Press Release

Jul, 04 2023

Microalgae: The Next Big Thing in Sustainable Nutrition and Healthcare?

Microalgae are microscopic, single-celled organisms that can grow in both fresh and saltwater. They are a rich source of nutrients, including protein, vitamins, minerals, and fatty acids. Microalgae are also a sustainable source of food and fuel, as they can be grown with minimal land and water resources. Microalgae are classified as photosynthetic organisms, which means that they use sunlight to convert carbon dioxide and water into oxygen and energy. This process is called photosynthesis. Microalgae can grow in a wide range of conditions, including in nutrient-poor environments. This makes them a potential source of food and fuel in areas where land and water resources are limited. Microalgae are also a good source of omega-3 fatty acids, which are essential for human health.

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The Global Microalgae Market is expected to reach USD 1,394.95 million by 2030 from USD 849.23 million in 2021, growing at a lucrative CAGR of 6.40% in the forecast period of 2023 to 2030. The global microalgae market is expected to grow significantly in the coming years. This growth is being driven by a number of factors, including the growing demand for sustainable and nutritious food and beverages, increasing awareness of the health benefits of microalgae, technological advancements in microalgae cultivation and processing, and government initiatives to promote the use of microalgae. Governments around the world are promoting the use of microalgae as a sustainable source of food and fuel. These initiatives are helping to raise awareness of microalgae and its potential benefits, which is also driving market growth.

微藻市場

Growing demand for sustainable and nutritious food and beverages is expected to drive the market's growth rate

Consumers are increasingly looking for food and beverages that are made with sustainable ingredients and that are good for their health. Microalgae are a good source of both sustainability and nutrition, making them a popular choice for food and beverage manufacturers. Microalgae are a good source of protein, vitamins, minerals, and fatty acids. These nutrients can help to improve health in a number of ways, including by boosting the immune system, improving heart health, and reducing the risk of cancer. Technological advancements have made it possible to cultivate and process microalgae more efficiently and cost-effectively. This has made microalgae more accessible and affordable, which has helped to drive market growth.

Report Scope and Market Segmentation

Report Metric

Details

Forecast Period

2023 to 2030

Base Year

2022

Historic Years

2021 (Customizable to 2015- 2020)

Quantitative Units

Revenue in USD Million, Volumes in Units, Pricing in USD

Segments Covered

Type (Chlaspirulina, Chlorella, Haematococcus Pluvialis, Dunaliella Salina, Isochrysis, Phaeodactylum Tricornutum, Chlamydomonas Cruentum, Nannochloropsis And Others), Category (Organic And Inorganic), Form (Powder/Dry And Liquid), Grade (Food Grade, Feed Grade, Fuel Grade, Cosmetic Grade and Others), Application (Food & Beverage, Dietary Supplements, Pharmaceuticals, Cosmetics & Personal Care, Bio-Fuel, Inks, Animal Feed and Others), Distribution Channel (Indirect and Direct)

Countries Covered

U.S., Canada and Mexico in North America, Germany, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E, South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America

Market Players Covered

Cellana Inc. (Sweden), DSM (Netherlands), BIOPROCESS ALGAE, LLC. (U.S.), Algarithm (India), Cyanotech Corporation (U.S.), Henry Lamotte Oils GmbH (Germany), Australian Spirulina (Australia), Algatech LTD (Israel), Lyxia (U.S.), BASF SE (Germany), Corbion (Netherlands), E.I.D. - Parry  Limited (India), Kuehnle AgroSystems Inc. (U.S.), ALGISYS LLC (U.S.), Euglena Co., Ltd. (Japan), Heliae Development, LLC (U.S.), AlgaEnergy (Spain), ALGENOL (U.S.) and AstaReal AB (Sweden)

Data Points Covered in the Report

In addition to the market insights such as market value, growth rate, market segments, geographical coverage, market players, and market scenario, the market report curated by the Data Bridge Market Research team includes in-depth expert analysis, patient epidemiology, pipeline analysis, pricing analysis, and regulatory framework

Segment Analysis:

The microalgae market is categorized into six notable segments based on the product type, category, form, grade, application, and distribution channel.

  • On the basis of product type, the microalgae market is segmented into chlamydomonas, reinhardtii, dunaliella salina, haematococcus pluvialis, isochrysis, nannochloropsis, phaeodactylum tricornutum, porphyridium cruentum, chlorella, spirulina, and others. Spirulina segment is expected to dominate the market with a 26.91% market share due to higher production rates and consumption demand. Moreover, spirulina is the most widely cultivated microalgae and have numerous potential uses in the field of cosmetic, food, ink, and others.
  • On the basis of category, the microalgae market is segmented into organic and inorganic. Organic segment is expected to dominate with a 63.05% market share due to the availability of organic nutrients for microalgae growth and the less complexity associated with conventional microalgae production.
  • On the basis of form, the microalgae market is segmented into powder/dry and liquid. Powder/dry segment is expected to dominate the market with a 71.09% market share as the ease of getting nutritional benefits from powder/dry form of microalgae.
  • On the basis of grade, the microalgae market is segmented into food grade, feed grade, fuel grade, cosmetic grade, and others. Food grade segment is expected to dominate the market with 47.13% market share due to increasing awareness among consumers about the health benefits of microalgae products.
  • On the basis of application, the microalgae market is segmented into food & beverage, dietary supplements, pharmaceuticals, cosmetics & personal care, bio-fuel, inks, animal feed, and others. Dietary supplements segment is expected to dominate the market with a 26.13% % market share because now a days increase in infectious diseases people are more concerned about their diet and to maintain the immune system strong to fight against various diseases. Therefore, these products are highly manufactured from microalgal components and fulfil the required nutrient level in end products.

