Global Dairy Blends Market – Industry Trends and Forecast to 2026

  • Food & Beverage
  • Upcoming Report
  • Nov 2019
  • Global
  • 350 Pages
  • No of Tables: 220
  • No of Figures: 60

Global Dairy Blends Market By Product Type (Dairy Mixture, Dairy/Non-Dairy Ingredients, Dairy as Functional Ingredient, Dairy as Carrier, Others), Form (Spreadable, Powder and Liquid), Application (Food, Beverages, Feed, Yogurt, Ice Cream, Butter & Cheese Spreadable Blends, Infant Formula, Others), Geography (North America, South America, Europe, Asia-Pacific, Middle East and Africa) – Industry Trends and Forecast to 2026

Market Analysis: Global Dairy Blends Market

Global dairy blends market is expected to register a substantial CAGR of 7.6% in the forecast period of 2019-2026. The growth in the market can be attributed to the rising awareness among the consumers related to healthy snacks rich in nutrient

Market Definition: Global Dairy Blends Market

Dairy blends are mixture of concentrated cream along with butter. It consist of vegetable oil, hence it is spreadable and can be consumed with bread. Dairy blends increases the absolute and real taste of the products. Though, blending with other protein sources offers nutritional benefits to consumers. These are cost-effective in nature and contain less fat in comparison to margarine and butter. The usage of dairy blends offers an absolute and real taste enhancement to products.

Market Drivers

  • Availability of numerous flavors for dairy blends will act as driving force for the market
  • Growing health consciousness among customers and the nutritional benefits of products will also augment the market growth
  • Rising prices of traditional dairy commodities is another factor fueling the market growth in the forecast period
  • Dairy blends offers less fat content as compared to butter; this is another factor boosting the market growth

Market Restraints

  • Low awareness among consumers; this factor will hamper the market growth
  • Rising competition in the market also acts as a restricting factor for this market growth
  • High content of preservation in the product leads to health issues ; this factor will also impede the market growth

Segmentation: Global Dairy Blends Market

By Product Type

  • Dairy Mixture
  • Dairy/Non-Dairy Ingredients
  • Dairy as Functional Ingredient
  • Dairy as Carrier
  • Others

By Form

  • Spreadable
  • Powder
  • Liquid

By Application

  • Food
  • Beverages
  • Feed
  • Yogurt
  • Ice Cream
  • Butter & Cheese Spreadable Blends
  • Infant Formula
  • Others

By Geography

  • North America

    • U.S.
    • Canada
    • Mexico

  • South America

    • Brazil
    • Argentina
    • Rest of South America

  • Europe

    • Germany
    • Sweden
    • Poland
    • Denmark
    • Italy
    • U.K.
    • France
    • Spain
    • Netherlands
    • Belgium
    • Switzerland
    • Turkey
    • Russia
    • Rest of Europe

  • Asia-Pacific

    • Japan
    • China
    • South Korea
    • New Zealand
    • Vietnam
    • India
    • Australia
    • Singapore
    • Thailand
    • Malaysia
    • Indonesia
    • Philippines
    • Rest of Asia-Pacific

  • Middle East & Africa

    • UAE
    • Saudi Arabia
    • Oman
    • Qatar
    • Kuwait
    • South Africa
    • Rest of Middle East and Africa

Key Developments in the Market:

  • In September 2019, Dairy Farmers of America brand launched an innovative line of blended milk beverages with oats and almonds. With this launch the end users can enjoy the advantage of dairy milk as well as plant-based alternatives. This new brand will help to increase the product line as well as revenue of a company
  • In August 2019, Dairy Farmers of America (DFA) launched a product line combining both dairy and plant-based milk blends. It offers lactose-free range in five variants including dairy plus original, dairy plus almond unsweetened vanilla, dairy plus almond sweetened vanilla, dairy plus almond chocolate, dairy plus almond oat original among others. The company will expand its product portfolio through this launch in the market

Competitive Analysis:

Global dairy blends market is highly fragmented and the major players have used various strategies such as new product launches, expansions, agreements, joint ventures, partnerships, acquisitions, and others to increase their footprints in this market. The report includes market shares of dairy blends for Global, Europe, North America, Asia-Pacific, South America and Middle East & Africa.

Key Market Competitors:

Few of the major competitors currently working in global dairy blends market are All American Foods, Batory Foods, Kerry group, FrieslandCampina., Dana Foods, Inc., Cargill Incorporated., Hormel Foods Corporation, Fonterra Co-operative Group, Agri-Mark Inc., Dohler, Royal VIV Buisman, AFP advanced food products, llc., AAK AB, Galloway Company among others

Research Methodology: Global Dairy Blends Market

Data collection and base year analysis is done using data collection modules with large sample sizes. The market data is analyzed and forecasted using market statistical and coherent models. Also market share analysis and key trend analysis are the major success factors in the market report. To know more please request an analyst call or can drop down your enquiry.

The key research methodology used by DBMR research team is data triangulation which involves data mining, analysis of the impact of data variables on the market, and primary (industry expert) validation. Apart from this, other data models include Vendor Positioning Grid, Market Time Line Analysis, Market Overview and Guide, Company Positioning Grid, Company Market Share Analysis, Standards of Measurement, Top to Bottom Analysis and Vendor Share Analysis. To know more about the research methodology, drop in an inquiry to speak to our industry experts.

Primary Respondents

Demand Side: Food and beverages industry experts, Research Laboratories, Group Purchasing Organizations, Associations, Universities, Technological Writers, Scientists, Promoters, and Investors among others.

Supply Side: Product Managers, Marketing Managers, C-Level Executives, Distributors, Market Intelligence, and Regulatory Affairs Managers among others.

Reasons to Purchase this Report

  • Current and future of global dairy blends market outlook in the developed and emerging markets
  • The segment that is expected to dominate the market as well as the segment which holds highest CAGR in the forecast period
  • Regions/Countries that are expected to witness the fastest growth rates during the forecast period
  • The latest developments, market shares, and strategies that are employed by the major market players

Customization of the Report:

  • All segmentation provided above in this report is represented at country level
  • All products covered in the market, product volume and average selling prices will be included as customizable options which may incur no or minimal additional cost (depends on customization)


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