“Integration of Functional Additives for Enhanced Immunity and Growth Performance”
- A dominant trend shaping the global milk replacers market is the integration of functional additives such as probiotics, prebiotics, enzymes, and immune-stimulants into milk replacer formulations to optimize animal health, growth rates, and survivability, particularly in calves, lambs, piglets, and kids
- These fortified formulations aim to enhance early-stage nutrition, strengthen immunity, and reduce the risk of common infections, thereby improving productivity and reducing veterinary interventions
- For instance, in 2024, FrieslandCampina Ingredients introduced its NutriOptim range, incorporating immune-modulating bioactive compounds that support gut health, immune development, and nutrient utilization in young animals
- The inclusion of omega-3 fatty acids, essential vitamins, nucleotides, and plant-based antioxidants is becoming more prevalent, offering a holistic approach to neonatal nutrition beyond basic energy and protein needs
- Leading manufacturers such as Lactalis Ingredients and Nutreco are heavily investing in R&D to create specialized milk replacers that align with evolving demands for animal welfare, disease prevention, and improved weaning outcomes
- With increased awareness of the economic benefits linked to better calf survival rates, earlier weaning, and enhanced feed efficiency, the adoption of functional, scientifically enhanced milk replacers is accelerating across both developed and emerging markets
