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Oct, 11 2023

U.S. Tahini Market is Expected to Grow at 4.7% in the Forecast Period of 2020 to 2027

U.S. Tahini Market is forecasted to grow at 4.7% with factor such as increasing demand for Tahini infused bakery products. 

Tahini market is growing with factors such as increasing demand for Tahini infused confectionaries, increasing the production of Tahini across the world, along with allergies associated with Tahini may obstruct the growth of the market in the given forecast period.  

Tahini Market Scenario

According to Data Bridge Market Research, the market for Tahini in U.S. has been increasing, due increasing awareness and increasing consumption of different international cuisines. Market leader is Prince Tahina Ltd. which accounts an estimated market share of approximately 40%-45% in the U.S.

For instance,

  • in September 2015, Sunshine International Foods, Inc announced to expand its product lines through retail outlets such as Whole Food Markets, Restaurant Depot and Market Basket to offer its branded line of Sesame King Tahini paste in various flavors such as chocolate, cajun, garlic, olive oil and light roast among others to its consumers. This distribution expansion has helped the company strengthen its position in the U.S. tahini market and increased the company’s revenue.

U.S. Tahini Market

Trends Impacting the Market

Now the question is which other regions Prince Tahina Ltd., Halwani Bros, El Rashidi El Mizan are targeting? Data Bridge Market Research has estimated a large growth in the U.S. Tahini market.

The Tahini market is becoming more competitive every year with companies such as Prince Tahina Ltd., Halwani Bros and Sunshine International Foods, Inc as they are the market leaders for Tahini. The Data Bridge Market Research new reports highlight the major growth factors and opportunities in the Tahini market.

For more analysis on the Tahini market request for a briefing with our analysts

Tahini Market Development

  • In February 2019, Krotaj Tahini opened new tahini production facility in Addis Ababa, Ethiopia. This new production facility will produce 3,758 tons of tahini per year and employ more than 40 people. This new production facility will help the company to meet growing consumers demand for tahini and also it is aiming to become leading provider of tahini to the international food processing industry.

Scope of the Tahini Market

U.S. based analysis of Tahini market is further analyzed into six notable segments which are based on product type, source type, nature, colour, packaging type, and end user. On the basis of product type, the U.S. tahini market is segmented into paste/pure tahini, seasoned tahini, and others. On the basis of source type, the U.S. tahini market is segmented into hulled and dehulled. On the basis of nature, the U.S. tahini market is segmented into conventional/inorganic and organic. On the basis of colour, the U.S. tahini market is segmented into white and black. On the basis of packaging type, the U.S. tahini market is segmented into jars, bottles, drum/bucket tins, tubs, sachets, and others. On the basis of end user, the U.S. tahini market is segmented into domestic/household, food service sector, and food industry.

To know more about the study

Key Pointers Covered in Tahini Market Industry Trends and Forecast to 2027

  • Market Size
  • Market Standards and Changes
  • Market Trials in Different Regions
  • Market Requirements in Different Regions
  • Market Shares in Different Regions
  • Recent Developments for Market Competitors
  • Recent Market Value for Different regions
  • Sales Data for Market Competitors
  • Market Key Vendors and Disruptors Study
  • Impact of COVID-19 in the market
  • Supply Chain Analysis of Tahini
  • Pricing Analysis of Tahini
  • Production & Consumption Analysis of Tahini
  • Regulatory Framework of Tahini

Key Market Competitors Covered in the Report

  • Kevala
  • Sunshine International Foods, Inc
  • Artisana Organics
  • Al Wadi Al Akhdar
  • Haitoglou Bros S.A.
  • El Rashidi El Mizan
  • Prince Tahina Ltd
  • Sesajal S.A. de C.V.
  • Dipasa International.
  • R.J.M. Food industries ltd
  • Bata Food
  • İnci Gıda San. ve Tic.Ltd.Şti.
  • Halwani Bros.

Research Methodology: Global Tahini Market

Data collection and base year analysis is done using data collection modules with large sample sizes. The market data is analysed and forecasted using market statistical and coherent models. Also market share analysis and key trend analysis are the major success factors in the market report. To know more please request an analyst call or can drop down your enquiry.

The key research methodology used by DBMR research team is data triangulation which involves data mining, analysis of the impact of data variables on the market, and primary (industry expert) validation. Apart from this, data models include vendor positioning grid, market time line analysis, market overview and guide, company positioning grid, company market share analysis, standards of measurement, top to bottom analysis and vendor share analysis. To know more about the research methodology, drop in an inquiry to speak to our industry experts.

Primary Respondents

  • Demand Side: Product Manufactures, Food and Beverages Industries, Food Service expert
  • Supply Side: Service Providers, Product Managers, Marketing Managers, C-Level Executives, Distributors, Market Intelligence, and Regulatory Affairs Managers among others.

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