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Global Meat, Poultry and Seafood Processing Equipment Market – Industry Trends and Forecast to 2031

  • Food & Beverage
  • Upcoming Report
  • Mar 2024
  • Global
  • 350 Pages
  • No of Tables: 220
  • No of Figures: 60

Global Meat, Poultry and Seafood Processing Equipment Market – Industry Trends and Forecast to 2031

Market Size in USD Billion

CAGR - % Diagram

Diagram Forecast Period 2022–2030
Diagram Market Size (Base Year) USD 11266.20 Million
Diagram Market Size (Forecast Year) USD 17687.35 Million
Diagram CAGR %

Global Meat, Poultry and Seafood Processing Equipment Market, By Equipment Type (Portioning Equipment, Frying Equipment, Filtering Equipment, Coating Equipment, Cooking Equipment, Smoking Equipment, Killing/Slaughtering Equipment, Refrigeration Equipment, High Pressure Processing (High Pressure Processor), Massaging Equipment and Others), Process (Size Reduction, Size Enlargement, Homogenization, Mixing and Others), Mode of Operation (Automatic, Semi-Automatic and Manual), Application (Fresh Processed, Raw Cooked, Precooked, Raw Fermented, Dried Meat, Cured, Frozen and Others), Function (Cutting, Blending, Tenderizing, Filling, Marinating, Slicing, Grinding, Smoking, Killing and De-Feathering, Deboning and Skinning, Evisceration, Gutting,  Filleting and Others), Processed Products Type (Meat, Poultry and Seafood) – Industry Trends and Forecast to 2031.

Meat, Poultry, and Seafood Processing Equipment Market Analysis and Size

The global meat, poultry, and seafood processing equipment market is majorly used in enhancing efficiency and productivity in food processing facilities. These advanced equipment and machinery play a crucial role in automating various stages of meat, poultry, and seafood processing, including cutting, grinding, packaging, and quality control. This results in increased output, reduced labor costs, and improved hygiene standards, ultimately contributing to the modernization and optimization of the food processing industry.

Data Bridge Market Research analyses the global meat, poultry and seafood processing equipment market, which was USD 11.92 billion in 2023, is expected to reach USD 18.71 billion by 2031, at a CAGR of 5.80% during the forecast period 2024 to 2031. In addition to the insights on market scenarios such as market value, growth rate, segmentation, geographical coverage, and major players, the market reports curated by the Data Bridge Market Research also include in-depth expert analysis, geographically represented company-wise production and capacity, network layouts of distributors and partners, detailed and updated price trend analysis and deficit analysis of supply chain and demand.

Meat, Poultry, and Seafood Processing Equipment Market Scope and Segmentation  

Report Metric

Details

Forecast Period

2024-2031

Base Year

2023

Historic Years

2022 (Customizable to 2016-2021)

Quantitative Units

Revenue in USD Billion, Volumes in Units, Pricing in USD

Segments Covered

Equipment Type (Portioning Equipment, Frying Equipment, Filtering Equipment, Coating Equipment, Cooking Equipment, Smoking Equipment, Killing/Slaughtering Equipment, Refrigeration Equipment, High Pressure Processing (High Pressure Processor), Massaging Equipment and Others), Process (Size Reduction, Size Enlargement, Homogenization, Mixing and Others), Mode of Operation (Automatic, Semi-Automatic and Manual), Application (Fresh Processed, Raw Cooked, Precooked, Raw Fermented, Dried Meat, Cured, Frozen and Others), Function (Cutting, Blending, Tenderizing, Filling, Marinating, Slicing, Grinding, Smoking, Killing and De-Feathering, Deboning and Skinning, Evisceration, Gutting,  Filleting and Others), Processed Products Type (Meat, Poultry and Seafood)

Countries Covered

U.S., Canada, Mexico, Germany, France, Spain, Turkey, U.K., Netherlands, Russia, Switzerland, Poland, Belgium, Sweden, Denmark, Italy and Rest of Europe, China, India, Japan, Australia, South Korea, Malaysia, Singapore, Thailand, New Zealand, Indonesia, Philippines, Vietnam, Rest of Asia-Pacific, Brazil, Argentina and rest of South America, South Africa, Saudi Arabia, U.A.E., Oman, Qatar, Kuwait, and Rest of Middle East and Africa

