REGIONAL PLAYERS
6.4.2 CONSUMER PERCEPTION OF ARTIFICIAL INGREDIENTS AND FLAVORS IN READY-TO-EAT FOODS
7 NORTH AMERICA READY TO EAT FOOD MARKET, BY PRODUCT TYPE
7.1 OVERVIEW
7.2 MEAT PRODUCTS
7.3 CEREAL BASED PRODUCTS
7.4 DAIRY PRODUCTS
7.5 BAKERY PRODUCTS
7.6 SAVORY SWEETS
7.7 CONFECTIONERY PRODUCTS
7.8 VEGETABLES BASED PRODUCTS
7.9 INSTANT SOUPS
7.1 SAVORY SNACKS
7.11 REFRIGERATED FOODS
7.12 PLANT BASED MEAT SNACKS
7.13 READY TO EAT MEALS
8 NORTH AMERICA READY TO EAT FOOD MARKET, BY CATEGORY
8.1 OVERVIEW
8.2 CONVENTIONAL
8.3 SPECIALTY
9 NORTH AMERICA READY TO EAT FOOD MARKET, BY PACKAGING TYPE
9.1 OVERVIEW
9.2 POUCHES/SACHETS
9.3 CANS
9.4 JARS & CONTAINERS
9.5 BOTTLES
9.6 BOXES
9.7 OTHERS
10 NORTH AMERICA READY TO EAT FOOD MARKET, BY PACKAGING SIZE
10.1 OVERVIEW
10.2 LESS THAN 250 GRAMS
10.3 251-500 GRAMS
10.4 501-750 GRAMS
10.5 751-1000 GRAMS
10.6 MORE THAN 1000 GRAMS
11 NORTH AMERICA READY TO EAT FOOD MARKET, BY PACKAGING TECHNOLOGY
11.1 OVERVIEW
11.2 OXYGEN SCAVENGERS
11.3 MOISTURE CONTROL
11.4 ANTIMICROBIALS
11.5 TIME TEMPERATURE INDICATORS
11.6 EDIBLE FILMS
12 NORTH AMERICA READY TO EAT FOOD MARKET, BY STORAGE TYPE
12.1 OVERVIEW
12.2 FROZEN/REFRIGERATED
12.3 SHELF-STABLE
12.4 CANNED
12.5 OTHERS
13 NORTH AMERICA READY TO EAT FOOD MARKET, BY DISTRIBUTION CHANNEL
13.1 OVERVIEW
13.2 STORE-BASED
13.3 NON-STORE BASED
14 NORTH AMERICA READY TO EAT FOOD MARKET, BY END USER
14.1 OVERVIEW
14.2 FOOD INDUSTRY SERVICES
14.3 HOUSEHOLDS
14.4 OTHERS
15 NORTH AMERICA READY TO EAT FOOD MARKET, BY REGION
15.1 NORTH AMERICA
15.1.1 U.S.
15.1.2 CANADA
15.1.3 MEXICO
16 NORTH AMERICA READY TO EAT FOOD MARKET: COMPANY LANDSCAPE
16.1 COMPANY SHARE ANALYSIS: GLOBAL
17 SWOT ANALYSIS
18 COMPANY PROFILES
18.1 MONDELĒZ INTERNATIONAL, INC.
18.1.1 COMPANY SNAPSHOT
18.1.2 RECENT FINANCIALS
18.1.3 COMPANY SHARE ANALYSIS
18.1.4 PRODUCT PORTFOLIO
18.1.5 RECENT DEVELOPMENT
18.2 THE KRAFT HEINZ COMPANY
18.2.1 COMPANY SNAPSHOT
18.2.2 RECENT FINANCIALS
18.2.3 COMPANY SHARE ANALYSIS
18.2.4 PRODUCT PORTFOLIO
18.2.5 RECENT DEVELOPMENT
18.3 GENERAL MILLS INC
18.3.1 COMPANY SNAPSHOT
18.3.2 RECENT FINANCIALS
18.3.3 COMPANY SHARE ANALYSIS
18.3.4 PRODUCT PORTFOLIO
18.3.5 RECENT DEVELOPMENT
18.4 NESTLÉ
18.4.1 COMPANY SNAPSHOT
18.4.2 REVENUE ANALYSIS
18.4.3 COMPANY SHARE ANALYSIS
18.4.4 PRODUCT PORTFOLIO
18.4.5 RECENT DEVELOPMENTS
18.5 KELLANOVA
18.5.1 COMPANY SNAPSHOT
18.5.2 REVENUE ANALYSIS
18.5.3 COMPANY SHARE ANALYSIS
18.5.4 PRODUCT PORTFOLIO
18.5.5 RECENT DEVELOPMENT
18.6 AGRISTO
18.6.1 COMPANY SNAPSHOT
18.6.2 PRODUCT PORTFOLIO
18.6.3 RECENT DEVELOPMENT
18.7 2 SISTERS FOOD GROUP
18.7.1 COMPANY SNAPSHOT
18.7.2 PRODUCT PORTFOLIO
18.7.3 RECENT NEWS
18.8 AGRARFROST GMBH
18.8.1 COMPANY SNAPSHOT
18.8.2 PRODUCT PORTFOLIO
18.8.3 RECENT DEVELOPMENT
18.9 BAKKAVOR GROUP PLC
18.9.1 COMPANY SNAPSHOT
18.9.2 RECENT FINANCIALS
18.9.3 PRODUCT PORTFOLIO
18.9.4 RECENT DEVELOPMENT
18.1 CSC BRANDS LP
18.10.1 COMPANY SNAPSHOT
18.10.2 PRODUCT PORTFOLIO
18.10.3 RECENT DEVELOPMENT
18.11 EATEASY NEW.
18.11.1 COMPANY SNAPSHOT
18.11.2 PRODUCT PORTFOLIO
18.11.3 RECENT DEVELOPMENT
18.12 FARM FRITES
18.12.1 COMPANY SNAPSHOT
18.12.2 PRODUCT PORTFOLIO
18.12.3 RECENT DEVELOPMENT
18.13 GENIE FOOD GROUP
18.13.1 COMPANY SNAPSHOT
18.13.2 PRODUCT PORTFOLIO
18.13.3 RECENT DEVELOPMENT
18.14 GITSFOOD.COM
18.14.1 COMPANY SNAPSHOT
18.14.2 PRODUCT PORTFOLIO
18.14.3 RECENT DEVELOPMENT
18.15 GODREJ AGROVET LIMITED
18.15.1 COMPANY SNAPSHOT
18.15.2 REVENUE ANALYSIS
18.15.3 PRODUCT PORTFOLIO
18.15.4 RECENT DEVELOPMENT
18.16 GREENCORE GROUP PLC
18.16.1 COMPANY SNAPSHOT
18.16.2 RECENT FINANCIALS
18.16.3 PRODUCT PORTFOLIO
18.16.4 NEWS TYPE
18.17 GREENYARD
18.17.1 COMPANY SNAPSHOT
18.17.2 REVENUE ANALYSIS
18.17.3 PRODUCT PORTFOLIO
18.17.4 RECENT DEVELOPMENT
18.18 HALDIRAM’S
18.18.1 COMPANY SNAPSHOTS
18.18.2 PRODUCT PORTFOLIO
18.18.3 RECENT DEVELOPMENT
18.19 HIMALAYA FOOD INTERNATIONAL LTD.
18.19.1 COMPANY SNAPSHOT
18.19.2 REVENUE ANALYSIS
18.19.3 PRODUCT PORTFOLIO
18.19.4 RECENT DEVELOPMENT
18.2 HORMEL FOODS CORPORATION.
18.20.1 COMPANY SNAPSHOT
18.20.2 REVENUE ANALYSIS
18.20.3 PRODUCT PORTFOLIO
18.20.4 RECENT DEVELOPMENT
18.21 ITC LIMITED
18.21.1 COMPANY SNAPSHOT
18.21.2 REVENUE ANALYSIS
18.21.3 PRODUCT PORTFOLIO
18.21.4 RECENT DEVELOPMENTS
18.22 KOYARA FOODS
18.22.1 COMPANY SNAPSHOT
18.22.2 PRODUCT PORTFOLIO
18.22.3 RECENT DEVELOPMENT
18.23 LAMB WESTON, INC.
18.23.1 COMPANY SNAPSHOT
18.23.2 REVENUE ANALYSIS
18.23.3 PRODUCT PORTFOLIO
18.23.4 RECENT DEVELOPMENT
18.24 LIGHT MASS
18.24.1 COMPANY SNAPSHOT
18.24.2 PRODUCT PORTFOLIO
18.24.3 RECENT DEVELOPMENT
18.25 MCCAIN FOODS LIMITED
18.25.1 COMPANY SNAPSHOT
18.25.2 PRODUCT PORTFOLIO
18.25.3 RECENT DEVELOPMENT
18.26 NOMAD FOODS
18.26.1 COMPANY SNAPSHOT
18.26.2 RECENT FINANCIALS
18.26.3 PRODUCT PORTFOLIO
18.26.4 RECENT DEVELOPMENT
18.27 ORKLA
18.27.1 COMPANY SNAPSHOT
18.27.2 RECENT FINANCIALS
18.27.3 PRODUCT PORTFOLIO
18.27.4 RECENT DEVELOPMENT
18.28 PREMIER FOODS PLC
18.28.1 COMPANY SNAPSHOT
18.28.2 RECENT FINANCIALS
18.28.3 PRODUCT PORTFOLIO
18.28.4 RECENT DEVELOPMENT
18.29 PRIYA FOODS
18.29.1 COMPANY SNAPSHOT
18.29.2 PRODUCT PORTFOLIO
18.29.3 RECENT DEVELOPMENT
18.3 REGAL KITCHEN FOODS
18.30.1 COMPANY SNAPSHOT
18.30.2 PRODUCT PORTFOLIO
18.30.3 RECENT DEVELOPMENT
18.31 SANKALPFOODS.COM
18.31.1 COMPANY SNAPSHOT
18.31.2 PRODUCT PORTFOLIO
18.31.3 RECENT DEVELOPMENT/ NEWS TYPE
18.32 J.R. SIMPLOT COMPANY.
18.32.1 COMPANY SNAPSHOT
18.32.2 PRODUCT PORTFOLIO
18.32.3 RECENT DEVELOPMENT
18.33 THE HAIN CELESTIAL GROUP, INC.
18.33.1 COMPANY SNAPSHOT
18.33.2 REVENUE ANALYSIS
18.33.3 PRODUCT PORTFOLIO
18.33.4 RECENT DEVELOPMENTS
18.34 TYSON FOODS, INC.
18.34.1 COMPANY SNAPSHOT
18.34.2 RECENT FINANCIALS
18.34.3 PRODUCT PORTFOLIO
18.34.4 RECENT DEVELOPMENT
18.35 UNILEVER
18.35.1 COMPANY SNAPSHOT
18.35.2 REVENUE ANALYSIS
18.35.3 PRODUCT PORTFOLIO
18.35.4 RECENT DEVELOPMENTS
18.36 VECHEM ORGANICS (P) LIMITED
18.36.1 COMPANY SNAPSHOT
18.36.2 PRODUCT PORTFOLIO
18.36.3 RECENT DEVELOPMENT
18.37 VIMAL AGRO PRODUCTS PVT LTD
18.37.1 COMPANY SNAPSHOT
18.37.2 PRODUCT PORTFOLIO
18.37.3 RECENT DEVELOPMENT
19 QUESTIONNAIRE
20 RELATED REPORTS
表格列表
TABLE 1 ESTIMATED PRODUCTION CAPACITY OF KEY MANUFACTURERS
