- In September 2024, IFF introduced DIAZYME NOLO, a groundbreaking enzyme solution designed to optimize the production of no- and low-alcohol (NOLO) beverages, improving taste, operational efficiency, and reducing capital expenditures
- In December 2021, Givaudan acquired DDW, the Color House, a U.S.-based natural color company, further strengthening its global leadership in the color business
- In December 2021, The AEB Group launched FERMOALE New-E, a new active dry yeast suitable for producing juicy beer styles
- In September 2021, Archer-Daniels-Midland Co. announced the opening of a new flavor production factory in China, aimed at manufacturing food and beverages to meet the rising consumer demand
- In February 2020, Novozymes A/S launched Innova Fit, a next-generation non-GMO yeast technology in North America, eliminating production constraints in alcohol manufacturing and expanding the company’s product portfolio for enhanced efficiency