Market Players Covered

Equipamientos Cárnicos, S.L. (Spain), Biro Manufacturing (U.S.), BRAHER INTERNACIONAL, S.A. (Spain), RZPO - Food Processing Equipment Manufacturer (Russia), Riopel Industries Inc. (Canada), Minerva Omega Group s.r.l. (Italy), RISCO S.p.A (Italy), Millard Manufacturing Corporation (U.S.), Apache Stainless Equipment (U.S.), Gee Gee Foods & Packaging Co. Pvt. Ltd. (India), PSS SVIDNÍK, a.s. (Slovakia), Ross Industries, Inc. (U.S.), Metal-Bud. (Poland), BAADER (Germany), CTB, INC. (U.S.), JBT (U.S.), Marel (Iceland), Key Technology (U.S.), Illinois Tool Works Inc. (U.S.), The Middleby Corporation (U.S.), Bettcher Industries, Inc. (U.S.)

Market Opportunities

  • Technological Advancements Ensures Product Quality
  • Growing Environmental Consciousness Leads to Reduced Waste Generation

Market Definition

Meat, poultry, and seafood processing equipment refers to machinery and tools designed for the preparation, handling, and packaging of meat, poultry, and seafood products in the food industry. These specialized machines streamline various stages of processing, such as cutting, grinding, mixing, and packaging, to ensure efficiency and adherence to safety standards. Common equipment includes slicers, grinders, mixers, and packaging machines, contributing to the automation and optimization of the food processing chain for these protein-based products.

Global Meat, Poultry, and Seafood Processing Equipment Market Dynamics

Drivers

  • Changing Dietary Preferences Leads to Rise in Demand for Processed Meat Products

As lifestyles become busier, there is an increasing demand for convenient and ready-to-consume meat items. This trend propels the need for advanced processing equipment to efficiently handle larger production volumes, ensuring the timely and cost-effective production of processed meat products to meet the evolving consumer preferences. The market benefits from catering to this shift in dietary choices by providing the necessary tools for streamlined and scalable processing in the meat, poultry, and seafood industry.

  • Globalization Increases Demand for Versatile Processing Equipment

As food producers seek to meet the diverse demands of consumers worldwide, there is a growing need for processing equipment that can handle various product specifications, packaging requirements, and quality standards. Versatile processing equipment allows manufacturers to adapt to different market preferences and regulations, facilitating efficient production for a global audience. This demand is further accentuated by the increasing complexity of international supply chains, making adaptable processing equipment a critical factor for success in the global meat, poultry, and seafood industry.  

Opportunities

  • Technological Advancements Ensures Product Quality

Integrating cutting-edge technologies such as automation, robotics, and artificial intelligence into processing equipment can significantly enhance efficiency, reduce waste, and ensure product quality. Manufacturers have the opportunity to invest in research and development to create more sophisticated and efficient equipment, meeting the growing demand for high-tech solutions in the industry.

  • Growing Environmental Consciousness Leads to Reduced Waste Generation

As consumers and regulatory bodies increasingly focus on sustainability, there is a heightened emphasis on reducing waste in food processing. Advanced equipment in this market can play a pivotal role in optimizing production processes, minimizing resource usage, and enhancing yield efficiency. Innovations such as precision cutting and portion control not only contribute to reduced food waste but also align with environmentally conscious practices. Market players have the opportunity to capitalize on this trend by offering solutions that promote sustainable and efficient meat, poultry, and seafood processing, meeting the evolving expectations of environmentally aware consumers.

Restraints/Challenges

  • Stringent Regulatory Standards Increases Manufacturing Cost

The global meat, poultry, and seafood processing equipment market faces a restraint in the form of stringent regulatory standards imposed by various countries to ensure food safety. Compliance with diverse and evolving regulations demands continuous innovation and adaptation of processing equipment to meet strict hygiene and quality standards. This often increases the cost of manufacturing and poses challenges for companies to keep up with ever-changing compliance requirements.

  • High Initial Investment for Small and Medium-Sized Enterprises

The high initial investment required for acquiring advanced processing equipment and the subsequent operational costs. The sophisticated technology and automation incorporated in these machines come with a substantial price tag, limiting the affordability for small and medium-sized enterprises (SMEs). The maintenance and energy costs associated with these high-tech processing systems can be significant, making it a barrier for businesses with constrained budgets to invest in and sustain such equipment.    

This global meat, poultry, and seafood processing equipment market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the global meat, poultry, and seafood processing equipment market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Impact and Current Market Scenario of Raw Material Shortage and Shipping Delays

Data Bridge Market Research offers a high-level analysis of the market and delivers information by keeping in account the impact and current market environment of raw material shortage and shipping delays. This translates into assessing strategic possibilities, creating effective action plans, and assisting businesses in making important decisions.

