“Integration of Energy-Efficient and Sustainable Processing Technologies”
- A prominent trend in the Global Starch Recovery Systems Market is the shift toward energy-efficient and environmentally sustainable processing technologies to meet strict regulatory requirements and corporate ESG goals.
- Manufacturers are increasingly adopting low-energy centrifuges, optimized hydrocyclones, and high-efficiency decanters designed to recover more starch with minimal energy and water usage, particularly in potato and corn processing industries.
For instance,
- In March 2024, Flottweg SE introduced its new “E-Decanter Series,” featuring energy-saving drives and enhanced separation efficiency, cutting power consumption by up to 20% while improving starch yield.
- These advancements enable processors to lower operational costs, reduce carbon footprint, and align with global climate action initiatives, giving companies a competitive edge in both developed and emerging markets.
