The market is segmented based on , By Product (Sevruga, Osetra, Salmon, Sushi, Beluga, Sterlet, and Others), Form (Fresh, Dried, Preserved, and Frozen), Sales Channel (On-Trade, and Off-Trade), Application (Hotels and Restaurants, Airliners and Cruise Ships, Retail Stores, and Others) – Industry Trends and Forecast to 2031.
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The Global Caviar Market size was valued at USD 3.03 USD Billion in 2023.
The Global Caviar Market is projected to grow at a CAGR of 10.6% during the forecast period of 2024 to 2031.
The major players operating in the market include Sasanian CaviarInc. , Caviar Blanc , AmStur Caviar , Labeyrie Fine Foods SAS , The Caviar Co. AGroittica Lombarda SpA , Caviar de France , Sterling Caviar , Riofrío 1963 , Osage Catfisheries. , Caviar Galilee Agrarian Cooperative Ltd , Caviar Creator Inc. , THECAVIARHOUSE , California Caviar Company , Hangzhou Qiandaohu Xunlong Sci-Tech Co.Ltd. , DELICATESSEN SNAILEX S.R.O. , Black River Caviar , and Amur Caviar Company Ltd. .
The market report covers data from the U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, U.A.E., Saudi Arabia, Oman, Qatar, Kuwait, South Africa, and Rest of Middle East and Africa.
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