The dietary supplements segment will dominate the application segment of the microalgae market

The dietary supplements segment will emerge as the dominating segment application segment. This is because of the growing demand for dietary supplements in the market especially in developing economies. Further, growth and expansion of research development services on a global scale will further bolster the growth of this segment.

  • On the basis of distribution channel, the microalgae market is segmented into direct and indirect. Direct segment is expected to dominate the market with a 66.41% market share as it provides high-quality microalgae products at an efficient cost.

The direct segment will dominate the distribution channel segment of the microalgae market

The direct segment will emerge as the dominating segment under distribution channel. This is because of the growing number of infrastructural development activities in the market especially in developing economies. Further, growth and expansion of the healthcare industry all around the globe will further bolster the growth of this segment.

Major Players

Data Bridge Market Research recognizes the following companies as the major market players: Cellana Inc. (Sweden), DSM (Netherlands), BIOPROCESS ALGAE, LLC. (U.S.), Algarithm (India), Cyanotech Corporation (U.S.), Henry Lamotte Oils GmbH (Germany), Australian Spirulina (Australia), Algatech LTD (Israel), Lyxia (U.S.), BASF SE (Germany), Corbion (Netherlands), E.I.D. - Parry  Limited (India), Kuehnle AgroSystems Inc. (U.S.), ALGISYS LLC (U.S.), Euglena Co., Ltd. (Japan), Heliae Development, LLC (U.S.), AlgaEnergy (Spain), ALGENOL (U.S.) and AstaReal AB (Sweden).

微藻市場

Market Development

  • 2022 年,領先的天然成分供應商 Solabia-Algatech Nutrition 推出了 BioGlena,一種來自整個細小裸藻微藻的 100% 天然 β-葡聚醣成分。 β-葡聚醣是一種可溶性纖維,已被證明具有多種健康益處,包括支持免疫系統、減少發炎和改善膽固醇水平。 BioGlena 是一種高純度β-葡聚醣成分,也是純素食且無麩質的。 BioGlena 的推出對於 Solabia-Algatech Nutrition 來說是一個重要的里程碑,因為它擴大了他們的產品組合,並使他們成為健康和保健市場領先的天然成分供應商。
  • 2021 年,領先的微藻基成分供應商 Algarithm 推出了 Aenova VegaGels,這是一系列新型軟膠囊,富含來自微藻的 omega-3 DHA 脂肪酸。 DHA 是一種必需脂肪酸,對大腦健康、心臟健康和眼睛健康很重要。 Aenova VegaGels 是魚油膠囊的素食和無麩質替代品。 Aenova VegaGels 的推出對於 Algarithm 來說是一個重要的里程碑,因為它擴大了他們的產品組合,並使他們成為膳食補充劑市場領先的 omega-3 DHA 成分供應商。
  • 2020 年,領先的微藻成分生產商 Cyanotech Corporation 推出了 BioAstin,這是一種來自雨生紅球藻微藻的天然蝦紅素成分。蝦紅素是一種強大的抗氧化劑,已被證明具有許多健康益處,包括改善皮膚健康、減少發炎和預防癌症。 BioAstin 是一種高純度蝦紅素成分,也是純素食和無麩質的。 BioAstin 的推出對於 Cyanotech Corporation 來說是一個重要的里程碑,因為它擴大了他們的產品組合,並使他們成為膳食補充劑市場蝦紅素成分的領先供應商。

區域分析

從地理上看,市場報告涵蓋的國家有:北美洲的美國、加拿大和墨西哥、歐洲的德國、法國、英國、荷蘭、瑞士、比利時、俄羅斯、義大利、西班牙、土耳其、歐洲其他地區、中國、日本、印度、韓國、新加坡、馬來西亞、澳洲、泰國、印尼、菲律賓、亞太地區(APAC)的其他地區、沙烏地阿拉伯、阿聯酋、南非、澳洲、其他國家的歐洲、歐洲、歐洲地區和其他國家的歐洲地區(歐洲地區的歐洲國家。

根據 Data Bridge 市場研究分析:

2023-2030 年預測期內,北美是微藻市場的主導地區

北美是全球微藻市場的主導地區。美國是該地區最大的市場,其次是加拿大。北美微藻市場的成長歸因於對永續食品和燃料來源的需求不斷增長,以及該地區不斷增長的研發活動。

預計2023-2030 年預測期內亞太地區將成為微藻市場成長最快的地區

亞太地區是微藻成長最快的市場。中國、印度和日本是該地區的主要市場。亞太地區微藻市場的成長歸因於人口的成長、對食品和燃料的需求的成長以及政府對永續技術發展的支持。

有關微藻 市場 報告的更多詳細信息,請點擊此處 - https://www.databridgemarketresearch.com/reports/global-microalgae-market


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