TABLE 2 REGULATORY COVERAGE
TABLE 3 INCREASING DISPOSABLE INCOMES
TABLE 4 ESTIMATED SAVINGS USING READY TO EAT FOODS
TABLE 5 NORTH AMERICA READY TO EAT FOOD MARKET, BY PRODUCT TYPE, 2018-2032 (USD THOUSAND)
TABLE 6 NORTH AMERICA READY TO EAT FOOD MARKET, BY PRODUCT TYPE, 2018-2032 (TONS)
TABLE 7 NORTH AMERICA READY TO EAT FOOD MARKET, BY PRODUCT TYPE, 2018-2032 (USD/KG)
TABLE 8 NORTH AMERICA MEAT PRODUCTS IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 9 NORTH AMERICA MEAT PRODUCTS IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032, (TONS)
TABLE 10 NORTH AMERICA MEAT PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 11 NORTH AMERICA MEAT PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 12 NORTH AMERICA MEAT PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 13 NORTH AMERICA CEREAL BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY REGION 2018-2032, (USD THOUSAND)
TABLE 14 NORTH AMERICA CEREAL BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032, (TONS)
TABLE 15 NORTH AMERICA CEREAL BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 16 NORTH AMERICA CEREAL BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 17 NORTH AMERICA CEREAL BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 18 NORTH AMERICA DAIRY PRODUCTS IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032, (USD THOUSAND)
TABLE 19 NORTH AMERICA DAIRY PRODUCTS IN READY TO EAT FOOD MARKET, REGION, 2018-2032, (TONS)
TABLE 20 NORTH AMERICA DAIRY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 21 NORTH AMERICA DAIRY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 22 NORTH AMERICA DAIRY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 23 NORTH AMERICA CHEESE IN READY TO EAT FOOD MARKET, BY FORM, 2018-2032 (USD THOUSAND)
TABLE 24 NORTH AMERICA CHEESE IN READY TO EAT FOOD MARKET, BY FORM, 2018-2032 (TONS)
TABLE 25 NORTH AMERICA CHEESE IN READY TO EAT FOOD MARKET, BY FORM, 2018-2032 (USD/KG)
TABLE 26 NORTH AMERICA CHEESE IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 27 NORTH AMERICA CHEESE IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 28 NORTH AMERICA CHEESE IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 29 NORTH AMERICA ANIMAL BASED CHEESE IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 30 NORTH AMERICA PLANT BASED CHEESE IN READY TO EAT FOOD MARKET, BY TYPE (USD THOUSAND)
TABLE 31 NORTH AMERICA ICE CREAMS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032, 2018-2032 (USD THOUSAND)
TABLE 32 NORTH AMERICA ICE CREAMS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 33 NORTH AMERICA ICE CREAMS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 34 NORTH AMERICA CURD IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 35 NORTH AMERICA CURD IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 36 NORTH AMERICA CURD IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 37 NORTH AMERICA PANEER IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 38 NORTH AMERICA PANEER IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 39 NORTH AMERICA PANEER IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 40 NORTH AMERICA GHEE IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (USD THOUSAND)
TABLE 41 NORTH AMERICA GHEE IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (TONS)
TABLE 42 NORTH AMERICA GHEE IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (USD/KG)
TABLE 43 NORTH AMERICA BAKERY PRODUCTS IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032, (USD THOUSAND)
TABLE 44 NORTH AMERICA BAKERY PRODUCTS IN READY TO EAT FOOD MARKET, BY PRODUCT TYPE, 2018-2032, (TONS)
TABLE 45 NORTH AMERICA BAKERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 46 NORTH AMERICA BAKERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 47 NORTH AMERICA BAKERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 48 NORTH AMERICA SAVORY SWEETS IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032, (USD THOUSAND)
TABLE 49 NORTH AMERICA SAVORY SWEETS IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032, (TONS)
TABLE 50 NORTH AMERICA SAVORY SWEETS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 51 NORTH AMERICA SAVORY SWEETS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 52 NORTH AMERICA SAVORY SWEETS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 53 NORTH AMERICA CONFECTIONERY PRODUCTS IN READY TO EAT FOOD MARKET, BY REGION TYPE, 2018-2032, (USD THOUSAND)
TABLE 54 NORTH AMERICA CONFECTIONERY PRODUCTS IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032, (TONS)
TABLE 55 NORTH AMERICA CONFECTIONERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 56 NORTH AMERICA CONFECTIONERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 57 NORTH AMERICA CONFECTIONERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 58 NORTH AMERICA VEGETABLES BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032, (USD THOUSAND)
TABLE 59 NORTH AMERICA VEGETABLES BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032, (TONS)
TABLE 60 NORTH AMERICA VEGETABLES BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 61 NORTH AMERICA VEGETABLES BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 62 NORTH AMERICA VEGETABLES BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 63 NORTH AMERICA INSTANT SOUPS IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032, (USD THOUSAND)
TABLE 64 NORTH AMERICA INSTANT SOUPS IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032, (TONS)
TABLE 65 NORTH AMERICA INSTANT SOUPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 66 NORTH AMERICA INSTANT SOUPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 67 NORTH AMERICA INSTANT SOUPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 68 NORTH AMERICA SAVORY SNACKS IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032, (USD THOUSAND)
TABLE 69 NORTH AMERICA SAVORY SNACKS IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032, (TONS)