Apart from the standard report, we also offer in-depth analysis of the procurement level from forecasted shipping delays, distributor mapping by region, commodity analysis, production analysis, price mapping trends, sourcing, category performance analysis, supply chain risk management solutions, advanced benchmarking, and other services for procurement and strategic support.

Expected Impact of Economic Slowdown on the Pricing and Availability of Products

When economic activity slows, industries begin to suffer. The forecasted effects of the economic downturn on the pricing and accessibility of the products are taken into account in the market insight reports and intelligence services provided by DBMR. With this, our clients can typically keep one step ahead of their competitors, project their sales and revenue, and estimate their profit and loss expenditures.

Recent Developments

  • In April 2021, Duravant LLC finalized an acquisition agreement with Foodmate, a prominent chicken processing equipment manufacturer. Renowned for its automated secondary processing systems, Foodmate's technologies are acknowledged as the industry's gold standard, enhancing Duravant's capabilities in meeting the evolving demands of the poultry processing sector
  • In September 2020, Key Technology and Heat and Control Pty Ltd strategically collaborated, aiming to enhance their footprint in the meat, poultry, and seafood processing equipment market. This collaboration strategically leveraged Heat and Control's well-established network and expertise in Australia, New Zealand, and India to augment Key Technology's market presence. The collaboration sought to capitalize on the growing demand for advanced processing solutions in these regions, ultimately fostering business growth, expanding customer reach, and bolstering revenue generation for Key Technology in the meat, poultry, and seafood processing equipment sector

Global Meat, Poultry, and Seafood Processing Equipment Market Scope

The global meat, poultry and seafood processing equipment market is segmented on the basis of equipment type, process, mode of operation, application, function, and processed products type. The growth amongst these segments will help you analyse meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Equipment Type

  • Portioning Equipment
  • Frying Equipment
  • Filtering Equipment
  • Coating Equipment
  • Cooking Equipment
  • Smoking Equipment
  • Killing/Slaughtering Equipment
  • Refrigeration Equipment
  • High Pressure Processing (High Pressure Processor)
  • Massaging Equipment
  • Others

Process

  • Size Reduction
  • Size Enlargement
  • Homogenization
  • Mixing
  • Others

Mode of Operation

  • Automatic
  • Semi-Automatic
  • Manual

Application

  • Fresh Processed
  • Raw Cooked
  • Precooked
  • Raw Fermented
  • Dried Meat
  • Cured
  • Frozen
  • Others

Function

  • Cutting
  • Blending
  • Tenderizing
  • Filling
  • Marinating
  • Slicing
  • Grinding
  • Smoking
  • Killing and De-Feathering
  • Deboning and Skinning
  • Evisceration
  • Gutting
  • Filleting
  • Others

Processed Products Type

  • Meat
  • Poultry
  • Seafood

Global Meat, Poultry, and Seafood Processing Equipment Market Regional Analysis/Insights

The global meat, poultry and seafood processing equipment market is analysed and market size insights and trends are provided by equipment type, process, mode of operation, application, function, and processed products type referenced above.

The countries covered in the global meat, poultry and seafood processing equipment market report are U.S., Canada, Mexico, Germany, Poland, Ireland, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Chile, Rest of South America, U.A.E., Saudi Arabia, Egypt, Kuwait, South Africa, and Rest of Middle East and Africa

North America dominates the global meat, poultry, and seafood processing equipment market, primarily driven by a shifting lifestyle that has escalated the demand for processed meat, poultry, and seafood products. The region's increasing preference for processed foods has surged the need for advanced processing equipment, consolidating its dominance in the global market. This trend reflects a growing reliance on efficient machinery to meet the heightened demand for processed protein products in North America.

The Asia-Pacific is experiencing rapid growth in the global meat, poultry, and seafood processing equipment due to the expansion of manufacturing facilities by companies in the meat, poultry, and seafood processing industry. The market is thriving due to substantial technological advancements, fostering increased efficiency and productivity in processing operations. As a result, the region stands out as the fastest-growing hub for these industries during the forecast period.

The country section of the report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as down-stream and upstream value chain analysis, technical trends and porter's five forces analysis, case studies are some of the pointers used to forecast the market scenario for individual countries. Also, the presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.

