Food manufacturing, retail, and hospitality industries have serious concerns about food safety and quality. Productivity is influenced by food quality and sanitation. Both deliberate and accidental adulteration has advanced in recent years, and testing laboratories can assist in detecting these adulterants. Testing for pollutants, pathogens, pesticide residues, microbial contaminants, non-permitted additives, colors, among other things, and antibiotics in food is the most crucial task of food safety testing laboratories. Food producers and manufacturers cannot guarantee the absence of, among other things, pesticides, antibiotics, heavy metals, and naturally occurring toxins without conducting food testing. Consequently, it is crucial to ensure food safety.
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Data Bridge Market Research analyses that the Food Safety Testing Market is expected to reach a value of USD 50,442.35 million by 2030, at a CAGR of 7.6% during the forecast period. The rise in foodborne illnesses worldwide has created a greater awareness and emphasis on food safety. This drives the demand for food safety testing to identify and prevent potential contaminants, pathogens, and toxins in food products.
Key Findings of the Study
Technological advancements in testing methods are expected to drive the market's growth rate
Technological advancements in food safety testing methods have revolutionized the industry by enhancing accuracy, speed, and efficiency. Rapid detection methods enable quicker identification of contaminants, reducing response time and preventing widespread outbreaks. DNA-based testing provides high specificity in identifying pathogens and allergens. Advanced analytical techniques, such as mass spectrometry and chromatography, allow for precise and comprehensive analysis of food samples. These advancements enable more reliable and timely testing results, ensuring enhanced food safety and driving the market growth.
Report Scope and Market Segmentation
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Report Metric
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Details
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Forecast Period
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2023 to 2030
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Base Year
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2022
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Historic Years
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2021 (Customizable to 2015-2020)
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Quantitative Units
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Revenue in USD Million, Volumes in Units, Pricing in USD
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Segments Covered
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Testing Type (System, Test Kits and Consumables), Type of Tests (Food Safety Testing, Food Authenticity Testing and Food Shelf Life Testing), Site (In-house/Internal Lab and Outsourcing Facility), Application (Food, Cereals and Grains, Oilseeds and Pulses, Nuts and Beverages)
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Countries Covered
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U.S., Canada and Mexico in North America, Germany, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E, South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America.
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Market Players Covered
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Eurofins Scientific (Luxembourg), Shimadzu Corporation (Japan), Thermo Fisher Scientific Inc. (U.S.), PerkinElmer Inc. (U.S.), FOSS (Denmark), ALS (Australia), LexaGene (U.S.), ROKA BIO SCIENCE (U.S.), Biorex Food Diagnostics (BFD) (U.K.), Randox Food Diagnostics (U.K.), Omega Diagnostics Group PLC (U.K.), Romer Labs Division Holding GmbH (Austria), SGS Société Générale de Surveillance SA (Switzerland), 3M (U.S.), Clear Labs, Inc. (U.S.), Invisible Sentinel (U.S.), Ring Biotechnology Co Ltd. (Taiwan), BIOMÉRIEUX SA (France), Agilent Technologies, Inc. (U.S.), NEOGEN Corporation (U.S.)Spectro Analytical Labs Ltd. (India), Noack Group (Germany), among others
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Data Points Covered in the Report
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In addition to the insights on market scenarios such as market value, growth rate, segmentation, geographical coverage, and major players, the market reports curated by the Data Bridge Market Research also include in-depth expert analysis, geographically represented company-wise production and capacity, network layouts of distributors and partners, detailed and updated price trend analysis and deficit analysis of supply chain and demand.
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Segment Analysis:
The food safety testing market is segmented on the basis of testing type, type of tests, site, and application.
- On the basis of testing type, the global food safety testing market is segmented into system, test kits, and consumables, others. In 2023, the system segment is anticipated to dominate the global food safety testing market with a CAGR of 7.5%in the forecast period of 2023 to 2030 due to an increase in awareness regarding food safety, food quality, and the importance of food testing worldwide.