TABLE 70 NORTH AMERICA SAVORY SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 71 NORTH AMERICA SAVORY SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 72 NORTH AMERICA SAVORY SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 73 NORTH AMERICA CHIPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 74 NORTH AMERICA CHIPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 75 NORTH AMERICA CHIPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 76 NORTH AMERICA WAFERS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 77 NORTH AMERICA WAFERS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 78 NORTH AMERICA WAFERS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 79 NORTH AMERICA NAMKEEN IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 80 NORTH AMERICA NAMKEEN IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 81 NORTH AMERICA NAMKEEN IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 82 NORTH AMERICA BISCUITS & COOKIES IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 83 NORTH AMERICA BISCUITS & COOKIES IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 84 NORTH AMERICA BISCUITS & COOKIES IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 85 NORTH AMERICA REFRIGERATED FOODS IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032, (USD THOUSAND)
TABLE 86 NORTH AMERICA REFRIGERATED FOODS IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032, (TONS)
TABLE 87 NORTH AMERICA REFRIGERATED FOODS IN READY TO EAT FOOD MARKET, BY TYPE (USD THOUSAND)
TABLE 88 NORTH AMERICA REFRIGERATED FOODS IN READY TO EAT FOOD MARKET, BY TYPE (TONS)
TABLE 89 NORTH AMERICA REFRIGERATED FOODS IN READY TO EAT FOOD MARKET, BY TYPE (USD/KG)
TABLE 90 NORTH AMERICA PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032, (USD THOUSAND)
TABLE 91 NORTH AMERICA PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032, (TONS)
TABLE 92 NORTH AMERICA PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 93 NORTH AMERICA PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 94 NORTH AMERICA PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 95 NORTH AMERICA PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (USD THOUSAND)
TABLE 96 NORTH AMERICA PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (TONS)
TABLE 97 NORTH AMERICA PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (USD/KG)
TABLE 98 NORTH AMERICA READY TO EAT MEALS IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032, (USD THOUSAND)
TABLE 99 NORTH AMERICA READY TO EAT MEALS IN READY TO EAT FOOD MARKET, BY REGION 2018-2032, (TONS)
TABLE 100 NORTH AMERICA READY TO EAT MEALS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 101 NORTH AMERICA READY TO EAT MEALS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 102 NORTH AMERICA READY TO EAT MEALS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 103 NORTH AMERICA READY TO EAT FOOD MARKET, BY CATEGORY, 2018-2032 (USD THOUSAND)
TABLE 104 NORTH AMERICA CONVENTIONAL IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 105 NORTH AMERICA SPECIALITY IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 106 NORTH AMERICA SPECIALTY IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 107 NORTH AMERICA READY TO EAT FOOD MARKET, BY PACKAGING TYPE, 2018-2032 (USD THOUSAND)
TABLE 108 NORTH AMERICA POUCHES/SACHETS IN CONVENTIONAL IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 109 NORTH AMERICA CANS IN CONVENTIONAL IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 110 NORTH AMERICA JARS & CONTAINERS IN CONVENTIONAL IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 111 NORTH AMERICA BOTTLES IN CONVENTIONAL IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 112 NORTH AMERICA BOTTLES IN CONVENTIONAL IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 113 NORTH AMERICA BOXES IN CONVENTIONAL IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 114 NORTH AMERICA OTHERS IN CONVENTIONAL IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 115 NORTH AMERICA READY TO EAT FOOD MARKET, BY PACKAGING SIZE, 2018-2032 (USD THOUSAND)
TABLE 116 NORTH AMERICA LESS THAN 250 GRAMS IN CONVENTIONAL IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 117 NORTH AMERICA 251-500 GRAMS IN CONVENTIONAL IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 118 NORTH AMERICA 501-750 GRAMS IN CONVENTIONAL IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 119 NORTH AMERICA 751-1000 GRAMS IN CONVENTIONAL IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 120 NORTH AMERICA MORE THAN 1000 GRAMS IN CONVENTIONAL IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 121 NORTH AMERICA READY TO EAT FOOD MARKET, BY PACKAGING TECHNOLOGY, 2018-2032 (USD THOUSAND)
TABLE 122 NORTH AMERICA OXYGEN SCAVENGERS IN CONVENTIONAL IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 123 NORTH AMERICA MOISTURE CONTROL IN CONVENTIONAL IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 124 NORTH AMERICA ANTIMICROBIALS IN CONVENTIONAL IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 125 NORTH AMERICA TIME TEMPERATURE INDICATORS IN CONVENTIONAL IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 126 NORTH AMERICA EDIBLE FILMS IN CONVENTIONAL IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 127 NORTH AMERICA READY TO EAT FOOD MARKET, BY STORAGE TYPE, 2018-2032 (USD THOUSAND)
TABLE 128 NORTH AMERICA FROZEN/REFRIGERATED IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 129 NORTH AMERICA SHELF-STABLE IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 130 NORTH AMERICA CANNED IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 131 NORTH AMERICA OTHERS IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 132 NORTH AMERICA READY TO EAT FOOD MARKET, BY DISTRIBUTION CHANNEL, 2018-2032 (USD THOUSAND)
TABLE 133 NORTH AMERICA STORE-BASED IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 134 NORTH AMERICA STORE-BASED IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 135 NORTH AMERICA NON-STORE BASED IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 136 NORTH AMERICA NON-STORE-BASED IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 137 NORTH AMERICA READY TO EAT FOOD MARKET, BY END USER, 2018-2032 (USD THOUSAND)
