- In December 2022, Danone introduced a new Dairy & Plants Blend infant formula to cater to the rising demand for vegetarian, flexitarian, and plant-based feeding options. This innovation is designed to meet infants' nutritional needs while aligning with modern dietary preferences. The launch strengthens Danone’s position as a leader in offering inclusive, health-focused nutrition solutions and supports the growing shift toward plant-based diets in early childhood nutrition
- In September 2022, Vita Coco expanded its product portfolio by launching One Ready-To-Drink juice, reflecting a move toward convenience-driven, health-oriented beverages. This development caters to the needs of on-the-go consumers seeking nutritious and hydrating options. It reinforces Vita Coco’s standing in the health beverage space and supports the broader trend of functional and ready-to-consume plant-based drinks
- In June 2021, Plant Veda launched a vegan version of lassi made from cashews and real fruits, enriched with probiotics and free from cane sugar. This innovative dairy alternative appeals to health-conscious consumers looking for flavorful, gut-friendly beverages. The launch enhances Plant Veda’s presence in the plant-based market by offering culturally diverse and nutritious options
- In February 2021, Heartbest Foods rolled out its plant-based milk across Mexico, offering plain and quinoa flavors, including a sugar-free option. This product launch addresses consumer demand for healthier milk alternatives and introduces unique flavor profiles. It helps Heartbest capture attention in the growing plant-based beverage market and supports the shift toward more nutritious and diverse plant-based choices
