- The market is witnessing steady growth due to a shift in consumer preferences towards plant-based and low-cholesterol oils such as olive, sunflower, and canola oil
- Countries such as Germany, France, and Italy are leading in consumption, driven by strong culinary traditions and awareness of nutritional benefits
- Germany edible oil market accounted for the largest revenue share in Western Europe in 2024, attributed to its highly developed food manufacturing sector and growing consumer interest in premium and organic oil options
- U.K. is expected to witness the highest compound annual growth rate (CAGR) in the Europe edible oil market due to increasing consumer preference for healthier oil variants such as olive oil and avocado oil. The rise in plant-based diets, coupled with growing awareness about nutritional benefits and sustainability, is driving demand in the country
- The sunflower oil segment dominated the market with the largest revenue share of 28.9% in 2024, driven by its wide availability, mild flavor, and suitability for cooking and frying applications. Consumers across Europe prefer sunflower oil for its heart-health benefits and high vitamin E content. Countries such as Germany and Ukraine contribute significantly to the regional demand and supply of sunflower oil