TABLE 138 NORTH AMERICA FOOD INDUSTRY SERVICES IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 139 NORTH AMERICA FOOD INDUSTRY SERVICES IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 140 NORTH AMERICA RESTAURANTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 141 NORTH AMERICA HOUSEHOLDS IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 142 NORTH AMERICA OTHERS IN READY TO EAT FOOD MARKET, BY REGION, 2018-2032 (USD THOUSAND)
TABLE 143 NORTH AMERICA READY TO EAT FOOD MARKET, BY COUNTRY, 2018-2032 (USD THOUSAND)
TABLE 144 NORTH AMERICA READY TO EAT FOOD MARKET, BY COUNTRY, 2018-2032 (TONS)
TABLE 145 NORTH AMERICA READY TO EAT FOOD MARKET, BY COUNTRY, 2018-2032 (USD/ KG)
TABLE 146 NORTH AMERICA READY TO EAT FOOD MARKET, BY PRODUCT TYPE, 2018-2032 (USD THOUSAND)
TABLE 147 NORTH AMERICA READY TO EAT FOOD MARKET, BY PRODUCT TYPE, 2018-2032 (TONS)
TABLE 148 NORTH AMERICA READY TO EAT FOOD MARKET, BY PRODUCT TYPE, 2018-2032 (USD/KG)
TABLE 149 NORTH AMERICA MEAT PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 150 NORTH AMERICA MEAT PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 151 NORTH AMERICA MEAT PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 152 NORTH AMERICA CEREAL BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 153 NORTH AMERICA CEREAL BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 154 NORTH AMERICA CEREAL BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 155 NORTH AMERICA DAIRY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 156 NORTH AMERICA DAIRY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 157 NORTH AMERICA DAIRY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 158 NORTH AMERICA CHEESE IN READY TO EAT FOOD MARKET, BY FORM, 2018-2032 (USD THOUSAND)
TABLE 159 NORTH AMERICA CHEESE IN READY TO EAT FOOD MARKET, BY FORM, 2018-2032 (TONS)
TABLE 160 NORTH AMERICA CHEESE IN READY TO EAT FOOD MARKET, BY FORM, 2018-2032 (USD/KG)
TABLE 161 NORTH AMERICA CHEESE IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 162 NORTH AMERICA CHEESE IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 163 NORTH AMERICA CHEESE IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 164 NORTH AMERICA ANIMAL BASED CHEESE IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 165 NORTH AMERICA PLANT BASED CHEESE IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 166 NORTH AMERICA ICE CREAMS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 167 NORTH AMERICA ICE CREAMS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 168 NORTH AMERICA ICE CREAMS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 169 NORTH AMERICA CURD IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 170 NORTH AMERICA CURD IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 171 NORTH AMERICA CURD IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 172 NORTH AMERICA PANEER IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 173 NORTH AMERICA PANEER IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 174 NORTH AMERICA PANEER IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 175 NORTH AMERICA GHEE IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (USD THOUSAND)
TABLE 176 NORTH AMERICA GHEE IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (TONS)
TABLE 177 NORTH AMERICA GHEE IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (USD/KG)
TABLE 178 NORTH AMERICA BAKERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 179 NORTH AMERICA BAKERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 180 NORTH AMERICA BAKERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 181 NORTH AMERICA SAVORY SWEETS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 182 NORTH AMERICA SAVORY SWEETS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 183 NORTH AMERICA SAVORY SWEETS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 184 NORTH AMERICA CONFECTIONERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 185 NORTH AMERICA CONFECTIONERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 186 NORTH AMERICA CONFECTIONERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 187 NORTH AMERICA VEGETABLES BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 188 NORTH AMERICA VEGETABLES BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 189 NORTH AMERICA VEGETABLES BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 190 NORTH AMERICA INSTANT SOUPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 191 NORTH AMERICA INSTANT SOUPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 192 NORTH AMERICA INSTANT SOUPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 193 NORTH AMERICA SAVORY SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 194 NORTH AMERICA SAVORY SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 195 NORTH AMERICA SAVORY SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 196 NORTH AMERICA CHIPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 197 NORTH AMERICA CHIPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 198 NORTH AMERICA CHIPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 199 NORTH AMERICA WAFERS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 200 NORTH AMERICA WAFERS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 201 NORTH AMERICA WAFERS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 202 NORTH AMERICA NAMKEENS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 203 NORTH AMERICA NAMKEENS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 204 NORTH AMERICA NAMKEENS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 205 NORTH AMERICA BISCUITS & COOKIES IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 206 NORTH AMERICA BISCUITS & COOKIES IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 207 NORTH AMERICA BISCUITS & COOKIES IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 208 NORTH AMERICA REFRIGERATED FOODS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 209 NORTH AMERICA REFRIGERATED FOODS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 210 NORTH AMERICA REFRIGERATED FOODS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 211 NORTH AMERICA PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 212 NORTH AMERICA PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 213 NORTH AMERICA PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 214 NORTH AMERICA PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (USD THOUSAND)
