“Rising Demand for Sustainable and Functional Nutrition”
- A significant and accelerating trend in the global organic poultry feed market is the increasing emphasis on sustainable, functional, and health-focused nutrition for poultry. As consumers demand organic, antibiotic-free, and ethically raised poultry products, the feed industry is rapidly evolving to meet these expectations
- For instance, leading manufacturers such as Cargill and Nutreco are investing heavily in the development of organic feed formulations enriched with probiotics, essential oils, and plant-based additives to promote animal health naturally and reduce dependency on synthetic additives or antibiotics
- These innovative feed solutions aim to enhance immunity, growth performance, and feed conversion efficiency, ensuring that poultry raised on organic farms meets the highest welfare and quality standards. For instance, Alltech’s organic mineral programs focus on improving nutrient absorption and overall flock health, aligning with organic farming principles
- The trend also reflects broader sustainability goals, with organic poultry feed often incorporating non-GMO grains, locally sourced ingredients, and regenerative agriculture practices to minimize environmental impact
- Companies such as De Heus Animal Nutrition and ForFarmers are introducing certified organic feed lines that align with these values, supporting the growing demand for traceable, eco-friendly poultry products
- This shift towards nutrient-dense, functional organic feeds is reshaping industry expectations and positioning organic poultry as a premium, health-conscious choice in both developed and emerging markets
