Global Organic Chocolate and Confectionery Market – Industry Trends and Forecast to 2028

  • Food & Beverage
  • Upcoming Report
  • Jun 2021
  • Global
  • 350 Pages
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Global Organic Chocolate and Confectionery Market, By Type (Dark, White, Milk, Others), Distribution Channel (Store-Based, Non-Store Based), Category (Premium, Seasonal, Every day), Country (U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, U.A.E, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa) Industry Trends and Forecast to 2028

Organic Chocolate and Confectionery Market Market Analysis and Insights : Global Organic Chocolate and Confectionery Market

Organic chocolate and confectionery market is expected to gain market growth in the forecast period of 2021 to 2028. Data Bridge Market Research analyses the market to reach at an estimated value of USD 1.6 billion by 2028 and grow at a CAGR of 3.50% in the above-mentioned forecast period. Rise in the demand for organic products among population acts as an essential factor driving the organic chocolate and confectionery market.

Organic chocolate is defined as a type of chocolate that has been certified organic. Organic chocolate is a socially-desirable product for some consumers and the major brands, such as The Hershey Company, have begun to produce organic chocolate.

Rise in the health concern among diabetic patients acts as a vital factor escalating the market growth, also rise in the number of population concerned regarding their health, rise in the awareness regarding the benefits of organic products and rise in the research and development activities are the major factors among others driving the organic chocolate and confectionery market. Moreover, increase in the modernization in the new products offered in the market and rise in the demand for emerging economies will further create new opportunities for the organic chocolate and confectionery market in the forecast period of 2021- 2028.

However, rise in the cost of research and development activities and increase in the prices of organic products are the major factors among others acting as restraints, and will further challenge the organic chocolate and confectionery market in the forecast period.

Organic chocolate and confectionery market report provides details of new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localised market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on organic chocolate and confectionery market contact Data bridge market research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Organic Chocolate and Confectionery Market Scope and Market Size

Organic chocolate and confectionery market is segmented on the basis of type, distribution channel and category. The growth among various segments helps in the better analyzation of growth and strategies for better vision of market.

  • On the basis of type, organic chocolate and confectionery market is segmented into dark, white, milk and others.
  • Based on distribution channel, organic chocolate and confectionery market is segmented into store-based and non-store based.
  • The organic chocolate and confectionery market is also segmented on the basis of category into premium, seasonal and every day.

Organic Chocolate and Confectionery Market Country Level Analysis

Organic chocolate and confectionery market is analysed and market size insights and trends are provided by country, type, distribution channel and category as referenced above.

The countries covered in organic chocolate and confectionery market are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa(MEA) as a part of Middle East and Africa (MEA).

North America dominates the organic chocolate and confectionery market due to rise in the number of population concerned regarding their health and rise in the awareness regarding the benefits of organic products in this region. Asia-Pacific is the expected region in terms of growth in organic chocolate and confectionery market due to rise in the health concern among diabetic patients in this region.

The country section of the organic chocolate and confectionery market report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as consumption volumes, production sites and volumes, import export analysis, price trend analysis, cost of raw materials, down-stream and upstream value chain analysis are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.

Organic Chocolate and Confectionery Market Share Analysis

Organic chocolate and confectionery market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies’ focus related to organic chocolate and confectionery market.

The major players covered in the organic chocolate and confectionery market report are Artisan Confections, Green & Black's, No Limit, LLC, Taza Chocolate and nib mor among other domestic and global players. Market share data is available for Global, North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA) and South America separately. DBMR analyst understands competitive strengths and provides competitive analysis for each competitor separately.

Customization Available : Global Organic Chocolate and Confectionery Market

Data Bridge Market Research is a leader in advanced formative research. We take pride in servicing our existing and new customers with data and analysis that match and suits their goal. The report can be customised to include price trend analysis of target brands understanding the market for additional countries (ask for the list of countries), clinical trial results data, literature review, refurbished market and product base analysis. Market analysis of target competitors can be analysed from technology-based analysis to market portfolio strategies. We can add as many competitors that you require data about in the format and data style you are looking for. Our team of analysts can also provide you data in crude raw excel files pivot tables (Factbook) or can assist you in creating presentations from the data sets available in the report.


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