In 2023, the system segment is anticipated to dominate the testing type segment of the global food safety testing market
In 2023, the system segment is anticipated to dominate the global food safety testing market owing to high sensitivity and accuracy, allowing for detailed analysis and detection of contaminants, pathogens, and other quality parameters with a CAGR of 7.5%in the forecast period of 2023 to 2030.
- On the basis of the type of tests, the global food safety testing market is segmented into food safety testing, food authenticity testing, and food shelf life testing market. In 2023, the food safety testing segment is anticipated to dominate the global food safety testing market with a market share of 71.34% in the forecast period of 2023 to 2030 due to increased awareness regarding food safety and increased government regulations on food safety across the regions.
- On the basis of site, the global food safety testing market is segmented into in-house/internal lab and outsourcing facility. In 2023, the In-house segment is anticipated to dominate the global food safety testing market with a CAGR of 7.8% from 2023 to 2030 due to increased availability of easy-to-use in-house food safety test kits.
In 2023, the In-house segment is anticipated to dominate the site segment of the global food safety testing market
In 2023, the In-house segment is anticipated to dominate the global food safety testing market owing to large food manufacturers, government regulatory agencies, and research institutions establishing their own in-house/internal labs with a CAGR of 7.8% in the forecast period of 2023 to 2030.
- On the basis of application, the global food safety testing market is segmented into food, cereals and grains, oilseeds and pulses, nuts, and beverages. In 2023, the food segment is anticipated to dominate the global food safety testing market with a CAGR of 7.6%in the forecast period of 2023 to 2030 due to increased food adulteration cases. In addition, the increased number of foodborne illnesses is expected to drive the growth of the market.
Major Players
Data Bridge Market Research recognizes the following companies as the major food safety testing market players in food safety testing market are Eurofins Scientific (Luxembourg), Shimadzu Corporation (Japan), Thermo Fisher Scientific Inc. (U.S.), PerkinElmer Inc. (U.S.), FOSS (Denmark), ALS (Australia), LexaGene (U.S.), ROKA BIO SCIENCE (U.S.), Biorex Food Diagnostics (BFD) (U.K.), Randox Food Diagnostics (U.K.)
Market Development
- In 2022, GS opened new food microbiological testing laboratory in Carson, California. The high-tech facility has expanded the expertise, geographical coverage, and capabilities of SGS's food laboratories to its European agriculture and food labs network
- In May, Biomerieux acquired Specific Diagnostics, a privately held company that has developed an antimicrobial susceptibility test. It helped the company to expand its leadership globally.
- In April, FOSS announced the release of targeted adulteration models, allowing milk-testing facilities to program test instruments to screen raw milk samples for known sources of milk adulteration. The new models complement an existing un-targeted model that allows the detection of any abnormalities.
- In 2020, ALS Limited launched a new technology, Check and Trace, which is capable of identifying the Salmonella isolates to the same degree of sensitivity as traditional serological methods.
Regional Analysis
Geographically, the countries covered in the food safety testing market report are U.S., Canada and Mexico in North America, Germany, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E, South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America.
As per Data Bridge Market Research analysis:
North America is the dominant region in the food safety testing market during the forecast period 2023-2030
The U.S. is expected to dominate the North America food safety testing market due to its stringent safety rules and regulations concerning food. The country has robust food safety standards enforced by regulatory bodies such as the Food and Drug Administration (FDA) and the United States Department of Agriculture (USDA). The emphasis on consumer protection and the implementation of comprehensive food safety programs drive the demand for food safety testing services and solutions, positioning the U.S. as a dominant player in the market.
Asia-Pacific is estimated to be the fastest-growing region in the food safety testing market in the forecast period 2023-2030
In the Asia-Pacific food safety testing market, China is expected to dominate due to the increasing number of product recalls. China has witnessed high-profile food safety incidents in the past, leading to greater consumer scrutiny and awareness. The government has responded by strengthening regulations and enforcement, resulting in increased product recalls. To address these concerns and ensure consumer safety, there is a growing demand for rigorous food safety testing in China, driving its dominance in the market.
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