“Increasing Adoption of Probiotics Across Various Animal Types”
- The adoption of probiotics in poultry feed is increasing to improve gut health and reduce digestive issues, leading to better growth rates and egg production
- For instance, probiotics are used in broiler chickens to enhance feed efficiency and immune response, with companies such as Kemin Industries offering probiotic solutions to boost poultry health
- In cattle farming, probiotics are being used to improve milk production and reduce digestive diseases
- For instance, probiotics in dairy cows help to enhance digestion, increase milk yield, and reduce the risk of infections such as mastitis, as seen with products such as Lactobacillus in dairy herds to improve milk quality and animal health
- Probiotics are becoming a key part of aquaculture feed to improve fish health and growth rates
- For instance, probiotics are used in tilapia farming to control pathogens and improve water quality, ensuring better fish health and productivity, with companies such as Probiotics International offering solutions to boost the immune system of farmed fish
- The use of probiotics in swine feed is also growing, with benefits such as improved gut health and better nutrient absorption
- For instance, probiotics are used in pigs to enhance growth and reduce the incidence of gastrointestinal diseases, with probiotics such as Enterococcus faecium being added to pig feed to improve growth rates and reduce diarrhea outbreaks
- The increasing preference for natural alternatives to antibiotics is driving the growth of probiotics in animal feed, with many farmers opting for probiotics to boost immunity and improve overall animal health without relying on antibiotics, as seen with the rise of probiotic feed solutions in organic farming to maintain sustainable animal husbandry practices
