“Rise in Plant-Based Whipping Cream”
- Increasing health consciousness and environmental awareness are driving demand for plant-based whipping creams made from ingredients such as coconut, almond, and soy
- For Instance, in January 2023, Alamance Foods introduced 'Whipt,' a plant-based whipped cream alternative available in oat, almond, and coconut varieties, catering to the growing vegan-friendly options
- Consumers are opting for plant-based alternatives due to concerns over health and environmental impacts associated with dairy production
- Manufacturers are responding by launching new plant-based products to meet the evolving consumer preferences
- The trend is contributing to the expansion of the plant-based segment in the global whipping cream market