TABLE 215 NORTH AMERICA PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (TONS)
TABLE 216 NORTH AMERICA PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (USD/KG)
TABLE 217 NORTH AMERICA READY TO EAT MEALS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 218 NORTH AMERICA READY TO EAT MEALS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 219 NORTH AMERICA READY TO EAT MEALS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 220 NORTH AMERICA READY TO EAT FOOD MARKET, BY CATEGORY, 2018-2032 (USD THOUSAND)
TABLE 221 NORTH AMERICA SPECIALTY IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 222 NORTH AMERICA READY TO EAT FOOD MARKET, BY PACKAGING TYPE, 2018-2032 (USD THOUSAND)
TABLE 223 NORTH AMERICA BOTTLES IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 224 NORTH AMERICA READY TO EAT FOOD MARKET, BY PACKAGING SIZE, 2018-2032 (USD THOUSAND)
TABLE 225 NORTH AMERICA READY TO EAT FOOD MARKET, BY PACKAGING TECHNOLOGY, 2018-2032 (USD THOUSAND)
TABLE 226 NORTH AMERICA READY TO EAT FOOD MARKET, BY STORAGE TYPE, 2018-2032 (USD THOUSAND)
TABLE 227 NORTH AMERICA READY TO EAT FOOD MARKET, BY DISTRIBUTION CHANNEL, 2018-2032 (USD THOUSAND)
TABLE 228 NORTH AMERICA STORE-BASED IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 229 NORTH AMERICA NON-STORE BASED IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 230 NORTH AMERICA READY TO EAT FOOD MARKET, BY END USER, 2018-2032 (USD THOUSAND)
TABLE 231 NORTH AMERICA FOOD INDUSTRY SERVICES IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 232 NORTH AMERICA RESTAURANTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 233 U.S. READY TO EAT FOOD MARKET, BY PRODUCT TYPE, 2018-2032 (USD THOUSAND)
TABLE 234 U.S. READY TO EAT FOOD MARKET, BY PRODUCT TYPE, 2018-2032 (TONS)
TABLE 235 U.S. READY TO EAT FOOD MARKET, BY PRODUCT TYPE, 2018-2032 (USD/KG)
TABLE 236 U.S. MEAT PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 237 U.S. MEAT PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 238 U.S. MEAT PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 239 U.S. CEREAL BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 240 U.S. CEREAL BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 241 U.S. CEREAL BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 242 U.S. DAIRY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 243 U.S. DAIRY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 244 U.S. DAIRY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 245 U.S. CHEESE IN READY TO EAT FOOD MARKET, BY FORM, 2018-2032 (USD THOUSAND)
TABLE 246 U.S. CHEESE IN READY TO EAT FOOD MARKET, BY FORM, 2018-2032 (TONS)
TABLE 247 U.S. CHEESE IN READY TO EAT FOOD MARKET, BY FORM, 2018-2032 (USD/KG)
TABLE 248 U.S. CHEESE IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 249 U.S. CHEESE IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 250 U.S. CHEESE IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 251 U.S. ANIMAL BASED CHEESE IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 252 U.S. PLANT BASED CHEESE IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 253 U.S. ICE CREAMS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 254 U.S. ICE CREAMS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 255 U.S. ICE CREAMS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 256 U.S. CURD IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 257 U.S. CURD IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 258 U.S. CURD IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 259 U.S. PANEER IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 260 U.S. PANEER IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 261 U.S. PANEER IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 262 U.S. GHEE IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (USD THOUSAND)
TABLE 263 U.S. GHEE IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (TONS)
TABLE 264 U.S. GHEE IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (USD/KG)
TABLE 265 U.S. BAKERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 266 U.S. BAKERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 267 U.S. BAKERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 268 U.S. SAVORY SWEETS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 269 U.S. SAVORY SWEETS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 270 U.S. SAVORY SWEETS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 271 U.S. CONFECTIONERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 272 U.S. CONFECTIONERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 273 U.S. CONFECTIONERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 274 U.S. VEGETABLES BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 275 U.S. VEGETABLES BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 276 U.S. VEGETABLES BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 277 U.S. INSTANT SOUPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 278 U.S. INSTANT SOUPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 279 U.S. INSTANT SOUPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 280 U.S. SAVORY SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 281 U.S. SAVORY SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 282 U.S. SAVORY SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 283 U.S. CHIPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 284 U.S. CHIPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 285 U.S. CHIPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 286 U.S. WAFERS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 287 U.S. WAFERS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 288 U.S. WAFERS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 289 U.S. NAMKEENS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 290 U.S. NAMKEENS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 291 U.S. NAMKEENS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 292 U.S. BISCUITS & COOKIES IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 293 U.S. BISCUITS & COOKIES IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 294 U.S. BISCUITS & COOKIES IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 295 U.S. REFRIGERATED FOODS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 296 U.S. REFRIGERATED FOODS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 297 U.S. REFRIGERATED FOODS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 298 U.S. PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 299 U.S. PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 300 U.S. PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 301 U.S. PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (USD THOUSAND)
