- Honey wine, also known as mead, is an alcoholic beverage made by fermenting honey with water and sometimes additional fruits, spices, or grains. It is one of the oldest known fermented beverages, appreciated for its sweet, floral flavors. Often varying in sweetness and complexity, honey wine offers a unique and historical drinking experience
- North America dominated the honey wine market with the largest revenue share of 38.12% in 2024, driven by rising consumer interest in craft alcoholic beverages and growing awareness of traditional mead across diverse demographics
- Asia-Pacific honey wine market is projected to grow at the fastest CAGR of 14.21% from 2025 to 2032, fueled by rising disposable incomes, expanding urban populations, and increasing exposure to global beverage trends
- The conventional segment dominated the honey wine market with the largest market revenue share of 68.4% in 2024, owing to its widespread availability, lower price point, and broader consumer base
