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In January 2024, RiceBran Technologies announced the sale of its Golden Ridge rice mill in Wynne, Arkansas, for USD 2.15 million. This strategic move aimed to decrease the company's annual net loss by about USD 1.5 million based on third-quarter 2023 results
- In June 2023, Anhui Shunxin Shengyuan Biological Food, in collaboration with ZXChem USA, introduced HydroRice PA80, an innovative rice protein powder specifically designed for plant-based applications, particularly focusing on dairy replacement solutions. It is ideal for a wide range of products, including ready-to-drink powdered beverages, yogurt, cream cheese and ice cream
- In June 2022, Roquette, a prominent leader in plant-based ingredients, expanded its product line by introducing two rice protein variants. This development is a significant addition to its diverse portfolio, bringing a new botanical origin. The newly unveiled NUTRALYS rice protein aims to provide consumers with a nutritious, high-quality alternative protein source
- In June 2020, Kerry Group expanded its plant protein ingredient portfolio, introducing organic, vegan, and allergen-free options. The expansion included the development of 13 new plant proteins for the ProDiem and Hypro ranges, featuring diverse sources such as rice, to enhance various food and beverage applications
- In May 2022, BENEO, a subsidiary of Südzucker, finalized the acquisition of Meatless BV, a company specializing in functional ingredients. This move enhances BENEO's product range, particularly in texturizing solutions for meat and fish alternatives, broadening their offerings in the plant-based market
- In February 2020, Kerry Group acquired Pevasa Biotech, a Spanish firm known for non-allergenic and organic plant protein ingredients. This acquisition adds valuable protein sources from rice and pea to Kerry's portfolio, supporting infant, general, and clinical nutrition with enhanced, allergen-free options