TABLE 302 U.S. PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (TONS)
TABLE 303 U.S. PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (USD/KG)
TABLE 304 U.S. READY TO EAT MEALS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 305 U.S. READY TO EAT MEALS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 306 U.S. READY TO EAT MEALS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 307 U.S. READY TO EAT FOOD MARKET, BY CATEGORY, 2018-2032 (USD THOUSAND)
TABLE 308 U.S. SPECIALTY IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 309 U.S. READY TO EAT FOOD MARKET, BY PACKAGING TYPE, 2018-2032 (USD THOUSAND)
TABLE 310 U.S. BOTTLES IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 311 U.S. READY TO EAT FOOD MARKET, BY PACKAGING SIZE, 2018-2032 (USD THOUSAND)
TABLE 312 U.S. READY TO EAT FOOD MARKET, BY PACKAGING TECHNOLOGY, 2018-2032 (USD THOUSAND)
TABLE 313 U.S. READY TO EAT FOOD MARKET, BY STORAGE TYPE, 2018-2032 (USD THOUSAND)
TABLE 314 U.S. READY TO EAT FOOD MARKET, BY DISTRIBUTION CHANNEL, 2018-2032 (USD THOUSAND)
TABLE 315 U.S. STORE-BASED IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 316 U.S. NON-STORE BASED IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 317 U.S. READY TO EAT FOOD MARKET, BY END USER, 2018-2032 (USD THOUSAND)
TABLE 318 U.S. FOOD INDUSTRY SERVICES IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 319 U.S. RESTAURANTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 320 CANADA READY TO EAT FOOD MARKET, BY PRODUCT TYPE, 2018-2032 (USD THOUSAND)
TABLE 321 CANADA READY TO EAT FOOD MARKET, BY PRODUCT TYPE, 2018-2032 (TONS)
TABLE 322 CANADA READY TO EAT FOOD MARKET, BY PRODUCT TYPE, 2018-2032 (USD/KG)
TABLE 323 CANADA MEAT PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 324 CANADA MEAT PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 325 CANADA MEAT PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 326 CANADA CEREAL BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 327 CANADA CEREAL BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 328 CANADA CEREAL BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 329 CANADA DAIRY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 330 CANADA DAIRY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 331 CANADA DAIRY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 332 CANADA CHEESE IN READY TO EAT FOOD MARKET, BY FORM, 2018-2032 (USD THOUSAND)
TABLE 333 CANADA CHEESE IN READY TO EAT FOOD MARKET, BY FORM, 2018-2032 (TONS)
TABLE 334 CANADA CHEESE IN READY TO EAT FOOD MARKET, BY FORM, 2018-2032 (USD/KG)
TABLE 335 CANADA CHEESE IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 336 CANADA CHEESE IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 337 CANADA CHEESE IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 338 CANADA ANIMAL BASED CHEESE IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 339 CANADA PLANT BASED CHEESE IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 340 CANADA ICE CREAMS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 341 CANADA ICE CREAMS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 342 CANADA ICE CREAMS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 343 CANADA CURD IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 344 CANADA CURD IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 345 CANADA CURD IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 346 CANADA PANEER IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 347 CANADA PANEER IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 348 CANADA PANEER IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 349 CANADA GHEE IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (USD THOUSAND)
TABLE 350 CANADA GHEE IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (TONS)
TABLE 351 CANADA GHEE IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (USD/KG)
TABLE 352 CANADA BAKERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 353 CANADA BAKERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 354 CANADA BAKERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 355 CANADA SAVORY SWEETS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 356 CANADA SAVORY SWEETS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 357 CANADA SAVORY SWEETS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 358 CANADA CONFECTIONERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 359 CANADA CONFECTIONERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 360 CANADA CONFECTIONERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 361 CANADA VEGETABLES BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 362 CANADA VEGETABLES BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 363 CANADA VEGETABLES BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 364 CANADA INSTANT SOUPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 365 CANADA INSTANT SOUPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 366 CANADA INSTANT SOUPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 367 CANADA SAVORY SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 368 CANADA SAVORY SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 369 CANADA SAVORY SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 370 CANADA CHIPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 371 CANADA CHIPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 372 CANADA CHIPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 373 CANADA WAFERS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 374 CANADA WAFERS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 375 CANADA