Competitive Landscape and Global Meat, Poultry, and Seafood Processing Equipment Market Share Analysis

The global meat, poultry and seafood processing equipment market competitive landscape provides details by competitors. details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width, and breadth, application dominance. The above data points provided are only related to the companies' focus related to the global meat, poultry and seafood processing equipment market.

Some of the major players operating in the global meat, poultry and seafood processing equipment market are:

  • Equipamientos Cárnicos, S.L. (Spain)
  • Biro Manufacturing (U.S.)
  • BRAHER INTERNACIONAL, S.A. (Spain)
  • RZPO - Food Processing Equipment Manufacturer (Russia)
  • Riopel Industries Inc. (Canada)
  • Minerva Omega Group s.r.l. (Italy)
  • RISCO S.p.A (Italy)
  • Millard Manufacturing Corporation (U.S.)
  • Apache Stainless Equipment (U.S.)
  • Gee Gee Foods & Packaging Co. Pvt. Ltd. (India)
  • PSS SVIDNÍK, a.s. (Slovakia)
  • Ross Industries, Inc. (U.S.)
  • Metal-Bud. (Poland)
  • BAADER (Germany)
  • CTB, INC. (U.S.)
  • JBT (U.S.)
  • Marel (Iceland)
  • Key Technology (U.S.)
  • Illinois Tool Works Inc. (U.S.)
  • The Middleby Corporation (U.S.)
  • Bettcher Industries, Inc. (U.S.)


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Research Methodology:

Data collection and base year analysis are done using data collection modules with large sample sizes. The stage includes obtaining market information or related data through various sources and strategies. It includes examining and planning all the data acquired from the past in advance. It likewise envelops the examination of information inconsistencies seen across different information sources. The market data is analysed and estimated using market statistical and coherent models. Also, market share analysis and key trend analysis are the major success factors in the market report. To know more, please request an analyst call or drop down your inquiry.

The key research methodology used by DBMR research team is data triangulation which involves data mining, analysis of the impact of data variables on the market and primary (industry expert) validation. Data models include Vendor Positioning Grid, Market Time Line Analysis, Market Overview and Guide, Company Positioning Grid, Patent Analysis, Pricing Analysis, Company Market Share Analysis, Standards of Measurement, Global versus Regional and Vendor Share Analysis. To know more about the research methodology, drop in an inquiry to speak to our industry experts.

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Customization Available:

Data Bridge Market Research is a leader in advanced formative research. We take pride in servicing our existing and new customers with data and analysis that match and suits their goal. The report can be customized to include price trend analysis of target brands understanding the market for additional countries (ask for the list of countries), clinical trial results data, literature review, refurbished market and product base analysis. Market analysis of target competitors can be analyzed from technology-based analysis to market portfolio strategies. We can add as many competitors that you require data about in the format and data style you are looking for. Our team of analysts can also provide you data in crude raw excel files pivot tables (Fact book) or can assist you in creating presentations from the data sets available in the report.

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FREQUENTLY ASK QUESTIONS

The Meat, Poultry and Seafood Processing Equipment Market size will be worth USD 18.71 billion by 2031 during the forecast period.
The Meat, Poultry and Seafood Processing Equipment Market growth rate is 5.80% during the forecast period.
The Changing Dietary Preferences Leads to Rise in Demand for Processed Meat Products and Globalization Increases Demand for Versatile Processing Equipment are the growth drivers of the Meat, Poultry and Seafood Processing Equipment Market.
The equipment type, process, mode of operation, application, function, and processed products type are the factors on which the Meat, Poultry and Seafood Processing Equipment Market research is based.
The major companies in the Meat, Poultry, and Seafood Processing Equipment Market are Equipamientos Cárnicos, S.L. (Spain), Biro Manufacturing (U.S.), BRAHER INTERNACIONAL, S.A. (Spain), RZPO - Food Processing Equipment Manufacturer (Russia), Riopel Industries Inc. (Canada), Minerva Omega Group s.r.l. (Italy), RISCO S.p.A (Italy), Millard Manufacturing Corporation (U.S.), Apache Stainless Equipment (U.S.), Gee Gee Foods & Packaging Co. Pvt. Ltd. (India), PSS SVIDNÍK, a.s. (Slovakia), Ross Industries, Inc. (U.S.), Metal-Bud. (Poland), BAADER (Germany), CTB, INC. (U.S.), JBT (U.S.), Marel (Iceland), Key Technology (U.S.), Illinois Tool Works Inc. (U.S.), The Middleby Corporation (U.S.), Bettcher Industries, Inc. (U.S.).
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