- In August 2022, ADM launched ScaleUp Bio, Singapore’s first contract development and manufacturing organization focused on precision fermentation for food applications. This initiative is set to advance sustainable food innovation across Asia, driving demand for alternative ingredients such as Gum Arabic in novel food formulations. This development boosts the gum arabic market by encouraging its use in next-generation sustainable food solutions
- In May 2022, Kerry unveiled Africa’s largest taste manufacturing facility in South Africa, aimed at delivering sustainable nutrition solutions. This expansion strengthens the company's capabilities across the continent and supports the growing demand for natural ingredients such as Gum Arabic in food and beverage manufacturing. This move significantly broadens Gum Arabic’s market presence throughout the African region
- In July 2021, Polygal AG partnered with Clariant to create natural tara gum-based rheology modifiers for the personal care sector. Combining Polygal’s plant-based hydrocolloid expertise with Clariant’s formulation strength, this collaboration expands the scope of Gum Arabic applications beyond food into skincare and cosmetics. This collaboration fosters gum arabic’s diversification into the personal care industry
- In March 2020, Farbest Brands entered a strategic partnership with CARAGUM International, a specialist in stabilizer systems for liquid food products such as beverages. This collaboration enhances product stability and expands formulation possibilities within the Gum Arabic segment. This alliance strengthens gum arabic’s position in beverage stabilization and functional innovation