WAFERS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 376 CANADA NAMKEENS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 377 CANADA NAMKEENS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 378 CANADA NAMKEENS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 379 CANADA BISCUITS & COOKIES IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 380 CANADA BISCUITS & COOKIES IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 381 CANADA BISCUITS & COOKIES IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 382 CANADA REFRIGERATED FOODS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 383 CANADA REFRIGERATED FOODS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 384 CANADA REFRIGERATED FOODS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 385 CANADA PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 386 CANADA PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 387 CANADA PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 388 CANADA PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (USD THOUSAND)
TABLE 389 CANADA PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (TONS)
TABLE 390 CANADA PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (USD/KG)
TABLE 391 CANADA READY TO EAT MEALS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 392 CANADA READY TO EAT MEALS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 393 CANADA READY TO EAT MEALS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 394 CANADA READY TO EAT FOOD MARKET, BY CATEGORY, 2018-2032 (USD THOUSAND)
TABLE 395 CANADA SPECIALTY IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 396 CANADA READY TO EAT FOOD MARKET, BY PACKAGING TYPE, 2018-2032 (USD THOUSAND)
TABLE 397 CANADA BOTTLES IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 398 CANADA READY TO EAT FOOD MARKET, BY PACKAGING SIZE, 2018-2032 (USD THOUSAND)
TABLE 399 CANADA READY TO EAT FOOD MARKET, BY PACKAGING TECHNOLOGY, 2018-2032 (USD THOUSAND)
TABLE 400 CANADA READY TO EAT FOOD MARKET, BY STORAGE TYPE, 2018-2032 (USD THOUSAND)
TABLE 401 CANADA READY TO EAT FOOD MARKET, BY DISTRIBUTION CHANNEL, 2018-2032 (USD THOUSAND)
TABLE 402 CANADA STORE-BASED IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 403 CANADA NON-STORE BASED IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 404 CANADA READY TO EAT FOOD MARKET, BY END USER, 2018-2032 (USD THOUSAND)
TABLE 405 CANADA FOOD INDUSTRY SERVICES IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 406 CANADA RESTAURANTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 407 MEXICO READY TO EAT FOOD MARKET, BY PRODUCT TYPE, 2018-2032 (USD THOUSAND)
TABLE 408 MEXICO READY TO EAT FOOD MARKET, BY PRODUCT TYPE, 2018-2032 (TONS)
TABLE 409 MEXICO READY TO EAT FOOD MARKET, BY PRODUCT TYPE, 2018-2032 (USD/KG)
TABLE 410 MEXICO MEAT PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 411 MEXICO MEAT PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 412 MEXICO MEAT PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 413 MEXICO CEREAL BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 414 MEXICO CEREAL BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 415 MEXICO CEREAL BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 416 MEXICO DAIRY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 417 MEXICO DAIRY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 418 MEXICO DAIRY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 419 MEXICO CHEESE IN READY TO EAT FOOD MARKET, BY FORM, 2018-2032 (USD THOUSAND)
TABLE 420 MEXICO CHEESE IN READY TO EAT FOOD MARKET, BY FORM, 2018-2032 (TONS)
TABLE 421 MEXICO CHEESE IN READY TO EAT FOOD MARKET, BY FORM, 2018-2032 (USD/KG)
TABLE 422 MEXICO CHEESE IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 423 MEXICO CHEESE IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 424 MEXICO CHEESE IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 425 MEXICO ANIMAL BASED CHEESE IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 426 MEXICO PLANT BASED CHEESE IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 427 MEXICO ICE CREAMS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 428 MEXICO ICE CREAMS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 429 MEXICO ICE CREAMS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 430 MEXICO CURD IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 431 MEXICO CURD IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 432 MEXICO CURD IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 433 MEXICO PANEER IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 434 MEXICO PANEER IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 435 MEXICO PANEER IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 436 MEXICO GHEE IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (USD THOUSAND)
TABLE 437 MEXICO GHEE IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (TONS)
TABLE 438 MEXICO GHEE IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (USD/KG)
TABLE 439 MEXICO BAKERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 440 MEXICO BAKERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 441 MEXICO BAKERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 442 MEXICO SAVORY SWEETS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 443 MEXICO SAVORY SWEETS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 444 MEXICO SAVORY SWEETS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 445 MEXICO CONFECTIONERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 446 MEXICO CONFECTIONERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 447 MEXICO CONFECTIONERY PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 448 MEXICO VEGETABLES BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 449 MEXICO VEGETABLES BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 450 MEXICO VEGETABLES BASED PRODUCTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 451 MEXICO INSTANT SOUPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 452 MEXICO INSTANT SOUPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 453 MEXICO INSTANT SOUPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 454 MEXICO SAVORY SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 455 MEXICO SAVORY SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 456 MEXICO SAVORY SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 457 MEXICO CHIPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 458 MEXICO CHIPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 459 MEXICO CHIPS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 460 MEXICO WAFERS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 461 MEXICO WAFERS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 462 MEXICO WAFERS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 463 MEXICO NAMKEENS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 464 MEXICO NAMKEENS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 465 MEXICO NAMKEENS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 466 MEXICO BISCUITS & COOKIES IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 467 MEXICO BISCUITS & COOKIES IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 468 MEXICO BISCUITS & COOKIES IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 469 MEXICO REFRIGERATED FOODS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 470 MEXICO REFRIGERATED FOODS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 471 MEXICO REFRIGERATED FOODS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 472 MEXICO PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 473 MEXICO PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 474 MEXICO PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 475 MEXICO PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (USD THOUSAND)
TABLE 476 MEXICO PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (TONS)
TABLE 477 MEXICO PLANT BASED MEAT SNACKS IN READY TO EAT FOOD MARKET, BY SOURCE, 2018-2032 (USD/KG)
TABLE 478 MEXICO READY TO EAT MEALS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 479 MEXICO READY TO EAT MEALS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (TONS)
TABLE 480 MEXICO READY TO EAT MEALS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD/KG)
TABLE 481 MEXICO READY TO EAT FOOD MARKET, BY CATEGORY, 2018-2032 (USD THOUSAND)
TABLE 482 MEXICO SPECIALTY IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 483 MEXICO READY TO EAT FOOD MARKET, BY PACKAGING TYPE, 2018-2032 (USD THOUSAND)
TABLE 484 MEXICO BOTTLES IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 485 MEXICO READY TO EAT FOOD MARKET, BY PACKAGING SIZE, 2018-2032 (USD THOUSAND)
TABLE 486 MEXICO READY TO EAT FOOD MARKET, BY PACKAGING TECHNOLOGY, 2018-2032 (USD THOUSAND)
TABLE 487 MEXICO READY TO EAT FOOD MARKET, BY STORAGE TYPE, 2018-2032 (USD THOUSAND)
TABLE 488 MEXICO READY TO EAT FOOD MARKET, BY DISTRIBUTION CHANNEL, 2018-2032 (USD THOUSAND)
TABLE 489 MEXICO STORE-BASED IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 490 MEXICO NON-STORE BASED IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 491 MEXICO READY TO EAT FOOD MARKET, BY END USER, 2018-2032 (USD THOUSAND)
TABLE 492 MEXICO FOOD INDUSTRY SERVICES IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
TABLE 493 MEXICO RESTAURANTS IN READY TO EAT FOOD MARKET, BY TYPE, 2018-2032 (USD THOUSAND)
图片列表
FIGURE 1 NORTH AMERICA READY TO EAT FOOD MARKET
FIGURE 2 NORTH AMERICA READY TO EAT FOOD MARKET: DATA TRIANGULATION
FIGURE 3 NORTH AMERICA READY TO EAT FOOD MARKET: DROC ANALYSIS
FIGURE 4 NORTH AMERICA READY TO EAT FOOD MARKET: NORTH AMERICA VS REGIONAL MARKET ANALYSIS
FIGURE 5 NORTH AMERICA READY TO EAT FOOD MARKET: COMPANY RESEARCH ANALYSIS
FIGURE 6 NORTH AMERICA READY TO EAT FOOD MARKET: MULTIVARIATE MODELLING
FIGURE 7 NORTH AMERICA READY TO EAT FOOD MARKET: INTERVIEW DEMOGRAPHICS
FIGURE 8 NORTH AMERICA READY TO EAT FOOD MARKET: DBMR MARKET POSITION GRID
FIGURE 9 NORTH AMERICA READY TO EAT FOOD MARKET: MARKET APPLICATION COVERAGE GRID
FIGURE 10 NORTH AMERICA READY TO EAT FOOD MARKET: VENDOR SHARE ANALYSIS
FIGURE 11 NORTH AMERICA READY TO EAT FOOD MARKET: SEGMENTATION
FIGURE 12 NORTH AMERICA EXECUTIVE SUMMARY
FIGURE 13 TWELVE SEGMENTS COMPRISE THE NORTH AMERICA READY TO EAT FOOD MARKET, BY PRODUCT TYPE
FIGURE 14 STRATEGIC DECISIONS
FIGURE 15 INCREASING WORK HOURS AND FAST-PACED LIFESTYLES IS EXPECTED TO DRIVE THE NORTH AMERICA READY TO EAT FOOD MARKET IN THE FORECAST PERIOD
FIGURE 16 MEAT PRODUCTS SEGMENT IS EXPECTED TO ACCOUNT FOR THE LARGEST SHARE OF THE NORTH AMERICA READY TO EAT FOOD MARKET IN 2025 AND 2032
FIGURE 17 PORTER’S FIVE FORCES
FIGURE 18 IMPORT EXPORT SCENARIO (USD THOUSAND)
FIGURE 19 VALUE CHAIN ANALYSIS
FIGURE 20 NORTH AMERICA READY TO EAT FOOD MARKET, 2024-2032, AVERAGE SELLING PRICE (USD/KG)
FIGURE 21 DRIVERS, RESTRAINTS, OPPORTUNITIES, AND CHALLENGES FOR NORTH AMERICA READY TO EAST FOOD MARKET
FIGURE 22 ANNUALLY WORKING HOURS
FIGURE 23 DISPOSABLE PERSONAL INCOME IN CHINA
FIGURE 24 NORTH AMERICA READY TO EAT FOOD MARKET: BY PRODUCT TYPE, 2018-2032
FIGURE 25 NORTH AMERICA READY TO EAT FOOD MARKET: BY CATEGORY, 2018-2032
FIGURE 26 NORTH AMERICA READY TO EAT FOOD MARKET: BY PACKAGING TYPE, 2024
FIGURE 27 NORTH AMERICA READY TO EAT FOOD MARKET: BY PACKAGING SIZE, 2024
FIGURE 28 NORTH AMERICA READY TO EAT FOOD MARKET: BY PACKAGING TECHNOLOGY, 2024
FIGURE 29 NORTH AMERICA READY TO EAT FOOD MARKET: BY STORAGE TYPE, 2018-2032
FIGURE 30 NORTH AMERICA READY TO EAT FOOD MARKET: BY DISTRIBUTION CHANNEL, 2024
FIGURE 31 NORTH AMERICA READY TO EAT FOOD MARKET: BY END USER, 2024
FIGURE 32 NORTH AMERICA READY TO EAT FOOD MARKET: SNAPSHOT (2024)
FIGURE 33 NORTH AMERICA READY TO EAT FOOD MARKET: COMPANY SHARE 2024 (%)
研究方法
数据收集和基准年分析是使用具有大样本量的数据收集模块完成的。该阶段包括通过各种来源和策略获取市场信息或相关数据。它包括提前检查和规划从过去获得的所有数据。它同样包括检查不同信息源中出现的信息不一致。使用市场统计和连贯模型分析和估计市场数据。此外，市场份额分析和关键趋势分析是市场报告中的主要成功因素。要了解更多信息，请请求分析师致电或下拉您的询问。
DBMR 研究团队使用的关键研究方法是数据三角测量，其中包括数据挖掘、数据变量对市场影响的分析和主要（行业专家）验证。数据模型包括供应商定位网格、市场时间线分析、市场概览和指南、公司定位网格、专利分析、定价分析、公司市场份额分析、测量标准、全球与区域和供应商份额分析。要了解有关研究方法的更多信息，请向我们的行业专家咨询。
可定制
Data Bridge Market Research 是高级形成性研究领域的领导者。我们为向现有和新客户提供符合其目标的数据和分析而感到自豪。报告可定制，包括目标品牌的价格趋势分析、了解其他国家的市场（索取国家列表）、临床试验结果数据、文献综述、翻新市场和产品基础分析。目标竞争对手的市场分析可以从基于技术的分析到市场组合策略进行分析。我们可以按照您所需的格式和数据样式添加您需要的任意数量的竞争对手数据。我们的分析师团队还可以为您提供原始 Excel 文件数据透视表（事实手册）中的数据，或者可以帮助您根据报告中的数据集创建演示文稿。
