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Global Sweet Potato Flour Market – Industry Trends and Forecast to 2028

  • Food & Beverage
  • Upcoming Report
  • Dec 2020
  • Global
  • 350 Pages
  • No of Tables: 220
  • No of Figures: 60

Global Sweet Potato Flour Market, By Nature (Organic, Conventional), Distribution Channel (Business-to-Business, Business-to-Consumer), End Use (Food and Beverage Industry, Nutraceuticals, Foodservice Industry, Retail/Household), Type (Yellow, White, Purple Sweet Potatoes), Product (Sweet Potato Stem, Fresh Sweet Potato), Country (U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, U.A.E., Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa) Industry Trends and Forecast to 2028

Sweet Potato Flour Market Market Analysis and Insights : Global Sweet Potato Flour Market

Sweet potato flour market is expected to grow at a rate of 4.50% in the forecast period 2021 to 2028. Increasing demand for enriched flour among health-conscious consumers which will likely to act as a factor for the sweet potato flour market in the forecast period of 2021- 2028.

An ample source of vitamins A and C, carbohydrates, and other nutrients is sweet potato flour. It has a low (GI) glycemic index. Sweet potato flour producers are presenting their products to customers as dietary and nutritional supplements. To add nutritional value to food, these items can be combined with cookies, pancakes, protein shakes, and energy drinks.

Increasing usages of the product as a substitute for other flour and can be mixed with any other flour, rising application of the product in pancakes, pasta, cookies, bread and others along with used as thickening agents in sausages, soups, and gravies, increasing growth of the food and beverages industry across the globe, increasing consumption of the product due to its versatile nature and contain more nutritional content than any traditional flour such as soy, wheat are some of the major as well as important factors which will likely to accelerate the growth of the sweet potato flour market in the projected timeframe of 2021-2028. On the other hand, increasing awareness among the consumer regarding the benefits of the product mainly to professional athletes and sportsperson for instant energy and carbs, manufacturers are also promoting the use of sweet potato flour as a flour that can be mixed with soy flour, wheat flour, rice flour, cassava flour, maize flour along with increasing number of foodservice outlets and bakery shops in various regions which will further contribute by generating immense opportunities that will led to the growth of the sweet potato flour market in the above mentioned projected timeframe.

Presence of informal market along with inadequate harvest management skills before and after the harvest period of sweet potato which will likely to act as market restraints factor for the growth of the sweet potato flour in the above mentioned projected timeframe. Environmental concerns related to the productivity of this sweet potato which will become the biggest and foremost challenge for the growth of the market.

This sweet potato flour market report provides details of new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localised market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on sweet potato flour market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Global Sweet Potato Flour Market Scope and Market Size

Sweet potato flour market is segmented on the basis of nature, distribution channel, end use, type, and product. The growth among segments helps you analyse niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.

  • On the basis of nature, the sweet potato flour market is segmented into organic, and conventional.
  • Based on distribution channel, the sweet potato flour market is segmented into business-to-business, and business-to-consumer. Business-to-consumer has been further segmented into hypermarkets/supermarkets, convenience stores, specialty stores, and online retail.
  • Based on the end use, the sweet potato flour market is segmented into food and beverage industry, nutraceuticals, foodservice industry, and retail/household. Food and beverage industry has been further segmented into bakery; sauces and dressings; smoothies and juices; snacks, savories and bars; and others.
  • The sweet potato flour market is also segmented on the basis of type. The type is segmented into yellow, white, and purple sweet potatoes.
  • Based on product, the sweet potato flour market is segmented into sweet potato stem, and fresh sweet potato.

Sweet Potato Flour Market Country Level Analysis

Sweet potato flour market is analyses and market size, volume information is provided by country,  nature, distribution channel, end use, type, and product as referenced above.

The countries covered in the sweet potato flour market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, U.A.E, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA)

Asia-Pacific dominates the sweet potato flour market due to the prevalence of huge population, along with increasing consumption as well as production of the product in the region while Middle East and Africa region will expect to grow in the forecast period 2021 to 2028 due to the increasing consumption of staple food among the consumers.  

The country section of the sweet potato flour market report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as consumption volumes, production sites and volumes, import export analysis, price trend analysis, cost of raw materials, down-stream and upstream value chain analysis are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.

Competitive Landscape and Sweet Potato Flour Market Share Analysis

Sweet potato flour market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies’ focus related to sweet potato flour market.

The major players covered in the sweet potato flour report are Saipro Biotech Private Limited.; Live Glean; Barry Farm Foods; SACOMA SWEET POTATOES; Hearthy Foods; Milne MicroDried; BULK POWDERS.; Azuri Health Ltd; Xian Shunyi Bio-Chemical Technology Co.,Ltd; Carolina Innovative Food Ingredients; Shree Biotech; Urban Platter.; Shaanxi Undersun Biomedtech Co.,Ltd; YT (Xi'an) Biochem Co.,Ltd; Nash Produce; Dole Food Company Inc; Sinofi Ingredients; Ham Farms; J.R. Simplot Company; UWC Foods Private Limited; among other domestic and global players. Market share data is available for Global, North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA) and South America separately. DBMR analysts understand competitive strengths and provide competitive analysis for each competitor separately.

Customization Available : Global Sweet Potato Flour Market

Data Bridge Market Research is a leader in advanced formative research. We take pride in servicing our existing and new customers with data and analysis that match and suits their goal. The report can be customised to include price trend analysis of target brands understanding the market for additional countries (ask for the list of countries), clinical trial results data, literature review, refurbished market and product base analysis. Market analysis of target competitors can be analysed from technology-based analysis to market portfolio strategies. We can add as many competitors that you require data about in the format and data style you are looking for. Our team of analysts can also provide you data in crude raw excel files pivot tables (Factbook) or can assist you in creating presentations from the data sets available in the report.


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